Kinja Sushi Carta

Kinja Sushi San Ramon (Lunch) (Crow Canyon Pl) 02.22.24

• Kinja Combo A

  $18.00
  One (1) choice from column 1.
• Kinja Combo B

  $21.50
  One (1) choice from column 1 & one (1) choice from column 2.
• Kinja Combo C

  $26.00
  Two (2) choices from column 1 & one (1) choice from column 2.

Kinja Sushi San Ramon (All Day) (Crow Canyon Pl) 02.22.24

• Grilled Edamame

  $9.00
  Grilled with olive oil and dusted with garlic salt.
• Steamed Edamame

  $7.50
  Dusted with garlic salt.
• Vegetable Tempura 2 opiniones

  $9.60
  Kabocha, carrots, broccoli, onions, sweet potato, and asparagus (half order is also welcomed).
• Vegetable & Shrimp Tempura 12 opiniones

  $20.00
  Shrimp, kabocha, carrots, broccoli, onions, sweet potato, and asparagus (10 pcs mixed).
• Green Bean Tempura Fries

  $12.00
  Deep fried tempura battered green beans served with spicy mayo sauce
• Japalote

  $16.50
  Grilled corn served with togarashi, furikake, wonton chips, garnished with cotija cheese and green scallions.
• Beef Stuffed Mushroom

  $16.50
  Tempura battered beef-stuffed mushrooms fried to perfection (6 pcs).
• Yuzu Kara Age

  $16.50
  Fried chicken served with a side of yuzu-infused salt.
• Crab Stuffed Jalapeños

  $16.50
  Tempura battered, crab & cream cheese stuffed jalapeños (6 pcs).
• Pork Gyoza 5 opiniones

  $14.00
  Japanese fried pork potstickers (8 pcs).
• Veggie Gyoza

  $13.00
  Japanese fried veggie potstickers (8 pcs).
• Egg Roll 3 opiniones

  $13.00
  Fried to crispy perfection and served with sweet chili sauce (4 pcs).
• Fried Oysters 2 opiniones

  $16.50
  Panko-fried oysters served with katsu sauce (4 pcs).
• Agedashi Tofu

  $13.00
  Deep-fried tofu with tempura sauce garnished with green scallions and katsuobushi.
• Takoyaki (6 Pcs)

  $13.00
  Deep fried, dough and bits of octopus, topped with mayo, tonkatsu sauce, green onion, pickled ginger, and bonito flakes.
• Korokke

  $12.00
  Vegetable or curry croquettes (3 pcs).
• Joe's Ribeye Tataki

  $18.00
  Grilled tender ribeye with spicy ponzu sauce and topped with red onions, cilantro, and habanero masago.

• Tako Sunomono

  $12.00
  Chilled octopus with pickled cucumbers, seaweed and sesame seeds.
• Tuna Ceviche 2 opiniones

  $18.00
  Seasoned tuna with salt, freshly squeezed lemon juice tossed with mixed greens, mango, jalapeños, cucumber, red onion, cilantro, tomato and avocado.
• Sashimi Salad 5 opiniones

  $21.50
  Assorted fish with mixed greens served with an olive oil horseradish vinaigrette, capers, daikon, tobiko, and sliced almonds.
• Wakame Salad 1 opinión

  $10.00
  Seaweed salad.
• Poke Salad

  $15.50
  Diced tuna with wakame, kaiware sprouts, red onions, furikake, cucumber, and sesame oil.
• Sesame-Seared Tuna Scoops

  $21.50
  Tuna with hiyashi wakame garnished with cucumber, red onions, tobiko, and chili aioli.
• Joe's Albacore Tataki

  $20.00
  Seared albacore served with daikon radish, spicy tuna garnished with red onion, cilantro, ponzu, and a dash of and chili oil.
• Hamachi Carpaccio

  $20.00
  Hamachi with sliced tomatoes, jalapeños, cilantro, olive oil, and garlic ginger-soy sauce (5 pcs).
• Sashimi Sampler

  $22.50
  Tuna, salmon, and hamachi (no substitutions).
• Shrimp Ceviche 1 opinión

  $18.00
  Seasoned shrimp with salt, freshly squeezed lime juice tossed with mango, jalapeños, cucumber, red onion, cilantro, tomato and avocado. Served with tortilla chips and side of chipotle aioli.
• Ankimo (Monk Fish Liver)

  $21.50
  Monkfish liver paté lightly seasoned with spicy sauce, ponzu, and green scallions.
• Ebi Sunomono

  $12.00
  Chilled shrimp with seaweed and pickled cucumber.

