Olive U Carta

Classic vanilla and chocolate gelato separated by a cherry and sliced almonds covered in cinnamon, finished with a chocolate coating miust keep frozen

Classic vanilla and chocolate gelato separated by a cherry and sliced almonds covered in cinnamon, finished with a chocolate coating. must keep frozen

This rich, smooth Balsamic is infused with an exorbitant amount of fresh Black Garlic. A balsamic you can add in ANY dish calling for garlic and this will give it that rich, smooth black garlic taste. Great on grilled foods, salads, sauteed meats and veggies. Try using it on buttered, toasted bread! Pair this balsamic with our Italian Blend Extra Virgin Olive Oil or our Truffle EVOO.

Blueberries are sacred to the American Indian and they will be to you too, once you try our Blueberry Balsamic. Filled with blueberry flavor, this balsamic pairs well with our Lemon infused EVOO for a chicken or seafood marinade. Great with OliveU! Italian Blend EVOO for a sensational fresh garden salad dressing. Accent on fresh fruit or in a drink, hot or cold. Top ice cream with fresh berries and drizzle with Blueberry Balsamic for a tasty dessert! Waffles deserve a special topping...try our blueberry, strawberry or raspberry balsamic! So dellish!

Dark, ripe Bordeaux cherries are great on their own. But, infused in our balsamic, perfect for any dish. Bordeaux Cherry Balsamic is the first ingredient to combine with other ingredients to create a fantastic sauce used to brush on barbecued meat, chicken or pork. Pound or angel food cake will be an unforgettable dessert with a drizzle of our Bordeaux Cherry Balsamic, some shaved chocolate and whipped cream! Great on cheese; warmed or right out of the bottle. Indulge in some chocolate or vanilla ice cream with a Bordeaux Cherry drizzle! Mix with yogurt or mayo for a delicious salad dressing. Use as a side on a brie or goat cheese platter. Pairs well with Blood Orange, Persian Lime, Basil or Italian Blend Extra Virgin Olive Oils.

The smooth and luxurious taste of the world's most addictive food infused in Italy's best balsamic! The rich and sweet experience can be added to any beef or pork dish. This includes stew, chili, grilled or pan fried meats. Delicious over ice cream, fruit, cheese, or on your favorite dessert! Chocolate is one of many renowned Chefs choice as their secret ingredient to bring out the flavor of beef. Try it...we know you'll love it! Pairs well with Chili Infused EVOO.

OliveU! Coconut Infused Balsamic has an outrageously delicious tropical flavor. Drizzle over fruit, seafood, ice cream, salads or chicken. Pairs exquisitely with Persian Lime infused EVOO!

A splash of this balsamic in tonic or sparkling water will bring you into the spa zone. Perfect in a dressing for salad with chicken and fruit.Pair it with Lemon or Blood Orange EVOO for an outstanding marinade for chicken. One of our constant balsamic. Fresh!

A balsamic with layers of espresso and dark roasted coffee flavors blended with OliveU! aged balsamic from Italy. Adds depth to stews, braises, chili, barbecued meats and chicken. Delicious on fruit or drizzle over vanilla ice cream. A chef's secret cooking weapon for years. Pairs with Orange infused or Garlic infused EVOO for that perfect match!

OliveU! Fig Balsamic is made with high quality selected figs and aged balsamic from Modena, Italy. It has a rich, full fig flavor that will complete any meat or chicken dish. Delicious drizzled on cheese, ice cream, sponge cake or fruit. Also, wonderful as a salad dressing along with your favorite OliveU! EVOO.

This balsamic has equal part's of Basil, Garlic, Dill, Thyme & Tarragon!Use as a salad dressing with our Italian Blend EVOO. It is great on veggies, use as a marinade for meats, fish, chicken and even potatoes!Combine it with OliveU! Garlic Infused EVOO for a scrumptious garlic bread.

Heat, naturally sweet and tons of flavor. OliveU! Habanero Balsamic is your new, favorite put-on-everything condiment. Perfectly balanced with spice and sweetness; you will love it! Goes well in salads, on meats and veggies. Pairs great with Habanero infused EVOO. Together in your recipe, the Habanero pepper stands out. This is one of our most popular combos.

