Crema Carta

Main Menu

• Enchilada De Papa

  $9.00
  Corn tortilla, potatoes, spinach, peppers, corn, chihuahua & gruyere cheese, poblano mole also available as an entree
• Ceviche Veracruz
  Poached shrimp, spicy green olive roasted tomato salsa, avocado, mango sorbet
• Ceviche De Pulpo

  $14.00
  African octopus marinated in orange citrus vinaigrette, avocado, cilantro, flour tostada avocado mousse
• Pastel Azteca
  Multilayered tortilla casserole with shredded chicken, beans, fresh corn, three cheeses, salsa roja, hoja santa drizzled with truffle oil
• Flautas En Trilogia De Salsas
  Crispy corn tortillas with shredded chicken, cheese, corn, caramelized onions. served with a trio of salsas: avocado mousse, chili aioli paste and black bean
• Taquitos De Chilorio

  $12.00
  Slow-cooked pork mini tacos chile ancho, jalapeno vinegar, chipotlecilantro drizzle and crema

• Flan De Huitlacoche

  $11.00
  Black mexican truffle savory flan, grilled portobello mushroom, goat cheese, chile paste
• Tostada De Avestruz

  $15.00
  Seared fillet of ostrich tostadas with black beans, goat cheese, guava-chile glaze
• Ensalada De Pancita

  $16.00
  Crackling pork belly, baby spinach, frizze, pine nuts, avocado, fig balsamic vinaigrette
• Callo De Hacha Con Chile Morita Y Mango
  Dry scallops pan seared in chile morita, sweet corn cake, avocado mousse, mango pico de gallo, chipotle aioli
• Tacos De Carne Asada
  Adobo-marinated grilled skirt steak, black beans served in corn tortillas

• Salsas De La Casa
  Habanero (spicy) chile-frijol (mild) roasted tomatoes, chile jalapeno, black beans, cilantro
• Guacamole
  Mashed avocados, onions, cilantro, jalapenos, lime juice served with totopos or warm corn tortillas
• Guacamole Combo
  Guacamole with both salsas de la casa
• Ensalada De La Casa

  $9.00
  Mixed greens, pico de gallo, seasonal fruit dressing, cotija cheese
• Ensalada Mixta En Aderezo De Cacahuate
  Mixed greens, avocado, panela cheese frizzled tortillas, fresh corn, sesame seeds peanut-chipotle vinaigrette.
• Quesos Flameados
  Chihuahua cheese baked casserole, served with fresh warm corn tortillas, and either guacamole or salsa (good for 1-2 to share)

• Plato Vegetariano

  $19.00
  Chefs selection of our vegetarian items
• Quesadilla De Camaron

  $18.00
  Shrimp, spinach, dry-roasted tomatoes, chihuahua cheese and tomatillochipotle salsa
• Empanadas Del Mercado

  $25.00
  Corn masa turnovers filled with sauteed black sea bass, shrimp, squash blossom puree, grilled portobello,
• Burrito De Atun

  $23.00
  Pan seared big eye tuna wrapped in a flour tortilla with avocado, jicama relish, sesame-pasilla sauce
• Magret De Pato En Mole

  $28.00
  Glazed peking duck breast served over mole poblano with roasted plantains, pomegranate honey, crema, and potato cheese enchilada
• Alambres De Filet Mignon
  Lime marinated filet mignon skewers, apple wood smoked bacon, red onion, portobello mushroom, poblano peppers, beer battered onion rings served with a lemon-basil chimichurri

• Granielote

  $5.00
  Corn kernels with chile aioli
• Frijoles Negros

  $5.00
  Refried black beans
• Arroz

  $5.00
  Mexican flavored rice
• Espinaca Al Gratin

  $5.00
  Sauteed spinach gratinee
• Sweet Plantains

  $5.00
  Cinnamon chile spice
• Chiles De La Casa

  $3.00
  House hot pepper mix

• Helados Y Sorbets

  $9.00
  Ice creams and sorbets
• Choco Flan

  $10.00
  Chocolate vanilla flan cake cajeta, spice-roasted pineapple toasted coconut ice cream
• Pastel De Tres Leches

  $10.00
  Sponge cake soaked in three milks mango syrup dulce de leche ice cream
• Pay De Nuez Con Rompope

  $10.00
  Pecan pie spiced mexican eggnog vanilla ice cream