Dessert Menu
Desserts
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Bread Pudding (World Famous!)$3.95Chef's version features French bread, warm custard, cinnamon, raisins, nutmeg and a few family secrets. Served with warm caramel sauce
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Fresh Fruit Cobbler Du Jour$4.95Chef's choice of seasonal fruit creations topped with vanilla ice cream
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Crème Brûlée Du Jour$5.95Traditional baked custard with a crunchy toasted cane sugar topping; flavors change daily
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French Quarter Chocolate Cake$5.95Rich fudge style cake served with vanilla ice cream and chocolate sauce
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Key Lime Pie 7 opiniones$4.95Cool and tangy custard on a graham cracker crust. By the slice
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Mr. Craig's Peanut Butter Pie$4.95Creamy peanut butter infused with Steen's Ribbon Cane syrup. In memory of our grumpy old friend
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Louisiana Dessert Sampler$12.95Get the full Henry's experience with our three-dessert sampler. Bread Pudding, Key Lime Pie and Fruit Cobbler
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Abita Root Beer Float$5.95
Kids Menu
Main
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Hot Dog 2 opiniones$4.95
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Grilled or fried
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Penne Pasta Alfreso$4.95
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PB & J Sandwich$4.95
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Catfish 208 opiniones$5.50
Kid's Side items
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Veggie of the Day
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Grapes
Cartas de restaurantes cercanos
Catering Menu
Entrees
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Red Beans & Rice 106 opiniones$50
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Jambalaya$75
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Spicy Cheese Grits$40
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Seafood Fondeaux & French Bread$75
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Henry's Famous Shrimp & Grits$75
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Shrimp Creole$75
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Crawfish Étouffée & Rice 106 opiniones$85
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Shrimp Étouffée & Rice 106 opiniones$85
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Shrimp Étouffée & Rice 106 opiniones$85
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Baby Bayou Cakes$24
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Shrimp & Crawfish Étouffée & Rice 106 opiniones$85
Ooh La La! with Rice or Linguini:
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Shrimp$95
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Crawfish or Shrimp/Crawfish Combo$95
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Shrimp/Crawfish/Oysters Combo$100
Penne Pasta
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Vegetable$40
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Crawfish$65
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Shrimp$60
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Chicken/Shrimp/Crawfish/Andouille$90
Salads
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Henry's House Salad$25
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St. Maurice Salad$50
Sides
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Ooh La La! Sauce$60
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Nanny Castell's Sweet Cornbread$15
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Chef Made Dressings$8
Desserts
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Bread Pudding with Caramel Sauce$45
Brunch Menu
Henry's Big Bayou Brunch
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Henry's New Orleans Style Beignets$3A NOLA favorite sweetened, fried and dusted with powdered sugar.
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Boudin Scrambled Eggs$8.95Topped with andouille and tasso gravy and served over your choice of Cajun fried new potatoes or spicy cheese grits.
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Wicked Biscuits n' Gravy$8.99Freshly baked buttermilk biscuits with a wicked-good andouille and tasso gravy. Served with your choice of bacon or andouille sausage, Cajun fried new potatoes or a side of spicy cheese grits.
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Buttermilk Pancakes$6.99Pancakes topped with maple syrup and served with your choice of bacon or andouille sausage.
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BLT 3 opiniones$7.99Two slices of Texas toast layered with bacon, cheddar cheese, lettuce, tomato, mayonnaise and an over medium egg. Served with your choice of Cajun fried new potatoes or spicy cheese grits.
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Two poached eggs served over grilled Texas toast with crispy spinach, tasso, cheddar cheese and Henry's Cajun cream sauce. Served with Cajun fried new potatoes.
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Ooh La La Omelette$8.99Spinach, tasso, roasted garlic and your choice of fried shrimp, crawfish or gator stuffed into a hearty cheese omelette and topped with Henry's Cajun cream sauce. Served with Cajun fried new potatoes.
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TexArKana Open Omelette$8.99Open-faced, Spanish-style omelette with andouille sausage, cheddar cheese, bell peppers, onions and jalapeno peppers all topped with Henry's Cajun cream sauce. Served with Cajun fried new potatoes.
