El Niño Mexican Restaurant Carta

FAVORITOS

• Lunch Fajitas
  A lunch size portion of your favorite fajita served sizzling hot over sautéed onions and bell peppers. Served with pico de gallo, cheddar cheese, sour cream and guacamole. Choice of chicken, pork carnitas, seasoned vegetable, steak, or shrimp.
• Macho Burrito
  A flour tortilla filled with Mexican rice, refried beans and choice of ground beef, chicken, picadillo (shredded beef and pork), chile verde or chile colorado. Topped with burrito sauce, cheddar cheese, lettuce, tomatoes, crema Mexicana and cotija cheese.
• Carne Asada
  Thinly sliced, charbroiled skirt steak. Garnished with green onions, fried jalapeño pepper and guacamole.
• Lunch Molcajete
  A Mexican style stew of chicken or steak sautéed in a mildly spicy sauce with mushrooms and onions. Topped with melted Monterrey Jack cheese and a slice of avocado. Choice or steak or chicken.
• Pollo a la Crema
  Sautéed strips of chicken breast, mushrooms, and onions in a cream sauce. Topped with cotija cheese.
• Grilled Chimis
  Two mini chimichangas filled with your choice of ground beef, chicken or picadillo (shredded beef and pork). Served with sour cream, avocado slice and pico de gallo.
• Chile Colorado
  Tender pieces of beef cooked in a delicious mild red chili sauce.
• Chile Verde
  Pork marinated in a blend of tomatillos, green chiles, and spices.
• Chicken Carnitas
  Sautéed strips of chicken breast, bell peppers, tomatoes, and onions.
• Arroz con Pollo
  Sautéed strips of chicken breast and mushrooms in a light tomato sauce. Served over a bed of Mexican rice and melted Monterrey Jack cheese. Not served with beans.
• Fajita Quesadilla
  A flour tortilla filled with your favorite fajita, onions, bell peppers, cheddar cheese, Monterrey Jack cheese and pico de gallo. Served with sour cream and fresh guacamole. Choice of chicken, pork carnitas, steak, or shrimp.
• Chicken Taquito Combo
  A crispy flour tortilla stuffed with chicken and Monterrey Jack cheese. Served with sour cream.
• Azteca Mexi – Rice Bowl
  White rice topped with shredded lettuce, black beans, grilled chicken breast, pico de gallo, cheddar cheese, and sliced avocados.
• Soup and Tostada Salad Combo
  Your choice of a cup of Tortilla Soup or Azteca Chowder. Tostada comes with refried beans and your choice of ground beef, chicken, or picadillo (shredded beef and pork). Topped with shredded lettuce, cheddar cheese, and tomatoes. Not served with a side of rice or beans.

COMBINATIONS

• Poco 1
  (Choose 1 item) Enchilada, Taco, Tamale or Tostada.
• Poco 2
  (Choose 1 item) Chimichanga (served with sour cream) or Burrito
• Grande 1
  (Choose 2 items) Enchilada, Taco, Tamale or Tostada.
• Grande 2
  (Choose 2 items) Enchilada, Taco, Tamale, Tostada, Chimichanga (served with sour cream) or Burrito

Dinner Menu

• Coctel de Camarones

  $13.95
  Enjoy this truly Mexican combination of shrimp, pico de gallo and fresh, diced avocados. Served marinated in natural juices. Served hot or cold. This coctel is fabulous with a Mexican chelada!
• Azteca Queso Dip

  $5.95
  Dip into a warm blend of selected cheeses, spinach and chiles. All baked together and served with fresh tortilla chips.
• Chicken Taquitos

  $9.95
  Two rolled flour tortillas stuffed with chicken and jack cheese, served crispy. Garnished with tomatoes, cotija Mexican cheese, sour cream and guacamole.
• Nachos Azteca

  $7.75
  Azteca's award-winning nachos! Crisp corn tortilla chips topped with beans, jalapeños and melted cheddar cheese. Garnished with tomatoes, green onions, sour cream and guacamole.
• Mojo do Ajo

