Formosa Chinese Restaurant Carta

Main Menu

• Spring Roll (1)

  $1.50
• Fried Won Ton (8)

  $2.50
• Fried Shrimp (5)

  $4.95
• Chicken Wings (8)

  $5.25
• Chinese Sausage

  $5.25

• Hot And Sour Soup 5 opiniones

  $1.50
• Won Ton Soup

  $1.50
• Mixed Vegetables Soup

  $1.50
• Egg Flower Soup

  $1.50

• Mixed Vegetables

  $7.55
  A stir-fried mix of bok choy, celery, bamboo shoots, water chestnuts, mushrooms, broccoli, snow peas and green onions
• Mixed Vegetables With Fried Won Ton

  $7.55
  Stir-fried chinese vegetables topped with five fried won tons
• Family Style Tou Fu

  $7.55
  Bean cake, pan-fired, then stir-fried with black mushrooms, green onions and oyster sauce water chestnuts, mushrooms
• Winter's Delight

  $7.55
  Snow peas, mushrooms and green onions, stir-fried in mild sauce
• Moo Shu Vegetables

  $7.95
  Cabbage, carrots, egg and green onion wrapped in chinese "pancakes" and steamed

• Kung Pao Chicken 7 opiniones

  $8.25
  Sliced chicken breast stir-fried with bamboo shoots, celery and peanuts in a hot spicy sauce
• Hot Pepper Chicken

  $8.25
  Sliced chicken breast stir-fried with water chestnuts in a hot black bean sauce
• Onion And Pepper Chicken

  $8.25
  Sliced chicken breast stir-fried with onions, green peppers and peanuts in a hot spicy sauce
• Sesame Chicken 21 opiniones

  $9.95
  Strips of chicken breast dipped in our special sesame batter and quickly deep-fried
• Almond Chicken

  $8.25
  Sliced chicken breast stir-fried with bamboo shoots, celery, served over a bed of stir-fried chinese vegetables

• Fried Shrimp

  $9.55
  A whole order of our fried shrimp (10) served on won ton chips
• Sweet And Sour Shrimp

  $9.55
  Deep-fried shrimp with pineapple, green peppers and onions in our sweet and sour sauce
• Cashew Shrimp

  $9.55
  Shrimp with cashews, bamboo shoots and celery in a mild sauce
• Mixed Vegetables Shrimp

  $9.55
  Shrimp stir-fried with mixed chinese vegetables in a mild sauce
• Kung Pao Shrimp

  $9.55
  Shrimp stir-fried with bamboo shoots celery and peanuts in a hot, spicy sauce