Melange Carta

Main Menu

• Korean Corn Dogs

  12.00
  Kobe beef frank, korean corn batter, honey mustard, gochujang ketchup
• Charred Octopus

  18.00
  Char siu, crisp pork belly, pineapple slaw, chimichurri, sweet soy glaze, sesame crunch
• Wild Mushroom Arancini

  11.00
  Risotto, local wild mushrooms, peas, parmesan, herbed panko, romesco sauce
• Bone Marrow*

  22.00
  Parsley gremolata, crispy shallots, pickled red onions, mustard seeds, crostini
• Asiago & Artichoke Crock

  13.00
  Chorizo, sweety drop peppers, flatbread crisps, crostini
• Duck Confit Poutine*

  14.00
  French fries, cheese curds, pickled onions, demi-glacé, rosemary
• Shishito Peppers

  10.00
  Chorizo, toasted garlic, smoky lime aioli
• Mozzarella Burrata

  13.00
  Tomato bacon relish, gremolata, watercress, balsamic, flatbread crisps, crostini
• Bagna Cauda

  8.00
  (Bread Service) crusty bread, flatbread crisps, roasted garlic, sweet cream butter

• Oysters on the Half Shell*

  19.00
  Yellow tomato mignonette, horseradish, cocktail sauce, old bay hot sauce (6 oysters)
• Jumbo Shrimp Cocktail*

  16.00
  Horseradish, lemon, cocktail sauce
• Oysters Frankafeller

  22.00
  Creamy asiago & artichoke, spinach, applewood bacon, buttered crackers (4 oysters)
• Lobster Claw Cocktail

  21.00
  Horseradish, lemon, cocktail sauce (3 claws)
• Grand Indulgence*

  59.00
  6 Oysters, 2 Lobster Claws, and 5 Jumbo Shrimp served with all accompaniments

• Green Goddess

  13.00
  Shaved vegetables, watercress, toasted almonds, feta, herb dressing
• Baby Wedge

  12.00
  Iceberg lettuce, pork belly, eggs, crispy shallots, cherry baby tomato, white French dressing, croutons
• Classic Caesar

  12.00
  Artisan romaine, shaved parmesan, roasted garlic, croutons
• House Salad 1 opinión

  9.00
  Mixed greens, julienned vegetables, pickled red onions, feta, croutons
• French Onion Soup 7 opiniones

  10.00
  Bone broth, gruyère, herbs, croutons

• 10oz Prime Sirloin*

  19.00
• Chicken 6 opiniones *

  8.00
• Shrimp*

  9.00
• Scallops* 6 opiniones
• Salmon 7 opiniones

  12.00

• Dry Aged Delmonico*

  64.00
  70 day dry aged, Angus Reserve, charred broccolini, whipped potatoes
• Filet Mignon* 3 opiniones

  52.00
  8 oz Angus Reserve, charred broccolini, whipped potatoes
• Prime Sirloin*

  32.00
  10 oz Strip Cut Prime Sirloin, charred broccolini, whipped potatoes
• Colorado Lamb Chops*

  46.00
  Wild mushrooms, english peas, blistered cherry bomb tomatoes, whipped potatoes, raspberry mint demi-glacé

• Maine Lobster

  MP
  Caribbean jerk butter, herbed couscous, pineapple, toasted almonds, fresh herbs
• Pork Tenderloin*

  29.00
  Guajillo chilis, coffee crust, aged cheddar grits, tomato bacon jam, maple bourbon glaze, table side smoke
• Aukra Salmon*

