Donatello's Restaurant Carta

Menu

• Funghi Con Crema

  9
  For the Mushroom lover! Cognac cream / Crostini tower
• Crab and Artichoke Dip

  10
  Lump crabmeat / oven-baked au gratin
• Bruschetta

  7
  Topped with fresh mozzarella, tomatoes, basil & extra virgin olive oil
• Calamari Fritti

  9
  Served with our original caper dijon
• Mozzarella Cheese Sticks

  7
  Served with tomato sauce
• Sausage and Ricotta Crostini

  9
  Grilled Italian sausage over ricotta with fresh tomatoes, olive oil & balsamic reduction drizzle
• Seared Ahi Tuna

  11
  Ahi tuna over greens with crostini / caper dijon sauce & modified Thai chili
• Pan-Seared Scallops

  12
  Topped with bacon in basil cream sauce over potato rounds
• Fried Zucchini

  7
  Hand-breaded and served with tomato sauce
• Garlic Bourbon Sriracha Pork Ribs

  14
  New Limited Time Feature! Tender braised fall off the bone ~ great as an appetizer or add a salad and make it a meal!

• Truffle Penne

  9
  Sweet peas & ham / white truffle cream sauce / Asiago cheese
• Open Face Italian Sausage

  9
  Pan seared Sweet sausage, Peppers & Onions / baked with Mozzarella / Tomato sauce / over open faced panini bread
• Polpette

  9
  Beef & Pork Meatballs / Crostini / our tomato sauce!
• Mini Steak Salad

  9
  Locally sourced NY Strip / mixed greens / fries / mozzarella cheese
• Penne Alla Vodka

  9
  Tomatoes & a touch of cream and, of course ... Vodka!
• Vegetable Panini

  9
  Pesto Mayo / Mushrooms, Onions , Peppers / Swiss
• Panzarotti

  12
  We only carry this item periodically! We will post on our Facebook page when this item is available! If you're missing that fair food this Fall, this will keep your tummy happy! Deep fried Stromboli with ham, pepperoni & cheese

• Grilled Chicken Salad*

  12
  Mixed greens / charbroiled chicken breast / crisp potato wedges / tomatoes, cucumber, onion Topped with mozzarella cheese and fries
• Donatello's House Salad

  10
  Mixed greens / toasted walnuts & raisins / seasonal fruit & bleu cheese. Served with raspberry vinaigrette
• Dinner Side Salad

  4
  Mixed greens, vegetables, mozzarella & house croutons
• Soup 23 opiniones
• Pollo Capriccioso* (Chicken Under the Grass)

  11
  Mixed greens / breaded chicken breast / tomatoes, cucumber, onion, capers, mild pepper rings, kalamata olives, parmigiano Tossed in our lemon balsamic vinaigrette
• Ny Strip Steak Salad

  15
  Locally sourced & hand cut / mixed greens / crisp potato wedges / crumbled bleu cheese & mozzarella cheese / garlic toast
• Mini Donatellos House Salad

  5
  A mini version of our Donatellos House Salad ~ perfect to add on with your dinner

• Pasta Boscaiola

  16
  Pasta made with mushrooms and Italian sausage in a creamy pink sauce
• Shrimp and Scallops Marechiaro

  23
  Seasoned shrimp and scallops cooked with zucchini and placed over linguine in a light marinara
• Pasta Primavera 3 opiniones

  17
  Pan-seared chicken and seasonal vegetables. Choose between garlic and oil or creamy pink sauce.
• Penne with Creamy Pink Sauce

  14
  Penne pasta cooked with our creamy pink sauce.
• Maine Lobster Ravioli

  17
  Tender seafood & ricotta / lobster pink cream sauce
• Linguine Alfredo

  17
  Linguine pasta garnished with sweet peas, ham, and mushrooms in cream. Chicken ..... add $4 Shrimp ..... add $8
• Pasta Portofino

  23
  Shrimp and scallops in pesto cream sauce over linguine
• Gnocchi in Pesto Sauce

  15
  Gnocchi with fresh basil infused with extra virgin olive oil and topped with pignoli nuts.
• Wild Mushroom Ravioli

  16
  Mushroom ravioli baked au gratin in frangelico cream sauce

• Lasagna

  15
  Pasta layered with meatsauce, ricotta and mozzarella cheeses
• Baked Ziti 1 opinión

  14
  Ziti noodles baked with ricotta, mozarella, and tomato sauce.
• Eggplant Or Zucchini Parmigiana

  15
  Traditional parmigiana with your choice of eggplant or zucchini. Served with spaghettini.
• Veal Scaloppini Parmigiana

