Meriwether's Carta

Lunch Menu

• Chincoteague Oysters, VA

  $13
  Distinctive, salty flavor; 1/2 dozen
• Firecracker Shrimp

  $10
  Tempura battered; creamy sweet chili glaze
• Shrimp Cocktail

  $13
  Five jumbo shrimp with house made cocktail sauce
• Dynamite Scallops

  $14
  Crab encrusted with basil-infused olive oil drizzle
• Buffalo Rock Shrimp

  $11
  Hot & spicy rock shrimp over blue cheese hash browns
• Mussels à la Muer

  $10
  White wine, garlic & fresh herbs
• Maryland Style Crab Cake

  $13
  Classic rouille & roasted red pepper sauce
• Sicilian Calamari

  $11
  Sweet & spicy roasted pepper sauce
• Oysters Rockefeller

  $12
  Accented with béarnaise sauce
• Almond Encrusted Brie

  $11.50
  Warm apple chutney & crostinis

• Charley's Chowder

  $6.50
  Mediterranean-style fish chowder
• New England Clam Chowder 4 opiniones

  $7.50
  Traditional New England style

• Iceberg Wedge

  $7
  Bacon, tomato, red onion, blue cheese crumbles & blue cheese dressing
• Chopped Spinach Salad

  $9
  With warm bacon dressing, chopped egg, bacon, radishes & mushrooms
• Classic Caesar

  $7.50
  Tossed with house made dressing, parmesan cheese, croutons & anchovy
• Martha's Vineyard Salad

  $8
  Red leaf & bibb lettuces, pine nuts, red onion & crumbled blue cheese with our signature maple-raspberry vinaigrette

• Chicken Caesar Salad

  $12
  Traditional Caesar salad topped with grilled chicken breast
• Brown Derby Cobb Salad

  $13.50
  Chicken, bacon, tomato, chopped egg, blue cheese & avocado; choice of dressing
• Chicken Cape Codder Salad

  $13.50
  Pine nuts, red onion & crumbled blue cheese with raspberry vinaigrette; rasperry-glazed chicken

• Cedar Planked Salmon

  $21
  Tarragon glazed & roasted on a cedar plank; roasted vegetables & redskins
• Linguine with Clam Sauce

  $12.50
  Tossed with traditional white clam sauce & accented with steamed mussels
• Classic Shrimp Scampi

  $17.50
  Sautéed in garlic-herb butter; lemon scented sticky rice & chef's vegetable selection
• Pasta Pagliara

  $20
  Scallops, salmon, mussels & shrimp tossed with baby spinach & fresh linguine in a white clam sauce
• Lemon Chicken 1 opinión

  $15
  Sautéed with artichoke hearts, mushrooms & lemon butter; served with mashed potatoes
• Shrimp Jambalaya

  $16
  Shrimp, mussels & andouille sausage simmered in a traditional Jambalaya sauce; served with Cajun rice
• Parmesan Lemon Sole

  $19
  Sautéed with lemon caper butter; served with Portuguese rice & fresh vegetables
• Maryland Crab Cake

  $16.50
  Classic rouille, roasted red pepper sauce, Portuguese rice & fresh vegetables
• Salmon Rockefeller

  $22.50
  Stuffed with crab, spinach & bacon, topped with béarnaise sauce
• Cajun Chicken Tortellini

  $16
  Mushrooms, tomatoes, blackened chicken, cheese tortellini & Cajun cream sauce
• Coconut Macadamia Encrusted Shrimp

  $19.50
  Mango salsa, sweet Thai chili butter, Portuguese rice & fresh vegetables
• Bronzed Salmon

  $17
  Dry spice rubbed; sweet & spicy roasted pepper sauce; Portuguese rice & chef's vegetable selection
• Cajun Fish Tacos

  $13
  Blackened Tilapia on flour tortillas with pico de gallo, cilantro cream & shredded lettuce; served with Cajun rice

• Blackened Beef Tenderloin Salad

  $13
  Cajun seared beef tenderloin tips, roasted mushrooms, red onion, grape tomatoes & mixed greens tossed with balsamic vinaigrette
• Southwestern Panini