  34.00
  Julienned vegetables, marcona almonds, romesco sauce
• Chicken 6 opiniones

  24.00
  Panko and almond schnitzel, power greens, pineapple, herbed couscous, raspberry gastrique
• Seared Scallops*

  MP
  Creamed latin corn, chilis, pork belly lardons, cojita
• Bronzino Sea Bass

  46.00
  Chorizo, scallops, couscous, lemon, dill caper, buerre blanc, flaked salt

• Bone Marrow Butter

  8.00
• Bleu Cheese Fondue

  6.00
• Wild Mushroom Bordelaise

  8.00
• Chimichurri

  5.00
• Roasted Garlic

  5.00
• Sautéed Mushrooms and Onions

  11.00

• Bucatini

  34.00
  Scallops, shrimp, lobster, blistered tomatoes, charred lemon, fresh herb wine butter
• Ravioli 4 opiniones

  24.00
  Smoked chicken, guanciale, peas, sweet corn cream, calabrian chilis, lime, cream, cotija
• Risotto 10 opiniones

  15.00
  Local mushrooms, confit trumpet mushrooms, peas, parmesan, herbs

• Wild Mushroom Risotto

  9.00
• Creamed Latin Corn

  9.00
• Chef's Whipped Potato

  9.00
• Fries 3 opiniones - Truffle

  2.00
• Pineapple Almond Couscous

  9.00
• Charred Broccolini

  9.00
• Seasonal Vegetable

  9.00

Wine List

• Pommery Pop Champagne Brut Cuvée 187ml

  Glass / Split 20.00
  Apple, orange, lemon; clean
• Moet Rosé 187ml

  Glass / Split 25.00
  Strawberry, raspberry, red currant
• Bottega Prosecco Brut Gold 187ml

  Glass / Split 12.00
  White flowers, lily of the valley, sage, spices
• Freixenet Cava Brut Cordon Negro 187ml

  Glass / Split 12.00
  Apple, pear, bright citrus
• Coelho Pinot Gris, Oregon 2019
  Ripe pear and pineapple
• Trimbach Riesling 2019 Alsace
  Apple, pear and citrus
• Willamette Valley Riesling 2020 Oregon
  Semi-sweet, orange, pineapple and honeysuckle
• Freemark Abbey Chardonnay 2019 Napa
  White and yellow peach fruit, toast, almond
• Bouchard Pere et Fils Bourgogne Reserve 2020
  Apple and pear notes, creamy and lemony freshness
• Scattered Peaks Fumé Blanc 2020
  Tropical fruit, white peach and lemon
• Tenuta di Ghizzano Costa Toscana Bianco 2019
  Tuscan White blend Malvasia, Trebbiano, Vermentino
• Château de Berne, Romance Rosé 2021
  Honey dew, roses and raspberries

• Siduri Pinot Noir Santa Barbara County, California 2020
  Black cherry, nutmeg, blueberry
• Purple Hands Pinot Noir Lone Oak Oregon 2019
  Cassis, cocoa, cinnamon, clove, pomegranate
• Bellacosa Cabernet Sauvignon 2017 North Coast
  Smoky in aroma, beefy and full-bodied wine
• Conn Creek Cabernet Sauvignon 2018 Napa
  Olive tapenade, fresh tobacco leaves, blackberry
• Luke Wines Merlot 2019 Washington
  Plum, raspberry, vanilla, graphite and coffee
• Intercept Red Blend - Charles Woodson 2020
  Blackberry preserves, sweet tobacco and caramelized sugar
• Tenuta di Arceno Chianti Classico 2019
  Iron, leather and meaty cherry flavors
• Termes Toro 2018
  Blackberries and cherries with dark walnuts
• Viña Cobos, Felino Malbec 2021
  Blueberries, purple fruit and violets
• Dry Creek Heritage Vines Zinfandel 2019
  Toasty cedar, warm spices, and cocoa powder

• Taittinger Brut La Française Champagne NV Reims

  90.00
  40% Chardonnay. 35% Pinot Noir, 25% Pinot Meunier
• Henriot Rosé Champagne NV, Aÿ

  95.00
  60% Pinot Noir, 30% Chardonnay, 10% Meunier
• Segura Viudas Cava Brut Reserva Heredad NV Spain

  40.00
  75% Macabeo & 25% Chardonnay
• Mionetto Valdobbiadene Prosecco Superiore NV Italy

  35.00
  100% Glera, Extra Dry
• Chaumeau Maison d'Anais, Sancerre 2021 France

  49.00
  Sauvignon Blanc, grapefruit, grassy and gooseberry
• Darioush, Signature Series Viognier Napa Valley 2021 Napa

  75.00
  Vivid citrus and tropical fruit
• Pieropan Soave Classico 2020 Italy

  29.00
  Garganega, salted lemons, white rosemary, thyme
• Câpture Sauvignon Blanc Pine Mountain 2018 Sonoma

  70.00
  Neutral oak, indulgently creamy, rich and round
• Three by Wade Chenin Blanc 2021 California

  30.00
  95% Chenin Blanc, 5% Viognier, zesty lemon, juicy tropical fruits, white flowers
• Capensis Chardonnay Silene Stellenbosch 2017 South Africa

