Brunch
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Blueberry CornbreadServed hot, maple butter
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Monkey BreadNana's secret sweet dough recipe, cinnamon sugar, cream cheese frosting
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Spinach DipSpinach, artichokes, parmesan cream sauce, warm tortilla chips
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Roasted garlic aioli
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Lobster Deviled EggsThree halves, lightly seasoned, loaded with lobster
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Mini Filet Sliders*Blue cheese, candied red onion, mayo
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Black Bean Chicken ChiliWith goat cheese, tri-color salsa
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Traditional Breakfast2 eggs your way, choice of bacon or maple sausage, hashbrowns or fruit, choice of toast
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Touhy OmeletMushrooms, spinach, bell pepper, mozzarella, hashbrowns or fruit, choice of toast
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Caldwell OmeleteCrumbled sausage, caramelized onion, mozzarella, hashbrowns or fruit, choice of toast
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English muffin, pork shoulder bacon, poached eggs, hollandaise, hashbrowns or fruit
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Crab BenedictEnglish muffin, jumbo lump crab, asparagus, poached eggs, old bay hollandaise, hashbrowns or fruit
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Fried Egg Sandwich*Two over-easy eggs, cheddar, bacon, lettuce, tomato, onion, on marble rye, hashbrowns or fruit
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Chorizo TostadasBlack beans, avocado, cotija cheese, eggs, ranchero sauce, chili-lime melon salad
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Avocado smash, poached egg, everything bagel seasoning
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Biscuits 13 opiniones & GravyGrandpa's sage sausage country gravy, over easy egg, buttermilk biscuit
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Blueberry Lemon PancakesLemon pancakes loaded with blueberries, warm blueberry syrup
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Thick cut brioche, soaked in orange custard batter, berries, vanilla crème anglaise
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Healthy StartVanilla yogurt, marinated berries, granola, honey, bee pollen
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WrightwoodRotisserie chicken, tomatoes, craisins, avocado, corn, almonds, cornbread croutons, roasted red peppers, green onion, goat cheese, citrus vinaigrette
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Brussels SproutsArugula, dried blueberry, bacon, almond, manchego cheese, tomatoes, lemon vinaigrette
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Seared Ahi Tuna SaladSeared rare, mixed greens, mango, avocado, black sesame seed, red onion, ponzu, cilantro-lime vinaigrette
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Nice Little House SaladMixed greens, tomatoes, bacon, cucumber, deviled egg, citrus vinaigrette
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Chicken DipRotisserie chicken, jack cheese, mayo, tomato, red onion, arugula, chicken au jus
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Prime Rib French Dip*Shaved prime rib, beef au jus, creamy horseradish
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Black Angus beef, mayo, mustard, lettuce, tomato, pickle, onion Add Egg Add Bacon
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Grilled Mahi MahiRemoulade, lettuce, tomato, red onion, pickle, blackening seasoning
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Seasonal Fresh Fruit
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Signature Creamy Hashbrowns
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Thick Cut Black Pepper Bacon
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Maple Sausage Links
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Farm Fresh Egg
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Buttermilk BiscuitsMaple butter, seasonal jam
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Bloody MarySmoke Daddy bloody mary mix, served with 7oz. high life. Add crispy bacon or shrimp Add a Slice of Bacon
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Espresso MartiniVanilla vodka, coffee liqueur, fresh espresso
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Aperol SpritzItalian bittersweet liqueur, prosecco
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Cran 75Koval cranberry gin, rosemary, prosecco
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Prickly Pear MargaritaCorazon blanco, prickly pear, egg white, lime
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Pomegranate Ginger CosmoWheatley vodka, cointreau, pomegranate juice, lime, ginger
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The ExecutiveA martini, with a side of martini. Choice of: Ketel One Vodka Martini Buffalo Trace Manhattan Ford’s Gin Martini