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Louisiana Sunrise$4.99Two eggs your way, served with your choice of bacon or andouille sausage, Texas toast and spicy cheese grits.
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Bread Pudding Dippers$6.95Bread pudding; battered, fried and topped with caramel sauce and whipped cream.
Kid's Stuff
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Bread Pudding Dippers$3.99A pint-sized portion of bread pudding; battered, fried and topped with caramel sauce and whipped cream.
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Baby Cakes$4.99A miniature mouthful of pancakes with maple syrup and whipped cream.
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Cheesy Eggs$3.99Scrambled eggs and cheddar cheese. Served with Texas toast and grape jelly.
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Chicken 298 opiniones & Pig$3.992 eggs your way with bacon. Served with a biscuit and jelly.
Sides
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Hickory Smoked Bacon$1.99
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Biscuits n' gravy$2.99
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Andouille and tasso gravy$0.99
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Cajun fried new potatoes$1.99
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Buttermilk biscuits n' jelly$0.99
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Texas toast n' jelly$0.99
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Andouille sausage$1.99
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Spicy cheese grits$1.99
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Henry's Cajun cream sauce$1.99
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Seasonal fruit$0.99
Gluten Free Menu
Appetizers
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Citrus Chili CalamariSautéed calamari tossed in a spicy citrus chili sauce.
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Seafood FondeauxShrimp and crawfish in a rich, spicy cheese dip served with Zapp's Potato Chips or crispy flash fried new potatoes.
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Shrimp CreoleShrimp, sautéed peppers, onions, celery and garlicsimmered in a rich Creole sauce (modified), served over white rice.
Entrées
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Henry's House Salad*Romaine and iceberg lettuce with tomatoes, cucumbers, carrots, red cabbage and red onions.
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Bed of romaine, Parmesan cheese and Chef's own Louisiana Caesar dressing. No croutons
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Grilled salmon over Mama J's Local Greens with sun-dried cranberries, spiced walnuts and Parmesan cheese, dressed with Chef's Honey Dijon.
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St. Maurice Salad*Mama J's Local Greens with Parmesan cheese, spiced walnuts and grapes.
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Grilled, diced chicken breast with mushrooms and crabmeat in Henry's Cream Sauce**, served over white rice.
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Shrimp CreoleShrimp, sautéed peppers, onions, celery and garlic simmered in a rich Creole sauce (modified), served over white rice.
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Grilled Center-Cut Pork ChopMarinated in garlic, olive oil and herbs. Grilled and served with Cajun fried new potatoes and vegetable du jour.
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Chicken and Shrimp ComboGrilled chicken breast and jumbo shrimp over whipped potatoes. No chipotle BBQ sauce.
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Drew's Skinny ChickenJuicy, seasoned grilled chicken breast served with white rice, sautéed spinach and tomatoes.
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Susan's Skinny SalmonJuicy, seasoned grilled salmon served with white rice, sautéed spinach and tomatoes.
Side Items
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Whipped Potatoes
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Vegetable Du Jour
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Zapp's Potato Chips
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White Rice
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Cajun Fried New Potatoes
Add on options
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Blackened Chicken
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Blackened Fish
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Sautéed Jumbo Shrimp
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Sautéed Popcorn Shrimp
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Sautéed Crawfish
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Andouille Sausage
Desserts
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Crème Brûlée Du JourTraditional baked custard with a crunchy toasted cane sugar topping; flavors change daily.
Drink Menu
Henry's Specialty Drinks
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Purple Tiger Haze$7.50Vodka, raspberry liqueur and cranberry juice.
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Bayou Bloody Mary$7.50Absolut Peppar, Zing Zang and kosher salt.
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Sazerac$7.95Jim Beam Rye Whiskey, bitters and Lucid Absinthe. (It's a New Orleans thing)
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Hurricane Henry$8.95Bacardi Gold Rum, Bacardi Select Dark Rum, fruit juice and a Bacardi 151 float.
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Zydeco Margarita$7.95El Jimador, Cointreau, sour mix and orange juice.
