Celtic Connection Carta

Happy Hour Specials

• 20oz Premium Pints

  $4.50
• Bud Light Pitchers

  $5
• Blue Moon Pitchers

  $8
• Domestic Bottles

  $2.50
• Import Bottles

  $3.50
• All Rail/Well Drinks

  $3
• House Martini

  $5
• House Wines

  $4.50

• Basket of Fries

  $2.50
• Cheese or Curry Fries

  $2.95
• Cheese Pizza

  $6
• Buffalo Chicken Pizza or Chicken Curry Pizza

  $7
• White Pizza

  $7
  With Bacon & Caramelized onions
• Chicken Wings

  $4.25
• Nachos

  $5.95
• Chicken Nachos

  $6.95
• Chicken Tenders

  $4.50
  With Fries
• Jalapeno Poppers

  $3.50
• Mac N Cheese

  $4
• Sliders

  $7
• Chocolate Peanut Butter Spoons

  $1.50

• Every Night: Blue Moon Pitchers

  $13
• Every Night: Light Pitchers

  $10
• Monday: Yeungling Buckets

  $13
• Tuesday: Buckets

  $13
• Wednesday: Bud/Bud Lights

  $3
• Wednesday: Jack, Jameson & Fireball

  $5
• Thursday: Miller Lite

  $3
• Thursday: Bombs

  $6
• Friday & Saturday: Domestic Buckets

  $14
• Friday & Saturday: All Bombs

  $6

Dinner Menu

• Twig's Spinach & Artichoke Dip

  $8.95
  Creamy spinach and artichoke dip, made with Kerry Gold Cheddar, served with a toasted baguette. (gluten free with tortilla chips).
• Farmhouse Chicken Tenders

  $8.95
  Savory homemade chicken tenders, lightly coated with Japanese bread crumbs, served with homemade fries and honey mustard dipping sauce.
• Flanagan's Nachos

  $9.95
  Generous portion of nacho chips smothered in melted cheddar cheese, topped with sour cream, jalapenos and homemade pico de gallo. Add smoked chicken.
• Basket of Fries

  $4.50
  Basket of crispy homemade fries.
• Stuffed Chipotle Peppers

  $6.95
  Smoked jalapenos with Irish cheddar, Swiss, cream cheese and house smoked bacon.
• Flanagan's Chicken Wings

  $8.95
  Grilled for a smokey flavor and quick fried. Your choice of sauce: House Buffalo, Old Bay, Lemon Pepper or Sriracha Honey
• Mini Meat Pies

  $5
  Mini beef and Guinness pies, wrapped in puff pastry, served with a cream roasted mushroom sauce.

• Warm Spinach Salad

  $8.95
  Sautéed spinach with mushrooms, bacon and onion straws, tossed with a red wine vinaigrette.
• Harvest Salad

  $8.95
  Apples, pomegranate, walnuts, cucumber, goat cheese and mixed greens with an apple vinaigrette.
• Cream of Potato and Leek

  $4.25
  Creamy and rich potato and leek soup.
• Classic Caesar

  $10.95
  Romaine lettuce tossed with grated Parmesan, buttery crutons and Caesar dressing. Add grilled chicken or steak
• Steak Salad

  $12.95
  Beef tenderloin, castelvetrano olives, peppadew peppers, pickled cherry tomatoes, blue cheese, mixed greens and balsalmic vinaigrette.

• Belfast Burger

  $12.75
  8oz Black Angus ground sirloin,caramelized onions, cheddar, smoked bacon, lettuce tomato, house made pickles and smoked fancy sauce on a brioche bun. Served with Irish fries.
• Irish Reuben

  $8.75
  Corned beef, Swiss cheese, Thousand Island Dressing and out homemade coleslaw on toasted rye bread.
• Chicken Avocado Sandwich

  $8.75
  Grilled chicken breast, avocado, Swiss cheese, bacon, lettuce, tomato and cilantro mayonnaise on fresh brioche bread.
• Cheese Burger

  $9.75
  Black Angus sirloin grilled to order with your choice of cheddar, American or Swiss. Served with fries.
• Beef Brisket Sandwich

  $12.75
  Tender BBQ brisket on jalapeno corn bread with horseradish marie rose sauce, topped with a fried onion ring. Served with homemade fries.
• Vegetarian Meatball Sandwich

  $8.50
  Meatless mushroom "meatball" sandwich with Irish style cream sauce or Marinara, Parmesan and mozzarella. Served with homemade chips.

