Menu
Kitchen Menu
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Brussels Sprouts$8.00Linguisa sausage, fresno peppers
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Crispy Eggplant$6.00Charred pepper ketchup
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Chickpea Fries$5.00Lemon yogurt
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Smoked Trout Pate$8.00Pickled red onion, toast
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Grilled Romaine$9.00Grana padano, croutons, fried capers
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Salad$6.00Greens, shallot vinaigrette
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Whole Trout$17.00Walnut pesto, arugula-fennel salad
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Chicken Cutlet$16.00Arro, kale, lemon pan sauce
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Sausage & Polenta$17.00Paprika-fennel sausage, rapini
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Hangar Steak$21.00Red wine sauce, turnip-potato gratin