  50.00
  Apple, grapefruit, floral, notes, a touch of brioche
• Stonestreet Estate Broken Road Chardonnay 2017 Alexander Valley, Sonoma

  90.00
  Butter, candied lemon peel and hazelnut
• William Fevre Chablis Vaillons Premier Cru 2019 France

  85.00
  Burgundy; cooked apple, lemon rind and stone

• Maggie Hawk Jolie Pinot Noir Anderson Valley 2019 Mendocino

  89.00
  Fresh currant, cherry and strawberry
• Jordan Cabernet Sauvignon 2018 Sonoma

  89.00
  Dried herb aromas, vanilla and tobacco
• Gabrielle Juxtaposition Cabernet Sauvignon 2018 Napa

  89.00
  Spice, red cherry, bramble berries
• Three by Wade Cabernet Sauvignon 2019 Napa

  60.00
  Dark fruit, black currants, graphite
• Il Fauno di Arcanum 2018 Tuscany, Bordeaux Blend

  55.00
  Currants, fresh earth, chocolate
• Ceretto Barolo 2017 Piedmont

  95.00
  Nebbiolo; plum, hazelnuts and dried nuts
• Frescobaldi Brunello di Montalcino Castelgiocondo 2016 Tuscany

  87.00
  Sangiovese; plum, cherry tobacco, earth
• Légende Pauillac 2017 France

  80.00
  Bordeaux Blend; dark fruit, oak, tobacco, leather
• Zuccardi, Concreto Malbec Paraje Altamira 2019 Mendoza

  49.00
  Blackberry, blueberry, stone, dried mint
• Department 66 Cotes Catalanes Grenache D66 2014 Languedoc, Grenache

  59.00
  Inky, blueberries, blackberries, violets
• Mount Peak Gravity Red Blend 2017 Monte Rosso Sonoma

  80.00
  Prunes, blueberry pie, black cherries
• Penner Ash Syrah 2017 Oregon

  59.00
  Violets, dried herbs, cocoa and prosciutto
• Hickinbotham Shiraz Mclaren Vale 2018 Australia

  90.00
  Dark chocolate, spiced plum, black licorice
• Rombauer Zinfandel 2019 California

  55.00
  Dried cherries, vanilla, mocha, mulling spices
• 8 Years in the Dessert 2020 California

  60.00
  Blackberry pie, plum, kirsch

• Armand de Brignac Brut "Ace of Spades" Champagne NV Reims

  425.00
  40% Chardonnay, 40%, Pinot Noir and 20% Pinot Meunier. 95 points
• Termanthia Toro 2012 Tempranillo from Toro, Castilla y Léon Spain

  175.00
  95 points
• Bouchard Pere & Fils Pommard Premier Cru 2019

  140.00
  Burgundy's oldest winery. Pinot Noir. 93 points
• Allegrini Amarone Della Valpolicella 2017

  105.00
  Grapes are air dried; then pressed. 94 points
• Stonestreet Rockfall Cabernet Sauvignon 2017 Alexander Mountain, Sonoma

  180.00
  2000 ft elevation, Limited. 94 points
• Opus One 2018

  450.00
  Award-wining Bordeaux Blend since 1991. 99 points
• Verité La Muse 2015

  475.00
  90% Merlot, Mayacamas Mountain range, Sonoma. 97 points
• Silver Oak Alexander Valley 2018

  130.00
  Bordeaux Blend on restaurant menus for 45 years. 91 points
• Stags Leap Fay Cabernet Sauvignon 2019

  185.00
  100% Cabernet Sauvignon, 100% New French Oak. 94 points
• La Jota Cabernet Sauvignon Howell Mountain 2016

  170.00
  Small Production. Howell Mountain, Napa. 97 points
• Mercury Head Cabernet Sauvignon 2019

  170.00
  Three Napa Vineyards. 95 points
• Far Niente Cabernet Sauvignon 2019

  160.00
  Refined and Sophisticated. Classic Napa. 96 points
• DAOU Soul of a Lion 2019, Paso Robles

  195.00
  Drinks more like a Bordeaux than Central California. 97 points