An incredible mixture of spicy ginger and sweet honey will bring an explosion of flavor to your favorite Asian dishes as well as an exciting addition to desserts, grilled meats and even roasted vegetables. Pair with Lemon infused EVOO for an all round taste.

The fabulous citrus orange with the succulent fresh mango combines with the sweet tropical passion fuses this rich, velvety decadent Italian aged balsamic. An adventure for your palate to give you a tasteful reward. Pairs with any of our OliveU! citrus infused EVOOs.

Pleasantly sweet, Lemon infused Balsamic has a perfect balance of acidity and a crisp lemon flavor. Great with seafood, salad dressings or in mixed drinks. Drizzle over cheeses, salads & Vegetables.Pairs perfectly with OliveU! Lemon infused EVOO for that Lemon explosion of flavor in your seafood dishes or desserts!

This full flavored dark balsamic is made with real Maple Syrup. Great for pancakes, waffles, pork chops, maple coated nuts, maple butter add to marinades and anything your heart desires! Pairs nicely in cooking with our Garlic or Onion infused EVOOs.

Our flavored Cranberry Pear Vinegar is bright and tangy, combining both sour and sweet in perfect harmony. Whisk with your favorite Super Premium EVOO or Persian Lime olive oil to make a delightful vinaigrette for roasted beets or other root vegetables. A perfect addition to mixed drinks or seltzer water.

Escape to a tropical paradise with this amazing sweet tasting fruit flavor blended with our rich balsamic vinegar. Pairs well with Blood Orange, Lemon or Chili EVOO or Honey Ginger Balsamic!

A balsamic with rich tart flavor for drizzling. The sweet flavor of Pomegranate is perfect for hearty meals made with meat, lamb and duck. Use alone or with Blood Orange EVOO over salad, cheese and nuts as a healthy snack.

Harvest time = pumpkin. A family favorite fall/winter but those in love with pumpkin spices will love this in the summer, too! Add our Pumpkin Spice Balsamic to make a pumpkin martini or simply pour over ice. Drizzle over ice cream, pancakes or oatmeal. Bake on winter squash with some butter or rub over a pork roast. Enjoy as a salad dressing, a marinade or in tea or coffee! Pumpkin Spice Balsamic pairs well with Italian Blend EVOO. This balsamic will be the star to any recipe calling for pumpkin spices! Enjoy!

Sweet raspberries infused with our aged white balsamic. This fruity indulgence can be used in chicken, pork or seafood dishes. Also great drizzled over fruit, ice cream or cakes. Pairs perfectly with any of our citrus infused EVOOs.

Strawberry balsamic vinegar is sure to be the best thing you ever tried! Features the scrumptious taste of real strawberries combined with our world famous 25 Star Balsamic. Pairs great with Basil infused EVOO for a tasty salad dressing! Dessert? Absolutely! Strawberry balsamic combined with our OliveU! Chocolate balsamic will give you the yummiest dishes as well as desserts.

OliveU! 25 star white balsamic vinegar is drawn from white grapes and is less acidic and offers a lighter, brighter flavor than its darker counterpart. Drizzle this white gold over sauteed Brussels sprouts, cheeses, cooked meats, chicken or experiment to discover your favorite use. 25 Star White Gourmet Balsamic pairs with all of our Extra Virgin Olive Oils.

Add a bracing dash to savory and sweet foods for an unexpected blast of flavor that you won't be able to get enough of. Every bottle of our 25 Star Dark Gourmet Balsamic is aged in wood barrels for a smooth and authentic balsamic taste. Pair with any of our Extra Virgin Olive Oils. Superb!

This Hickory Smoked vinegar will become your best secret ingredient to add a delightful smoky sweet flavor to grilled meats, chicken, vegetables, and seafood. Use this on anything going onto your grill or into your smoker, or to jazz up baked beans or homemade barbecue sauce. Pairs exceptionally well with Garlic Infused EVOO, blood Orange Infused EVOO, and much much more.

