Hillstone Carta

Dinner Menu

• Spinach & Artichoke Dip

  $13
  With warm tortilla chips
• House-Smoked Salmon* 32 opiniones

  $15
  Chef's dressing, toasts
• Warm Bread Plate
  Rosemary focaccia, marinated olives, toasted almonds
• Today's Signature Soup

  $9
• Nice Little House Salad

  $8
  Beets, goat cheese & rustic croutons
• Cashew Kale Salad

  $8
  Sesame miso vinaigrette
• Grilled Artichoke 109 opiniones
  Limited availability! We grill only true Red Label heirloom artichokes from Castroville, California. Grown from root stock passed down by Italian immigrants, these unique plants yield artichokes of superior favor and meatiness. Typically available spring through summer

• Tai Tuna Roll*

  $18
• Rainbow Roll* 9 opiniones

  $18
• Tuna Mango Roll*

  $15
• Vegetable Roll 3 opiniones

  $13
• Hiramasa Roll*

  $20
• Shrimp & Macadamia Roll

  $14
• Spicy Tuna Roll* 9 opiniones

  $14
• Coconut Shrimp Roll

  $15
• Spicy Tuna 'Osaka Style'*

  $16
• Classic California Roll

  $14
• Nigiri Plate*

  $17

• Iceberg Wedge & Blue Cheese 11 opiniones

  $13
  Tomatoes, warm beets, Danish blue cheese (add bacon, no additional charge)
• Classic Caesar

  $13
  Crisp romaine, Reggiano, rustic croutons, our eggless dressing
• Grilled Chicken Salad 26 opiniones

  $17
  Grilled chicken, feld greens, peanut sauce, honey lime vinaigrette
• Tai Steak & Noodle Salad* 60 opiniones

  $21
  Marinated flet, avocado, mango (or with crispy chicken)
• Spicy Tuna Roll Salad*

  $22
  Spicy tuna roll with mixed greens, mango and avocado
• Hiramasa Sashimi & Kale Salad*

  $24
  Cashews, emerald kale, fresh mint, sesame miso vinaigrette

• Hillstone Cheeseburger*

  $17
  Freshly ground chuck steak, tomato, lettuce and melted cheddar
• House-Made Veggie Burger

  $15
  Brown rice, mushroom and almond burger with avocado and melted jack
• Hickory Burger*

  $18
  Applewood smoked bacon, grated cheddar, onion, hickory sauce
• Famous French Dip*

  $21
  Thinly sliced roasted prime rib on a house-made french roll served au jus
• Gulf Coast Style Fish Sandwich

  $17
  Dill pickle, thousand island slaw, served with a feld greens salad (limited)

• Scottish Salmon*

  $27
  Pan roasted, with lentil vinaigrette, pommes purée and seasonal green vegetable
• Today's Fresh Fish*
  Selection and preparation varies daily
• Flying Chicken Platter

  $18
  Light and crispy fried chicken, coleslaw, campari tomatoes and dipping sauces
• Jumbo Lump Crab Cakes

  $38
  Pan-fried Blue crab with pommery mustard and coleslaw (limited)
• Campfire Barbecue Ribs

  $29
  Seasoned and slow cooked, with french fries and Ding's coleslaw
• USDA Prime Filet*

  $45
  With bourbon cream sauce, pommes purée and seasonal green vegetable
• Prime New York Strip Steak*

  $48
  Hardwood grilled, with vine-ripe tomatoes and blue cheese
• Hawaiian Rib-Eye Steak*

  $34
  Pineapple soy ginger marinade, with a loaded baked potato
• Double 18 opiniones -Cut Pork Chop

  $29
  Hardwood grilled, served with pommes purée and seasonal green vegetable

• Seasonal Green Vegetable

  $6
• Coleslaw 33 opiniones

  $6
• Tabbouleh 4 opiniones

  $6
• Hand-Cut French Fries

  $6
• Loaded Idaho Baked Potato

  $7
• Pommes Purée 6 opiniones

  $6