Asian Outpost Carta

Main Menu

• Seasoned Edamame

  $3.95
  With Togarashi
• Sashimi Starter

  $8.95
  Tuna and salmon with wasabi puree
• Togarashi Chips

  $4.95
  With Edamame Cilantro Togarashi hummus
• Roasted Pork Belly Sliders (2)

  $7.95
  Slow roasted pork belly, Hoisin Sauce, Steamed Mandarin Bun , Apple Slaw & Micro -Greens
• Kombucha Squash Egg Rolls (4)

  $5.95
  Fried Curried Kombucha (Chinese Pumpkin), Shitake Mushrooms, Water Chestnuts &Onions. Brown Butter Cranberry Walnut Sauce
• Street Vendor Beef Skewers (3)

  $6.95
• Chicken Yakitori Skewers (3)

  $5.95
• Tofu Green Onion Skewers (3)

  $4.95
• Pot Sticker dumplings (5)

  $5.95
• General Tao Chicken Wings (6)

  $6.95
• IKA calamari

  $8.95
  Serve with sweet chili sauce
• Lettuce Wraps

  $8.95
  Chicken, Water Chestnuts, Wood Mushrooms, Shitake Mushrooms, Pine Nuts and Onions
• Sautéed Brussel Sprouts

  $5.95
  With Sesame Ponzu Garlic Sauce
• Hamachi Carpaccio

  $9.95
  Slices Hamachi, jalapenos, micro green with yuzu ponzu
• Tempura Appetizer

  $7.95
  Sweet pepper, asparagus, Ebi shrimp, Kombucha, onion ring, sweet chili sauce

• Edamame Quinoa Salad

  $5.95
  Edamame, Black Rice, Quinoa, Carrots, Red Peppers and Corn in a Honey Dill Dressing
• Mesclun Greens Salad

  $5.95
  Mixed Baby Greens, Pine Nuts & Cranberries, Apricot Curry Mayo Dressing, Crispy Herbed Chow Mein Noodles. Can be Gluten-Free without Fried Noodles
• Tuna Avocado Salad

  $8.95
  Sliced Tuna, Spring mix, Avocado, outpost spicy dressing
• Seaweed Salad 1 opinión

  $5.95
  With spring mix, masago
• Cucumber Salad

  $4.95
  Diced Cucumbers with Agave Tobiko Dressing & Mandarin Oranges
• Cream Corn Egg Drop Soup

  $3.95
  Corn, egg, green onion
• Butternut Squash Soup 1 opinión

  $5.95
  Curried, coconut, basil, Fried Noodle Bale
• Miso Soup 2 opiniones

  $2.50
  Tofu, Kombu and Green Onion
• Asian onion Soup

  $4.95
  Chicken or tofu, cilantro, napa

• Pad Thai 3 opiniones

  $7.95
  Our version of Pad Thai, rice noodle, zucchini noodle, bean sprout, eggs, and scallion in a sweet tamarind sauce
• Pad See Ewe

  $8.95
  Fresh wide rice noodles with chicken, eggs, Chinese broccoli in a garlic sweet soy sauce
• Pad Kee Mao

  $9.25
  Spicy wide rice noodles with chicken, Thai basil, peppers, carrots, tomatoes and jalapenos
• Spicy Basil Chicken

  $9.50
  Spicy Thai dish made with tender chicken breast, onions, Thai basil, mushrooms, jalapenos and peppers
• Green Curry Chicken

  $9.50
  Thai green curry with chicken breast, basil, kaffir lime leaves, lemongrass, bamboo shoots, peppers and green peas
• Panang Curry 1 opinión

  $9.50
  Slices of chicken breast in a rich panang curry and coconut sauce, Thai basil, peppers, kaffir lime leaves, lemongrass, peppers and carrots
• Thai Chili Chicken

  $9.75
  Slices of tender chicken breast stir fried with chili paste, onions, pineapples, peppers, carrots, mushrooms in a slightly sweet spicy sauce
• Roasted Pork Fried Rice