  $11.50
  A Mexican coastal delicacy! Shrimp or scallops and mushrooms sauteed in a slightly spicy sauce of rich butter, crushed red pepper and fresh garlic.
• Mexican Pizza

  $9.45
  Crisp flour tortilla topped with choice of refried or Rancho beans (cholesterol-free), and choice of ground beef, chicken or picadillo. Topped with jack and cheddar cheese, tomatoes and green onions. Garnished with sour cream and guacamole.
• Malibu Coconut Prawns

  $10.95
  Malibu coconut battered prawns (6). Served with a zesty mango chipotle marmalade.
• Quesadillas

  $10.95
  Two crispy flour tortillas stuffed with cheddar and jack cheese, green onions and tomatoes. Served with sour cream and guacamole.

• Sangria
  A refreshing combination of red wine, brandy and fruit juices with a hint of sweet and sour and 7-Up. Garnished with lemon, lime and orange.
• Ramos Rita
  The Ramos Rita® is the Ramos Brothers' margarita of choice! Topped with a generous float of Gran Gala Orange Liqeur and El Jimador Tequila.

• Poco (one item) 1

  $7.75
  Enchilada, taco, tostada or tamale (picadillo or chicken).
• Poco (one item) 2

  $8.95
  Chimichanga, chalupa, burrito or chile relleno.
• Grande (two items) 1

  $10.95
  Choose two: enchilada, taco, tostada or tamale (chicken or picadillo).
• Grande (two items) 2

  $11.25
  Choose two: chimichanga, burrito, chalupa, tamale (chicken or picadillo), chile relleno, enchilada, tostada or taco.
• Macho (three items) 1

  $11.95
  Choose three: enchilada, taco, tostada or tamale.
• Macho (three items) 2

  $14.25
  Choose any three: Chimichanga, burrito, chalupa, tamale (chicken or picadillo), relleno, enchilada, tostada or taco.

• Choice #1 Enchiladas a la Crema

  $10.95
  Enchiladas smothered with a rich, decadent cream sauce and cheddar cheese. Tastes best with chicken.
• Choice #2 Enchiladas Ranchera

  $10.95
  Enchiladas smothered with Azteca's famous Arroz con Pollo Salsa, diced white onions, green peppers, tomatoes and jack cheese.
• Choice #3 Enchiladas Verdes

  $10.95
  A beautifully balanced blend of tomatillos (green tomatoes) and green chiles. These enchiladas are characterized by the tart, fresh flavor of the verde salsa.

• Pollo a la Crema

  $13.95
  Strips of chicken breast sauteed with onions in a crema sauce. Garnished with cotija Mexican cheese.
• Pollo Mazatlan

  $13.95
  Grilled strips of chicken or garlic sautéed shrimp in our succulent Mazatlan sauce with mushrooms, green peppers, carrots and onions over a bed of rice and jack cheese. Served with Rancho beans and a garden salad.
• Chicken Carnitas

  $13.95
  Sauteed strips of chicken breast with green peppers, tomatoes and onions. Served with guacamole.
• Arroz con Pollo

  $13.95
  Boneless breast of chicken sautéed in a light tomato sauce with mushrooms and onions. Served over a bed of rice and melted jack cheese (not served with beans).
• Pollo Blanco

  $13.95
  A delectable mix of sauteed chicken, mushrooms, onions, green peppers and carrots laced over white rice in a light, creamy jalapeno sauce (not served with beans).
• Pollo Fundido

  $13.95
  Rolled flour tortilla, soft or crispy, filled with seasoned chicken and smothered with jalapeno cream cheese and melted American cheese. Served with guacamole. Not served with tortillas.
• Chicken Taquito Combo

  $10.95
  Azteca's famous chicken taquitos: flour tortilla stuffed with tender, seasoned chicken and jack cheese served crispy. Topped with cotija Mexican cheese and tomatoes. Served with Mexican rice, refried beans, sour cream and guacamole.
• Chicken en Mole

  $13.95
  Grilled chicken breast lightly covered with Azteca's authentic mole sauce.
• Pollo Mexicano 1 opinión

  $13.95
  Strips of chicken breast with green peppers, tomatoes and onions sauteed in zesty Azteca salso or chipotle sauce. Served with guacamole

