Appetizers
-
Chicken 85 opiniones 65$15.00A spicy and crispy South Indian fried chicken dish, marinated in a blend of yogurt, red chili, ginger, garlic, and aromatic spices. Deep-fried to golden perfection and garnished with curry leaves and green chilies, this iconic appetizer is bursting with bold flavors and a delightful crunch.
-
Chili Chicken$15.00A popular Indo-Chinese dish featuring tender chicken pieces stir-fried with vibrant bell peppers, onions, and green chilies. Tossed in a spicy, tangy soy-chili sauce, this flavorful dish is perfect as a starter or paired with fried rice or noodles for a complete meal.
-
Apollo Fish Fry$16.00A spicy and tangy seafood delight featuring boneless fish fillets marinated in a zesty blend of yogurt, chili, garlic, and spices. Shallow-fried to a crispy golden brown and garnished with curry leaves and green chilies, this dish is a perfect appetizer or side for seafood lovers.
-
Gobi Manchurian 2 opiniones$14.00Crispy cauliflower florets coated in a spicy batter, deep-fried to golden perfection, and tossed in a flavorful Indo-Chinese sauce made with garlic, soy, chili, and a hint of sweetness. Garnished with spring onions, this vegetarian favorite is a crowd-pleaser, perfect as a starter or a side dish.
-
Chili Paneer$15.00A classic Indo-Chinese favorite featuring soft paneer cubes stir-fried with crunchy bell peppers, onions, and green chilies. Tossed in a tangy and spicy soy-chili sauce, this dish is perfect as an appetizer or paired with fried rice or noodles for a flavorful meal.
-
Mysore Bonda$8.00A South Indian delicacy made with a fluffy, crispy exterior and a soft, spongy interior. These deep-fried dumplings are crafted from a spiced urad dal (black gram) batter, flavored with green chilies, ginger, and curry leaves.
-
Onion Pakora$10.00Crispy and golden fritters made with thinly sliced onions, coated in a seasoned chickpea flour (besan) . Deep-fried to perfection, these crunchy delights are an irresistible snack, best enjoyed with a cup of hot tea.
-
Mix Veg Pakora$10.00Crispy and golden fritters made with thinly sliced onions, coated in a seasoned chickpea flour (besan) . Deep-fried to perfection, these crunchy delights are an irresistible snack, best enjoyed with a cup of hot tea.
-
Cut Mirchi$8.00Deep-fried green chilies stuffed with spices.
-
Punungulu$8.00Deep-fried lentil fritters.
-
Spring Rolls$8.004 pieces. Deep-fried rolls filled with vegetables.
-
Stuff Mirchi$2.001 piece. Spicy green chilies stuffed with spices.
-
Veg Manchuria$15.00A popular Indo-Chinese appetizer made with crispy, deep-fried vegetable balls tossed in a tangy and spicy sauce.
-
Cashew Chicken 2 opiniones$15.00A flavorful dish featuring tender chicken pieces stir-fried with crunchy cashews, and onions.
-
Chicken Majestic$15.00A spicy and flavorful Andhra-style dish featuring thin strips of boneless chicken marinated in yogurt and spices, then stir-fried to perfection.
-
Chicken Wings$16.008 pieces. Deep-fried rolls filled with vegetables.
-
Mirapakaya Kodi Fry$14.00A fiery and flavorful Andhra-style chicken fry made with tender chicken pieces cooked in a spicy marinade of red chili paste, garlic, and aromatic spices.
-
Pepper Chicken 2 opiniones$15.00A spicy and aromatic dish featuring tender chicken cooked with freshly ground black pepper, onions, garlic, and a medley of flavorful spices.
-
Chilli Prawn$17.00A spicy and tangy Indo-Chinese dish featuring succulent prawns stir-fried with bell peppers, onions, and green chilies.
-
Butter Garlic Prawns$17.00A delicious seafood dish featuring juicy prawns sauted in butter and garlic, enhanced with a touch of lemon juice and parsley.
-
Samosa$2.501 piece. A crispy, golden-brown pastry stuffed with a savory filling of spiced potatoes, peas, and herbs. Served with tangy tamarind and refreshing mint chutneys, this classic Indian appetizer is the perfect start to any meal.
