London Calling Pasty Company Carta

Sausage seasoned with herbs and Parmesan wrapped in whipped mash potato.

Roasted cauliflower, tender chickpeas, and golden potatoes marinated in spicy crushed tomatoes with spice notes of coriander, turmeric, garam masala, garlic and cayenne.

A tip of the hat" to the Cornish. Originating in Cornwall, England, this is the traditional pasty that started it all! tender bites of steak, onion, golden potato and rutabaga baked together to create a warm, satisfying meal.

Diced chicken breast tossed in a curry spiced, tomato cream sauce. One of Britain's favorites.

Monthly Specials Vary. Call us at 417-705-6000 to find out this month's special!

Fresh ground beef, bacon, tiny bites of onion and smoked gouda make up this American classic. Served with a side of freshly made "Britain is an Island" dressing.

Italian sausage, diced pepperoni, provolone cheese and slow braised pizza sauce (made from scratch) all wrapped in our famous pastry. Its like a calzone but with a pie crust.

Smokey Bacon, creamy garlic & herb cheese and tender diced chicken. If you like Chicken Alfredo then this is the right choice for you.

We have new LARGER filets of FISH. We hand batter 2 large pieces of wild Alaskan Pollock and we fry beer battered chips (fries ). We make our own tartar sauce and add a slice of lemon, malt vinegar and ketchup with every portionNOTE: As of March 24, 2026 we are experiencing a shortage on our normal batter. The substitute batter is NOT alpha gal friendly-it contains milk. We should be back to our alpha gal friendly batter by mid April. Thank you for your understanding! You can sub mashed potatoes, slaw or crisps in place of the fries. Request the substitution in the "special instructions

A Crispy fish filet tucked inside a toasted bakery fresh bun and topped with our signature dressing and a crunchy cabbage mix.NOTE: As of March 24, 2026 we are experiencing a shortage on our normal batter. The substitute batter is NOT alpha gal friendly-it contains milk. We should be back to our alpha gal friendly batter by mid April. Thank you for your understanding!

Perfectly seasoned sausage baked in a puff pastry crust. Great for a light lunch or snack.

Ground beef, peas and carrots, and onions and mushrooms, cooked in rich gravy and topped with whipped mashed potatoes.

NOTE: As of March 24, 2026 we are experiencing a shortage on our normal batter. The substitute batter is NOT alpha gal friendly-it contains milk. We should be back to our alpha gal friendly batter by mid April. Thank you for your understanding!

Sampler Platter (Pork Cracklings, Clam Strips, 2 Freshly Battered Fish Filets, 6 Panko Encrusted Shrimp and 4 dipping sauces)NOTE: As of March 24, 2026 we are experiencing a shortage on our normal batter. The substitute batter is NOT alpha gal friendly-it contains milk. We should be back to our alpha gal friendly batter by mid April. Thank you for your understanding!

A rich brown gravy made with Guinness beer. Dip the crust of the pasty in the gravy for a taste sensation.

Cabbage and carrots tossed in a honey mayo dressing and accented with a blue cheese.

You can now get our signature version of British chips (fries) without fish!

Scotland's No.1 selling soft drink.

A traditional brewed Ginger Beer with a complex taste. Made using the finest natural ginger root. Fiery and full of flavour.

Made by botanically brewing and blending botanicals such as ginger, cinnamon, nutmeg and cherry juice.  The result is a sweet bodied flavour-filled cola that is best served over lashings of ice.

Made with pure Otto rose oil from the world-famous Rose Valley in Kazanlak, Bulgaria. This rose oil is one of the most valuable essential oils on earth and used in some of the finest perfumes on the market. We blend a small amount of this oil with lemon juice to add an unrivalled depth of flavour.

This curiously invigorating cola is inspired by traditional colas from yesteryear and made using infusions of the finest herbal ingredients including sweet cinnamon.

Victorian Lemonade has the juice of one and a half lemons in every bottle! Combining this juice with our botanically brewed base creates a mouth-wateringly refreshing tart lemonade.

An English favorite! Graham cracker and butter crust topped with caramel, fresh bananas, and whipped heavy cream. Single serve portion size.

Perfectly seasoned sausage baked in a puff pastry crust. Great for a light lunch or snack.This is our 'take & bake' range and can be stored in the freezer for up to six months to enjoy when convenient. They require oven baking at 350 degrees F from frozen for 45 minutes

Sausage seasoned with herbs and parmesan wrapped in whipped mash potato.This is our 'take & bake' range and can be stored in the freezer for up to six months to enjoy when convenient with you. They require oven baking at 350 degrees F from frozen for 45 minutes

Diced chicken breast tossed in a curry spiced, tomato cream sauce. One of Britain's favorites.This is our 'take & bake' range and can be stored in the freezer for up to six months to enjoy when convenient. They require oven baking at 350 degrees F from frozen for 45 minutes

A tip of the hat" to the Cornish. Originating in Cornwall, England, this is the traditional pasty that started it all! Tender bites of steak, onion, golden potato and rutabaga baked together to create a warm satisfying meal. Its wrapped in our famous golden pastry.This is our 'take & bake' range and can be stored in the freezer for up to six months to enjoy when convenient. They require oven baking at 350 degrees F from frozen for 45 minutes.

Italian sausage, diced pepperoni, provolone cheese and slow braised pizza sauce (made from scratch).This is our 'take & bake' range and can be stored in the freezer for up to six months to enjoy when convenient. They require oven baking at 350 degrees F from frozen for 45 minutes.

Ground beef, peas and carrots, onion and mushrooms cooked in rich gravy and topped with whipped mashed potatoes. Gluten freeThis is our 'take & bake' range and can be stored in the freezer for up to six months to enjoy when convenient. They require oven baking at 350 degrees F from frozen for 45 minutes

Smokey Bacon, creamy garlic & herb cheese and tender diced chicken. If you like Chicken Alfredo then this is the right choice for you.This is our 'take & bake' range and can be stored in the freezer for up to six months to enjoy when convenient. They require oven baking at 350 degrees F from frozen for 45 minutes.

Fresh ground beef, bacon, tiny bites of onion and smoked gouda make up this American classic. Served with a side of freshly made "Britain is an Island" dressing.This is our 'take & bake' range and can be stored in the freezer for up to six months to enjoy when convenient. They require oven baking at 350 degrees F from frozen for 45 minutes.

Roasted cauliflower, tender chickpeas, and golden potatoes marinated in spicy crushed tomatoes with spice notes of coriander, turmeric, garam masala, garlic and cayenne.This is our 'take & bake' range and can be stored in the freezer for up to six months to enjoy when convenient. They require oven baking at 350 degrees F from frozen for 45 minutes.