Main Menu
Antipasti
-
Mozzarella$14House made warm mozzarella with roasted peppers fresh basil and taggiasca olives vinaigrette
-
Calamari In Padella$12Seared squid topped with aromatic breadcrumbs, extra virgin olive oil and a squeeze of lemon, served in a cast iron pan
-
Prosciutto$14Slices of prosciutto and parmesan chunks
-
Insalata Di Barbe$12Slices of roasted fresh beets with montrachet goat cheese toasted hazelnuts, orange segments and watercress
-
Mista$8Baby lettuces with oil and lemon vinaigrette
-
Cesare$12Classic caesars salad with house made croutons and shaved grana padano cheese
-
Insalata Di Indivia$12Endive and watercress salad with toasted walnuts, granny smith apples and crumbled gorgonzola cheese
-
Polpettine Alla Romana$12Little meatballs in savory tomato sauce with pecorino and ricotta
-
Cozze Con Mostarda$12Cultivated mussels in creamy mustard sauce
-
Rughetta E Parmigiano$12Baby arugula with oil and lemon vinaigrette and shaved grana
Pasta
-
Agnolotti$22Veal and spinach filled pasta tossed with butter, veal reduction and shaved black truffles
-
Trofie$22Traditional ligurian hand rolled trofie pasta served with fresh basil pesto, toasted pine nuts, potatoes & string beans
-
Cavatelli$20Traditional pugliese shell shaped pasta tossed with sweet sausages, & sauteed broccoli raabe
-
Linguine Vongole$22Pasta tossed with clams in a white wine and garlic sauce
-
Pappardelle Con Ragu Di Anatra$20Flat ribbon noodles with duck ragu
-
Amatriciana$20Traditional roman thick hollow spaghetti with plum tomatoes apple wood smoked bacon and onions
-
Bolognese$20Fettuccine with beef and pork ragu
-
Ravioli Di Asparagi$20Asparagus filled ravioli topped with butter and sage and shaved black truffles
-
Taglierini Con Funghi$22Taglierini, trumpet royale, chanterelle mushrooms, and shaved black truffles
Secondi
-
Gamberi Alla Griglia$28Grilled shrimp with grilled corn salad and arugula
-
Orata Con Pomodorini$26Grilled fillet of dorade with oven roasted tomatoes and sauteed string bean
-
Costoletta Di Vitella$40Grilled rib veal chop, spinach and roasted potatoes
-
Scaloppina Di Vitella Piccata$28Veal scaloppine with lemon butter, capers, spinach and potatoes
-
Bistecca$4016 oz black angus sirloin steak simply grilled, served with sauteed spinach and potatoes
-
Anatra$28Seared duck breast with whole grain red italian mushrooms risotto house made apricot mustard and black truffle vinaigrette
-
Pollastrello$24Roasted all natural cornish hen with roasted potatoes and grilled zucchini
Contorni
-
Borlotti Beans$8
-
Sauteed String Beans$8
-
Sauteed Braising Greens$8
-
Broccoli Raabe$8
-
Spinach Oil and Garlic$8
-
Spinach Pine Nuts & Raisins$8
-
Roasted Potatoes$8
-
Mashed Potatoes$8