  $8.50
  Our own In house roasted pork stirfried with jasmine rice, eggs, onions, beansprouts and scallions
• Wok Seared Garden Vegetable Jasmine Rice with Edamame

  $8.95
  Edamame, Baby Bok Choy, Asparagus, Bean Sprouts, Onions and Shitake Mushrooms seasoned with dill, mint and cilantro
• Home-Style Curry Chicken

  $9.95
  Yellow curry, potatoes, green beans, butternut squash, carrots, onions
• Sake Marinated Beef and Broccoli

  $9.95
  Sliced marinated Flank Steak, Chinese broccoli, yellow onions in a traditional black bean and garlic gravy
• Spicy Nutty Noodles

  $8.95
  Peanuts with spicy chili serve as the base for this noodle dish which includes cucumbers, shitake mushrooms, red peppers, jalapenos, garlic, ginger and sesame. Tangy and spicy
• Seared Soy Glazed Atlantic Salmon with Baby Bok Choy

  $13.95
  Soy, ginger, garlic, palm sugar, scallion glaze, topped with julienned nori and micro greens served with a side of baby bok choy and jasmine rice topped with black sesame
• Sweet & Sour Fish

  $10.95
  Dover sole, jalapeno, tomato, pineapple, yellow onion, ginger
• Salt & Pepper Panko Crusted Egg Tofu Medallion

  $9.95
  With Jalapenos

• Half Chicken with 2 sides (4 Pcs)

  $14.95
• 1/4 Chicken with 1 Side(2pcs White)

  $9.50
• 1/4 Chicken with 1 Side (2pcs dark)

  $8.50

• Half-Slab Ribs

  $16.95
• Full-Slab Ribs

  $22.95

• Tonkatsu Ramen

  $12.95
  Pork bone broth, cloudy white colored broth with slices of slow roasted pork belly, marinated shitake, japanese fish cakes, halved soft boiled egg, baby bok choy and bean sprouts
• Miso Ramen 1 opinión

  $12.95
  Hokkaido style, soy bean paste chicken broth with slices of slow roasted pork belly, marinated shitake, japanese fish cakes, halved soft boiled egg, baby bok choy and bean sprouts
• Shoyu Ramen

  $12.95
  Clear brown broth, light soy flavored broth with slices of slow roasted pork belly, marinated shitake, japanese fish cakes, halved soft boiled egg, baby bok choy and bean sprouts
• Spicy Garlic Ramen

  $12.95
  Spicy garlic paste with rich flavored broth with slices of slow roasted pork belly, marinated shitake, japanese fish cakes, halved soft boiled egg, baby bok choy and bean sprouts
• Veggie Ramen

  $9.95
  Vegetable broth, marinated shitake, baby bok choy, bean sprouts, carrot, beet and avocado
• SiuGai Ramen

  $12.95
  Chicken bone broth with roasted Chicken, marinated shitake, japanese fish cakes, halved soft boiled egg, baby bok choy and bean sprouts
• YumYum Ramen

  $13.95
  Spicy Thai Tom Yum soup style with aromatic herb, galangal, kaffir lime, lemongrass. Served with mushroom and tomato
• Thai Curry Ramen

  $13.95
  Ramen soup in Thai green curry style. With basil leaves, bamboo shoots

• Flying Tiger

  $14.95
  Soft shell crab, sweet potato, spicy shrimp, mints top with salmon, put in tempura deep fried with crispy vermicelli, sweet chili mayo, tobiko
• Chili Sake

  $13.95
  Seared spicy salmon and touch of lime with Fried crabstick, Avocado, cucumber, jalapinos, cilantro
• Black Caterpillar

  $13.95
  Black rice, unagi, sweet potato, asparagus, beet, shitake. Top with avocado, spicy mayo, unagi sauce
• Tokyo Angry

  $13.95
  Tako, avocado, tamago topped with mixed of ebi, crab stick, scallop, masago with spicy sweet sauce
• Black Stone