Uniquely delicious and luxurious, our Black Truffle Dark Balsamic is an extraordinary addition to our hand-picked, high quality balsamic lineup from Modena. Our producers combined dazzlingly aromatic Italian black winter truffles with our Traditional 18 Year Style Dark Balsamic base to create this elegant, sweet, and earthy vinegar. The rich and complex aromas of this balsamic add incredible depth to roasts, vegetables, pasta, risotto, and even salads. Far from conventional, this vinegar is surely a conversation starter. Fine cheeses, Italian salumi, and French charcuterie have finally met their match.

Luscious and fruity apricot nectar essence gives this white balsamic vinegar a remarkably fragrant, sweet, slightly tart, and simply delicious flavor. A staff favorite, it features a bouquet of apricot blossom, sweet nectar, and fruity aromas that are outstanding complements to Mediterranean dishes. Paired with any of our citrus infused olive oils, it makes the most delicious vinaigrettes and marinades. We especially love it in combination with basil olive oil , Blood Orange olive oil, Herbes de Provence olive oil and Persian Lime olive oil.

Sweet and refreshing, this infused balsamic vinegar is a vibrant flavor for sunny seasons. The watermelon adds body and depth to the balsamic, while keeping it sweeter in aroma and taste. The mint adds a refreshing brightness that lingers. Add the balsamic vinegar to sparkling water and cocktails like margaritas or mojitos to mellow out the sharpness of alcohol and make a harmonious cocktail. Drizzle over fruit sorbets, strawberry gelato or ice cream, or toss with a fresh fruit salad. Pair with Basil Olive Oil or Herb De Provence or pair with the Persian Lime, drizzle on white fish, chicken or grilled vegetables. It's the perfect addition to a spring pantry.

Basil is one of the most popular infused oils and with good reason. all things-loved best about summer are concentrated in its flavor and aroma. add to pasta sauce, tomato salad, marinades, fruit salads and even drinks! basil pairs perfectly with our 25 year star balsamics. create your own combination!

Our Blood Orange infused EVOO is cold pressed for maximum flavor and purity. A great way to add a little bit of citrus-like sweetness and orange flavor to any of your favorite foods. This EVOO is great in seafood dishes r on chicken. Pairs perfectly with our Fig balsamic.

Dairy-free, vegetable-based flavored extra virgin olive oil that will delight you with the warm smooth delicious tasteof butter. Perfect for healthy popcorn, baked or mashed potatoes, rice, shrimp and crab. Combine with our Garlic extra virgin oliveoil and drizzle over meats for that final finish to a scrumptious meal. Baking recipes calling for butter or oil can be more deliciouswith this flavor duo!

The most cared for red peppers from sicily, infused with our Italian cold pressed extra virgin olive oil creates the perfect fit for a smooth and velvety tasting oil. add some heat to tomato sauce and marinades, drizzle on pizza or chocolate desserts. plain or combined with other oils is perfect for dipping hot bread in. sauté chicken, meats or veggies for a heated adventure! chili oil is a bonus with any variety of Asian-fusion recipes, wonderful used with chocolate balsamic, especially in recipes for marinades or glazes.

Italian cold-pressed extra virgin olive oil infused with garlic, creating a complex depth of flavor in salads, pastas, grilled foods, or any dish that may call for garlic, yummy for dipping with breads. for an easy pasta sauce, simply add to chopped tomatoes, Italian herbs, and grated Parmigiano cheese. start your own adventure in culinary cuisine,

Made from the olives grown in the hills of Sicily. This olive oil blend is fruity and delicate. The fresh flavor and notes of spice made this full-bodied EVOO. It is ideal to drizzle over salad and vegetables. This is an amazing olive oil blend a must try!

Our Habanero EVOO is full of flavor with a bit of heat. Saute vegetables, add a bit to your dishes for that added touch of yumminess! Pairing Habanero EVOO with Habanero Balsamic on grilled meats or fish is absolutely amazing!