• Steak Fajitas

  $15.25
• Shrimp Fajitas

  $16.25
• Chicken Fajitas

  $14.25
• Fish Fajitas

  $14.95
  Tortilla crusted Tilapia.
• Pork Carnitas Fajitas

  $14.95
• Vegi-Fajitas

  $10.25
• Fajita Sampler

  $16.25
  Steak, chicken and shrimp.
• Fajitas Sampler for Two

  $29.95
  Served family style. Choose any three: steak, chicken, pork, fish or shrimp.
• Fajita Quesadilla

  $12.95
  Flour tortilla stuffed with cheddar and jack cheese, your favorite fajita meat and pico de gallo. Garnished with sour cream and guacamole.

• Carnitas de Res

  $13.95
  Skirt steak with green peppers and onions. Served with guacamole.
• Carne Asada y Mojo

  $17.25
  Your choice of grilled carne asada or grilled pollo asado accompanied by shrimp and mushrooms sauteed in Azteca's garlic and crushed red pepper butter.
• Carne Asada y Mas

  $15.95
  Carne asada combined with your choice of an enchilada, chile relleno, tostada, taco or tamale (chicken or picadillo).
• Carne Asada

  $15.75
  Thinly sliced, seasoned skirt steak, carefully charbroiled to perfection. Garnished with whole green onions, fried jalapeno pepper and guacamole.
• Steak Mexicano

  $13.95
  Skirt steak, green peppers and onions sauteed in a zesty Azteca salsa or chipotle sauce. Served with guacamole.
• Chile Colorado

  $12.25
  Slowly simmered chunks of beef cooked in a delicious mild red chile sauce. Garnished with green onions.
• Chile Verde

  $12.25
  Tender chunks of pork blended with a mild tomatillo sauce, green peppers, onions and spices.
• Azteca Chile Combo

  $13.95
  Amigos - Two of your Azteca favorites! Chile Colorado and Chile Verde.

• Molcajete

  $14.95
  A Mexican style stew of chicken or steak (or choose a combination of chicken and steak) sautéed in a mildly spicy sauce with mushrooms, onions and tomatoes. Topped with melted Jack cheese. Garnished with a whole green onion and a jalapeno pepper. Served with sliced avocado and corn or flour tortillas.
• Seafood Molcajete

  $15.95
  The same delicious Mexican style stew as above but with a combination of tender Shrimp, scallops and whitefish.
• Borrego (Lamb Shank)

  $14.95
  Marinated, seasoned lamb shank slowly baked until tender. Served with marinade sauce, pico de gallo, sliced avocado, Rancho beans and corn or flour tortillas.
• Plato Mexicano

  $16.95
  Taquito Ranchero - Crisp corn tortilla filled with chicken, garnished with onion and cotija cheese. Carne Asada - Filet of skirt steak charbroiled and garnished with grilled onions and a fried jalapeno pepper. Chile Relleno - Cheese stuffed Poblano chile, fried in a light egg batter topped with Azteca’s special salsa and cotija cheese. Jalisco-style Enchilada - Filled with Jack cheese and dipped in a sauce of mild chiles and seasonings with onion and cotija cheese.
• Tres Amigos

  $15.25
  Chile Colorado - Slowly simmered beef, cooked in a delicious mild red chile sauce and sprinkled with chopped green onions. Chile Verde - Tender chunks of pork blended with a mild tomatillo sauce, green peppers, onions and spices. Chile Relleno - Cheese stuffed Poblano chile, fried in a light egg batter topped with Azteca’s special salsa and Mexican cotija cheese.
• Taquitos Rancheros

  $10.95
  Crisp corn tortillas filled with picadillo or chicken. Garnished with tomatoes, Cotija Mexican cheese, sour cream and guacamole.
• Flautas

  $10.95
  Crisp flour tortillas filled with picadillo or chicken. Garnished with tomatoes, Cotija Mexican cheese, sour cream and guacamole.