  $13.95
  Black rice deep fried roll with unagi, smoke salmon, creamcheese, jalapenos, avocado , cilantro, house uanagi sauce and honey wasabi mayo
• King Shrimp

  $12.95
  Shrimp tempura, masago, tobiko, avocado, cream cheese, scallion, spicy mayo, with unagi sauce and wasabi mayo
• Eclipse

  $12.95
  Crispy unagi tempura, avocado, jalapenos, mango, cilantro, with escolar honey wasabi mayo and unagi sauce
• Wild Bonito

  $13.95
  Sake tuna, salmon, super white tuna, ginger, cucumber, avocado, house made togarashi, Topped with Tempura Crumbs and Ikura on a bed of noodles
• Seared Tuna 1 opinión

  $14.95
  Fresh crab, avocado and cucumber topped with blocks of tuna, apples, mango, passion fruit puree, togarashi and scallions
• Gamma Vegga

  $10.25
  Tempura sweet potato and asparagus, beets, shitake mushroom, puree edamame, Tangy Mayo with Tempura Crust
• Forbidden Rice

  $12.95
  Spicy shrimp, avocado, green pepper, lettuce leaves, rolled in black rice topped with micro greens
• Hamachi Gai

  $13.95
  Diced hamachi, seasoned with a ginger garlic pesto, jalapeno pepper, crispy basil, avocado, fresh crab and red tobiko
• Rainbow

  $11.95
  Tuna, yellow tail, salmon, masago, avocado, crab stick, cucumber
• Spicy Crab

  $11.95
  Soft shell crab, avocado, cucumber, masago, wasabi tobiko, fresh crabmeat, spicy mayo
• Latin Cousin

  $11.95
  Shrimp tempura, avocado, jalapenos, cilantro, spicy shrimp, red tobiko with creamy chili sauce
• Dragon

  $10.95
  Shrimp tempura, unagi, avocado, masago, sweet soy, mayo
• Black Dragon

  $12.95
  Black rice, unagi, shrimp tempura, avocado, masago, mayo, unagi sauce

• California

  $4.95
• Southern

  $6.95
  Crab, avo., cucum. tobiko
• Salmon Avocado

  $6.95
• Spider

  $7.95
• Shrimp Tempura 2 opiniones

  $7.95
• Tuna Avocado

  $6.95
• Unagi Cucumber

  $6.95
• Spicy Tuna

  $6.95
  Masago, avocado
• Super White

  $6.95
  Cilantro, jalapeno
• Spicy Shrimp

  $8.95
  Onion, avocado
• Spicy Tako

  $8.95
  Onion, avocado
• Spicy Salmon

  $6.95
  Masago, avocado
• Sweet Potato Tempura

  $4.95
• Avocado

  $3.95
• Blavocado

  $4.95
  Avocado/black rice
• Asparagus

  $3.95
• Shitake Mushroom Tempura

  $3.95
• S.A.S.

  $5.95
  Sw. Potato, Avocado, Shitake
• Cucumber

  $3.95
• Alaskan

  $6.95
  Tuna, crab stick, avo
• Philly

  $6.95
  Smoke salmon, cream cheese
• Smoke Salmon

  $6.95
• Spicy Scallop

  $8.95
  Masago, onion, avo

• Sushi Assortment (9 Pieces)

  $22.95
  Maguro , Nama Sake , Hamachi , Madai, Escolar, Ebi, Tako, Ika and Unagi with Miso Soup
• Sashimi Platter (15 Pieces)

  $24.95
  Maguro-Tuna (3), Salmon-Nama Sake (3), Yellow Tail-Hamachi (3), Madai (3), Ebi (1), Tako (1) and Ika(1) Served with Miso Soup and Sushi Rice

• Maguro (tuna)

  $2.95
• Nama Sake (salmon)

  $2.50
• Hamachi (yellow tail)

  $2.75
• Madai (sea bream)

  $2.75
• Ebi (shrimp)

