Little Village Noodle House Carta

Main

• Pot Stickers 36 opiniones

  $7.75
  choice of chicken & chives, tender pork or tofu & chive filling. (pan-fried or steamed).
• Mu-shu Roll

  $8.95
  a very popular item. stir-fried shredded pork or chicken with vegetables and spices, wrapped in a thin crepe. served with hoisin sauce. (vegetarian roll also available).
• Lettuce Wrap

  $8.95
  stir-fried minced chicken, chives, mushrooms, bean sprouts, & chestnuts. served on fresh crispy lettuce leaves.
• Crispy Spring Rolls

  $5.95
  spring rolls filled with shredded mixed vegetables. served with chef chan's sweet and sour sauce.
• Sesame Pancakes

  $4.50
  pan-fried pancakes coated with sesame seed.
• French Fries

  $3.50
  crinkle cut idaho potatoes.

• Seaweed Tofu Soup

  $8.50
  delicious everyday soup, mixed vegi, shredded seaweed & lean pork.
• Hot & Sour Soup*

  $8.50
  simmered pork, tofu, bamboo shoots, and shitake mushrooms in perfect harmony with spicy pepper and vinegar.
• Egg Drop Soup 27 opiniones

  $8.50
  diced mix vegetables cooked in clear chicken broth finished with a freshly scrambled egg. a perfect soup for everyone.
• Scallop Soup

  $10.50
  a specially prepared chicken broth that consist of whole dried scallops, bamboo shoots & freshly scrambled egg.

• Pecan Spinach Salad

  $7.75
  young tender spinach and spring greens topped with shredded chicken and roasted pecans served with a citrus dressing.
• Chinese Chicken Salad

  $7.75
  shredded chicken, lettuce, celery, carrot, and topped with fried won ton chips. served with homemade sesame-olive oil vinaigrette.
• Garden Salad

  $5.50
  fresh lettuce, carrots, and red cabbage. served with ranch dressing.

• Seafood Taro Basket

  $18.95
  mixed vegetables with shrimp, scallop, and squid stir-fried placed on crispy taro basket.
• Sizzling Black Cod

  $21.95
  grilled juicy black cod steak smothered with chef chan's famous black bean sauce. served on a sizzling hot plate.
• Sizzling Scallops*

  $16.50
  large scallops stir-fried in a garlic-chili sauce and served on a sizzling hot plate.
• Honey Walnut Shrimp

  $16.50
  large shrimps tossed in a garlic and green onion cream sauce. topped with honey walnuts. crispy.
• Spicy Garlic Shrimp*

  $16.50
  large shrimp sauteed in a butter & garlic sauce with a generous helping of fresh red chilies.
• Sweet & Sour Shrimp

  $16.50
  large shrimp stir-fried with fresh tomatoes, bell peppers, and onions. served with chef chan's sweet and sour sauce.

• Almond Float

  $3.50
  sweet almond flavored gelatin served with fruit cocktail topping.
• Mango Pudding 4 opiniones

  $3.50
  mango flavored pudding topped with whole milk.
• Tapioca W/taro

  $3.50
  tapioca pudding served with diced taro.
• Sweet Black Sunday

  $4.50
  sweet black wild rice served w/coconut milk. topped with vanilla ice cream.
• Steamed Sweet Buns

  $3.75
  cream or azure bean filling.
• Ice Cream 6 opiniones

  $3.50
  selections: lychee, green tea or vanilla.