• Jameson Meatloaf

  $14.95
  Served with vegetable of the day, mashed potatoes, bourbon gravy and a coca cola reduction.
• Beef Brisket

  $17.95
  Tender beef brisket, smoked in house, topped with Guinness BBQ sauce. Served with two sides.
• Mashed Potato Pizza

  $8
  Flatbread pizza with bacon, caramelized onions, cheddar cheese and sour cream.
• Fish & Chips

  $14.45
  Ale battered cod fillets, deep fried and served with Irish fries, homemade coleslaw and tartar sauce. Gluten free Fish & Chips available upon request.
• Irish Lamb Stew

  $15.95
  Lamb shoulder confit placed in a savory broth with stewed vegetables. Served with Irish brown bread.
• Bacon and Cabbage

  $14.95
  Thick strips of house smoked bacon, sauteed cabbage and braised vegetables with a white wine cream sauce.
• Flatbread Cheese Pizza

  $7
• Steak Jameson

  $20.99
  12oz hand cut Black Angus New York Strip, peppered and pan seared, served with a Jameson cream sauce, colcannon and vegetable du jour.
• Steak and Guinness Pie

  $12.95
  Oven roasted chuck, slow cooked in a Guinness and veal stock with onions and mushrooms. Topped with a puff pastry lid, mashed potatoes and peas.
• Shepherd's Pie
  A traditional Irish dish of ground sirloin, diced onions, carrots and celery in a savory sauce, topped with mashed potatoes and Irish cheddar and baked until golden.
• Smoked Fried Chicken

  $11.95
  Served with mashed potatoes and house baked beans, topped with chicken glaze.
• White Pizza with Bacon

  $9
  Flatbread white pizza with caramelized onions, spinach, artichoke hearts and three cheeses. Vegetarian option available.

• Spinach & Artichoke Dip

  $8.95
  Creamy spinach and artichoke dip with cream cheese, mozzarella and Kerry gold cheddar, served with corn tortilla chips.
• Flanagan's Nachos

  $9.95
  Generous portion of corn tortilla chips topped with melted cheddar, homemade pico de gallo, jalapenos and sour cream.
• Potato & Leek Soup

  $4.25
  Homemade cream of potato and leek soup.
• Winter Harvest Salad

  $8.95
  Apples, pomegranate, walnuts, cucumber, goat cheese and mixed greens with an apple vinaigrette.
• Homemade Fries

  $4.50
  Basket of our homemade fries (please specify gluten free to your server).
• GF Fish & Chips

  $14.45
  Two whole, battered cod filets, served with homemade fries, coleslaw and tarter sauce. Please specify gluten free with your server.
• Lamb Stew

  $15.95
  Hearty lamb stew made with root vegetables and port wine.
• BBQ Beef Brisket

  $17.95
  Tender beef brisket, smoked in house, topped with Guinness BBQ sauce, served with mashed potatoes and vegetable du jour.
• Ice Cream Sundae

  $3.95
  Vanilla ice cream topped with your choice of raspberry, caramel and/or chocolate sauce, topped with whipped cream.
• Chipotle Peppers

  $6.95
  Smoked jalapeno peppers stuffed with Irish cheddar, Swiss, cream cheese and house smoked bacon.
• Chips & Guacamole

  $5.95
  Basket of corn tortilla chips with fresh guacamole - made to order.
• Spinach Salad

  $8.95
  Sautéed spinach with mushrooms, bacon, onion straws and a red wine vinaigrette.
• GF Steak Salad

  $12.95
  Beef tenderloin, castelvetrano olives, peppadew peppers, pickled cherry tomatoes, blue cheese, mixed greens with balsalmic vinaigrette.
• Sandwiches
  All our sandwiches are available on gluten free "brioche" for an addition $1. See sandwiches and wraps.
• GF Shepherd's Pie

  $14.95
  Traditional Irish dish of ground sirloin, diced onions, carrots and celery in a savory sauce, topped with mashed potatoes and cheese and baked until golden.
• Irish Steak Jameson

  $20.95
  Two 5oz tenderloins, pan seared and topped with an Irish whiskey sauce, served with mashed pototatoes and vegetable du jour.
• Chocolate Torte Cake