  $1.95
• Masago or Tobiko

  $2.50
• Spicy shrimp

  $3.95
• Spicy Scallop

  $3.95
• Spicy Tako

  $3.95
• BotanEbi (Sweet Shrimp)

  $3.95
• Ikura (Salmon Roe)

  $2.75
• Unagi (Grilled Eel)

  $2.95
• Tako (Octopus)

  $1.95
• Tamago (Sweet Omelet)

  $1.95
• Ika (Squid)

  $1.95
• Seared spicy Tuna

  $3.50
• Seared spicy Salmon

  $3.50

• Hearty Black Pepper Potato Salad

  $3.95
  Potato, Bacon, Celery, Green Onions with Mayo Vinaigrette Dressing
• Crispin' Green Beans

  $4.95
  With Sesame Ponzu Garlic Sauce
• Stir-Fry chinese Green

  $4.95
  Chinese Broccoli or bokchoy with garlic
• Ruby red Cole Slaw

  $2.95
  Chinese cabbage, Red Onions, Bell Peppers, Daikon & Red Radishes in a Crushed Pineapple Vinaigrette
• Home-Made Corn Bread

  $1.95
  Served with White Miso Green Onion butter and Honey Ginger Sauce
• Seasonal Quinoa

  $3.95
  Green Peas and Onions in a Mild Curry Seasoning
• White Rice

  $1.95
  Thai Jasmine rice

• Passion Fruit Soda

  $2.75
• Mango Fruit Soda

  $2.75
• Raspberry Fruit Soda

  $2.75
• Sodas

  $1.75
  Coke, Diet Coke, Sprite, Ginger Ale
• Hot Jasmine Tea

  $1.95
• Hot Green Tea

  $1.95
• Iced Tea 1 opinión

  $1.75
• Coffee 1 opinión

  $2.25
• Sparkling Water

  $3.95

Wine Menu

• Asian Outpost's House White

  $7
• Montevina Pinot Grigio / Santa Barbara, California

  $8
  A bouquet of tantalizing aromas starts with crisp pear, tangerine and citrus with hints of grapefruit and floral notes.
• Da Luca Prosecco / Veneto, Italy

  $9
  This lively, crisp sparkling wine comes with flavors of citrus fruits, scented white peach floral aromas and soft creamy textures.
• Saint M Riesling / Pfalz, Germany

  $9
  A medium-bodied, off-dry Riesling with a fine fruitiness that lingers lovingly on the palate.
• Napa Cellars Chardonnay / Napa, California

  $10
  This rich and toasty Chardonnay boasts beautiful aromas of spice and apple crisp with a hint of pear and a sweet crème brûlée finish.

• Echo Bay Sauvignon Blanc / Marlborough, New Zealand

  $36
  This dazzling Sauvignon Blanc echoes the spectacular natural beauty of New Zealand's South Island. Zesty citrus aromas lead to layers of passionfruit, grapefruit and gooseberry flavors.
• Josh Cellars Sauvignon Blanc / Sonoma, California

  $38
  Bright aromas of lime and citrus are the core of this Sauvignon Blanc, with layers of peach nectar and tropical melon.
• Borgo Conventi Pinot Grigio / Collio, Italy

  $38
  Delicate aromas of white flowers, honeysuckle and ripe pear. Pleasantly fresh and aromatic with good structure and flavor, this is a classic choice from Italy.
• William Hardy Chardonnay / South Australia

  $39
  Fresh and lively, with rich flavors of creamy peach, stone fruit and lemon zest. From the portfolio of Paul Rinaldi. Enough said.
• Avissi Prosecco / Veneto, Italy

  $40
  Floral notes and scents of fresh green apple and lemon peel make this bubbly great for any part of your meal.
• Gloria Ferrer Blanc de Noirs / Carneros, California

  $40
  Bright strawberry and black cherry aromas with subtle vanilla highlights. Creamy cherry, lemon and cola flavors combine with a lush palate, small, lively bubbles and a persistent finish.
• Joel Gott Pinot Gris / Willamette Valley, Oregon

  $43
  Jasmine and honeysuckle lead to aromas of white peach, nectarine and lemon. This wine fills the palate with a soft, refreshing acidity.
• Franciscan Equilibrium / Napa, California

  $45
  A rich, fun, and unique wine that's easy to enjoy. The name Equilibrium means "to come together in a state of harmonious balance." This ensemble of Sauvignon Blanc, Chardonnay, and Muscat is bound to win over your palate.