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Pink Lemonade$7.25Vodka, Triple Sec, sour mix and a splash of cranberry juice
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La La Tini$7.95Our house martini: Grey Goose, Chambord, pineapple, orange and cranberry juices.
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French Quarter Cosmo$7.95Absolute Citron Vodka, Triple Sec and cranberry juice.
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Mojito$7.95Bacardi Superior Rum with fresh mint and seasonal fruit.
Henry's Specialty Shots
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The Grape Ape$3Bacardi Arctic Grape, sweet and sour, Sprite.
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Peach on the Beach$3Bacardi Peach, orange juice and cranberry juice.
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Pineapple Crush$3Bacardi Pineapple Fusion, pineapple juice and grenadine.
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Spiked Cherry Coke$3Bacardi Torched Cherry, Coca Cola and grenadine.
Draft Beer
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Abita Amber$3.95
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Abita Purple Haze$3.95
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Abita Andygator$4.95
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Abita Turbo Dog$3.95
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Amber Wrought Iron IPA$5.50
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Bud Light$3.75
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Newcastle$4.55
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Featured Draft$5.50
Draft Sampler
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Draft Sampler$127 ounces each of our four Abita beers plus our featured draft.
Domestic Bottles
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Budweiser$3.75
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Bud Light$3.75
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Coors Light$3.75
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Michelob Ultra$3.75
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Miller Lite$3.75
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Yuengling$3.75
Premium Bottles
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Abita Amber$4.50
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Abita Purple Haze$4.50
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Abita Turbo Dog$4.50
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Angry Orchard$4.50
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Blue Moon$4.50
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Corona$4.50
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Corona Light$4.50
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Fat Tire$4.50
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Guiness Draft Cans$4.50
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Heineken$4.50
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Kaliber NA$4.95
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Stella Artois$4.95
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Sweet Water 420$4.95
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Sweetwater IPA$4.95
Buckets
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Domestic Buckets (5 beers)$16
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Premium Buckets (5 beers)$19
Growlers
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Draft$16.95
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Andygator$19.95
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Featured Draft$19.95
White Wine
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Beringer White Zinfandel, California$5Strawberry and melon flavors with sweet citrus finish.
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Beringer "Stone Cellars" Pinot Grigio, California$5Light floral notes with a fruity finish
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Ecco Domani Pinot Grigio, Italy$7Light floral notes, fruity finish.
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Chateau Ste. Michelle Riesling, Columbia Valley$7Sweet lime and peach flavors.
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Whitehaven Sauvignon Blanc, New Zealand$9Full flavor, medium body with a clean, dry finish.
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Beringer "Stone Cellars" Chardonnay, California$5Vibrant apple with hints of citrus and tropical fruit.
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Chateau Ste. Michelle Chardonnay, Columbia Valley$8Sweet citrus fruit with subtle spice and oak.
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Kendall Jackson "Vintners Rsv." Chardonnay, California$9Buttery, oak, toast and vanilla.
Red Wine
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Acacia "A" Pinot Noir, California$9Dark cherry, plum, stone fruits, medium bodied.
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Sterling Vineyards Merlot, California$9Full-bodied with flavors of plum, rich finish.
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Beringer "Stone Cellars" Merlot, California$5Blueberry, plum and blackberry, smooth finish.
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McWilliams Shiraz, Austrailia$7Cherry and raspberry flavors, spicy finish.
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Ravens Wood "Old Vine" Zinfandel, California$8Ripe raspberry, cherry and boysenberry, spicy finish.
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Beringer "Stone Cellars" Cabernet Sauvignon, California$5Dark ripe fruit and hints of cocoa
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Chateau Ste. Jean Cabernet Sauvignon, California$7Blackberry, coffee and oak flavors with a long dry finish.
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Silver Palm Cabernet Sauvignon, California$9Spicy black cherry and black pepper with a hint of vanilla.
Lunch Menu
Appetizers
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Jumbo Sea Scallops$13.95Flash fried, served over fried spinach with crumbled blue cheese and sweet soy molasses. Available blackened or pan seared. Featured on ABC Nightline.