  $8.95

• Chicken Tenders & Fries

  $4.99
• Kids Fish & Chips

  $6.99
• Orzo Man N Cheese

  $5.99
• Grilled Cheese Sandwich

  $4.99
  Served with chips or fresh fruit.
• Mini Burgers & Fries

  $5.99

• Bread Pudding

  $6.95
  Made with wild cherries, drizzled with caramel and strawberry sauce.
• Pecan Pie

  $7.95
  Topped with vanilla ice cream.
• Vanilla Ice Cream

  $2.95
  Drizzled with caramel and strawberry sauce.
• Flourless Chocolate Torte

  $8.95

Lunch Menu

• Flanagan's Chicken Wings

  $9.95
  Grilled for a smoky flavor and quick fried. Your choice of: House Buffalo, Old Bay, Lemon Pepper, Peach Habanero, Sriracha Honey, Sweet N Tangy.
• Basket of Fries

  $4.50
• Flanagan's Nachos

  $9.95
  Generous portion of nacho chips smothered in melted cheddar cheese, topped with sour cream, jalapenos and homemade pico de gallo.
• Chicken Tenders

  $8.95
  Savory chicken strips, lightly coated with Japanese bread crumbs, served with fries.
• Twig's Spinach & Artichoke Dip

  $7.25
  Creamy spinach and artichoke dip, made with Kerry Gold Cheddar, served with a toasted baguette.
• Stuffed Chipotle Peppers

  $7
  Smoke jalapenos with Irish cheddar, Swiss, cream cheese and house smoked bacon.
• Corned Beef Mini Bun

  $8.25
  Corned beef, coleslaw and Thousand Island dressing on a steamed Asian bun.

• Cream of Potato and Leek

  $4.25
  Creamy and rich potato and leek soup.
• Warm Spinach Salad

  $8.95
  Sautéed spinach, mushrooms, bacon and onion straws tossed with a red wine vinaigrette.
• Harvest Salad

  $8.95
  Apples, pomegranate, walnuts, cucumber, goat cheese and mixed greens with an apple vinaigrette.
• Fresh Garden Salad

  $4.50
• Classic Caesar

  $7.95
  Fresh Romaine lettuce, finely shaved Parmesan cheese and a classic Caesar dressing.
• Steak Salad

  $12.95
  Beef tenderloin, castelvetrano olives, peppadew peppers, pickled cherry tomatoes, blue cheese and mixed greens with a balsamic vinaigrette.

• The Fiddler's Burger

  $8.75
  Black Angus sirloin grilled to order. Served with Irish fries.
• Chicken Avocado Sandwich

  $8.75
  Grilled chicken breast, fresh avocado, Swiss cheese, bacon, lettuce, tomato and cilantro mayo on a brioche bun. Served with chips.
• Irish Po Boy Sandwich

  $8.75
  Fried baby clams, lettuce, tomato and remoulade. Served with chips.
• Irish Reuben

  $8.75
  Corned beef, Swiss cheese, Thousand Island dressing and homemade coleslaw.
• Vegetarian Meatball Sandwich

  $8.75
  Made with meatless mushroom "meatballs", Irish style cream sauce or marinara, parmesan and mozzarella. Served with chips.
• Triple Decker Irish Club

  $10
  Smoked chicken, Irish bacon, lettuce and tomato on white. Served with chips.

• Cheese Pizza

  $7
• White Bacon Pizza

  $7
  Bacon, caramelized onions, spinach, artichoke hearts and three cheeses. Vegetarian white pizza available.
• Steak & Guinness Pie

  $8
  Oven roasted chuck, slow cooked in a Guinness and veal stock with onions and mushrooms, topped with a puff pastry lid, mashed potatoes and peas.
• Buffalo Chicken Pizza

  $7
• Fish and Chips

  $8
  Ale battered cod filet, deep fried and served with fries, coleslaw and tartar sauce. Gluten free available upon request.
• Irish Lamb Stew

  $8
  Hearty lamb stew made with root vegetables and port wine. Served with brown bread.

• Flourless Chocolate Torte

  $8.95
  Decadently rich and gluten free.
• Bread Pudding

  $6.95
  An old secret family recipe made with wild cherries.
• Pecan Pie

  $7.95
  With vanilla ice cream.

• Chicken Tenders & Fries

  $4.99
• Mini Cheeseburgers & Fries

  $5.99
• Orzo Mac N Cheese

  $5.99
• Grilled Cheese Sandwich

  $4.99
• Kid Fish & Chips

  $6.99