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4 Star Old FashionedOld forester bourbon, rich demerara syrup, bitters
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Black ManhattanSazerac rye, amaro, bitters, luxardo cherry
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The Perch Kick, PushHazy IPA
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Miller LiteAmerican light lager
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ModeloMexican lager
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Stella ArtoisPilsner
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Kona 'Big Wave'Golden ale
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Bell’s 'Two Hearted'Belgian farmhouse ale
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Revolution Anti-HeroIPA
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GuinnessIrish stout
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Coors LightAmerican light lager
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Bud LightAmerican light lager
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Stiegl Grapefruit RadlerFruit and field beer
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Deschutes 'Black Butte'Porter
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Maplewood 'Son of Juice'New England style IPA
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Off Color ‘Apex Predator’Farmhouse ale
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Nutrl Vodka SeltzerPineapple, orange
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Best Day BrewingN/A
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MinimalistaRosé | Medonza, Argentina
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Tre FioriProsecco | Valdobbiadene, Italy
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Bodegas Pinord DibonRosé Cava | Catalunya, Spain
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Canard Duchene'Cuvee Leonie' | Reims, France
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HenriotBrut Souverain | Épernay, France
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Piper HeidsieckRosé Champagne | Reims, France
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TavernelloPinot Grigio | Della Venezie, Italy
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PongaSauvignon Blanc | Marlborough, New Zealand
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GrothSauvignon Blanc | Napa Valley, California
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Max Ferd. RichterRiesling | Mosel, Germany
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Elk CovePinot Gris | Willamette Valley, Oregon
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St. FrancisChardonnay | Sonoma County, California
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BonAnnoChardonnay | Napa Valley, California
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Domaine Bernard FleurietSancerre | Loire Valley, France
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Sager & VerdierSancerre | Loire Valley, France
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LaFollette 'Los Primeros'Chardonnay | Healdsburg, California
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FlowersChardonnay | Sonoma Coast, California
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CakebreadChardonnay | Napa Valley, California
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Far NienteChardonnay | Napa Valley, California
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ArgentoMalbec | Mendoza, Argentina
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Cantina TritanaMontepulciano | Abruzzo, Italy
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Chateau Mont-Redon ReserveCdR blend | Rhone Valley, France
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Matthew FritzPinot Noir | Sonoma Coast, California
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CaleraPinot Noir | Central Coast, California
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Fossil PointCabernet Sauvignon | Paso Robles, California
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Goldschmidt 'Katherine'Cabernet Sauvignon | Alexander Valley, CA
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Au Bon ClimatPinot Noir | Santa Barbara, California
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Ken WrightPinot Noir | Willamette Valley, Oregon
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Hartford CourtPinot Noir | Russian River Valley, California
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FlowersPinot Noir | Sonoma Coast, California
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TrefethanMerlot | Napa Valley, California
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Dunzin #8Zinfandel | Paso Robles, California
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Cain Cuvee 'NV 13'Bordeaux blend | Napa Valley, California
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Chappellet 'Mountain Cuvee'Red Blend | Napa Valley, California