• Asian Outpost's House Red

  $7
• UncensoRED Blend / California

  $8
  Unlock the tantalizing flavors of ripe raspberry, tart pomegranate, succulent blackberry, dark chocolate, and a whiff of toasted marshmallows doused in vanilla bean. This wine style is unrelenting and sure to please.
• Geyser Peak Cabernet Sauvignon / Alexander Valley, Californi

  $9
  A generous wave of wild berry and black fruit begin this Cabernet, leading to a hint of soy and sleek tannins that carry through the lengthy finish.
• Folie a Deux Pinot Noir / Sonoma Coast, California

  $10
  Precise and textured, this wine has dark, briary fruit, chocolate and notes of tobacco leaf on the palate. The finish is long and smooth, supporting a structured and lush body.

• Flagstone Dragon Tree / Cape Town, South Africa

  $29
  An underground revolution wine, this unique majority blend of Cabernet, Shiraz, and Pinotage is an exciting adventure into South African wine that will juice up your senses.
• Charles & Charles Red Blend / Columbia Valley, Washington

  $32
  Signature blackberry, violet, currant and mocha, this wine is medium bodied, soft and luscious with a hint of vanilla spice.
• Seven Falls Merlot / Wahluke Slope, Washington

  $34
  Dark plums, ripe black fruits, and creamy vanilla layer will layer your palate, begging you to have another glass.
• XYZ Zinfandel / California

  $36
  Raspberry compote, crushed bing cherries, and red currant lead to bright acidity and spicy backnotes, with a touch of pepper.
• Carmen Petite Sirah / Maipo Valley, Chile 1 opinión

  $39
  From Chile's oldest and most historic winery, this unique wine is packed with character and complexity. Mature red fruit and tobacco from the tannins allows this wine to pair well with many dishes.
• Tolentino Malbec / Mendoza, Argentina

  $39
  Chocolate and black fruit flavors with a soft, silky tannins, a natural balance, nice concentration and a distinctively smooth, lengthy finish.
• Wild Horse Pinot Noir / Central Coast, California

  $44
  Offering up vibrant aromas and flavors of cherry, pomegranate, cola, and Asian spices, this Pinot Noir is consistently praised for its complexity and good balance.
• Shatter Grenache / Maury, France

  $45
  A wine that truly exemplifies terroir, this wildly rich and opulent dark fruit wine gives deep intensity on the palate with a familiar juiciness.
• Black Stallion Cabernet Sauvignon / Napa, California

  $51
  Expressing classic blackberry, black currant and mocha flavors; this wine offers rich and complex tannins that last forever.
• Atlas Peak Cabernet Sauvignon / Napa, California

  $54
  This wine explodes on the palate and exhibits lush and bold tannins with concentrated fruit flavors of ripe cherry and blueberry, showing power and structure.

• Aunt Betty - Absolut Vodka, Peach Puree, Pineapple Juice and Prosecco

  $9
  You can't miss Aunt Betty. She's the life of the party. Loud and sassy. Everyone has an Aunt Betty in the family.
• Miss Chinatown - Beefeater 24 Gin, Crème Yvette Liqueur, Fresh Lemon Sour and Club Soda

  $9
  Aunt Sandra, beautiful as she was fun-loving. When we last saw her, she was living the good life in Hawaii with her third husband. A wonderful floral drink served in a small flower vase.
• King Kahuna - Cruzan Light Rum, DeKuyper Crème de Banana, Pineapple Juice and Coconut Milk

