Ducali Pizzeria & Bar Carta

Main Menu

• Antipasto Misto

  $13
  Prosciutto, salami, provolone and Parmiggiano Reggiano.
• Antipasto Sott'olio

  $9
  Grilled eggplant, zucchini and Portobello mushroom caps drizzled with extra virgin olive oil and kalamata olives.
• Calamari Arrabiata

  $11
  Calamari fried with hot cherry pepper slices pepper, served with a spicy dipping sauce.
• Mozzarella Fritta

  $8
  Two bocconcini battered and fried.
• Nachos Italiano

  $9
  Pizza dough chips baked with mozzarella cheese, hot pepper and salami. Served with a spicy tomato sauce.
• Lobster Arrancini

  $15
  Two arrancini stuffed with fresh lobster, served with our homemade Fra Divaolo sauce.

• Casa

  $9
  Salad of mixed greens.
• Caprese

  $11
  Fresh mozzarella and heirloom tomato salad, served with a bed of arugula.
• Caprino e Bacca

  $10
  Baby spinach with goat cheese and dried cranberries.
• Bistecca e Gorgonzola*

  $15
  Sliced steak and Gorgonzola over mixed greens.
• Pastore

  $11
  Pear and arugula salad topped with walnuts and fresh ricotta cheese.
• Romana con Portobello

  $11
  Caesar salad with portobello mushrooms and shaved Parmiggiano Reggiano.

• Porchetta

  $15
  Roast pork sandwich on rustic country bread served with arugula, caramelized onion and shaved Parmiggiano Reggiano.
• Melanzane

  $12
  Baked eggplant, zucchini, red pepper and mozzarella cheese on freshly baked ciabatta.
• Pollo Fritto

  $14
  Fried Chicken topped with our garlic aioli, arugula and Pecorino Romano cheese. Served on ciabatta.
• Grilled Cheese Italiano

  $9
  Mozzarella and provolone on country bread.
• Bistecca

  $16
  Steak sandwich on rustic country bread served with pepper, onion and provolone.
• Pollo e Pesto

  $13
  Chicken, pesto and mozzarella sandwich served on ciabatta.
• Mortadella

  $12
  Mortadella and provolone sandwich drizzled with balsamic vinegar and served on country bread.
• Ducali Burger*

  $16
  Hamburger served with Pecorino Romano cheese on a bed of mixed greens on a toasted oversized English Muffin. Available with fries or side salad.

• Tre Porcellini
  Sausage, salami, pancetta, mozzarella and tomato sauce.
• Spinaci
  Fresh mozzarella, garlic and spinach, topped with black pepper and Romano cheese.
• Cheese 79 opiniones
  Shredded mozzarella and tomato sauce.
• Pollo Pesto
  Chicken, pesto, caramelized onions and mozzarella.
• Patate
  Potato, rosemary, mozzarella, gorgonzola and pancetta.
• Margherita D.O.C.
  Fresh mozzarella, basil and tomato sauce.
• Rugola
  Mozzarella topped with arugula, drizzled with truffle oil and topped with shaved Parmiggiano Reggiano.
• Melanzane e Zucchini
  Grilled eggplant, mushroom, zucchini and mozzarella topped with fresh goat cheese.
• Tortellini 7 opiniones
  Mozzarella, pesto and tortellini.
• Prosciutto 18 opiniones
  Prosciutto, arugula, mozzarella and tomato.
• Quattro Formaggio D.O.C.
  Mozzarella, riccotta, Romano and shaved Parmiggiano Reggiano.
• Pizza Ripiena
  Calzone style pizza stuffed with sausage, ricotta, mozzarella and mushroom.
• Bistecca e Gorgonzola
  Grilled steak, arugula and gorgonzola.
• Aragosta
  Our award winning lobster pizza, topped with guanciale, mozzarella and Mascarpone cheese.

• Coca-Cola

  $3
• Diet Coca-Cola

  $3
• Sprite

  $3
• Ginger Ale

  $3
• Tower Root Beer

  $3
• San Pellegrino

  $3
• Aqua Panna

  $3
• Blood Orange Aranciata

  $3
• San Pellegrino Aqua Panna

  $6
• Espresso 9 opiniones

  $2
• Cafe Americano 1 opinión

  $2
• Tea 1 opinión

  $2
• Cappuccino

  $4
• Nutella Hot Chocolate

  $4
• Mexican Coca-Cola

  $4
  Made with refined cane sugar.

