Alberdeen Inn Carta

Dinner Menu

• Steamed Clams
  Served with lemon or scampi butter

• French Onion Soup Gratinee
• Soup Du Jour

• Filet Mignon Stuffed With Jumbo Lump Crabmeat
  Topped with hollandaise sauce, bernaise or dill sauce
• Roasted Prime Rib
  Served au jus
• Filet Mignon
  The very best we can buy and broiled to your taste
• Delmonico Steak
  Tender rib eye
• Prime New York Cut Strip Steak
• Surf And Turf
  A complement of tender petite filet & broiled lobster tail
• Surf And Turf, Louisiana Style
  Tender prime rib of beef & tasty broiled shrimp stuffed with jumbo lump crab imperial
• Steak And Scampi
  Tender petite filet mignon & delicious shrimp scampi
• Petite Filet Mignon And Stuffed Shrimp
  Tender filet complemented by tasty broiled shrimp stuffed with jumbo lump crab imperial
• Petite Filet Mignon And Maryland Crab Cake
• Charbroiled Center Cut Pork Chops

• Chicken Monteray
  Boneless chicken breast topped with shrimp & scallops & our "house recipe" cheese sauce
• Chicken Scampi
  Strips of Chicken, Sautéed in Garlic Butter and White Wine, on a Bed of Rice Pilaf
• Chicken Picatta
  Sautéed in Lemon Butter and White Wine
• Chicken Marsala
  Sautéed with marsala wine & covered with fresh mushrooms
• Chicken Fingers 1 opinión
• Chicken Parmigiana 1 opinión

• Lobster Tail
  Sweet & tender cold water tail, broiled to perfection. served with drawn butter
• Stuffed Lobster Tail
  8 ounce cold water lobster tail, stuffed with crab imperial
• Seafood Newburg
  Lobster, crabmeat, scallops & shrimp, baked in a seasoned cheese sauce with sherry wine and toast points
• Lobster En Casserole
  Tender pieces of lobster baked en casserole & topped with cheese
• Broiled Seafood Combination
  Lobster tail, tender shrimp, fresh scallops, clams casino and flounder stuffed with crab imperial
• Jumbo Lump Maryland Style Crab Cakes
  Fresh every day, chef's recipe, served baked or deep fried
• Lobster & Shrimp En Casserole
• Cold Water Lobster & Crab Imperial Stuffed Shrimp
• Sautéed Crabmeat En Casserole, Au Gratin
  Tender chunks of crabmeat cooked en casserole, topped with cheese & butter crumbs
• Sautéed Crabmeat En Casserole, Au Gratin
  Topped with jumbo lump crabmeat & your choice of hollandaise, bernaise or dill sauce
• Salmon Or Sea Bass
  Served plain broiled, lemon pepper or cajun
• Filet Of Flounder
  Broiled or deep fried
• New Zealand Orange Roughy, Broiled
• Sea Scallops, Broiled Or Deep Fried
• Broiled Scallops And Maryland Crab Cake
• Butterfly Shrimp, Deep Fried
• Shrimp & Scallop Scampi
  Served over a bed of rice pilaf
• Shrimp Scampi
  Tender shrimp, sautéed in seasoned garlic butter
• Broiled Stuffed Scallops
  Jumbo sea scallops stuffed with jumbo lump crab imperial
• Broiled Stuffed Flounder
  Tender filets, stuffed with our own tasty jumbo lump crab imperial
• Broiled Stuffed Rainbow Trout
  Boneless trout, stuffed with jumbo lump crab imperial & broiled to perfection
• Eggplant Parmigiana

• Ice Cream
• Coffee