-
Onion Samosa$6.004 pieces. A delightful twist on the classic samosa! Thin, crispy pastry filled with a spiced mixture of finely chopped onions, green chilies, and aromatic herbs. Perfectly fried for a crunchy, flavorful snack that pairs wonderfully with tangy chutneys.
Nanns
-
A traditional Indian flatbread made from whole wheat flour, cooked in a tandoor (clay oven) to give it a slightly charred, smoky flavor.
-
Butter Naan$4.00A soft and fluffy Indian flatbread made from refined flour, baked in a traditional tandoor oven. Brushed with rich, melted butter, this warm and slightly chewy naan is the perfect accompaniment to curries, gravies, and dips, enhancing your meal with its delicate texture and delicious flavor.
-
Garlic Nann$4.50A soft and fluffy Indian flatbread infused with the rich flavor of garlic. Baked in a traditional tandoor or on a skillet, it is brushed with melted butter and garnished with minced garlic and fresh cilantro. This aromatic naan is the perfect companion to curries, gravies, or enjoyed on its own!
Entrees
-
Butter Chicken Masala$17.00A classic Indian dish featuring tender, marinated chicken cooked in a luscious and creamy tomato-based gravy. Flavored with butter, aromatic spices, and a touch of cream, this mildly spiced curry is rich, indulgent, and pairs perfectly with naan, paratha, or steamed basmati rice. A timeless favorite for all occasions.
-
Andhra Goat Curry$18.00A fiery and flavorful dish from Andhra Pradesh, made with tender Goat pieces cooked in a spicy and aromatic gravy. Prepared with a blend of freshly ground spices, curry leaves, and a hint of tanginess from tamarind or tomatoes, this curry is a must-try for spice lovers. Best enjoyed with steamed rice, naan, or roti.
-
Andhra Chicken Curry$16.00A fiery and flavorful dish from Andhra Pradesh, made with tender chicken pieces cooked in a spicy and aromatic gravy. Prepared with a blend of freshly ground spices, curry leaves, and a hint of tanginess from tamarind or tomatoes, this curry is a must-try for spice lovers. Best enjoyed with steamed rice, naan, or roti.
-
Chicken Tikka Masala$17.00A globally loved dish featuring marinated and grilled chicken tikka pieces simmered in a rich, creamy tomato-based gravy. Infused with a blend of aromatic spices, including cumin, coriander, and garam masala, this flavorful curry pairs beautifully with naan, roti, or basmati rice for a satisfying meal.
-
Aloo Gobi Masala$14.00Curried potatoes and cauliflower in a lightly spiced, nutritious sauce.
-
Chole Masala$14.00A hearty and flavorful North Indian curry made with chickpeas simmered in a rich, spiced tomato-onion gravy.
-
Daal Makhani$15.00A rich and creamy North Indian lentil dish made with black gram (urad dal) and kidney beans, slow-cooked with butter, cream, and a blend of aromatic spices.
-
Gutti Vankaya Masala$14.00A traditional Andhra-style curry featuring baby eggplants stuffed with a flavorful mixture of ground peanuts, sesame seeds, coconut, and spices.
-
Kadai Paneer$16.00A vibrant and flavorful vegetarian dish made with soft cubes of paneer cooked in a spicy, tangy gravy.
-
Malai Kofta 1 opinión$16.00A rich and indulgent North Indian dish made with soft, deep-fried balls (koftas) made of mashed potatoes, paneer, and cream, simmered in a creamy, spiced tomato gravy.
-
Mixed Veg Korma$14.00A fragrant and creamy curry made with a medley of seasonal vegetables, cooked in a rich, mildly spiced gravy of yogurt, cream, and ground nuts like cashews and almonds.
-
Mutter Paneer$15.00A classic North Indian curry made with soft cubes of paneer (Indian cottage cheese) and peas (mutter), simmered in a flavorful tomato-based gravy.
-
Paneer Do Pyaza$15.00A flavorful North Indian dish made with paneer (Indian cottage cheese) cooked in a rich onion-based gravy.