  $10
  Grilled chicken, chipotle mayonnaise, pepper jack cheese, fresh avocado, pico de gallo & shredded lettuce on grilled panini; served with french fries
• Shrimp Carbonara

  $15
  Fresh linguine tossed with shrimp & green peas in a bacon and egg parmesan cheese sauce

• Crab Cake Sandwich 2 opiniones

  $14
  With cheddar cheese & tomato on a toasted English muffin with mustard sauce
• Italian Dip

  $13
  Shaved Prime Rib, balsamic caramelized onions, Gorgonzola, Chianti au jus; served with french fries
• Tandoori Chicken Sandwich

  $10
  Marinated & grilled; with baby greens, Greek yogurt & chutney on flat bread
• Bacon Cheddar Burger*

  $11.50
  1/2 lb. seasoned; grilled to your specification; with french fries & cole slaw
• Blackened Salmon Burger

  $12.50
  House made with fresh salmon & sweet bell peppers; seared Cajun-style; served with mustard sauce
• Fishwich

  $10.50
  Panko-crusted & fried; topped with melted cheddar, lettuce & tomato

• Caesar Salad 5 opiniones
• New England Clam Chowder 4 opiniones
• Charley's Chowder
• Martha's Vineyard Salad

• Shrimp & Artichoke Pasta
  With Provencale tomato sauce
• IPA Fish & Chips
  IPA beer battered; french fries & cole slaw
• Shrimp Provencale
  Simmered in a rich tomato sauce with rice
• Chicken Cape Codder Salad
  Maple-raspberry vinaigrette
• Diner Burger*
  American-style Kobe; bacon, cheddar, diner sauce & pickles; served with french fries
• Shrimp Caesar Salad
  Crowned with jumbo grilled shrimp

Dinner Menu

• Chincoteague Oysters, VA*

  $13
  Distinctive, salty flavor; 1/2 dozen
• Firecracker Shrimp

  $10
  Tempura battered; creamy sweet chili glaze
• Shrimp Cocktail

  $13
  Five jumbo shrimp with house made cocktail sauce
• Dynamite Scallops

  $14
  Crab encrusted with basil-infused olive oil drizzle
• Buffalo Rock Shrimp

  $11
  Hot & spicy rock shrimp over blue cheese hash browns
• Mussels à la Muer

  $10
  White wine, garlic & fresh herbs
• Maryland Style Crab Cake

  $13
  Classic rouille & roasted red pepper sauce
• Sicilian Calamari

  $11
  Sweet & spicy roasted pepper sauce
• Oysters Rockefeller

  $12
  Accented with béarnaise sauce
• Almond Encrusted Brie

  $11.50
  Warm apple chutney & crostinis

• Charley's Chowder

  $6.50
  Mediterranean-style fish chowder
• New England Clam Chowder 4 opiniones

  $7.50
  Traditional New England style

• Iceberg Wedge

  $7
  Bacon, tomato, red onion, blue cheese crumbles & blue cheese dressing
• Mozzarella Caprese

  $9
  Ripe beefsteak tomatoes, fresh mozzarella, fresh basil & basil oil drizzle
• Chopped Spinach Salad

  $9
  With warm bacon dressing, chopped egg, bacon, radishes & mushrooms
• Classic Caesar

  $7.50
  Tossed with house made dressing, parmesan cheese, croutons & anchovy
• Martha's Vineyard Salad

  $8
  Red leaf & bibb lettuces, pine nuts, red onion & crumbled blue cheese with our signature maple-raspberry vinaigrette

• Classic Shrimp Scampi

  $20
  Sautéed in garlic-herb butter; lemon scented sticky rice & fresh vegetables
• Maryland Crab Cakes

  $26.50
  Classic rouille, roasted red pepper sauce, Portuguese rice & asparagus
• Coconut Macadamia Encrusted Shrimp

  $24
  Mango salsa, sweet Thai chili butter, Portuguese rice & cauliflower wedge
• Seafood Jambalaya

  $19.50
  Salmon, shrimp, scallops, mussels & andouille sausage simmered in a traditional Jambalaya sauce; served with Cajun rice
• Seared Diver Scallops