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Louisiana Shrimp & Grits$5.95Sautéed jumbo shrimp over spicy cheese grits, topped with Cajun cream sauce.
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Citrus Chili Calamari$8.95Crispy fried calamari tossed in a spicy citrus chili sauce.
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Bayou Cake$7.95Henry's own shrimp & crawfish cake served over Creole sauce. Topped with remoulade and scallions.
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Seafood Fondeaux$9.95Shrimp and crawfish in a rich, spicy cheese dip served with sliced French bread.
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Gumbo 191 opiniones$4.95A spicy Louisiana favorite made with chicken and andouille sausage, served over rice.
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Red Beans & Rice 106 opiniones$3.95Camellia red beans and andouille sausage slow cooked in rich stock and served over rice.
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Hot Chili Gator$9.95Flash fried then tossed in hoisin and topped with remoulade.
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Jambalaya Fritters$7.95Seafood, andouille sausage, peppers, onions and celery, fried and served with remoulade.
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Hot and spicy pork mixed with onions, cooked rice and herbs. Fried to perfection and served with remoulade.
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Henry's Hush Puppies$2.95Chef's sweet, spicy and creamy hush puppies with jalapeño peppers; served with remoulade.
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Jambalaya$4.95Seafood, andouille sausage, peppers, onions and celery in a Creole-style rice.
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Étouffée 87 opiniones$5.95Your choice of crawfish tails and/or shrimp simmered with onions, peppers, sherry and tomatoes in a rich seafood sauce, served over rice.
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Shrimp Creole$4.95Shrimp, sautéed peppers, onions, celery and garlic simmered in a rich Creole cream sauce, served over rice.
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Cajun Sampler$15.95Choose three different cups from the following: gumbo, red beans & rice, Louisiana shrimp & grits, jambalaya, shrimp Creole or étouffée. A perfect way to sample classic Cajun!
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Lagniappe (Lan-Yap)$17.95A Cajun term meaning 'something extra'. Ours is a variety appetizer plate with fried oysters, crawfish, shrimp and bayou cake, served over Creole sauce and topped with remoulade (great for 4 or more).
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Popcorn Shrimp 14 opiniones , Popcorn Crawfish or Combo$7.95Flash fried and served with remoulade and hoisin.
Salads
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Henry's House$2.75Romaine and iceburg lettuce with tomatoes, cucumbers, carrots, red cabbage and red onions.
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Bed of romaine with croutons, Parmesan cheese and Chef's own Louisiana Caesar dressing.
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Caesar Entrée$9.95Add grilled, blackened or fried chicken breast.
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Caesar Entrée$12.95Add grilled jumbo shrimp, fried popcorn shrimp, sautéed or fried crawfish, or grilled or blackened salmon*.
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Salmon Salad* 14 opiniones$12.95Grilled salmon over Mama J's local greens with sun-dried cranberries, spiced walnuts and Parmesan cheese, dressed with Chef's Honey Dijon.
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St. Maurice$2.95Mama J's local greens with Parmesan cheese, spiced walnuts and grapes.
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St. Maurice Entrée$9.95Add grilled, blackened or fried chicken breast.
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St. Maurice Entrée$12.95Add grilled jumbo shrimp, fried popcorn shrimp, sautéed or fried crawfish.
Po'Boys, Burgers and Wraps
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Po'Boys (New Orleans Style)$8.95French bread with tomato, lettuce and red onion topped with remoulade. Flash fried shrimp, oysters, crawfish or catfish
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Gator Tail$9.95
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Grilled, blackened or fried chicken breast$6.95
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Buttermilk Fried Chicken BLT$7.95Served on Texas toast with Zatarain's mayo.
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Boudin & Andouille Burger*$8.95A double stack of grilled beef and Andouille patties, cheddar cheese, caramelized onions and a smashed boudin ball. Lettuce, tomato and onion upon request
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Salt & Pepper Burger*$7.95Half pound double stacked grilled beef burger with caramelized red onions, sweet & spicy pickles and cheddar cheese. Lettuce, tomato and onion upon request
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Fish Taco Wrap$8.95Our flash fried fresh market catch wrapped with coleslaw and remoulade. Price includes soft drink, tea or coffee.