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BonAnnoCabernet Sauvignon | Napa Valley, California
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FaustCabernet Sauvignon | Napa Valley, California
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GrothCabernet Sauvignon | Napa Valley, California
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Silver OakCabernet Sauvignon | Alexander Valley, California
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K Vintners 'Milbrandt'Syrah | Walla Walla, Washington
Lunch
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Iron Skillet CornbreadServed hot with maple butter
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Spinach DipSpinach, artichokes, parmesan cream sauce, warm tortilla chips
-
Roasted garlic aioli
-
Lobster Deviled EggsThree halves, lightly seasoned, loaded with lobster
-
Cheese CurdsTempura-battered curds, vegetables, giardiniera aioli
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Mini Filet Sliders*Blue cheese, candied red onion, mayo
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Ahi tuna, avocado, cucumber, Asian mayo, wonton chips, togarashi
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Calypso ShrimpJerk-marinated shrimp, spicy mango-coconut sauce, pineapple pico
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MondayRed bean & rice with andouille sausage
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TuesdayRed beans & rice with andouille sausage
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WednesdayChicken Noodle
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ThursdayChicken tortilla
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FridayShrimp corn chowder
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Saturday & SundayBlack bean chicken chili with goat cheese, tri-color salsa
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WrightwoodRotisserie chicken, tomatoes, craisins, avocado, corn, almonds, cornbread croutons, roasted red peppers, green onion, goat cheese, citrus vinaigrette
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Brussels SproutsArugula, dried blueberry, bacon, almond, manchego cheese, tomatoes, lemon vinaigrette
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Seared Ahi Tuna SaladSeared rare, mixed greens, mango, avocado, black sesame seed, red onion, ponzu, cilantro-lime vinaigrette
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Nice Little House SaladMixed greens, tomatoes, bacon, cucumber, deviled egg, citrus vinaigrette
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Tuna No. 8*Nori crusted, kimchi rice, soy-ginger teriyaki, peanuts
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Steak Au Poivre*Bistro steak, au poivre sauce, french fries
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Maryland Crab CakesFresh jumbo lump crab, remoulade, fries and slaw
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BBQ’d Babyback Ribs“Best in town”, half or full slab with smoke daddy BBQ sauce, fries and slaw
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Fresh semolina pasta, vodka sauce, crumbled sausage, basil, burrata
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Pike Place BBQ Salmon*Garlic, ginger-tamari soy glaze, grilled broccolini
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Fish of The DaySimply grilled, sustainably sourced MKT
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Wood-roasted half chicken, lightly seasoned with our signature spice blend, served with mashed potatoes
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Chili rubbed duroc pork chop with black beans and brown rice
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Prime Rib*Slow-roasted, certified Angus prime rib, served with mashed potatoes, beef au jus, horseradish cream
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Prime Rib French Dip*Shaved prime rib, beef au jus, creamy horseradish
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Black Angus beef, mayo, mustard, lettuce, tomato, pickle, onion Add Egg Add Bacon
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Grilled Mahi MahiRemoulade, lettuce, tomato, red onion, pickle, blackening seasoning
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Housemade turkey burger, ginger, soy, sesame slaw, marinated tomato, sriracha mayo
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Chicken DipRotisserie chicken, jack cheese, mayo, tomato, red onion, arugula, chicken au jus
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Spaetzle Mac & Cheese 22 opinionesWith bacon, parmesan cream, breadcrumbs, chives
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Black Beans & Brown RiceCumin and a hint of chocolate
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Roasted garlic, parmesan, butter
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Hand-Cut French FriesKennebec potatoes, roasted garlic aioli
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Crispy Brussels SproutsWith bacon, red onion, candied jalapeño, sherry vinegar, parmesan
