Catch Carta

Main Menu

• Homemade Soup of the Day

  4.95
  Served with warm crusty bread
• Homemade Lobster & Prawn Bisque

  7.95
  Served with warm crusty bread
• Graveleys Traditional Prawn Cocktail

  7.95
  Finest quality prawns bound in our own Marie Rose sauce served with Granary bread
• Homemade Fishcakes

  7.95
  Pan-fried cod, bacon and salmon fishcakes served with homemade hollandaise sauce
• Home-Cured Scottish Salmon

  8.95
  Served with granary bread and a shallot and dill relish
• Battered Tiger Prawns
  Cooked in our famous light batter, served with sweet chilli sauce
• Smoked Mackerel and Horseradish Pate

  7.25
  Served with beetroot chutney and toasted granary bread
• Breaded Mackerel Goujons

  7.95
  Served with homemade tartare sauce
• Prawn Pil Pil

  10.95
  Finest Greenland prawns cooked in chilli, garlic and olive oil, served with crusty bread
• Deep Fried Salt and Pepper Squid Caesar Salad

  8.95
  Thick cut salt and pepper squid served on a bed of fresh Caesar salad
• Spanish Style Queen Scallops

  9.25
  Sauteed queen scallops served with roasted red peppers and chorizo, topped with manchego cheese

• Poached Scottish Salmon

  15.95
  Poached fillet of Scottish salmon with buttered asparagus and glazed hollandaise sauce
• Pan-Fried Swordfish

  14.25
  Swordfish served with roasted Mediterranean vegetables, citrus dressing and salsa verde
• Smoked Haddock Florentine

  14.50
  Oven baked fillet of Scottish smoked haddock with with spinach, mashed potato, topped with cheese sauce and a fresh poached egg
• Fisherman's Pie

  14.95
  Smoked haddock, cod, prawns and salmon in a parsley and cheese sauce, topped with mashed potato, finished with melted cheese and served with buttered greens
• Cod Provencal

  14.95
  Roasted loin of cod with provencal sauce, served on a bed of crushed new potatoes
• Graveleys Jewel

  16.95
  Mussels, prawns, crevettes and queen scallops cooked in white wine and garlic butter
• Steak and Prawns

  25.95
  A 10oz prime Yorkshire sirloin steak with mussels and 4 king prawns, pan-fried in garlic butter
• Lobster and Chips
  Served with shoestring fries and a thermidor mayo
• Pan-Fried Fillet of Seabass

  16.99
  Served with Caponata. An Italian style caper and olive ratatouille

• Graveleys Haddock & Chips

  12.50
• Graveleys Cod & Chips

  12.50
• Lemon Sole and Chips

  14.50
• Plaice and Chips

  14.50
• Finest Wholetail Breaded Scampi

  13.95
  Served with chips or salad

• Haddock 11 opiniones , Chips and Mushy Peas

  15.95
• Cod 4 opiniones , Chips and Mushy Peas

  15.95

• Marinière
  Shallots, white wine, parsley and garlic
• A la Crème
  Shallots, white wine, parsley, garlic and cream
• Provencal
  Rustic tomato sauce with provelcal herbs

Lunch Menu

• Smoked Mackeral and Horseradish Pate
  Served with beetroot chutney and fresh granary bread
• Deep Fried Whitebait
  Served with homemade tartare sauce
• Prawn Pil Pil
  Finest Greenland prawns cooked in chilli, garlic and olive oil, served with crusty bread
• Graveleys Traditional Prawn Cocktail
  Finest quality prawns bound in our own marie rose sauce, served with fresh granary bread

• Graveleys Haddock or Cod and Chips
  Prime fillet in our special recipe batter
• Moules Frites
  Steamed moules mariniere with shoestring fries
• Seafood Linguini Marinara
  Salmon, haddock, swordfish and prawns in a a marinara sauce
• Breaded Mackerel Goujons
  Served with a house salad and homemade tartare sauce
• Asparagus Roasted Mushroom and New Potato Frittata
  Served with house salad

• 2 Scoops of Luxury Movenpick Ice Cream
• Apple Crumble 1 opinión
• Lemon Posset
• Mixed Berry Pavlova

Takeaway Menu

• Butterfly Breaded King Prawns

  5.00
  Served with chips or mixed salad
• Panko Coated Torpedo King Prawns

  5.00
  Served with chips or mixed salad
• Graveleys Own Battered Tiger Prawns

  5.00
  Served with chips or mixed salad
• Hot and Spicy Battered King Prawns

  5.00
  Served with chips or mixed salad
• Tempura Battered King Prawns

  5.00
  Served with chips or mixed salad
• Seabass

  8.60
  Lightly battered or grilled. Served with chips or mixed salad. Served with Tomato, onion rings, mushroom and chips
• Salmon 2 opiniones