• Camarones Monterey

  $16.95
  Cilantro and garlic marinated shrimp wrapped in bacon, baked and served Fajita style over sautéed onions, carrots and green peppers. Topped with melted Jack cheese. Served with pico de gallo, sour cream and guacamole.
• Arroz con Mariscos

  $15.95
  Choice of shrimp or scallops sauteed in a light tomato sauce with mushrooms and onions. Served over a bed of rice with Jack cheese (Not served with beans.)
• Seafood Chimichanga

  $13.75
  Sauteed shrimp, scallops, fish, celery, carrots, onions, green peppers and mushrooms, rolled into a crisp flour tortilla smothered with Salsa de Mazatlan. Served with sour cream & guacamole. (Not served with tortillas.)
• Camarones Blancos

  $16.95
  A delectable mix of sauteed shrimp, mushrooms, onions, green peppers and carrots over white rice, nestled in a light, creamy jalapeno sauce. (Not served with beans.)
• Mariscos Mojo de Ajo

  $15.95
  Choice of shrimp or scallops sauteed with mushrooms in butter, garlic and crushed red pepper. Slightly spicy.
• Camarones Mexicanos

  $15.95
  Succulent shrimp sauteed with green peppers, onions and mushrooms in your choice of zesty Azteca salsa or Chipotle sauce.

• Tacos Autenticos

  $12.95
  Three (3) tacos made with corn tortillas, charbroiled steak or chicken, finished with white onions, cilantro and Azteca salsa.
• Tacos al Carbon

  $13.95
  Three (3) corn tortillas dipped in our special salsa, grilled and stuffed with your choice of charbroiled steak or Chicken. Garnished with tomatoes, Cotija cheese and guacamole.
• Fish Tacos

  $14.95
  Three (3) Fish Tacos (baked tortilla crusted tilapia). Finished with cabbage, fresh pico de gallo and Azteca’s Chipotle Ranch sauce. Garnished with lime wedge and orange wheel.
• Shrimp Tacos

  $14.95
  Three (3) shrimp tacos served mojo de ajo style (sauteed in Azteca’s garlic butter - slightly spicy) and finished with cabbage, pico de gallo and Azteca’s Chipotle Ranch sauce.
• Tacos al Pastor

  $12.95
  Diced pork marinated in our special spice blend including Chile California, pineapple, lemon juice, garlic, cumin, cloves and bay leaves. Garnished with grilled green onions, fresh pico de gallo, avocado slice and lime wedge.
• Carnitas Tacos

  $12.95
  Slow cooked, simmered, then roasted pork, creating a beautiful alternating texture of softness with caramelized crispness. Finished with diced white onions and cilantro. Garnished with lettuce, mixed cabbage and lime wedge.

• Southwest Burrito

  $9.95
  12 inch flour tortilla filled with rancho beans, Mexican Rice, our famous zesty Molcajete tomato sauce and tender grilled Chicken breast. Finished with Azteca burrito sauce, cheddar and Jack cheese.
• Burrito Blanco

  $10.95
  12 inch flour tortilla stuffed with Jalapeno cream cheese (not spicy - just delicious) rancho beans, white rice and tender Grilled chicken breast. All rolled up and finished with Azteca’s Crema sauce, cheddar and cotija cheeses.
• Carnitas Burrito

  $12.95
  A burrito with your choice of chicken or pork carnitas, stuffed with Mexican rice, refried beans, onions and green peppers. Topped with burrito sauce and a blend of Jack and Cotija Mexican cheese. Served with green onions, pico de gallo and sour cream.
• Carne Asada Burrito

  $15.95
  Two burritos stuffed with tender skirt steak, refried beans and Mexican rice. Topped with Azteca’s Molcajete sauce, Cotija Mexican cheese and a whole green onion. Served with grilled green peppers and onions, pico de gallo, sour cream.
• Macho Burrito

  $10.95
  A super flour tortilla filled with rice, beans and choice of ground beef, chicken, picadillo, chile verde or chile colorado. Smothered with burrito sauce and topped with Cheddar cheese, lettuce, tomatoes, sour cream and Cotija Mexican cheese.
• Fajita Burrito

  $12.95
  Flour tortilla stuffed with rice, beans, grilled onions and green peppers. Topped with Arroz con Pollo sauce and garnished with pico de gallo, sour cream and guacamole.