  $30
  Roman gnocchi, asparagus, wild mushrooms, vermouth cream
• Ultimate Seafood Mixed Trio

  $31
  Grilled Salmon, crab cake & coconut macadamia shrimp; Portuguese rice & cauliflower wedge
• Coldwater Lobster Tail

  $37
  Baked; Served with drawn butter, Portuguese rice & fresh asparagus
• Snow Crab Legs

  $30
  Steamed, 1 1/2 lbs.; Served with drawn butter, Portuguese rice & asparagus

• Potato Encrusted Whitefish

  $22.50
  Crispy hash browns with bacon & onion; lemon beurre blanc & cauliflower wedge
• Cedar Planked Salmon

  $26.50
  Tarragon glazed & roasted on a cedar plank; roasted vegetables & redskins
• Tilapia Provencale

  $25
  Panko crusted; with shrimp, artichoke hearts, tomatoes, spinach & lemon butter
• Pecan Crusted Trout

  $22
  Sweet potato mash, maple-mustard beurre blanc, Michigan cherry apple-horseradish slaw & asparagus
• King Cove Sole

  $27
  Parmesan encrusted & sauteed; jumbo lump crab & lemon caper beurre blanc
• Salmon Rockefeller

  $28.50
  Stuffed with crab, spinach & bacon; finished with béarnaise sauce

• Atlantic Salmon

  $24.50
• Pacific Petrale Sole

  $20
• Great Lakes Whitefish

  $21
• Chilean Sea Bass

  $33
• Rainbow Trout 2 opiniones

  $20
• Farm-Raised Tilapia

  $19

• Shrimp Fresca

  $26.50
  Parmesan encrusted jumbo shrimp served atop angel hair pasta tossed in a savory tomato beurre blanc & crowned with jumbo lump crab
• Pasta Pagliara

  $24
  Scallops, salmon, mussels & shrimp tossed with baby spinach & fresh linguine in a white clam sauce
• Tuscan Portobello Pasta

  $16.50
  Grilled portobello mushroom over linguine with spinach, sundried tomatoes & roasted shallots in a hearty vegetable broth;

• Slow Roasted Prime Rib*

  $23
  USDA Choice; Yukon Gold mashed, au jus, horseradish sour cream
• Prime Rib & Shrimp*

  $27
  House cut accompanied by 4 shrimp (Coconut, Scampi or Tempura)
• Prime Rib & Crab Cake*

  $30
  House cut paired with our signature Maryland Crab Cake
• Prime Rib & Snow Crab*

  $33
  House cut accompanied by 1/2 lb. of succulent Snow Crab
• New York Strip Steak*

  $33
  Cabernet demi glace, mushroom-shallot confit, Yukon Gold mashed & asparagus
• Filet Mignon* 3 opiniones

  $29
  Cabernet demi glace, Yukon Gold mashed potatoes & fresh asparagus
• Surf & Turf*

  $45
  Petite filet, lobster tail, Yukon Gold mashed potatoes & asparagus
• Chicken Pinot Grigio

  $21
  Parmesan encrusted; spinach, fresh mozzarella & angel hair pesto
• Chicken Marsala

  $20
  Rich Marsala wine sauce & fresh mushrooms; Yukon Gold mashed potatoes

• Martha's Vineyard Salad
• Caesar Salad 5 opiniones
• Charley's Chowder
• New England Clam Chowder 4 opiniones

• Shrimp & Artichoke Pasta

  $21
  Tomato-garlic sauce
• Lemon Chicken 1 opinión

  $21
  With artichokes & mushrooms
• Potato Encrusted Whitefish

  $23
  Bacon & onion hash browns
• Sole Florentine

  $21
  Classic spinach stuffing
• Slow Roasted Prime Rib*

  $28
  10 oz. cut; mashed potatoes
• Grilled Atlantic Salmon

  $22
  Lemon beurre blanc
• Broiled Great Lakes Whitefish

  $22
  Simply Great
• Shrimp Danielle

  $21
  Casino garlic butter & toasted almonds

• Raspberry Sorbet
• Vanilla Bean Ice Cream
• Substitute Cheesecake
• Key Lime Pie 8 opiniones
  Add $3
• Sander's Hot Fudge Sundae
  Add $1

• Jumbo Fresh Asparagus

  $7
• Cauliflower Wedge

  $3.50
  Smoked Gouda cheese sauce
• Yukon Gold Mashed Potatoes

  $3.50
• Hash Browns 9 opiniones

  $6
  With crumbled blue cheese
• Add Snow Crab (1/2 lb.)