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Charred BroccoliniGinger, sesame, soy vinagrette
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The Skillet CookieBetter than mom’s! Served with vanilla ice cream
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Carrot CakePecans, classic cream cheese frosting, cinnamon
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Walnut graham cracker crust, topped with whipped cream
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Peppermint Ice Cream & Hot Fudge
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Prickly Pear Margarita$14Corazon blanco, prickly pear, egg white, lime
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Cran 75$14Koval cranberry gin, rosemary, prosecco
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Pomegranate Ginger Cosmo$14Wheatley vodka, cointreau, pomegranate juice, lime, ginger
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The Executive$14A martini, with a side of martini. Choice of: Ketel One Vodka Martini Buffalo Trace Manhattan Ford’s Gin Martini
-
4 Star Old Fashioned$14Old forester bourbon, rich demerara syrup, bitters
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Espresso Martini$14Vanilla vodka, coffee liqueur, fresh espresso
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Black Manhattan$14Sazerac rye, amaro, bitters, luxardo cherry
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The Perch Kick, PushHazy IPA
-
Miller LiteAmerican light lager
-
ModeloMexican lager
-
Stella ArtoisPilsner
-
Kona 'Big Wave'Golden ale
-
Bell’s 'Two Hearted'Belgian farmhouse ale
-
Revolution Anti-HeroIPA
-
GuinnessIrish stout
-
Coors LightAmerican light lager
-
Bud LightAmerican light lager
-
Stiegl Grapefruit RadlerFruit and field beer
-
Deschutes 'Black Butte'Porter
-
Maplewood 'Son of Juice'New England style IPA
-
Off Color ‘Apex Predator’Farmhouse ale
-
Nutrl Vodka SeltzerPineapple, orange
-
Best Day BrewingN/A
-
MinimalistaRosé | Medonza, Argentina
-
Tre FioriProsecco | Valdobbiadene, Italy
-
Bodegas Pinord DibonRosé Cava | Catalunya, Spain
-
Canard Duchene'Cuvee Leonie' | Reims, France
-
HenriotBrut Souverain | Épernay, France
-
Piper HeidsieckRosé Champagne | Reims, France
-
TavernelloPinot Grigio | Della Venezie, Italy
-
PongaSauvignon Blanc | Marlborough, New Zealand
-
GrothSauvignon Blanc | Napa Valley, California
-
Max Ferd. RichterRiesling | Mosel, Germany
-
Elk CovePinot Gris | Willamette Valley, Oregon
-
St. FrancisChardonnay | Sonoma County, California
-
BonAnnoChardonnay | Napa Valley, California
-
Domaine Bernard FleurietSancerre | Loire Valley, France
-
Sager & VerdierSancerre | Loire Valley, France
-
LaFollette 'Los Primeros'Chardonnay | Healdsburg, California
-
FlowersChardonnay | Sonoma Coast, California
-
CakebreadChardonnay | Napa Valley, California
-
Far NienteChardonnay | Napa Valley, California
-
ArgentoMalbec | Mendoza, Argentina
-
Cantina TritanaMontepulciano | Abruzzo, Italy
-
Chateau Mont-Redon ReserveCdR blend | Rhone Valley, France
-
Matthew FritzPinot Noir | Sonoma Coast, California
-
CaleraPinot Noir | Central Coast, California
-
Fossil PointCabernet Sauvignon | Paso Robles, California
-
Goldschmidt 'Katherine'Cabernet Sauvignon | Alexander Valley, CA
-
Au Bon ClimatPinot Noir | Santa Barbara, California
-
Ken WrightPinot Noir | Willamette Valley, Oregon
-
Hartford CourtPinot Noir | Russian River Valley, California
-
FlowersPinot Noir | Sonoma Coast, California
-
TrefethanMerlot | Napa Valley, California
-
Dunzin #8Zinfandel | Paso Robles, California
-
Cain Cuvee 'NV 13'Bordeaux blend | Napa Valley, California
-
Chappellet 'Mountain Cuvee'Red Blend | Napa Valley, California
-
BonAnnoCabernet Sauvignon | Napa Valley, California
-
FaustCabernet Sauvignon | Napa Valley, California
-
GrothCabernet Sauvignon | Napa Valley, California
-
Silver OakCabernet Sauvignon | Alexander Valley, California
-
K Vintners 'Milbrandt'Syrah | Walla Walla, Washington
Dinner
-
Iron Skillet CornbreadServed hot with maple butter
-
Spinach DipSpinach, artichokes, parmesan cream sauce, warm tortilla chips
-
Roasted garlic aioli
-
Lobster Deviled EggsThree halves, lightly seasoned, loaded with lobster
-
Cheese CurdsTempura-battered curds, vegetables, giardiniera aioli
-
Mini Filet Sliders*Blue cheese, candied red onion, mayo
-
Ahi tuna, avocado, cucumber, Asian mayo, wonton chips, togarashi
-
Calypso ShrimpJerk-marinated shrimp, spicy mango-coconut sauce, pineapple pico
-
MondayRed bean & rice with andouille sausage
-
TuesdayRed beans & rice with andouille sausage
-
WednesdayChicken Noodle
-
ThursdayChicken tortilla
-
FridayShrimp corn chowder
-
Saturday & SundayBlack bean chicken chili with goat cheese, tri-color salsa
-
Spaetzle Mac & Cheese 22 opinionesWith bacon, parmesan cream, breadcrumbs, chives
-
Black Beans & Brown RiceCumin and a hint of chocolate
-
Roasted garlic, parmesan, butter
-
Crispy Brussels SproutsWith bacon, red onion, candied jalapeño, sherry vinegar, parmesan
-
Charred BroccoliniGinger, sesame, soy vinagrette
-
Hand-Cut French Fries
-
Hand-Cut French FriesKennebec potatoes, roasted garlic aioli
