Basil Garden Italian Carta

Main Menu

• Roasted Red Peppers, Proscuitto & Gorgonzola

  $10
  With extra virgin olive oil
• Cold Antipasto

  $13
  Cured meats, classic cheeses and marinated vegetables
• Mozzarella Caprese

  $9
  House made fresh mozzarella & vine ripened tomatoes
• Caesar Salad

  $6
  Traditionally prepared
• House Salad

  $4
  Seasonal greens, garden vegetables & house balsamic dressing

• Pasta E' Fagioli

  $5
  White beans & pasta
• Minestrone

  $5
  Garden vegetable soup with pasta and potaotes
• Straciatella

  $6
  Classic egg drop soup
• Tortellini In Brodo

  $6
  Veal tortellini simmered in chicken broth

• Artichoke Hearts Gratinato

  $8
  Battered & sauteed with lemon, butter & white wine
• Eggplant Rollatini

  $8
  With ricotta, mozzarella & pecorino, topped with marinara
• Spinach

  $5
  Sauteed with olive oil & garlic, or steamed
• Broccoli

  $5
  Sauteed with olive oil & garlic or steamed
• Mushrooms

  $5
  Sauteed with olive oil & garlic
• Escarole

  $5
  Sauteed with olive oil & garlic or steamed
• Escarole & Beans

  $7
  Sauteed with olive oil, garlic & white beans
• Broccoli Rabe

  $7
  Sauteed with olive oil & garlic

• Zuppa Di Clams

  $10
  Littlenecks steamed with garlic olive oil white wine and marinara
• Mussels Marinara

  $9
  Simmered in marinara
• Fried Calamari

  $9
  Served with marinara and fresh lemon
• Clams Or Mussels

  $10
  Baked with seasoned breadcrumbs and garlic
• Shrimp Parmesan

  $10
  Breaded and topped with marinara and mozzarella

• Meatballs

  $6
  Made in house & simmered in marinara
• Sausage

  $6
  Sweet sausage with fennel, simmered in marinara

• Italian Arborio Rice

  $10
  Simmered with butter, chicken stock a & pecorino

• Capellini Marinara

  $8
  Angel hair in a plum tomato sauce
• Gnocchi Al Pomodoro

  $10
  Homemade potato dumplings simmered in marinara
• Tortellini Ortolana

  $13
  Veal filled, in a sauce of mushroom, onions, peas & cream
• Penne All Vodka

  $11
  Simmered with vodka, bacon, onions, tomato & cream
• Baked Cannelloni

  $10
  (red or white) filled with ground veal spinach & cheese
• Linguini Pesto

  $9
  Basil, garlic, olive oil, pine nuts & pecorino
• Fettucine Carbonera

  $13
  Bacon, onions, cream, pecorino & black pepper
• Tris Pastas

  $11
  Tortellini ortolana, penne pesto &gnocchi pomodoro
• Spaghetti With Clams

  $14
  Fresh, whole littleneck clams, red or white sauce
• Rigatoni Bolognese

  $9
  Ragu of veal & beef

• Parmesan

  $16.95
  Thinly sliced & layered with mozzarella & marinara

• Calamari - Marinara Or Fraddiavola

  $18.95
  Served over linguini
• Snapper - Allegro

  $27.95
  Sauteed with black olives, white wine, lemon & capers
• Snapper - Margherita

  $27.95
  Pan roasted with fresh tomatoes, olive oil, garlic & basil
• Snapper - Salmon All Griglia

  $21.95
  Grilled with golden raisins, fresh herbs & butter
• Shrimp - Carciofii

  $22.95
  Sauteed with artichoke hearts & mushrooms, served over angel hair
• Shrimp - Livornese

  $22.95
  Sauteed with tomatoes, capers, onions & olives, over angel hair
• Zuppa Di Pesce - Mussels, Clams, Shrimp & Calamari

  $28.95
  Served over linguini

• Chicken On The Bone - Scarpariello

  $19.95
  With onions, olives, peppers, mushrooms sausage & vinegar
• Chicken On The Bone - Cacciatora

  $19.95
  Pan-roasted with onions, mushrooms, peppers & tomatoes
• Chicken Cutlets - Escarole & Beans

  $16.95
  With olive oil, garlic & pecorino, served over penne
• Chicken Cutlets - Parmigiana

  $16.95
  Breaded and then baked with marinara & mozzarella
• Chicken Cutlets - Francese

  $16.95
  Egg-washed and sauteed with lemon, butter & white wine

• Veal Milanese - Bone-in Chop

  $29.95
  Pounded thin & breaded, served with marinara & lemon
• Veal Scallopine & Cutlets - Parmigiana

  $22.95
  Breaded cutlet topped with marinara & mozzarella
• Veal Scallopine & Cutlets - Con Carciofi

  $24.95
  Scallopini sauteed with artichoke hearts, mushrooms & marsala
• Veal Scallopine & Cutlets - Francese

  $23.95
  Scallopini egg-washed & sauteed with lemon, butter & white wine
• Veal Scallopine & Cutlets - Pizziola

  $23.95
  Scallopini sauteed with lemon, butter & capers
• Pork Chops Balsamico - Boneless Center-cut Chops

  $16.95
  Pan-roasted with peppers, onions & balsamic

• Minestrone

  $16
  Garden vegetable soup with pasta & potatoes
• Tomato, Onions & Gorgonzola

  $16
  Tomatoes, sweet onions & crumbled gorgonzola
• Pasta E' Fagioli

  $16
  A soup of white beans & pastas simmered with proscuitto & pecorino
• House Salad

  $16
  Seasonal greens & garden vegetables with our balsamic vinaigrette
• Caesar Salad

  $16
  Traditionally prepared

• Rigatoni Bolognese

  $16
  Ragu of veal & beef
• Shrimp Scampi

  $16
  Sauteed with garlic, butter & white wine
• Chicken Francese

  $16
  Eggwashed and sauteed with lemon, butter & white wine
• Pork Chop Balsamico

  $16
  Boneless chop, pan roasted with peppers, onions & vinegar
• Mussels Marinara

  $16
  Served over linguine
• Tilapia Piccata

  $16
  Sauteed with lemon, butter, white wine & capers
• Salmon Alla Griglia

  $16
  Pan roasted fillet with white wine, herbs & golden raisins
• Fettucine Alfredo

  $16
  Cream, butter & cheese
• Chicken Parmesan

  $16
  Breaded and then baked with marinara & mozzarella

• Chefs Selection

  $16
  Presented daily