One Nightclub Carta

Main Menu

• Mixed greens

  $6.00
  Greens & garden vegetables with honey-sherry vinaigrette
• Romaine

  $8.00
  Cucumber, bacon, & tomatoes dressed with creamy parmesan
• Tuna nicoise

  $12.00
  Olives, hard boiled eggs, & warm fingerling potatoes
• Frisee & spinach salad

  $8.00
  Orange supremes, matchstick pear, & blue cheese
• Steak egg roll

  $10.00
  Grilled steak & lime slaw, served with a sweet & spicy orange dipping sauce
• Fresh cut fries

  $8.00
  Tossed in garlic & thyme, with white truffle aioli
• Tuna tartare tacos

  $12.00
  In a crispy wonton shell with guacamole & wasabi dressing
• Shrimp cocktail

  $12.00
  With house made cocktail sauce
• Crab cake

  $12.00
  Jumbo lump crab with arugula & roasted red pepper aioli
• Oysters on the half shell

  $12.00
  With lemon pepper mignonette
• Fried calamari

  $10.00
  With garlic chili dipping sauce
• Crispy ahi tuna sliders

  $14.00
  With citrus cole slaw & a spicy aioli
• Blue crab & artichoke dip

  $12.00
  With grilled pita
• Foie gras

  $16.00
  Seared and served over grilled cheese, with thin sliced house-made chips
• Pizza du jour
• Sushi du jour
• Soup du jour

• ONE sliders

  $14.00
  Bacon, cheddar & caramelized onions, fries, served with sriracha ketchup, buttermilk ranch, and mango ketchup dipping sauces
• Roasted chicken breast

  $16.00
  Smashed red bliss potatoes, grilled asparagus, & whole grain mustard sauce
• 14oz ribeye steak

  $27.00
  Balsamic portabella mushrooms, herb roasted fingerling potatoes, & foie gras butter
• Grilled swordfish

  $24.00
  Blood orange cous cous, crispy onions, arugula, & dressed with a lemon vinaigrette
• Sea bass

  $27.00
  Cauliflower puree & roasted asparagus
• Pork shank

  $22.00
  Cajun braised & roasted, served with sweet potato fries
• Pan seared scallops

  $26.00
  Citrus risotto & basil pesto
• Roasted prime rib sandwich

  $16.00
  Au jus dip, jack cheese, seasoned fries
• North Atlantic salmon

  $22.00
  Served on a bed of mixed greens with an orange-strawberry compote
• Grilled seasonal vegetables

  $18.00
  With crispy fried polenta & basil pesto
• Pasta du jour