3 Seasons Carta

Flatty menu

• Japan Wagyu Carpaccio

  €18.50
  Black garlic mayo / Parmigiano 48 mesi / truffle oil
• Vitello Tonnato

  €14.50
  Veal / Tuna sauce / capers / aragula
• Seared Salmon Tartar

  €15.50
  Miso sauce / mango / avocado
• Seafood soup

  €14.50
  Mussels / white fish / shrimps / chili oil / vegeteables
• Tempura prawns

  €14.50
  Chili coconut sauce / wasabi cream
• Tomato carpaccio

  €12.50
  Anchous / stracciatella/ extra virgin / pesto

• Hommadde Potato Wedges

  €7.50
  Smoked Paprika / rosemary / butter
• Hommade Sweet potato

  €7.50
  Shriracha aioli / chives
• Crushed cucumber

  €6.50
  Chili oil / cilantro
• Pickled cherry tomato

  €6.50
  Kimchy / chives

• Wagyu Burger

  €22.50
  Home brioche / bbq cola / cheddar sauce / chili aioli / tomato
• Iberico Pork Ribs

  €25.50
  Chili glace / cilantro / lime /chili
• Machete Wagyu steak

  €37.50
  Potato mousse / red wine sauce/ chives
• Octopus Valenciana Style

  €24.50
  Crispy potato / truffle wafu / spinach / smoked paprika
• Lamb Chops (New Zeeland)

  €29.00
  Red onion glace /chives
• Tenderlion Steak

  €33.00
  Asparagus / demi glace
• Seabass

  €22.00
  Bueree monte / herb oil / mixed vegetables

• Prosecco desert

  €8.00
  Mango sauce / berries
• Passion fruit creme brulee

  €8.00
  Almond crumble / yuzu ice
• Petit Four

  €8.00
  Blackcurrant mousse / terine / ice cream
• Our Jiggly cat

  €8.00