  $13
• Add Shrimp Brochette

  $7
  Five Shrimp - Grilled, Scampi, or Blackened
• Add Coldwater Lobster Tail

  $27
• Add Maryland Crab Cake

  $12.50
  Classic rouille & roasted red pepper sauce

Gluten Menu

• Jumbo Shrimp Cocktail

  $13
  Five jumbo shrimp with house made cocktail sauce
• Raw Oysters on the Half Shell*

  $13
  1/2 dozen; served with cocktail sauce
• Mussels à la Muer

  $10
  White wine, garlic & fresh herbs
• Dynamite Scallops

  $14
  Crab encrusted with basil-infused olive oil drizzle

• Martha's Vineyard Salad

  $8
  Red leaf & bibb lettuces, pine nuts, red onion & crumbled blue cheese with maple raspberry vinaigrette
• Caesar Salad 5 opiniones

  $7.50
  With house made dressing, anchovy & parmesan cheese
• Wedge of Iceberg

  $7
  Bacon, tomato, red onion, blue cheese crumbles & dressing
• Chopped Cobb Salad

  $13.50
  Mixed greens, grilled chicken, bacon, avocado, tomatoes, eggs & blue cheese crumbles; with blue cheese dressing
• Chopped Spinach Salad

  $9
  Warm bacon dressing, chopped egg, bacon, radishes & mushrooms

• Yukon Gold Mashed

  $3.50
• Portuguese Rice

  $3.50
• Seasonal Fresh Fruit

  $4
• Roasted Vegetables

  $4
• Sautéed Spinach

  $4
• Fresh Asparagus

  $7
• Dynamite Topping

  $7
• Lemon Scented Sticky Rice

  $3.50
• Charley Topping

  $8

• Crème Brûlée 8 opiniones

  $7
• Vanilla Ice Cream 4 opiniones

  $3.50
• Raspberry Sorbet

  $5

• Atlantic Salmon

  $24.50
• Tilapia 1 opinión

  $19
• Rainbow Trout 2 opiniones

  $20
• Whitefish

  $21
• Pacific Petrale Sole

  $20
• Chilean Sea Bass

  $33

• Cedar Planked Salmon

  $26.50
  Tarragon glazed & roasted on a cedar plank; roasted vegetables & redskin potatoes
• Potato Encrusted Whitefish

  $22.50
  Crispy hash browns with bacon & onion; lemon beurre blanc & steamed vegetables
• Bronzed Salmon

  $25
  Dry spice rubbed; sweet & spicy roasted pepper sauce; Portuguese rice & steamed vegetables
• Whitefish Charley

  $26.50
  Broiled & topped with sherried scallops, mushrooms & scallions; served with Portuguese rice & steamed vegetables
• Snow Crab Legs

  $30
  Steamed; 1 1/2 lbs.; drawn butter, Portuguese rice & asparagus
• Coldwater Lobster Tail

  $37
  Baked; drawn butter, Portuguese rice & fresh asparagus
• Grilled Shrimp

  $19.50
  Lemon beurre blanc, lemon scented sticky rice, steamed vegetables

• New York Strip*

  $33
  Mushroom-shallot confit, Yukon Gold mashed & fresh asparagus
• Filet Mignon* 3 opiniones

  $29
  Yukon Gold mashed & fresh asparagus
• Lemon Chicken 1 opinión

  $19
  Grilled with artichoke hearts, mushrooms & lemon beurre blanc; Yukon Gold mashed potaotes
• Slow Roasted Prime Rib*

  $23
  Yukon Gold mashed & horseradish sour cream
• Surf & Turf*

  $44
  Petite filet, lobster tail, Yukon Gold mashed & asparagus