  8.95
  Lightly battered or grilled. Served with chips or mixed salad. Served with Tomato, onion rings, mushroom and chips
• Swordfish 7 opiniones

  8.95
  Lightly battered or grilled. Served with chips or mixed salad. Served with Tomato, onion rings, mushroom and chips
• 10oz Sirloin Steak

  11.95
  Served with chips or mixed salad. Lightly battered or grilled. Served with chips or mixed salad. Served with Tomato, onion rings, mushroom and chips

• Haddock 11 opiniones

  4.60
• Cod 4 opiniones

  4.60
• Jumbo Haddock

  7.80
• Jumbo Cod

  7.80
• Large Battered Plaice

  5.60
• Lemon Sole 1 opinión

  7.50
• John Dory

  7.50
• Whole Tail Scampi

  4.90
• Graveleys Homemade Fish Cakes

  1.60

• Chips

• Steak 1 opinión

  2.80
• Chicken

  2.80

• 5 Nuggets

  2.70
• 10 Nuggets

  3.70
• 20 Nuggets

  6.50

• Haddock 11 opiniones

  4.50
• Whole Tail Scampi

  4.50
• Fish Fingers

  3.80
• Small Sausage

  3.80
• Chicken Nuggets

  3.80

• Mushy Peas

  1.00
• Curry Sauce

  1.00
• Gravy

  1.00
• Heinz Beans

  1.00
• Homemade Tartare Sauce

  0.70
• Vinegar Bottle

  0.75
• Pot of Heinz Tomato Ketchup

  0.50
• Pot of HP Brown Sauce

  0.50

• Tea 3 opiniones

  1.30
• Coffee 3 opiniones

  1.40
• Cans

  0.90
• Bottles

  1.40
• Hot Chocolate

  1.45
• Harrogate Spa Water

  1.20

• Bread Cake

  0.55

Earlybird Menu

• Chef's Homemade Soup of the Day
  Served with warm crusty bread
• Smoked Mackerel and Horseradish Pate
  Served with beetroot chutney and toasted granary bread
• Graveleys Traditional Prawn Cocktail
  (£1 Supplement). Finest quality prawns bound in our own Marie Rose sauce, served with soda bread
• Battered Tiger Prawns
  Cooked in our famous light batter, served with sweet chilli sauce (£1.50 Suplement)
• Mussels (a Graveleys Favourite)
  Finest Shetland Island mussels with your choice of either Marinière or à la Crème sauce
• Homemade Fishcakes
  Pan-fried salmon, cod and bacon fishcakes served with a hollandaise sauce

• Graveleys Special Recipe Battered Cod or Haddock
  Prime fillet in our special recipe batter. Jumbo cod or haddock (£4.50 supplement)
• Pan Fried Sea Bass
  Served with Caponata (An Italian style caper and Olive ratatoullie)
• Moules Frites
  Steamed moules mariniere with shoestring fries
• Fiisherman's Pie
  Smoked haddock, cod, prawns and salmon in a parsley and cheese sauce topped with mashed potato, finished with melted cheese
• 10oz Sirloin Steak
  Served with mushroom, tomato, onion rings and chips (£6 supplement)
• Mediterranean Swordfish
  Swordfish served with roasted Mediterranean vegetables, citrus dressing and salsa verde
• Asparagus, Roasted Mushroom and New Potato Fritatta
  Served with a dressed house salad
• Breaded Mackerel Goujons
  Served with a house salad, chips and homemade tartare sauce

• Chocolate Brownie
  With chocolate sauce and vanilla ice cream
• Creme Brulee
  Classic crème brulee with red berry compote and shortbread biscuit
• Lemon Posset
  Served with a homemade shortbread biscuit
• Movenpick Ice Cream
  Two scoops of luxury ice-cream in flavours of your choice

Drinks Menu

• Theakstons Best Bitter

  2.10
• Carlsberg Pilsner

  2.50
• Peroni Nastro Azzuro

  2.50
• Guinness (Widget Can)

  4.50
• Corona
• San Miguel
• Strongbow
• Magners Original
• Kopparberg Flavoured Cider
• Becks Blue (Alcohol-Free)
• Tee Total Gin & Tonic

  4.50
• Kopparberg Alcohol Free

  3.25

• Coca-Cola

  2.80
• Diet Coke

  2.80
• Sprite or Sprite Zero

  2.80
• Harrogate Spa Mineral Water

  2.40
  Sparkling or still
• Apple or Orange Juice

  2.60
• Schweppes Tomato Juice

  1.80
• Schweppes Ginger Ale

  1.80
• J2O

  2.60
  Various flavours
• Appletise

  2.60
• Fever Tree Tonic Water

  1.80
• Schweppes Slimline Tonic

  1.80
• Old Jamaican Ginger Beer

  2.80