-
Palak\Saag Paneer$15.00A comforting North Indian dish made with fresh spinach (palak), blended into a smooth, spiced gravy.
-
Saag Paneer$15.00A comforting North Indian dish made with fresh mustard greens (saag), blended into a smooth, spiced gravy.
-
Shahi Paneer$15.00A royal and indulgent North Indian dish featuring soft paneer cubes cooked in a rich, creamy gravy made from tomatoes, onions, cashews, and aromatic spices.
-
Chicken Chettinadu$16.00A fiery and aromatic South Indian chicken curry from the Chettinad region of Tamil Nadu. Made with tender chicken cooked in a rich gravy of freshly ground spices, coconut, and tamarind, this dish is packed with bold flavors and a spicy kick.
-
Chicken Korma$16.00A luxurious and mildly spiced curry made with tender chicken simmered in a creamy gravy of yogurt, cashews, and aromatic spices like cardamom and cinnamon.
-
Chicken Vindaloo$16.00A fiery and tangy Goan curry made with tender chicken cooked in a spicy marinade of vinegar, garlic, and a blend of bold spices.
-
Gongura Chicken Curry$17.00A tangy and flavorful Andhra delicacy made with tender chicken cooked in a spicy gravy of gongura leaves (sorrel leaves), onions, and aromatic spices.
-
Kadai Chicken Curry$16.00A bold and flavorful North Indian curry made with tender chicken cooked in a rich tomato-based gravy. Infused with freshly ground kadai masala (a mix of coriander seeds, red chilies, and other spices).
-
Saag Chicken$15.00A flavorful and nutritious dish made with tender chicken pieces simmered in a rich, spiced gravy made from leafy greens like mustard greens, spinach, or a blend of both.
-
Bunna Gosht$17.00Goat. A rich and flavorful Indian dish featuring tender pieces of mutton slow-cooked with caramelized onions, tomatoes, and a blend of aromatic spices.
-
Daal Gosht$17.00Goat. A comforting and flavorful dish combining tender goat meat with lentils, slow-cooked in a rich and aromatic gravy of onions, tomatoes, ginger, garlic, and a blend of spices.
-
Gongura Goat Curry$18.00A tangy and flavorful Andhra delicacy made with tender Goat cooked in a spicy gravy of gongura leaves (sorrel leaves), onions, and aromatic spices.
-
Kadai Goat Curry$17.00A rich and aromatic curry made with tender pieces of goat meat, cooked in a thick, spicy gravy made from tomatoes, onions, and freshly ground Kadai masala.
-
Kadai Goat Curry$17.00A rich and aromatic curry made with tender pieces of goat meat, cooked in a thick, spicy gravy made from tomatoes, onions, and freshly ground Kadai masala.
-
Mutton Rogan Josh$18.00A rich and aromatic Kashmiri curry made with tender mutton pieces slow-cooked in a flavorful gravy of yogurt, onions, garlic, ginger, and a blend of traditional Kashmiri spices like cardamom, cinnamon, and dried ginger.
-
A rich and creamy North Indian curry made with soft cubes of paneer simmered in a velvety tomato-based gravy, flavored with butter, cream, and a blend of aromatic spices. This mildly spiced and indulgent dish pairs wonderfully with naan, roti, or steamed basmati rice.
-
Paneer Tikka Masala$16.00A flavorful and aromatic curry featuring marinated and grilled paneer cubes (paneer tikka) simmered in a rich, spiced tomato-onion gravy. Infused with smoky flavors and a hint of cream, this classic dish pairs perfectly with naan, roti, or basmati rice for a satisfying meal.
Tandoor
-
Tandoor Chicken$15.002 pieces. A classic Indian dish featuring bone-in chicken marinated in a vibrant blend of yogurt, lemon juice, and aromatic spices like cumin, coriander, and smoked paprika. Cooked in a traditional tandoor or oven-grilled, this dish has a smoky, charred flavor and is served with lemon wedges, onion rings. Perfect as an appetizer or main course!
-
Paneer Tikka 2 opiniones$15.00A popular Indian appetizer made with cubes of paneer marinated in a blend of yogurt, spices, and herbs, then skewered with vegetables like bell peppers and onions.
