Pescado y marisco, Opciones vegetarianas
Abierto ahora 12:00 - 15:00, 18:00 - 22:00
$$$$ Price range per person A$68
23 Barangaroo Ave, Sydney
Foto de Cirrus
Añade una foto
Foto de Cirrus
+ 17 fotos Foto de Cirrus
+ 16 fotos Foto de Cirrus
Foto de Cirrus
+ 14 fotos Foto de Cirrus
Añade una foto
Da tu opinión
Cómo llegar al restaurante 23 Barangaroo Ave
Sydney, Nueva Gales del Sur, Australia

Seguro que vas a ver Streets of Barangaroo: el consejo de sus habituales es que vengas también a este bar. Ven a Cirrus y haz un intermedio para probar su generoso pulpo, su tierna trucha de mar o sus famosos langostinos tigre. Sus cocineros preparan aquí un perfectamente elaborado helado de café, un delicado postre de natillas y un sabroso postre de naranja. Su sorprendente vino semillón, su espectacular bitter y su extraordinario champán te están esperando en este lugar. Sirven un estupendo café helado que tienes que probar y saborear.

Este lugar ofrece envío a domicilio para así dar un mejor servicio a sus clientes. Sus cordiales camareros y camareras demuestran un alto nivel de calidad en este bar. Cirrus tiene un ambiente agradable y una decoración fantástica. Este lugar ha conseguido una valoración en Zomato de 4,4 y deja un buen sabor de boca en sus visitantes.

Mejor en la ciudad

Marisco

Opiniones de los clientes de Cirrus

/ 366
La más reciente primero En español primero
Da tu opinión
Traducir comentarios
Its a late review but stunning food and service.Every single dish was top on each course and the atmosphere was exactly meet the expectation. Can tell one of the best restaurant in Sydney. There is no overstatement of their reputation.
Great locationGreat serviceGreat food and presentationReasonable prices
High quality food, good service and would definitely recommend for a friend looking for an upscale but casual dining experience. We actually heard about this place from the Worth It - Buzzfeed Series. We tried fresh oysters ($5 each) and the marron ($45) which tastes like a mix of crab and lobster. As far as the oysters, we also tried fresh oysters at the fish market and the oysters at Cirrus seemed to be better quality. Marron definitely is a unique flavor that we've never tried before. Only found in Western Australia, the Marron is a type of crayfish. Might as well try the local fare when your visiting right? We also had the tri-tip steak ($45) which had a sunflower spread (tasted like hummus) and onions and a delicious sauce. Given the current currency conversion from AUS to USD, we had a little discount which made the meal a more reasonable price. We would definitely order these dishes again. Only the price slightly knocks this down to 4 stars. Considering that it is a two chef hat restaurant, I was worried that there wouldn't be availability when we decided to walk down and see if they had availability. There was a handful of open tables on a weekday near the end of the lunch service which was great.  It was a perfect opportunity to try one of the best restaurants in Sydney, no regrets at all.
Todas las opiniones
Cómo llegar al restaurante
Dirección
23 Barangaroo Ave, Sydney, Nueva Gales del Sur, Australia
Características
Asientos al aire libre Reserva Tarjetas de crédito aceptadas Acceso para discapacitados TV
Horario
LunesLun 12:00-15:00, 18:00-23:00
MartesMar 12:00-15:00, 18:00-23:00
MiércolesMié 12:00-15:00, 18:00-23:00
JuevesJue 12:00-15:00, 18:00-23:00
ViernesVie 12:00-15:00, 18:00-23:00
SábadoSáb 12:00-15:00, 18:00-23:00
DomingoDom 12:00-15:00, 18:00-22:00

Categorías populares que incluyen Cirrus

Ver todas
Actualizado el: