La Folie

/ Restaurante
N.º 15 de 9782 sitios para comer en San Francisco
CerradoAbre a las 17:30
Francesa, Opciones vegetarianas
$$$$ Precio medio: $75-150
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2316 Polk St
San Francisco, California, Estados Unidos
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Ven aquí a comer tras visitar Union Street. Carpe diem: su cocina francesa te está esperando. Este restaurante debería recomendarse solo por su famoso foie gras, su sorprendente pulpo asado y su bien trabajado suflé de queso. Es una buena idea pedir un generoso suflé, una bien preparada tarta tatin y un sabroso merengue flambeado. Su extraordinario chardonnay, su sensacional champán y sus estupendos martinis son el rasgo distintivo de La Folie. Aquí puedes beber un excelente café latté.

El ambiente acogedor de este lugar permite a sus visitantes relajarse tras un duro día de trabajo. Su exquisito personal muestra un alto nivel de hospitalidad en este lugar. De acuerdo con las opiniones de los clientes, el servicio es divino. Aquí vas a pagar unos precios interesantes. Dentro descubrirás una excepcional decoración. Este restaurante ha sido seleccionado por Michelin y, como sus 3 símbolos negros del cuchillo y el tenedor denotan, La Folie garantiza un servicio excelente.

Opiniones de los clientes

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Best truffle Mac and Cheese ever!! Plus the Wagyu sliders were delicious! Great place for happy hour or a casual date.
French food, yeah, very tasty. Food was so appetizing. Fast, efficient, and courteous service. Prices are appropriate. Food and atmosphere reminds me of Atlanta.
I had to make last minute dinner plans for two on a Saturday. Luckily, I was able to get reservations for an early seating. There is a La Folie Lounge which is a bar next door to the restaurant. (Guess which one I went to first?) They also have valet parking which was so helpful as parking in neighborhood is awful. They have a massive drinks menu...page and pages of it. I didn't get too far and only ordered a glass.I got seated in the back area which is a bit more private but I think that the front would have preferred the front. It is a prix fixe menu so either $165 (chefs choice) or $150. The presentation was amazing. They used a lot of seasonal ingredients. I ordered octopus for an appetizer in a mole sauce. The next dish was a lobster risotto with a foamy sauce. I had rack of lamb for my main course and baked Alaska for dessert. The wait staff was attentive and explained what was in the dishes. We also received an amuse-bouche, palate cleanser and sweets compliments of the chef in addition to the meal. I was pleasantly full and could not eat another bite so I packed the sweets that they offered with the check. I'm not too keen on having only two prix fixe menu options...that's it. What if I wasn't hungry and did not want a 4 course meal? I should have done my homework before I went but I was just excited to get a reservation at the last minute. It was a shock to me as I thought I was having casual French food. The valet should have tipped me off. My cousin, a for hard foodie loved it as this is definitely her type of restaurant. It is mine too sometimes.
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Dirección
2316 Polk St, San Francisco, California, Estados Unidos
Características
Reserva Tarjetas de crédito aceptadas Estacionamiento Acceso para discapacitados No hay entrega No wifi No es para llevar No TV
Horario
LunesLun Cerrado
MartesMar 17:30-22:30
MiércolesMié 17:30-22:30
JuevesJue 17:30-22:30
ViernesVie 17:00-22:30
SábadoSáb 17:00-22:30
DomingoDom Cerrado

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