-
Soya Tikka$14.00A protein-packed vegetarian delight featuring chunks of soya or soy-based nuggets marinated in a flavorful mixture of yogurt, spices, and herbs.
-
Hara Bhara Kebab$9.003 pieces. A healthy and delicious vegetarian kebab made with a blend of spinach, green peas, potatoes, and aromatic spices.
-
Murgh Malai Kebab$16.00A rich and creamy kebab made with tender chicken marinated in a smooth blend of yogurt, cream, aromatic spices, and herbs.
-
Reshmi Chicken Kebab$16.00A tender and succulent kebab made with chicken marinated in a smooth mixture of yogurt, cream, cashews, and mild spices.
-
Chicken Seekh Kabab$15.008 pieces. Juicy and flavorful kebabs made with minced chicken, blended with aromatic spices, herbs, and a touch of ginger and garlic. Skewered and grilled or roasted to perfection.
-
Chicken Tikka 10 opiniones$15.008 pieces. Tender pieces of chicken marinated in a flavorful blend of yogurt, spices, and herbs, then grilled or baked to perfection.
-
Tandoori Prawn (8Pcs)$16.00A classic Indian dish featuring Prawns marinated in a vibrant blend of yogurt, lemon juice, and aromatic spices like cumin, coriander, and smoked paprika. Cooked in a traditional tandoor or oven-grilled, this dish has a smoky, charred flavor and is served with lemon wedges, onion rings. Perfect as an appetizer or main course!
-
Tandoor Pomfret Fish 2 Pcs$18.00Grilled whole pomfret fish marinated in Indian spices.
-
Pomfret Tawa Fry (6 pcs)$18.00This pomfret fish fry recipe is spicy and super delicious. Marinated in basic spices, the fish is cooked to perfection on tawa.
Biryanis
-
Raju Gari Kodi Pulao$17.00A traditional Andhra-style chicken pulav known for its rich flavors and aromatic spices. Tender pieces of chicken are cooked with fragrant basmati rice, green chilies, ghee, and a special blend of spices. This pulav is mildly spiced yet flavorful, with a distinct touch of curry leaves and coriander. Served with raita or spicy gravy, its a hearty and satisfying dish that embodies authentic Andhra cuisine.
-
Chicken Fry Biryani$17.00A delightful variation of biryani featuring crispy, spiced fried chicken layered with aromatic basmati rice, caramelized onions, and fragrant spices. The fried chicken adds a rich, savory flavor and a satisfying crunch to the dish. Served with cooling raita and tangy salan, its a perfect combination of texture and taste!
-
Paneer 65 Biryani$17.00A delightful vegetarian biryani combining the bold flavors of crispy, spiced Paneer 65 with fragrant basmati rice. Layered with aromatic spices, caramelized onions, and fresh herbs, this dish offers a perfect blend of texture and taste. Served with cooling raita or tangy salan, its a treat for paneer and biryani lovers alike!
-
Goat Fry Biryani$18.00A rich and flavorful biryani featuring tender, spiced goat pieces that are pan-fried to perfection and layered with fragrant basmati rice, caramelized onions, and a blend of aromatic spices. This indulgent dish combines the depth of goat meat with the classic biryani flavors. Served with raita and salan, its a must-try for biryani enthusiasts!
-
Chicken Dum Biryani$17.00A classic and flavorful biryani where marinated chicken is slow-cooked with fragrant basmati rice, aromatic spices, and caramelized onions, all sealed together to retain the steam ("dum"). This traditional preparation results in tender, juicy chicken and perfectly spiced, fluffy rice. Served with raita and salan, its a royal treat for biryani lovers!
-
Cut Mirchi Biryani$17.00Spicy biryani made with crispy, deep-fried stuffed chili peppers, Green chilis and onions.
-
Gobi 65 Biryani$17.00A flavorful fusion dish combining crispy, spiced cauliflower florets (Gobi 65) with aromatic basmati rice. Layered with caramelized onions, fragrant spices, and herbs, this biryani offers a unique balance of textures and bold flavors.