• Sopa Azteca (Tortilla Soup

  $4.95
  Hearty chunks of tender chicken breast and fresh avocado with tortilla strips and shredded cheese in a rich chicken broth.
• Black Bean Soup

  $3.95
  Combination of black beans, onions, carrots, tomatoes and potatoes. Seasoned with cilantro and garlic. Topped with Cotija Mexican cheese.
• Azteca Diablo Shrimp & Tequila Chowder

  $5.25
  A hearty chowder of chorizo, shrimp, green chiles, tomatoes, Cilantro and jalapenos in a rich seafood broth with a hint of Chipotle and Tequila.
• Sopa de Pollo (Chicken Soup)

  $8.95
  Tender chicken breast, carrots, zucchini, and red potatoes in a rich broth. Cilantro, diced onions, jalapenos, limes and Mexican rice are served on the side.

• Tostadas

  $8.25
  Crispy corn tortilla shell topped with choice of black beans, refried or Rancho (cholesterol free) beans, lettuce, cheese, tomatoes and choice of ground beef, chicken or picadillo. Northern Style — Prefer your tostada salad with a crispy flour tortilla, Northern style? Just tell your server.
• La Bandera Ensalada

  $10.95
  A garden salad generously topped with choice of steak, chicken or pork fajitas. Garnished with mushrooms, tomatoes, avocado and cheese.
• Taco Salads

  $8.25
  An Azteca favorite served in crispy flour shell with your choice of ground beef, chicken or picadillo. Layered with lettuce, cheese and tomatoes.
• Chicken Caesar Salad

  $10.95
  Charbroiled chicken strips and Romaine greens, tossed with a Caesar dressing. Topped with garlic croutons and Cotija Mexican Cheese. Garnished with tomato wedges.

• Teto’s Burger

  $9.95
  A favorite of Teto Ramos! . lb. all beef burger grilled with crisp bacon, American cheese and Poblano chile laid out on a fresh sesame seed bun. Served with lettuce, tomato, onion and Azteca seasoned fries.
• Cheeseburger

  $8.95
  1/2 lb. all beef burger, charbroiled and topped with Cheddar cheese. Served on a fresh sesame seed bun with lettuce, tomato, onion and Azteca seasoned fries.
• Chicken Sandwich

  $8.95
  6 oz. boneless, skinless, charbroiled chicken breast served on a fresh sesame seed bun with lettuce, tomato, onion and Azteca seasoned fries.
• Club Quesadilla

  $10.50
  Whole wheat tortilla stuffed with fajita chicken, bacon, avocado, lettuce, Jack cheese and pico de gallo. Garnished with sour cream.

• Enchiladas Espinaca

  $10.25
  Spinach sauteed with mushrooms, onions, tomatoes, cilantro, cauliflower and Jalapenos, rolled into two corn tortillas. Smothered with our verde salsa and topped with Jack cheese. Served with sour cream.
• Vegi-Macho Burrito

  $10.25
  Flour tortilla filled with mushrooms, carrots, zucchini, broccoli, cauliflower, white rice and black beans or Rancho (cholesterol-free) beans. Topped with verde salsa, Chipotle sauce or Azteca’s special salsa. Garnished with lettuce, pico de gallo and Cotija Cheese.
• Vegi Enchiladas

  $10.25
  Steamed carrots, mushrooms, broccoli, cauliflower and zucchini rolled in flour tortillas. Topped with verde sauce, garnished with Jack cheese and served with sour cream.
• Tamales Espinaca

  $10.25
  Two handmade tamales filled with seasoned spinach and Feta cheese. Topped with a spinach cream sauce and served with pico de gallo.

• Lemonade
  Add strawberry, raspberry, peach watermelon or kiwi.
• Milk
• Coffee
• Hot Tea
• Fresh Brewed Iced Tea
• Margaritas
• Mojitos
• Martinis y Mas

• Pepsi
• Diet Pepsi
• 7-Up
• Dr. Pepper
• Mountain Dew
• Mug Root Beer