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Daily Wrap Special$8.95Created daily by Chef Henry and his 'Krewe'. Price includes soft drink, tea or coffee.
Chef Henrys' Signature Dishes
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Louisiana Ooh La La$12.95Shrimp, oysters or crawfish, flash fried and tossed with tasso, spinach and roasted garlic in Henry's Cajun cream sauce. Include all three seafood selections for $1 more, served over angel hair pasta or French bread. Featured on ABC Nightline.
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hicken Ooh La La$10.95Fried diced chicken breast tossed with tasso, spinach and roasted garlic in Henry's Cajun cream sauce, served over angel hair pasta or French bread.
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Atchafalaya (uh-CHA-fuh-lie-uh) Catfish$11.95Fried or blackened catfish over spicy cheese grits with Henry's crawfish cream sauce.
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Grilled, diced chicken breast with mushrooms and crabmeat in Henry's Cajun cream sauce, served over rice.
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Bayou Cake$9.95Henry's own shrimp & crawfish cake served over Creole sauce. Topped with remoulade and scallions, and served with spicy cheese grits.
Traditional Louisiana
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Shrimp Creole$9.95Shrimp, sautéed peppers, onions, celery and garlic simmered in a rich Creole cream sauce, served over rice.
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Jambalaya$9.95Seafood, andouille sausage, peppers, onions and celery in a Creole-style rice.
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New Orleans Style BBQ Shrimp$9.95A NOLA tradition featuring peel and eat shrimp in a savory, aromatic butter barbecue sauce, served with french bread
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Étouffée 87 opiniones$10.95Your choice of crawfish tails and/or shrimp simmered with onions, peppers, sherry and tomatoes in a rich seafood sauce, served over rice.
Southern Favorites
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Henry's Famous Shrimp & Grits$9.95Sautéed jumbo shrimp over spicy cheese grits, topped with Cajun cream sauce.
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Grilled Center-Cut Pork Chop$9.95Marinated in garlic, olive oil and herbs. Grilled and served with our andouille and tasso gravy, Cajun fried new potatoes and vegetable du jour.
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Chicken and Shrimp Combo$12.95Grilled chicken breast and jumbo shrimp over whipped potatoes with your choice of Henry's Cajun cream sauce, chipotle BBQ or both sauces on the side.
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Flash Fried Seafood$10.95Choose any combination (up to three) of shrimp, oysters, crawfish or catfish. Add 1.00 for combo of all four. Served with Cajun fries and coleslaw. (Cocktail, tartar and remoulade sauces available)
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Nanny's Buttermilk Chicken Fried Chicken$8.95Over whipped potatoes with andouille and tasso cream gravy.
Not How Nanny Used to Make it
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Drew's Skinny Chicken$8.95Juicy, seasoned grilled chicken breasts served with wild rice, sautéed spinach and tomatoes.
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Susan's Skinny Salmon*$12.95Juicy, seasoned grilled salmon served with wild rice, sautéed spinach and tomatoes.
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Vegetarian Penne Pasta$7.95Spinach, tomatoes, mushrooms and roasted garlic cloves sautéed with rosemary olive oil and topped with Parmesan cheese.
Side Items
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Coleslaw 11 opiniones$2.95
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Cajun Fries 7 opiniones$2.95
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Red Onion Rings$2.95
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Cajun Fried New Potatoes$2.95
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Ooh La La Sauce$2.95
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Whipped Potatoes$2.95
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Spicy Cheese Grits$2.95
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Wild Rice$2.95
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Veg Du Jour$2.95
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Zapp's Potato Chips$1
Drinks
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Iced Tea 6 opiniones$2.25
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Hot Tea$2.25
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Coffee 13 opiniones$2.25
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Sprite$2.25
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Coke$2.25
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Diet Coke$2.25
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Coke Zero$2.25
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Lemonade$2.25
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Dr. Pepper$2.25
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Milk$2.25
Bottled Drinks
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Abita Root Beer$3
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Mountain Valley Sparkling Water$3
Dinner Menu
Appetizers
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Jumbo Sea Scallops$6.95Shallow fried, served over fried spinach with crumbled blue cheese and sweet soy molasses. Available blackened or pan seared. Featured on ABC Nightline
-
Louisiana Shrimp & Grits$6.95Sautéed jumbo shrimp over spicy cheese grits, topped with Cajun cream sauce.
