Asian Chef Carta

Sample Menu

• Crispy Egg Roll (2)

  $3
  Home made veggies egg rolls served with sweet and sour dipping sauce.
• Teriyaki Chicken Salad

  $9.95
  Grilled marinated teriyaki chicken served on a bed of chopped lettuce, carrots, cucumber with teriyaki dressing.
• Moo Goo Gai Pan

  $9.95
• Chicken Teriyaki

  $9.95
  Charbroiled tender boneless chicken served with steamed veggies in a glazed teriyaki sauce.
• Pon Pon Chicken

  $10.25
  Chicken breast breaded and deep fried to a golden brown in a spicy brown sauce.