Main Menu
Appetizers
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Pork Spare RibsBarbequed with our special sauce
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Japanese Style Chicken WingsWith a spicy teriyaki glaze
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Pan Fried Crab CakeNapa cabbage salad, sesame aioli
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Asparagus MakiAsparagus wrapped in sliced beef with a teriyaki sauce
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Seafood GoyzaPan fried with traditional dipping sauce
Soups / Salads
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Hot & Sour SoupSpicy shrimp broth garnished with fresh cilantro & baby shrimp
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Traditional SoupChicken broth, mushroom & scallion
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Soy bean soup with tofu & scallions
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Chuka SaladMarinated seaweed slad
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Sashimi SaladPepper seared tuna with mesclum greens in a sweet onion soy dressing
Hibachi Dinner
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Hibachi Chicken
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Hibachi Salmon
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Hibachi Steak
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Hibachi Shrimp
Entrees
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Sapporo Roasted Chicken1/2 roasted chicken marinated in japanese beer, soy sauce & star anise & choice of white rice or arirang chips
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Shrimp UdonSauteed shrimp tossed with asparagus, red & yellow bell peppers & coconut seafood broth
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Skirt SteakMarinated in sweet soy sauce, served with baby choy & steamed rice
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Pan Seared ScallopsServed with edamame puree, truffle scented greens, miso lime dressing. bok choy & white rice
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Sesame TunaWith baby bok choy, lemon & chive scented rice & carrot chipotle syrup
Desserts
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Fried Ice CreamVanilla, chocolate or green tea wrapped with pound cake & tempura
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Banana Won TonsServed with vanilla ice cream & lemon cream
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Chocolate Volcano CakeServed with vanilla ice cream & raspberry sauce
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Ice CreamVanilla, chocolate, strawberry, green tea, red beans or orange sherbet
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Fried CheesecakeNew york style cheesecake wrapped in a crispy pastry with five spice seasoning