-
Gongura Paneer Biryani$18.00A unique and flavorful South Indian biryani that combines tender pieces of Paneer with the tangy taste of gongura leaves (sorrel leaves).
-
Gutti Vankaya Biryani$17.00A flavorful and aromatic biryani featuring stuffed baby eggplants (Gutti Vankaya) cooked in a rich, spiced masala, layered with fragrant basmati rice.
-
Egg Biryani$17.00A flavorful and aromatic dish featuring basmati rice cooked with boiled eggs, caramelized onions, and a blend of fragrant spices like cardamom, cinnamon, and cloves.
-
Gongura Chicken Biryani$18.00A unique and flavorful South Indian biryani that combines tender pieces of chicken with the tangy taste of Gongura leaves (sorrel leaves).
-
Fish Fry Biryani$17.00
-
Shrimp Fry Biryani$18.00A delectable seafood biryani that combines crispy, spiced shrimp fry with layers of aromatic basmati rice, caramelized onions, and fragrant spices.
-
Chicken 65 Biryani$17.00A delicious fusion dish combining the bold flavors of crispy, spicy Chicken 65 with aromatic biryani. Layers of fragrant basmati rice, caramelized onions, and a medley of spices are topped with tender, golden-fried Chicken 65 pieces. Served with raita or salan, this dish is a flavorful treat for biryani and chicken lovers alike.
-
Veg 65 Biryani$17.00A unique and flavorful twist on traditional biryani! This dish combines spiced and crispy Veg 65 fritters with fragrant basmati rice layered with aromatic spices, caramelized onions, and herbs. Served with a side of raita or gravy, this biryani offers a delightful balance of crunch, spice, and aroma, making it a perfect choice for vegetarians.
-
Goat Dhum Biryani$18.00A classic and flavorful biryani where marinated Goat is slow-cooked with fragrant basmati rice, aromatic spices, and caramelized onions, all sealed together to retain the steam ("dum"). This traditional preparation results in tender, juicy Goat and perfectly spiced, fluffy rice. Served with raita or salan, its a royal treat for biryani lovers!
-
Veg Dhum Biryani$17.00A fragrant and flavorful biryani made with basmati rice and a medley of fresh vegetables like carrots, beans, peas, and potatoes, layered with aromatic spices, caramelized onions, and saffron-infused rice. Sealed and slow-cooked ("dum") to perfection, this dish is a vegetarian delight bursting with traditional flavors. Served with raita or salan, its a wholesome and satisfying meal.
-
Chicken Mandi - Regular$17.00Mandi chicken is a traditional Yemeni dish featuring tender, spiced chicken served over fragrant, aromatic basmati rice, cooked using a unique slow-cooking method that imparts a smoky flavor. Served with garlic mayonnaise and green chutney.
Thali
-
Ragi Mudda with Veg Curry$11.00
-
Ragi Mudda with Chicken Curry$12.00
-
Veg. Thali$13.00Vegetarian.
-
Non-Veg. Thali$14.00
Beverages
-
Mango Lassi 3 opiniones$6.00A refreshing and creamy Indian drink made with ripe mangoes, yogurt, milk, and a touch of sugar, blended to a smooth consistency. Lightly flavored with cardamom and garnished with chopped nuts or saffron, this chilled delight is perfect as a dessert or to cool off on a hot day.
-
Chikoo Shake$6.00A refreshing and creamy Indian drink made from chikoo fruit.
Ramadan Specials
-
Goat Haleem - Ramadan Special$8.00Slow-cooked Indian dish, crafted with tender goat meat, simmered to perfection with a blend of lentils, wheat, and a Ramadan special mix of spices. Perfectly spiced and hearty, this culinary masterpiece is a must-try for food lovers seeking authentic Ramadan flavors from India.
-
Veg Haleem - Ramadan Special$8.00Slow-cooked protein rich and highly nutritious Indian dish, crafted with vegetables and simmered to perfection with a blend of lentils, wheat, and a Ramadan special mix of spices. Perfectly spiced and hearty, this culinary masterpiece is a must-try for vegetarians seeking authentic Ramadan flavors from India