  24
  Baked in mozzarella and topped with tomato sauce
• Manicotti 6 opiniones

  15
  Manicotti pasta shells stuffed with seasoned ricotta and baked with mozzarella cheese.
• Spaghetti with Meatballs

  15
  Traditional spaghetti with meatballs or Italian sausage
• Sampler Platter

  20
  Served with soup and salad. Choice of Three:
• Chicken Parmigiana 8 opiniones

  17
  Breaded chicken baked with mozzarella and topped with our tomato sauce

• Dynamite Salmon

  23
  Topped with Crispy Calamari / Bourbon sriracha glaze
• Grand Marnier Atlantic Salmon

  21
  Wild Caught Salmon / Grand Marnier liqueur / Citrus Cream
• Pine Nut Encrusted Cod Loin

  19
  Accompanied with caper dijon & Thai chili sauce
• Cod Loin Mediterrano

  19
  Plum tomatoes, capers, artichoke, eggplant, olives & pepper rings
• Chicken Cordon Bleu 8 opiniones

  20
  Chicken cordon bleu stuffed with fontina, ham & sage sauteed with mushrooms in cream sauce
• Pollo Mediterrano

  18
  Charbroiled chicken breast / plum tomatoes, capers, artichokes, eggplant, plives & pepper rings
• Veal and Eggplant Medaglione

  22
  Breaded veal scaloppini and eggplant layered with mozzarella and ham / oven-baked and topped with creamy pink sauce
• Filet Mignon Au Poivre with Courvosier Cream

  32
  8 ounce beef tenderloin / local & handcut / Peppercorn Cognac Cream / Whipped Potatoes
• Delmonico Ribeye

  28
  Locally sourced / hand cut 15 ounce / Pan roasted Garlic & Mushrooms / Potatoes
• Wild Caught Salmon W/ Shrimp

  23
  Chambord Fig coulis / crisp parmigiana truffle potatoes
• Blackened Ahi Tuna

  22
  Chef suggested rare to medium rare
• Pignoli Nut Encrusted Grouper

  19
  Pine nut encrusted / roasted red pepper sauce / crispy parmigiana truffle potatoes
• Chicken Piccata 1 opinión

  19
  Mushrooms and capers in lemon-wine sauce
• Pollo Caprese

  18
  Charbroiled chicken breast / fresh mozzarella, plum tomatoes & basil
• Chicken Marsala 6 opiniones

  19
  Mushrooms / Sweet Marsala wine
• Porterhouse Steak

  29
  22 ounces of glorious beef! Pan roasted mushrooms / Garlic & rosemary / whipped potatoes
• Charbroiled Ny Strip Steak

  24
  Locally sourced & hand cut / 16 ounce
• Chicken Cacciatore

  16
  Braised, boneless thighs roasted with mushrooms, garlic, onions, olives, carrots and tomatoes / served with penne

• New York Strip 12 Oz

  21
  Local Hand cut 12 ounce / Sauteed mushrooms & onions / Whipped potatoes
• Chicken Cacciatore

  18
  Boneless braised chicken thighs simmered in garlic, onions, wine & tomatoes. Finished off with olives, carrots and potatoes.
• Lobster Ravioli / Blackened Ahi Tuna / Garlic Cream

  22
  Seared Ahi Tuna and Maine Lobster / Garlic Cream
• Sfogliatelle

  6
  Delicious sea shell shaped pastry / crisp, flakey layers of deliciousness filled with Italian sweet ricotta / finished with powdered sugar
• Pine Nut Encrusted Salmon

  21
  Thai chili reduction and caper dijon / roasted vegetables
• Salmon 8 opiniones & Shrimp

  22
  Jumbo Shrimp / Lemon wine sauce / Roasted Vegetables
• Pollo Bruschetta

  16
  House breaded chicken breast / fresh mozzarella, tomatoes, basil / olive oil and balsamic reduction / roasted vegetables
• Cod Loin W/ Shrimp Over Linguine

  21
  Garlic Cream sauce
• The Oakmonter Mini

  12
  Pittsburgh's very own Oakmont Bakery! This mini version has a layer of cheesecake and a layer of dark chocolate cake! Milk chocolate ganache / buttercream