MARSHA Carta

Main Menu

• Rose and Harissa Nut Mix

  4.00
• Nocellara Olives

  4.00
• Chickpea Hummus, Tahini and Flatbread

  5.00
• Crispy Chicken Skins, Marsha Seasoning

  3.50
• Chopped Chicken Liver

  7.00
  Tea soaked raisins, chopped egg, schmaltz brioche
• Chicken 2 opiniones

• Tenders, Black Truffle Mayo

  7.50
• Crispy Thigh and Drumstick, Maple Glaze, Aleppo Pepper

  8.00

• Glazed Chicken Heart, Liver and Confit Gizzard

  10.50
  Served on a flatbread with chilli, slaw and confit garlic relish
• Spatchcock Spring Chicken

  15.50
  Black garlic, mustard and fennel seed
• Grilled Chicken Fillet Burger

  15.00
  Confit garlic mayo, spring slaw, rocket and fries (£1 from this dish goes to Streetsmart Homeless Charity)

• Roast Chicken From Soanes Poultry, Yorkshire

• Grilled Spring Cabbage, Smoked Romesco, Tahini, Almonds

  11.00
• Beetroot and Quinoa Salad

  11.00
  Hazelnut dukkah, fresh peas and radishes
• Ombra's Ricotta and Herb Agnolotti

  12.50
  Roast chicken broth, spring vegetables and wild garlic
• Marsha's Plant Based Cheeseburger

  13.50
  Double seitan patty, vegan cheese, burger sauce, house pickles and fries

• Hand Cut Triple Cooked Fries #1

  4.00
  Marsha seasoning
• Hand Cut Triple Cooked Fries #2

  5.00
  Black truffle mayo, parmesan and chives
• Baked Sweet Potato

  4.50
  English feta and coriander
• Smoked Cheddar Mac and Cheese

  5.00
• Spring Slaw

  3.50
• Mixed Leaf Salad

  3.50
• House Dill Pickled Cucumbers and Shallots

  2.00
• Black Truffle Mayo

  1.00
• Smoked Tomato Relish

  1.00
• Blue Cheese

  1.00
• Hot Sauce

  1.00

• Chocolate and Pecan Brownie, Coconut Choc-Chip Ice Cream, Chocolate Sauce

  6.50
• Lemon Posset, Chambord Soaked Blackberry

  6.50