Grape Carta

Main Menu

• Point Reycs
  Original blue - cows milk
• Cypress Grove
  Truffle - goats milk
• Beechers Flagship
  1 yr aged cheddar - cows milk
• Bcechers marco Polo
  Peppercorn - cows milk
• Beechers no Woman
  Jamaican jerk - cows milk

• Genoa Salami
  Liild hard salami
• Gentile Salami
  Bold garlic salami in casing
• Proscuitto Dparma
  Cured italian ham
• Salarnitoscana
  Pcppecorn &garlic salami

• Bruschetta

  $6
  Tomato, garlic, halsamic vinegar, olive oil and parmesan.
• Freshly Melted Mozzarella

  $1
• Southwest Shrimp & Crab Dip
  Served with fresh baked baquette
• Meatballs

  $10
  Our home-made ground prime rib meatballs, served in chunky marinara topped with fresh shaved parmesan.
• Baked Brie In Pastry

  $11
  Brie baked in a light, flaky- crust with stone fruit chutney (serves two).

• Chefs Homemade Soup

  $7
  Made from our own recipe. ask your server for our daily selections. cup 4 cup in a bread bowl 7 bowl
• Raspberiy Vinaigrette Salad

  $8
  Mixed greens tossed in sweet raspberry vinaigrette with candied walnuts and blue cheese
• Caesar Salad

  $7
  Romaine, croutons and imported parmesan.
• Chopped Greek Salad

  $8
  With feta, tomato, red onion, garbanzo beans, artichoke hearts, pcpperoncini and house-made vinaigrette.
• Chicken Club

  $11
  Grilled chicken breast, apple-wood smoked bacon, lettuce, tomato and the grapes own club sauce on a fresh baked roll, served with tomato and mozzarella salad.

• Gourmet Brats

  $9
  Choice oft pork & veal smoked spiced pork smoked chicken & mango. served in a freshly toasted bun, with sauerkraut, homemade potato salad & fresh dill relish. additional condiments on request: creole mustard, yellow mustard, ketchup, mayo and horseradish.
• Chicken & Portobello Quiche

  $10
  Grilled chicken, roasted portobello mushroom, bermuda onion and cheddar cheese baked to golden perfection, served with mixed green salad.
• Spinach & 5 Cheese Quiche

  $10
  Spinach with roasted tomatoes, applewood smoked bacon and a blend of goat, swiss, fontina, parmesan and brie cheeses baked into a light huffy quiche. served with spring mix with balsam ic vinaigrette.
• Chicken Quesadilla

  $9
  Chicken, feta, sun-dried tomato pesto anti provolone, served with a sun-dried tomato aioli.

• The Grapes Signature Chocolate Fondue for Two

  $15
• The Grapes Signature Chocolate Fondue for Four

  $25
• Creme Brulee Trio

  $8
  Duice tie leche, classic and milk chocolate.
• Home-Made Tiramisu

  $9
  The grapes own espresso tiramisi laced with coffee liqueur.
• Fresh Seasonal Berries

  $8
  With vanilla whipped cream.