-
Citrus Chili Calamari$8.95Crispy fried calamari tossed in a spicy citrus chili sauce.
-
Bayou Cake$7.95Henry's own shrimp & crawfish cake served over Creole sauce. Topped with remoulade and scallionsf
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Seafood Fondeaux$9.95Shrimp and crawfish in a rich, spicy cheese dip served with sliced French bread
-
Gumbo 191 opiniones$4.95A spicy Louisiana favorite made with chicken and andouille sausage, served over rice
-
Red Beans & Rice 106 opiniones$3.95Camellia® red beans and andouille sausage slow cooked in rich stock and served over rice
-
Hot Chili Gator$9.95Flash fried then tossed in hoisin and topped with remoulade
-
Jambalaya Fritters$9.95Shallow fried and served with remoulade
-
Hot and spicy pork mixed with onions, cooked rice and herbs. Fried to perfection and served with remoulade.
-
Henry's Hush Puppies$2.95Chef's sweet, spicy and creamy hush puppies with jalapeño peppers; served with remoulade
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Jambalaya$4.95Seafood, andouille sausage, peppers, onions and celery in a Creole-style rice
-
Étouffée 87 opiniones$5.95Your choice of crawfish tails and/or shrimp simmered with onions, peppers, sherry and tomatoes in a rich seafood sauce, served over rice.
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Shrimp Creole$4.95Shrimp, sautéed peppers, onions, celery and garlic simmered in a rich Creole cream sauce, served over rice
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Cajun Sampler$15.95Choose three different cups from the following: gumbo, red beans & rice, Louisiana shrimp & grits, jambalaya, shrimp Creole or étouffée. A perfect way to sample classic Cajun!
-
Lagniappe (Lan-Yap)$22.95A Cajun term meaning 'something extra'. Ours is a variety appetizer plate with fried oysters, crawfish, shrimp and bayou cake, served over Creole sauce and topped with remoulade (great for 4 or more).
-
Popcorn Shrimp 14 opiniones , Popcorn Crawfish or Combo$7.95Flash fried and served with remoulade and hoisin.
Salads
-
Henry's House$2.75Romaine and iceburg lettuce with tomatoes, cucumbers, carrots, red cabbage and red onions.
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Bed of romaine with croutons, Parmesan cheese and Chef's own Louisiana Caesar dressing.
-
Caesar Entrée$9.95Add grilled, blackened or fried chicken breast.
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Caesar Entrée$13.95Add grilled jumbo shrimp, fried popcorn shrimp, sautéed or fried crawfish, or grilled or blackened salmon*.
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Salmon Salad* 14 opiniones$14.95Grilled salmon over Mama J's local greens with sun-dried cranberries, spiced walnuts and Parmesan cheese, dressed with Chef's Honey Dijon.
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St. Maurice$2.95Mama J's local greens with Parmesan cheese, spiced walnuts and grapes.
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St. Maurice Entrée$10.95Add grilled, blackened or fried chicken breast.
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St. Maurice Entrée$14.95Add grilled jumbo shrimp, fried popcorn shrimp, sautéed or fried crawfish.
Po'Boys
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Po'Boys (New Orleans Style)$8.95French bread with tomato, lettuce and red onion topped with remoulade. Flash fried shrimp, oysters, crawfish or catfish
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Gator Tail$9.95
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Grilled, blackened or fried chicken breast$6.95
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Chef's Blackboard SpecialsCreated daily by Chef Henry and his 'Krewe'.
Chef Henrys' Signature Dishes
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Louisiana Ooh La La$21.95Shrimp, oysters or crawfish, flash fried and tossed with tasso, spinach and roasted garlic in Henry's Cajun cream sauce. Include all three seafood selections for 1.00 more, served over angel hair pasta or French bread. Featured on ABC Nightline.