• Alagash White (Witbeir, 5.1%, Maine)
• Cisco Sankaty Light (Light Lager, 3.8%, Nantucket)
• Ducali Ale by Harpoon (Unfiltered Pale Ale, 7.0%, Delaware)
• Harpoon UFO White (Hefeweizen, 5.2%, Boston)
• Lord Hobo Boomsauce (American IPA, 7.4%, Woburn)
• Night Shift Santilli (New England IPA, 6.0%, Everett)
• Peroni Nastro Azzurro (Pale Lager, 5.6%, Lazio, Italia)
• Stoneface Porter (American Porter, 5.5%, New Hampshire)
• Von Trapp Double IPL (Double India Pale Lager, 8.0%, Vermont)

• Birrificio le Baladin Wayan (Saison, 5.8%, Parma 2 opiniones , Italia)

• Night Shift Whirlpool
• Cisco Sankaty Light
• Lord Hobo Boomsauce
• Harpoon UFO White
• Ducali Ale by Harpoon

• Alagash White
• Stoneface Porter
• Von Trapp Double IPL
• Baladin Wayan
• Peroni Nastro Azzurro

• Ducali Cosmo

  $8
  Absolut Citron, Citronge by Patron and cranberry juice.
• Italiano

  $8
  Campari, Patron Citronge, orange juice and soda water served on ice.
• Half & Half

  $7
  Sweet Tea Vodka, Absolut Citron with lemonade and ice tea.
• Mojito Italiano

  $7
  Di Saronno Amaretto, simple syrup, Ginger Ale and lime.
• Cuba Libra

  $7
  El Dorado Spiced Rum, fresh lime and Coca-Cola.
• Homemade Shandy

  $9
  Peroni, St. Germaine, fresh lemons, and lemonade.
• Boston Bellini

  $9
  Prosecco, Absolute Apeach and fresh peach puree.
• Cream Soda

  $7
  Cruzan Vanilla Rum and Ginger Ale.
• Espresso Martini

  $10
  Frangelico, Irish Cream and Three Olives Espresso Vodka topped with a chilled espresso.

• Rosso della Casa
• Bianco della Casa
• Sangria della Casa

• Chardonnay, Concannon (California)
• Pecorino, Giulia (Abruzzo, Italia)

  $40
• Pinot Grigio, Espirito (Veneto, Italia)
• Prosecco, San Marco (Friuli, Italia)
• Sauvignon Blanc, Matua (Nuova Zelanda)

• Rosato, Azalea (Friuli)
• Rose, Cloud Chaser (Francia)

  $35

• Cabernet Sauvignon, Ricksaw (California)
• Cannonau di Sardegna, Pala (Sardegna, Italia)

  $50
• Chianti, Poggiotondo (Toscana, Italia)
• Chianti Classico Riserva, Tenuta di Arceno (Toscana, Italia)
• Langhe Nebbiolo, Pro. del Barbaresco (Piemonte, Italia)

  $48
• Lambrusco Rosso, Lini (Emilia-Romanga, Italia)

  $32
• Malbec, Zuccardi (Argentina)
• Merlot, Woodwork (California)

  $36
• Montepulciano d'Abruzzo, Frattaroli (Abruzzo, Italia)
• Pinot Noir, Banshee Sonoma County (California)

  $50
• Pinot Noir, Dashwood (Nuova Zelanda)
• Shiraz Grenache Blend, Locations F2 (Francia)

Brunch

• Pizza Ducale

  $10
  Potato, pancetta & mozzarella pizza topped with an over easy egg
• Pizza Verde

  $9
  Pizza with spinach, cherry tomatoes, mushroom, & mozzarella topped with an over easy egg
• Pizza Abruzzese

  $9
  Fresh Italian sausage, onion & mozzarella pizza topped with an over easy egg
• Frittata Occidentale

  $14
  Mushroom, onion, red pepper & pancetta frittata served with country toast & Italian style potatoes
• Frittata Tricolore

  $12
  Cheese, basil & tomato frittata served with country toast & Italian style potatoes
• Americano 1 opinión

  $14
  Two fried eggs, Italian sausage, country toast & Italian style potatoes
• Italian Breakfast Sandwich

  $8
  Breakfast sandwich of pancetta, Romaine lettuce, & heirloom tomato topped with a fried egg & our homemade garlic aioli served on a brioche bun & with our Italian style potatoes
• Chocolate Chip Cannoli Waffles

  $14
  Chocolate chip waffles layered with a house made cannoli filling
• Pane Dolce

  $12
  French toast topped with Nutella Mascarpone, served with fresh fruit and maple syrup

• Country Toast

  $2
• Italian Sausage 1 opinión

  $4
• Pancetta

  $4
• Italian Potatoes

  $4

• La Dea

  $11
  Disaronno, pineapple rum, soda and orange
• Juve

  $11
  Espresso vodka, kalhua, bailey's, whipped cream
• Lupa

  $11
  Ghost tequila, aranciata, triple sec, jalapeno
• Fiorentina

  $11
  Mango rum, triple sec, pineapple juice and orange
• Mimosa

  $9
  Prosecco and orange