From an Italian tradition comes a rare oil. fresh lemons are pressed with the olives to create a crisp, fresh lemon olive oil. this oil is wonderful with salads, vegetables, chicken, cold meat, and fish. use as a dressing, a marinade, sprinkle on fruit, and even use in baking. how about a few drops in water or your favorite drink! pairs great with fig balsamic.

Whether you're using it on chicken, pork, beef, veggies, in soups or stews, you'll love the difference this earthy EVOO will add to your recipes.

Combinations of Infused EVOO blended together for ease of use on a variety of foods or dips. Our Extra Virgin Olive Oil is made using three special olives grown in warm weather by the seaside of Sicily, which are blended to create this delectable EVOO. Use this oil as the base in a dressing or dip your bread in it. It is the best dipping olive oil you will ever taste.

Rich roasted onion infused in our Italian cold-pressed extra virgin olive oil is perfect with any protein, potatoes, sauces, and dipping. try tossing on crinkled cut fries to get the taste of eating fries and onions rings at the same time!

Light and aromatic, Infused, Italian EVOO ! Full flavored Persian Limes become the star of this EVOO. Enjoy on salads in Mexican dishes with chicken or seafood. Pairs perfectly with Coconut Balsamic, especially on grilled shrimp or other fish and chicken dinners.

Rosemary in its full flavor and aroma is gently infused with our Italian cold-pressed extra virgin olive oil. wonderful as a marinade combined with spices on chicken, fish, potatoes, vegetables or added to soups to give that perfect flavor of italy.

Italian EVOO infused with fresh basil and lemongrass which adds an herbal citrus flavor to any dish. Pairs well with OliveU! Strawberry white Balsamic for a salad dressing. This EVOO is perfect for searing coconut crusted fish or use when sauteing vegetables for a coconut curry sauce , add to Asian soups or simply serve over Jasmine rice.

Our Avocado Oil is an excellent kitchen companion for breakfast, lunch, or dinner! Healthy fatty acids found in abundance in olive oil have been shown to lower the risk of heart disease and stroke. Every bottle of OliveU! EVOO is made with only the highest quality, First cold-pressed olive oil.

Classic Extra Virgin Olive Oil infused with White Truffles. Add to risottos, potatoes, pastas, chicken, fish, egg dishes and white sauces. Great drizzled on French fries or on popcorn.Pairs nicely with OliveU! Black Garlic Balsamic or Pear!

100% First Cold Press Olive Oil, the Peranzana olive grows in Northern Puglia, Italy. A single Peranzana olive is used to produce the olive oil, and uses old stone method to produce the oil for 150 years.It's aroma is sweet with hints of fresh cut grass and tomato, complemented by hints of herbs and dried fruit. It's taste is well balanced with flavors of garden vegetables, tomato, almond and is perfect for light dishes such as fish, salads and tomato pastas, and sauces.

Oil is expressed from sesame seeds, It has a mild, nutty flavor. A good source of vitamin E. Has a high smoke point. Uses: Sautéing, stir-frying, a seasoning for everything from rice to salads and marinates.Pairs well with our Honey Ginger or Black Garlic Balsamic

Our Pizza Olive Oil is built on the great Italian trinity of basil, oregano and garlic. The flavor is then amplified with the addition of Cayenne Pressato for a touch of heat. As the name suggests, this oil is the perfect oil to drizzle over sizzling hot pizza. Herbaceous, spicy, and packed with savory flavor, this oil complements many a dish beyond pizza. This new oil is perfect drizzled over scrambled eggs, whisked into mayo for a simple burger sauce, and absolutely delicious in marinades.

This all-natural Peperoncino & Garlic Pressato olive oil is produced by crushing the olives, garlic and peperoncinos simultaneously in the same press without the use of any added essences or flavors. This process allows for the essential oils from the garlic and peppers to harmonize with the oil from Arbequina olives.

From Italy 80g

From Italy 60g

These spicy cocktail sticks or banderillas are comprised of pearl onions olives chili peppers and whole sliced gherkins in a flavorful brine. they are the ultimate bloody mary and martini garnish.

Per can. harney and sons fine teas.