Marcela's Carta

Dinner Menu

• Gratong Mee Krop

  $6.95
  Crispy noodles with sweet tamarind sauce in crispy baskets
• Tod Man Goong

  $8.95
  Deep fried shrimp corn cakes with plum sauce
• Laap Gai

  $7.95
  Chopped chicken with chili, basil leaves and lime
• Gai Ta-krai

  $7.95
  Deep fried mini chicken drumsticks marinated with lemon grass and chili
• Po Pea Goong

  $7.95
  Shrimp mini rolls served with plum sauce
• Po Pea Jay

  $6.95
  Vegetarian mini rolls with sweet chili sauce
• Satay

  $7.95
  Beef or chicken satay with peanut sauce
• Samosas

  $6.95
  Deep fried mixed vegetable and curry wrap served with plum sauce
• Moo Ping

  $7.95
  Skewered marinated pork served with tamarind sauce
• Kanom Pang Na Gai

  $7.95
  Chicken with egg, garlic, white pepper on bread served with plum sauce
• Taohu Tod

  $6.95
  Deep fried tofu served with sweet sauce and ground peanuts
• Kanom Jeep

  $7.95
  Chicken and shrimp dumpling
• Mee Krop Goong

  $8.95
  Crispy noodles with tamarind sauce, shrimp, crispy tofu and pickle garlic
• Po Pea Lui Suan

  $8.95
  The fresh gardens wrap of herbs and vegetables with chicken or shrimp

• Tom Yum Goong

  $4.95
  Hot and sour shrimp and lemon grass soup
• Tom Ka Kai

  $4.95
  Chicken with coconut milk, galangal and lime soup
• Tom Yum Jay

  $3.95
  Hot and sour mushroom and tomatoes soup
• Tom Ka Jay

  $4.95
  Crunchy cauliflowers and mushroom in coconut milk, galangal and lime
• Tom Jerd Woon Sen

  $3.95
  Clear soup with chicken, clear noodle, onion strips and cilantro garnish

• Som Tam

  $7.95
  Green papaya salad with green beans, tomatoes and peanuts
• Yum Nua

  $7.95
  Grilled beef salad tossed with hot and sour dressing
• Yum Talay

  $8.95
  Tasty mixed seafood salad
• Salad Kaek

  $6.95
  Healthy vegetable salad with egg and peanut or walnut dressing
• Pla Samui

  $7.95
  Refreshing southern tilapia salad with ginger and pineapple on lettuce
• Yum Gai

  $7.95
  Shredded chicken breast, cucumbers, scallions, celery, mint leaves, roasted sesame and sesame oil

• Gaeng Ped

  $19.95
  Red curry roasted duck with tomatoes, pineapple and coconut milk
• Ped Makam

  $19.95
  Roasted duck with tamarind sauce
• Kraprow Specials

  $19.95
  Roasted duck or grilled jumbo shrimp with chili and basil leaves
• Pla Lad Prik

  $21.95
  Fried whole snapper with spicy chili sauce
• Nua Pad Ki Maw

  $15.95
  Beef with lime leaves, chili and basil
• Panaeng Goong

  $16.95
  Shrimps panaeng curry with green beans
• Pad Thai Goong Yai

  $16.95
  Thai noodles with jumbo shrimps and homemade tamarind sauce
• Keow Wan Ped

  $19.95
  Green curry roasted duck with pineapple, tomatoes, fresh whole peppercorns
• Pla Nung King

  $22.95
  Steamed whole snapper with ginger, celery, shitake mushroom and pickle plum
• Pla Nung Ma Nao

  $22.95
  Steamed whole snapper in lime (ma nao) and fresh garlic
• Pla Samoonplai

  $21.95
  Grouper steak served with fresh herbal sauce (seasonal)
• Gaeng Dang Pla

  $19.95
  Filet steamed snapper in red curry with tomatoes, sweet chilies, basil
• Gaeng Keow Pla

  $19.95
  Filet steamed snapper in green curry with lime leaves, sweet chilies, basil

• Pad Prew-wan

  $13.95
  Sweet and sour pork or chicken and vegetables
• Pad Prik Haeng

  $12.95
  Sauté pork or chicken with dried chili and cashew nuts
• Pad Kratiam Prik-sod

  $12.95
  Sauté beef or pork with garlic and fresh chili
• Pad Phak

  $12.95
  Quick sauté mixed vegetables
• Goong Kratiem

  $15.95
  Sauté shrimp with garlic and ground white pepper
• Goong Siam

  $16.95
  Sauté shrimp with ginger, tomatoes and vegetables
• Goong Sam Rot

  $15.95
  Grilled shrimp cooked with tamarind sauce served with vegetables
• Pad King Sapparot

  $12.95
  Sauté pork or chicken with ginger and pineapple
• Nua Pad Makua

  $13.95
  Spicy beef with eggplant and bean paste
• Nua Nam Man Hoy

  $13.95
  Sauté beef with oyster sauce and vegetables
• Pad Kraprow

  $13.95
  Sauté beef or chicken with chili, onion and basil leaves
• Tauhu Lad Nah

  $12.95
  Sauté tofu with vegetables
• Gaeng Ped Gai

  $14.95
  Red curry chicken with bamboo shoots and coconut milk
• Gaeng Ped Pak

  $12.95
  Vegetable red curry with coconut milk
• Keow-wan Goong

  $16.95
  Shrimp green curry with eggplant and coconut milk
• Panaeng

  $14.95
  Beef or chicken panaeng curry, ground peanuts and coconut milk
• Massaman

  $16.95
  Beef, chicken or tofu in massaman curry, peanut and coconut milk
• Shooshi Pla

  $19.95
  Filet salmon with coconut curry and ground peanuts
• Pla Sam Rot

  $21.95
  Fried whole snapper with tamarind sauce
• Pad Preow Wan

  $21.95
  Fried whole snapper or grilled jumbo shrimps with sweet and sour sauce
• Pad Kraprow Talay

  $20.95
  Sauté mixed seafood with basil leaves and chili
• Karee Jay

  $15.95
  Yellow curry with tofu, potatoes, carrots, onion and coconut milk
• Tod Kratiem

  $21.95
  Fried whole snapper or jumbo shrimps with crispy garlic
• Hoy Tod

  $15.95
  Mussels pancake with bean sprouts and scallions

• Khao Pad Si-ew

  $10.95
  Beef, pork or chicken with vegetable fried rice
• Khao Pad Krapow

  $10.95
  Shrimp, pork or chicken with basil and chili fried rice
• Khao Pad Talay

  $14.95
  Mixed seafood fried rice with garlic, peppers and vegetables
• Khao Pad Sapparot

  $10.95
  Fried rice with pineapple and cashew nuts
• Khao Pad Goong
  Shrimp fried rice with egg and vegetables

• Pad Thai

  $13.95
  Thai noodles with shrimp or chicken and homemade tamarind sauce
• Gueyteow Pad Si-ew

  $11.95
  Broad rice noodles with beef, pork or chicken and soy sauce
• Bamee Moo Dang

  $11.95
  Barbecued pork with egg noodles (with or without broth)
• Gueyteow Pad Jay

  $10.95
  Sauté rice noodles with mixed vegetables
• Bamee Ped

  $13.95
  Crispy duck with egg noodles (with or without broth)
• Gueyteow Gai

  $10.95
  Chicken noodle with crispy shallots (with or without broth)

• Garlic Rice

  $1.50
• Coconut Rice

  $1.50
• Egg Fried Rice

  $1.75
• Plain Brown Rice

  $1.95
• Ginger Fried Rice

  $1.75
• Roti Puffed Bread

  $2