Afternoon Tea
Main
-
Selection of Finger Sandwiches
-
Smoked Salmon and Cream CheeseWith lemon and black pepper
-
CucumberWith dill mayonnaise
-
Horton Grange HamWith whole grain mustard and rocket
-
Cheddar CheeseWith chutney
-
Warm Homemade SconesWith butter, Wilkins jam, fresh whipped Chantilly cream and strawberries
-
Homemade Fruit Cake and Fruit Tartlet
-
Tea or Coffee
Dessert Menu
Desserts
-
Bakewell Tart8.75With Forest Fruit Compote and Strawberry Ice cream
-
Mango Crème Brulee8.75With Homemade Biscuits and Seasonal Berrie
-
Cream Cheese and Raspberry Cheesecake8.75With a Mixed Coulis
-
Dark Chocolate Pannacotta8.75With Mixed Berries and Fruits
-
Selection of Ice Creams or Sorbets6.50Please Ask For Available Flavours
-
Platter of British and Continental Cheese and Biscuits14.50Served with Grapes and Celery
Dessert Wines
-
Ch. Belingard Monbazillac – France
-
Muscat de Beaumes de Venise – France
-
Taylors Late Vintage Port
After Dinner
-
Filter Coffee2.25
-
Cappuccino2.75
-
Café Latte2.75
-
Espresso
-
English Breakfast1.95
-
Earl grey1.95
-
Peppermint & Assorted Fruit Teas1.95
-
Irish4.50
-
Calypso4.50
-
Baileys4.50
-
Cointreau4.50
-
Caribbean4.50
-
Disaronno4.50
Wine List
Champagnes
-
125ml Louis Roederer Brut - FranceThe ultimate in luxury! Elegant and creamy yet lively on the finish
-
Laurent-Perrier Cuvee Brut Rosé - FranceA Champagne of iconic status full of wild strawberries that lingers forever
-
Veuve Delaroy Rosé - FranceLight yet juicy Champagne with real freshness
-
De Nauroy Brut - FranceA small Champagne house making limited quality wine - biscuity and rich
-
Roederer Cristal - FranceOriginally made for the Russian Tsar by Roederer in the 19th Century, now the epitome of oppulance
Sparkling Wines
-
Jeio Brut Prosecco - ItalyFrom the owners of the most expensive vineyard in Italy. Peach and refreshing, a real summer pleaser
-
Jeio Rosé - ItalyRipe and juicy wine with bags of red fruit flavours
Rosé Wines
-
Conto Vecchio Pinot Grigio Blush - ItalyPale rosé with aromas of apples and cherries, and a touch of sweetness that makes it oh so easy to drink
-
Argento Malbec Rosé - ArgentinaMuch heavier style of Rosé - almost a red wine, full of dark fruit and spice
White Wines
-
Wither Hills Sauvignon Blanc - New ZealandClassic Kiwi savvy-b. Combination of redcurrants and gooseberries with a herbacous finish
-
Conto Vecchio Pinot Grigio - ItalyCrisp apples and pears are up front from this light and easy drinking Pinot Grigio
-
Tortoise Mountain Sauvignon / Chenin Blanc - South AfricaTropical aromas of melons and grapefruit from grapes grown in the Paarl mountains
-
Thomas Mitchell Marsanne - AustraliaA white Rhone grape variety doing wonders in Oz at the moment. Peach wine with a minerally finish
-
Chablis Francoise Chauvenet - FranceUnoaked Chardonnay at it's best - clean, crisp and steely wine
-
El Muro Macabeo - SpainFrom vineyards in North West Spain. A characterful wine full of ripe apples and a minerally finish
-
Wither Hills Pinot Gris - New ZealandMuch riper and richer than it's Italian counterpart, this Pinot Gris comes at you with honeyed fruit and a floral finish
-
Branch Creek Chardonnay Semillon - AustraliaGood, weighty Sem/Chard, with the tiniest touch of oak to balance out the fruit
-
Gavi Riva Leone - ItalyDelicious little Italian with aromas of apricots and ripe dessert apples
-
Argento Chardonnay Viognier - ArgentinaHigh altitude vineyards that give a combination of ripe spicy fruit with a more-ish, refreshing finish
Red Wines
-
Barbera Piemonte Riva Leone - ItalyA delightful wine from North East Italy. Bitter cherry fruit avours and a crunchy texture - great food wine
-
Preece Shiraz - AustraliaCool climate Oz at it's best. Black cherries, chocolate and spice all backed up with velvety tannins
-
Saam Mountain Pinotage - South AfricaThe Cape's top red grape variety. Juicy plum fruit with a soft texture
-
Castillo de Clavijo Rioja Reserva - SpainStewed red fruit finished off with a smack of sweet vanilla oak
-
El Muro Tempranillo / Garnacha - SpainIntense jammy fruit flavours with a herbacous finish
-
San Rafael Merlot - ChileIt's what Chile do best - soft, ripe and easy drinking Merlot
-
Ceretto Barolo Zonchera - ItalyThe noblest of Italian wines from this award winning winery! Intense, sweet fruit yet oh so elegant
-
Chilcas Single Vineyard Pinot Noir - ChileCherries and strawberries with a mouth feel that's almost creamy. For those who like red's on the lighter side
-
Argento Reserva Malbec - ArgentinaGreat wine for Beef! Full of leather and spice, but backed up with dark, brooding fruit
-
Vivens par Chateau Durfort-Vivens Margaux - BordeauxMade by the awesome 2nd growth Bordeaux winery Durfort-Vivens. Mint and cassis with fine tannins
-
Knappstein Cabernet Sauvignon Merlot - AustraliaA fruit bomb of a wine full of blackberries and plums, with a touch of aniseed on the finish
MYST Menu
Starters
-
Homemade Soup of the Day6.00
-
Lana Mia Prawn Cocktail7.50
-
Crispy Whitebait with Garlic Mayo7.50
-
Ham Hock Terrine, Tomato Chutney, Toast6.50
-
Heritage Tomatoes, Mozzarella, Compressed Cantaloupe7.00
Main Courses
-
Beer Battered Haddock and Chips, Mushy Peas and Tartare Sauce16.95
-
Chicken Breast, Roasted Butternut Squash with Watercress16.95
-
Pork Chop, Sauté Potatoes, Mixed Vegetables16.95
-
Pollock, Bombay Potatoes, Corn Pomegranate with Coriander19.95
-
Wild Mushroom Pappardelle with Tarragon Pesto15.00
Desserts
-
Dark Chocolate Torte, Ganache, Cherries & Almonds7.50
-
Cucumber Mousse, Strawberries, Honeycomb and Lemon Balm7.00
-
Honey Parfait, Pink Grapefruit, Flapjack with Ginger7.50
-
Carrot Cake, Blueberry Curd, Candied Chatany's with Carrot Sorbet7.95
Side Orders
-
Mixed Vegetables4.50
-
Mixed Salad3.00
-
Buttered or Sautéed New Potatoes4.50
-
Chips3.50