  $9
  Dad started one of the oldest Tiki bars in Illinois called the Chef Shangri-la. Still in existence today in North Riverside. It hosts live bands, Hawaiian luau dancers and Elvis impersonators. That's right. I'm not kidding you.
• The Diplomat - Smoked Jim Beam Bourbon, Cinzano Sweet Vermouth and Angostura Bitters

  $9
  The Diplomat is named for Uncle John who was one of the pioneers of Chinatown. We used to call him the Mayor of Chinatown because he was always presiding on every event in the neighborhood and oversaw many of the developments in the early days of Chinatown.
• The Matriarch - Hennessy VS Cognac, Orange Liqueur 1 opinión , Fresh Lemon Juice, Pineapple Juice and Jasmine Tea Syrup

  $9
  When Grandma Quan came to America, she took a job as a dishwasher in one of the more popular restaurants in Chinatown called Cantonese Chef. In a few years, the family came to own the restaurant which continued to thrive for another 35 years. The Chinese sign outside in our foyer is the original sign that hung in Cantonese Chef's foyer over 50 years ago.
• Dr. Lee - Goji Berry Infused Cruz Reposado Tequila, Domain de Canton Ginger Liqueur, Fresh Lime Juice, Fresh Lemon Juice and Tres Agave Agave Nectar

  $9
  This is the catch all drink for the family. Although a few of us continue in the family tradition of the restaurant, most of the family have become doctor, lawyers and Chiefs.
• Toshi - Gekkeikan Nigori Sake, Fresh Lime Juice, Simple Syrup, Cucumber, Mint and Club Soda

  $9
  Toshi was our puppy so we had to include her. Creamy and minty.

• Sapporo on Tap, Japan, Pale Lager, #1 in US

  $5.50
• Sapporo Reserve, Japan, Pale Lager

  $5.95
• Sapporo Lite, Japan, Pale Lager

  $4.95
• Tsing Tao, China, Pale Lager

  $4.95
• Lucky Buddha, China, Pale Lager

  $5.95
• Hitachino XH, Japan, Belgian Strong Dark Ale, Brewed in Sake Kegs

  $10.50
• Hitachino White, Japan, Witbier style White Ale

  $8.95
• Kirin Ichiban, Japan, Pale Lager

  $4.50
• Kirin Lite, Japan, Pale Lager

  $4.50
• Asahi, Japan, Pale Lager, #1 in Japan

  $4.95
• Morimoto (Lg Bottle), Japan, Light Soba Ale

  $12.95
• Beer Lao, Laos, Pale Lager

  $5.50
• Beer Lao Black, Laos, Dark Lager

  $5.50
• Red Horse, Phillipines, Malt Liquor Style

  $5.95
• Tiger, Singapore, Pale Lager

  $4.95
• Taiwan Beer, Taiwan, Pale Lager

  $5.95
• Chang, Thailand, Pale Lager

  $4.50
• Singha, Thailand, Pale Lager

  $5.50
• Saigon Export, Vietnam, Pale Lager

  $5.50
• Chateau Jiahu, Dogfish Head, Defies a Style most like a Belgian Style Ale

  $27

• Momokawa Organic Junmai Ginjo on Draft By the Glass, Oregon

  $8.50
  Explosive aromas of pineapple & cola coupled with tropical flowers.
• Gekkeikan Traditional Hot Sake, Kyoto, Japan

  $10
  Herbaceous with hints of grapefruit. Medium finish.
• Murai Sugidama, Aomori, Japan

  $17
  Hints of melon and spice with a slight earthiness. Full
• Shimizu No Mai Pure Snow, Akita, Japan

  $19
  Milky unfiltered sake. Notes of ginger, asian pear and
• G Fifity, Oregon

  $38
  Subtle notes of grape, pear, apple & mint.
• Yoshinogawa Gokujo Ginjo, Niigata, Japan

  $55
  Crisp fennel in a refined sake. Full bodied, dry.