MAX's Cafe & Restaurant Foster Wilsons Prom Carta

Breakfast Menu

• Continental Breakfast

  15.00
  Until 10am. A selection of cereals, breads, jams, fruit, juice, yoghurt
• Max's Big Breakfast

  18.00
  Eggs as you like it, bacon, tomato, beans & mushrooms
• Two Eggs as You like Them on Sourdough

  9.00
  Mushrooms, tomato, bacon, salmon, spinach, fetta, ham, cheese, salami, sausage $1.50 per serve and salmon, avocado $3.00
• Slice House Made Fruit Loaf

  8.00
• Smashed Avocado

  15.00
  Served on sourdough w fresh tomato
• Eggs Benedict 3 opiniones

  16.00
  Ham or salmon Or Eggs Florentine
• Three Egg Omelette

  15.00
  With ham, cheese, tomato & spinach on sour dough
• Baked Beans

  10.00
  House-cooked beans, bacon, tomatoes & a dash of spice, served on sour dough bread
• Croissants
• Waffles or Pancakes
  Served w fresh fruit, maple syrup and ice-cream on the side

Dinner Menu

• Cob Loaf

  8.00
  House made with garlic, herbs & topped with mozzarella – serves 2
• Bruschetta

  10.00
  Traditional - local produce served on grilled sourdough
• Seasonal Vegetable Soup

  12.00
  Made daily to enjoy - served w crusty bread
• Pork Ribs 3 opiniones

  32.00
  American Style smoked full rack served w French fries
• Moroccan Lamb 1 opinión

  28.00
  Slow cooked with house blend of spices served on citrus cous cous – topped w yoghurt & serviced with fresh tomato & cucumber
• Beef Ragout

  26.00
  Infused with Pizzini's Vino Rosso & rosemary served w penne, spinach & topped with shaved parmesan
• Traditional Beef Lasagne

  22.00
  Layered with house made béchamel sauce & served w garden salad
• Gippsland Eye Fillet

  32.00
  The perfect cut and flavour - served on bed of potato puree, seasonal oven roasted local vegetables, cooked to your liking choice of a mushroom, pepper or red wine jus
• Classic Fish & Chips

  26.00
  A must at the coast, served w battered fries – simple & delicious
• Pesto Penne

  20.00
  Pan tossed with light cream and house made basil and pesto sauce
• Vegetable Medley

  21.00
  Oven roasted vegetable medley served w pearl cous cous, spinach Fresh basil & infused olive oil
• Smoked Salmon & Avocado Stack

  22.00
  Layers of smoked salmon, avocado w homemade crisp & herb dressing
• Curry of the Day

  26.00
  Served w rice and pappadum

• Crème Brulee

  12.00
  French classic served with berry compote
• House Made Sticky Date Pudding

  12.00
  A delicious home-made date sponge served w ice-cream
• Chocolate Tart

  12.00
  Classic dark chocolate mousse served w sesame wafer with honeycomb & vanilla bean ice cream
• Citrus Panna Cotta

  12.00
  Light and refreshing served w a fresh berry compote
• Classic Eton Mess

  12.00
  Smashed meringue served w macerated strawberries & fresh cream
• Savoury Local Cheese Board

  12.00
  A favourite with both staff and locals – served w quince paste, dried fruits, biscuits and other delicious options

Lunch Menu

• Bruschetta

  10.00
  Traditional
• Delicious House-Made Soup

  10.00
  Served with crusty bread
• Frittata with Oven Roasted Vegetables

  12.00
  Served with side salad and chutney
• Beef or Chicken Gourmet Pies with Salad

  12.00
• Hamburger with the Lot

  14.00
• Turkey Melt

  14.00
• Warm Seasonal Salad

  14.00
• Risotto 3 opiniones

  14.00
• Beef Lasagne with Salad

  14.00
• Curry of the Day with Rice

  14.00
• Club Sandwich

  14.00

Wine Selection

• Blend Cabsav / Merlot / Shiraz
• Blend Shiraz / Sangiovese
• Merlot
• Shiraz

• Brachetto

• Penfolds Koonunga Hill

• Pizzini, House - Dry White
• Sauvignon Blanc
• Pinot Grigio
• Verduzzo

• Sparkling Prosecco

• Unwooded Yalumba

• White Picolit ….. Very Very Special !

  43.00
  Petite berries are transformed into a dessert wine of extraordinary finesse. Fragrance of field flowers, almond and honey
• Red Per Gli Angeli, Italian for "For The Angels

  43.00
  Palate concentrated flavours of caramel and spice. With a smooth luscious texture

• Carlton Draught

  6.00
• Carlton Dry

  6.00
• Crown Lager

  7.00
• Corona

  7.00
• Peroni

  7.00
• Cascade (Light)

  5.00
• Crisp Apple Cider

  5.00

• Gin – Gordans, Tanqueray

  8.00
• Vodka – Smirnoff, Adsolut Brandy – St Remy

  8.00
• Rum - Bacardi

  8.00
• Whiskey 1 opinión - Jim Beam, Johnnie Walker

  8.00
• Red Label, Canadian Club (12yr Old)

  8.00
• Single Malt – Glenfiddich

  12.00
• Irish Cream – Baileys

  7.00

• Bucks Fizz

  12.00
  Sparkling wine and fresh orange juice
• Ginger Square

  12.00
  Ginger liquor and dry Ginger ale
• Beer Shandy

  12.00
  Beer and lemonade

• Lemon, Lime and Bitters

  9.00
  Lemonade, lime cordial and bitters
• Virgin Bloody Marry

  9.00
  Tomato juice, Worcestershire source, salt & pepper
• Virgin Bucks Fizz

  9.00
  Sparkling water and orange juice
• Rock Shandy

  9.00
  Bitters, lemonade and soda
• Malawi Shandy

  9.00
  Cordial, dry ginger ale, bitters and ginger beer

• Flat White

  3.50
• Cappuccino

  3.50
• Macchiato

  3.50
• Chai Latte

  3.50
• Latte 2 opiniones

  3.50
• Espresso

  3.50
• Hot Chocolate

  3.50
• Mocha

  3.50

• English Breakfast

  3.50
• Green Tea & Lemon

  3.50
• Green Tea & Jasmine

  3.50
• Camomile & Spearmint

  3.50
• Lemon Twist

  3.50
• Earl Grey

  3.50
• Green

  3.50
• Peppermint

  3.50
• Chamomile

  3.50

• Iced Coffee 1 opinión

  7.00
• Iced Chocolate

  7.00
• Milkshakes Ice-Cream, No Cream

  6.00
  Chocolate, Banana, Vanilla, Strawberry

• Freshly Squeezed Orange

  6.00
• Smoothie

  7.00
  Orange, carrot, apple

• Coke

  4.00
• Diet Coke

  4.00
• Lemonade

  4.00
• Solo

  4.00
• Tonic

  4.00
• Soda

  4.00
• Dry Ginger Ale

  4.00
• Ginger Beer

  4.00