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Bartlett's Carta

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Platos en Bartlett's

The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
Price/Quality: The price/quality ratio seems to be a point of contention among reviewers. While some find the prices reasonable for the quality of food, others feel that the food is overpriced and not up to standard. Drinks, in particular, were noted to be expensive.
  • 100 hour marinated steak

    - highly recommended by many reviewers, often described as cooked to perfection and the best steak they've ever had.
  • Chef's special white fish with fried shrimp

    - got positive reviews.
  • - described as the best one reviewer has ever had.
  • Marinated prime rib

    - many reviewers highlighted this dish as delicious.
  • - mentioned positively in a review.
  • Spinach artichoke dip

    - a popular appetizer, though one reviewer wished it came with bread instead of chips.
  • - often described as delicious and excellent.
  • French dip au jus sandwich

    - known for this dish, mentioned positively multiple times.
  • Apple walnut cobbler

    - described as a great finish to a meal.
  • Chimichurri steak sandwich

    - good flavor, but one reviewer found the steak a bit tough.
  • Braised cabbage and seared ahi sashimi salad

    - recommended by a reviewer who frequently visits the restaurant.
  • Hickory burger

    - described as the best burgers in Austin.
  • Ribs with garlic mashed potatoes

    - one reviewer finished the ribs in 5 minutes, indicating they were very good.
  • Thai chili Brussels sprouts

    - mentioned as amazing.
  • Barbecued pork ribs

    - described as the most delicious a reviewer has ever had.
  • - recommended by a reviewer.
  • Asian tuna salad

    - mixed reviews, one reviewer found it too herb-heavy, another praised the seared tuna and dressing.
  • - described as a game changer.
  • Steamed and smoked artichokes

    - described as sublime.
  • Glazed chicken with cauliflower quinoa

    - cooked to perfection according to one reviewer.
  • Piña steak

    - so good a reviewer thought they were in heaven.
  • Crabcakes with wilted spinach

    - positive review.
  • - mixed reviews, some found it delicious, others didn't like the dressing.
  • Shoestring potatoes

    - paired well with the prime rib.
  • Espresso gin martini

    - described as the best one reviewer has ever tried.
  • Prickly pear cocktail

    - mentioned as very good.
  • ORANGE BLOSSOM BOURBON DAISY(Maker's Mark, Montenegro Amaro, lemon)

    - started off with this drink.

Platos y bebidas de Bartlett's