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Chicken Ooh La La$15.95Fried diced chicken breast tossed with tasso, spinach and roasted garlic in Henry's Cajun cream sauce, served over angel hair pasta or French bread.
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Atchafalaya (uh-CHA-fuh-lie-uh) Catfish$18.95Fried or blackened catfish over spicy cheese grits with Henry's crawfish cream sauce.
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Spicy Chicken 38 opiniones$14.95Grilled, diced chicken breast with mushrooms and crabmeat in Henry's Cajun cream sauce, served over rice.
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Bayou Cake$18.95Henry's own shrimp & crawfish cake served over Creole sauce. Topped with remoulade and scallions. Served with spicy cheese grits.
Traditional Louisiana
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Shrimp Creole$17.95Shrimp, sautéed peppers, onions, celery and garlic simmered in a rich Creole cream sauce, served over rice.
-
Jambalaya$15.95Seafood, andouille sausage, peppers, onions and celery in a Creole-style rice.
-
New Orleans Style BBQ Shrimp$18.95A NOLA tradition featuring peel and eat shrimp in a savory aromatic butter barbecue sauce; served with French bread.
-
Étouffée 87 opiniones$18.95Your choice of crawfish tails and/or shrimp simmered with onions, peppers, sherry and tomatoes in a rich seafood sauce, served over rice.
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St. Charles Seafood Scampi Pasta$18.95Lightly blackened shrimp, and scallops tossed with penne pasta in a garlic butter sauce.
Southern Favorites
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Henry's Famous Shrimp & Grits$17.95Sautéed jumbo shrimp over spicy cheese grits, topped with Cajun cream sauce.
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Crabmeat and Chicken Au Gratin$18.95Tender crabmeat and Henry's Cajun cream sauce over a buttermilk fried chicken breast topped with Gouda cheese and served with whipped potatoes.
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Chicken and Shrimp Combo$16.95Grilled chicken breast and jumbo shrimp over whipped potatoes with your choice of Henry's Cajun cream sauce, chipotle BBQ or both sauces on the side.
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Flash Fried Seafood$21.95Choose any combination (up to three) of shrimp, oysters, crawfish or catfish. Add $1 for combo of all four. Served with Cajun fries and coleslaw. (Cocktail, tartar and remoulade sauces available)
Daddy's Favorites
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New York Strip*$21.95Grilled or blackened. Served with Cajun fried new potatoes, vegetable du jour and worcestershire sauce.
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Grilled Center-Cut Pork Chops$16.95Marinated in garlic, olive oil and herbs. Grilled and served with andouille and tasso gravy, Cajun fried new potatoes and vegetable du jour.
Not How Nanny Used to Make it
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Drew's Skinny Chicken$12.95Juicy, seasoned grilled chicken breasts served with wild rice, sautéed spinach and tomatoes.
-
Susan's Skinny Salmon*$14.95Juicy, seasoned grilled salmon served with wild rice, sautéed spinach and tomatoes.
-
Vegetable Penne Pasta$11.95Spinach, tomatoes, mushrooms and roasted garlic cloves sautéed with rosemary olive oil and topped with Parmesan cheese.
Side Items
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Coleslaw 11 opiniones$2.95
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Cajun Fries 7 opiniones$2.95
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Red Onion Rings$2.95
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Cajun Fried New Potatoes$2.95
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Ooh La La Sauce$2.95
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Whipped Potatoes$2.95
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Spicy Cheese Grits$2.95
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Wild Rice$2.95
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Veg Du Jour$2.95
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Zapp's Potato Chips$1
Drinks
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Iced Tea 6 opiniones$2.25
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Hot Tea$2.25
-
Coffee 13 opiniones$2.25
-
Sprite$2.25
-
Coke$2.25
-
Diet Coke$2.25
-
Coke Zero$2.25
-
Lemonade$2.25
-
Dr. Pepper$2.25
-
Milk$2.25
Bottled Drinks
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Abita Root Beer$3
-
Mountain Valley Sparkling Water$3