• Chicken Teriyaki

  $23.00
  Grilled chicken thighs with our homemade teriyaki sauce.
• Pork Tonkatsu 2 opiniones

  $26.00
  Panko-fried pork cutlet served with katsu sauce and served with cabbage salad.
• Chicken Katsu 3 opiniones

  $25.00
  Panko-fried chicken served with katsu sauce and served with cabbage salad.
• Saba Shioyaki

  $24.00
  Salted and grilled mackerel.
• Salmon Shioyaki

  $26.00
  Salted and grilled salmon.
• Salmon Teriyaki 4 opiniones

  $26.00
  Fried salmon with our homemade teriyaki sauce.
• Beef Teriyaki 6 opiniones

  $30.00
  Grilled tender ribeye beef with our homemade teriyaki sauce.
• Sesame Chicken 1 opinión

  $25.00
  Fried chicken marinated in our homemade sweet ginger glaze.

• Tekka Maki

  $10.50
  Tuna.
• Hamachi Maki

  $10.50
  Yellowtail.
• Sake Maki

  $10.50
  Salmon.
• Kappa Maki

  $7.50
  Cucumber.
• Avocado Maki

  $7.50
  Avocado.
• Oshinko Maki

  $7.50
  Pickled daikon.
• Yamagobo Maki

  $7.50
  Burdock root.
• Futo Maki

  $16.50
  Inari, sweet egg, yamagobo, cucumber, and takuan.
• Negihama Maki

  $12.00
  Finely chopped hamachi with green onion.
• Umeboshi Maki

  $7.50
  Pickled salted plum with shiso and cucumber.

• Spicy Tuna

  $14.00
  Cucumber and spicy tuna. Make it deep fried for an additional charge.
• Shrimp Tempura 12 opiniones

  $15.50
  Avocado, tempura shrimp, cucumber, unagi sauce, tempura bits, and kaiware sprouts.
• Salmon Skin

  $14.00
  Crispy chopped salmon skin, shiso leaves, yamagobo, and cucumber.
• Rainbow Roll 8 opiniones

  $23.00
  Real crab, avocado, cucumbers, topped with an assortment of fish and unagi.
• Cherry Blossom Roll

  $23.00
  Salmon and avocado topped with tuna.
• Caterpillar Roll

  $20.00
  Freshwater eel, avocado, cucumber, sesame seeds, and kaiware sprouts.
• Jalapeño Hamachi Roll

  $15.50
  Yellowtail, jalapeños, and avocado.
• Black Widow Roll

  $18.00
  Soft-shell crab, avocado, cucumber, black and red tobiko.
• California

  $13.00
  Real crab, avocado, sesame seeds, and cucumber. Make it deep fried for an additional charge.
• Salmon Avocado

  $14.00
  Fresh avocado and salmon.
• Avocado

  $9.50
  Fresh avocado.
• Avocado Mango

  $10.50
  Fresh avocado and mango.
• Dragon

  $23.00
  Tempura shrimp and real crab, topped with unagi, avocado, unagi sauce, and tempura bits.
• Deep-fried Asparagus 1 opinión

  $15.50
  Tempura asparagus, avocado, cucumber topped with teriyaki sauce, mustard sauce, and tempura bits.
• Philly

  $20.00
  Cucumber and cream cheese topped with smoked salmon, red onions, and capers. Make it deep fried for an additional charge.
• Unakyu

  $15.50
  Unagi and cucumber topped with unagi sauce.

• S Cubed Roll

  $23.00
  Tempura asparagus, cucumber, avocado, topped with spicy tuna, sesame-seared tuna paired with a spicy ponzu sauce.
• AC Transit Roll

  $23.00
  Soft-shell crab, avocado, topped with salmon and garnished with fried red onions, chili oil, tomato, ponzu, and cilantro.
• Kewpie Imano Roll

  $23.00
  Panko-fried shrimp and avocado topped with hamachi, tuna, and salmon served with spicy mayo and garnished with micro-arugula and real crab.
• Swamp Thing Roll

  $19.00
  Spicy tuna roll topped with hiyashi wakame.
• Baby Yoda Roll

  $23.00
  Tempura shrimp, crab topped with avocado, scallop mayo, black tobiko, kaiware sprouts and unagi sauce.
• Scallop City Roll

  $18.00
  Tempura scallops sushi topped with tomato, masago, mango, and green scallions.
• Kara-Ama Roll

  $23.00
  Tempura shrimp, spicy tuna topped with an assortment of fish and unagi garnished with our three secret sauces, green scallions, tobiko and tempura bits.
• Liger Roll

  $23.00
  Real crab, cucumber, avocado topped with salmon, ebi, sliced lemons and kaiware sprouts.
• Los Cantaros Roll

  $23.00
  Tempura shrimp, real crab topped with ebi, avocado, mango, cilantro, lime, unagi sauce, and tomato.
• Firefighter Roll

  $23.00
  Spicy tuna, tempura shrimp topped with tuna, unagi sauce, spicy mayo, red onions, habanero masago, and finished with tempura bits.
• Triple Kinja

  $23.00
  Salmon, cucumber, and avocado roll topped with tuna, hamachi, masago, and micro greens.
• Kinja Vanish Roll

  $23.00
  Panko-fried California roll topped with a escolar hamachi chili aioli, kaiware, and tobiko.
• Lion King Roll

  $23.00
  Real crab and avocado topped with fresh salmon and Kinja's secret sauce, baked and finished with unagi sauce, scallions, and sesame seeds.