-
WrightwoodRotisserie chicken, tomatoes, craisins, avocado, corn, almonds, cornbread croutons, roasted red peppers, green onion, goat cheese, citrus vinaigrette
-
Seared Ahi Tuna SaladSeared rare, mixed greens, mango, avocado, black sesame seed, red onion, ponzu, cilantro-lime vinaigrette
-
Brussels SproutsArugula, dried blueberry, bacon, almond, manchego cheese, tomatoes, lemon vinaigrette
-
Nice Little House SaladMixed greens, tomatoes, bacon, cucumber, deviled egg, citrus vinaigrette
-
Wood-roasted half chicken, lightly seasoned with our signature spice blend, served with mashed potatoes
-
Maryland Crab CakesFresh jumbo lump crab, remoulade, fries and slaw
-
BBQ’d Babyback Ribs“Best in town”, half or full slab with smoke daddy BBQ sauce, fries and slaw
-
Fresh semolina pasta, vodka sauce, crumbled sausage, basil, burrata
-
Pike Place BBQ Salmon*Garlic, ginger-tamari soy glaze, grilled broccolini
-
Grilled Vegetable PlatterAsparaugs, bell peppers, onions, hummus, chimichurri
-
Fish of The DaySimply grilled, sustainably sourced MKT
-
Tuna No. 8*Nori crusted, kimchi rice, soy-ginger teriyaki, peanuts
-
Chili rubbed duroc pork chop with black beans and brown rice
-
Steak Au Poivre*Bistro steak, au poivre sauce, french fries
-
Prime Rib*Slow-roasted, certified Angus prime rib, served with mashed potatoes, beef au jus, horseradish cream
-
8oz. centered cut filet, mashed potatoes
-
Prime Rib French Dip*Shaved prime rib, beef au jus, creamy horseradish
-
Black Angus beef, mayo, mustard, lettuce, tomato, pickle, onion Add Egg Add Bacon
-
Grilled Mahi MahiRemoulade, lettuce, tomato, red onion, pickle, blackening seasoning
-
Housemade turkey burger, ginger, soy, sesame slaw, marinated tomato, sriracha mayo
-
Chicken DipRotisserie chicken, jack cheese, mayo, tomato, red onion, arugula, chicken au jus
-
The Skillet CookieBetter than mom’s! Served with vanilla ice cream
-
Carrot CakePecans, classic cream cheese frosting, cinnamon
-
Walnut graham cracker crust, topped with whipped cream
-
Peppermint Ice Cream & Hot Fudge
-
Prickly Pear MargaritaCorazon blanco, prickly pear, egg white, lime
-
Cran 75Koval cranberry gin, rosemary, prosecco
-
Pomegranate Ginger CosmoWheatley vodka, cointreau, pomegranate juice, lime, ginger
-
4 Star Old FashionedOld forester bourbon, rich demerara syrup, bitters
-
Espresso MartiniVanilla vodka, coffee liqueur, fresh espresso
-
Black ManhattanSazerac rye, amaro, bitters, luxardo cherry
-
The ExecutiveA martini, with a side of martini. Choice of: Ketel One Vodka Martini Buffalo Trace Manhattan Ford’s Gin Martini
-
The Perch Kick, PushHazy IPA
-
Miller LiteAmerican light lager
-
ModeloMexican lager
-
Stella ArtoisPilsner
-
Kona 'Big Wave'Golden ale
-
Bell’s 'Two Hearted'Belgian farmhouse ale
-
Revolution Anti-HeroIPA
-
GuinnessIrish stout
-
Coors LightAmerican light lager
-
Bud LightAmerican light lager
-
Stiegl Grapefruit RadlerFruit and field beer
-
Deschutes 'Black Butte'Porter
-
Maplewood 'Son of Juice'New England style IPA
-
Off Color ‘Apex Predator’Farmhouse ale
-
Nutrl Vodka SeltzerPineapple, orange
-
Best Day BrewingN/A
-
MinimalistaRosé | Medonza, Argentina
-
Tre FioriProsecco | Valdobbiadene, Italy
-
Bodegas Pinord DibonRosé Cava | Catalunya, Spain
-
Canard Duchene'Cuvee Leonie' | Reims, France
-
HenriotBrut Souverain | Épernay, France
-
Piper HeidsieckRosé Champagne | Reims, France
-
TavernelloPinot Grigio | Della Venezie, Italy
-
PongaSauvignon Blanc | Marlborough, New Zealand
-
GrothSauvignon Blanc | Napa Valley, California
-
Max Ferd. RichterRiesling | Mosel, Germany
-
Elk CovePinot Gris | Willamette Valley, Oregon
-
St. FrancisChardonnay | Sonoma County, California
-
BonAnnoChardonnay | Napa Valley, California
-
Domaine Bernard FleurietSancerre | Loire Valley, France
-
Sager & VerdierSancerre | Loire Valley, France
-
LaFollette 'Los Primeros'Chardonnay | Healdsburg, California
-
FlowersChardonnay | Sonoma Coast, California
-
CakebreadChardonnay | Napa Valley, California
-
Far NienteChardonnay | Napa Valley, California
-
ArgentoMalbec | Mendoza, Argentina
-
Cantina TritanaMontepulciano | Abruzzo, Italy
-
Chateau Mont-Redon ReserveCdR blend | Rhone Valley, France
-
Matthew FritzPinot Noir | Sonoma Coast, California
-
CaleraPinot Noir | Central Coast, California
-
Fossil PointCabernet Sauvignon | Paso Robles, California
-
Goldschmidt 'Katherine'Cabernet Sauvignon | Alexander Valley, CA
-
Au Bon ClimatPinot Noir | Santa Barbara, California
-
Ken WrightPinot Noir | Willamette Valley, Oregon
-
Hartford CourtPinot Noir | Russian River Valley, California
-
FlowersPinot Noir | Sonoma Coast, California
-
TrefethanMerlot | Napa Valley, California
-
Dunzin #8Zinfandel | Paso Robles, California
-
Cain Cuvee 'NV 13'Bordeaux blend | Napa Valley, California
-
Chappellet 'Mountain Cuvee'Red Blend | Napa Valley, California
-
BonAnnoCabernet Sauvignon | Napa Valley, California
-
FaustCabernet Sauvignon | Napa Valley, California
-
GrothCabernet Sauvignon | Napa Valley, California
-
Silver OakCabernet Sauvignon | Alexander Valley, California
-
K Vintners 'Milbrandt'Syrah | Walla Walla, Washington