• Maguro

  $10.50
  Tuna.
• Sake

  $10.50
  Salmon.
• Hamachi

  $10.50
  Yellowtail.
• Ankimo

  $10.50
  Monkfish liver paté.
• Hirame

  $10.50
  Halibut.
• Hotate

  $10.50
  Scallop.
• Ika

  $9.50
  Squid.
• Ikura

  $9.50
  Salmon roe.
• Kanpachi

  $10.50
  Amberjack.
• Mutsu

  $10.00
  Escolar.
• Saba

  $9.50
  Mackerel.
• Shiro Maguro

  $10.00
  Albacore.
• Tako

  $10.00
  Octopus.
• Tobiko

  $9.50
  Flying fish roe.
• Tamago

  $7.00
  Sweet egg.
• Ebi

  $9.50
  Steamed shrimp.
• Inari

  $6.50
  Fried tofu pocket.
• Unagi

  $10.50
  Freshwater eel.
• Mixed Sashimi

  $58.00
  Additional sashimi may be requested; prices may vary.

• Rocky Combo

  $33.50
  5 pieces of sashimi (maguro, sake, or hamachi) + your choice of roll (California, spicy tuna, or unakyu).
• Colt Combo

  $36.00
  5 pieces of nigiri (chef's choice) + your choice of roll (California, spicy tuna, or unakyu).
• Tum Tum Combo

  $40.50
  5 pieces of nigiri (chef's choice) + your choice of sashimi (maguro, sake, or hamachi).
• Three Kinjas Combo

  $51.50
  5 pieces of nigiri (chef's choice) + your choice of roll (California, spicy tuna or unakyu) + your choice of sashimi (maguro, sake, or hamachi).

• Tonkotsu Ramen 5 opiniones

  $20.00
  Black garlic-infused pork broth, served with chashu, soft-boiled egg, menma, kikurage, corn, green scallions, and tempura nori.
• Spicy Tonkotsu Ramen

  $21.50
  Black garlic-infused pork broth, served with chashu, soft-boiled egg, menma, kikurage, spicy sauce, corn, green scallions, and tempura nori.
• Kinja Udon

  $18.00
  Thick wheat flour noodles served in a light dashi broth garnished with seaweed, green scallions, fish cake, enoki, mushrooms, and tempura bits.
• Tempura Shrimp Udon

  $25.00
  Thick wheat flour noodles served in a light dashi broth garnished with seaweed, green scallions, fish cake, enoki, mushrooms, and tempura bits; tempura vegetables and shrimp served on the side.
• Tempura Vegetable Udon

  $22.50
  Thick wheat flour noodles served in a light dashi broth garnished with seaweed, green scallions, fish cake, enoki, mushrooms, and tempura bits; tempura vegetables served on the side.
• Cold Green Tea Soba

  $19.00
  Chilled green tea buckwheat noodles served with a side of dashi broth.
• Cold Soba

  $16.50
  Chilled buckwheat noodles served with a side of dashi broth.

• Sakedon

  $38.00
  Sliced salmon served over sushi rice.
• Tekkadon

  $43.00
  Sliced tuna served over sushi rice.
• Pork Katsudon

  $30.00
  Panko-fried pork cutlet served over hot rice.
• Unagi Don 6 opiniones

  $32.00
  Grilled freshwater eel service over hot rice.
• Chicken Katsudon 1 opinión

  $28.00
  Panko-fried chicken cutlet served over hot rice.
• Chirashi 4 opiniones

  $53.00
  Assortment of fish served over sushi rice.
• Kinjadon

  $32.00
  Korean-style mixed sashimi bowl (a.k.a. Hwae-dup-bap) served with an assortment of fish, seaweed salad, daikon, mixed greens, served over hot brown rice with a side of cho-jang (Korean sweet and spicy sauce).

• Fried Tempura Ice Cream

  $14.00
  Your choice of green tea or vanilla.
• Ice Cream 6 opiniones

  $8.00
  Your choice of green tea, vanilla, or black sesame.

• Kid's Udon

  $13.00
  Noodles and dashi broth only.

• Pepsi

  $2.50
  12 oz CAN
• Diet Pepsi

  $2.50
  12 oz CAN
• VOSS Water

  $3.50
  16.9oz VOSS Water