PAZZO CUCINA Carta

Main Menu

• Tommasino's Greens, Beans And Sausage

  $7.00
  Sauteed wscarole, roasted garlic, white bans and sausage. finished wth asiago parmesan chese
• Classico Caesar

  $7.00
  Romaine lettuce, fpcaccia croutons, asiago parmesan cheese with classic caesar dressing
• Classico Caesar With Grilled Chicken

  $9.00
  Romaine lettuce, fpcaccia croutons, asiago parmesan cheese with classic caesar dressing
• Classico Caesar With Steak

  $10.00
  Romaine lettuce, fpcaccia croutons, asiago parmesan cheese with classic caesar dressing
• Classico Caesar With Grilled Shrimp

  $11.00
  Romaine lettuce, fpcaccia croutons, asiago parmesan cheese with classic caesar dressing
• Caprese Salad

  $7.00
  Mixed greens, fresh mozzarella cheese, roasted peppers, sliced tomato, basil and balsamic dressing
• Caprese Salad With Grilled Chicken

  $9.00
  Mixed greens, fresh mozzarella cheese, roasted peppers, sliced tomato, basil and balsamic dressing
• Caprese Salad With Steak

  $10.00
  Mixed greens, fresh mozzarella cheese, roasted peppers, sliced tomato, basil and balsamic dressing
• Caprese Salad With Grilled Srimpp

  $11.00
  Mixed greens, fresh mozzarella cheese, roasted peppers, sliced tomato, basil and balsamic dressing
• Artichokes Italiano

  $8.00
  Eggbattered artichoke sauteed with roasted garlic, sherry, fresh lemon, herbs and asiago parmesan cheese
• Lombardia's Mussels Abd Little Neck Clams

  $7.00
  Steamed in pinot grigio broth, fresh lemon, tomato and herbs with piedmontessi grissini
• Calamari Salad

  $8.00
  Seasoned fried calamari served with cucina's marinara
• The Portabello Steak

  $7.00
  Layers of grilled portebello musrooms, fresh mozzarella, balsamic syrup and mixed greens
• Di Dapice Cocktail

  $10.00
  Jumbo tiger srimp, mixed grens, fresh lemon and cucina's cocktail sauce
• Tuscan Bruschetta

  $7.00
  Baked italian topped with genovese pesto, balsamic sauteed onions, roasted peppers and mozzarella cheese. served with cucina's marinara
• Boccacini

  $6.00
  Deep frid breaded mozarella cheese. served with cucina's marinara sauce
• Camp Ania Shrimp And Crab Cakes

  $8.00
  Served over field greens with parmesan dressing and fresh lemon

• Grilled Vegetable Risotto

  $10.00
  Zuccini, yellow sqash, roasted garlic peppers and finished with rosemary and asiago parmesan cheese
• Steak And Mushroom Risotto

  $12.00
  Sliced angus ribeye steak, rilled portabello mushrooms and roasted peppers, finished with asiago parmesan cheese
• Chicken And Shrimp Riscotto

  $24.00
  Grilld parmesan garlic chicken breast and tiger shrimp finished with rosemary and asiago parmesan cheese

• Marsala
  Roasted garlic, duo of mushrooms, fresh erbs and marsala wine reduction
• Saltimbocca
  Roasted arlic, prosciutto, fresh sage and mozzarella cheese finished with pino grigio
• Italiano
  Roasted garlic serry, frewsh lemon and herbs, finished with asiago parmesan cheese
• Parmesan
  Tommasino's red sauce and melted mozzarella cheese
• Scampi
  Roasted garlic and pepper artichokes, fresh herbs and lemon, finished with pinot grigio
• Picatta
  Roasted garlic capers, fresh herbs and lemon, finished with pinot grigio

• Steak Cannelloni

  $17.00
  Nagus rebeye steak, roasted peppers, grilled portabello musrooms, mozzarella cheese, finished with cocina's vodka marinara sauce
• Antonio's Lasagna

  $14.00
  Layered with ricotta, asiago parmesan cheese, mozzarella cheese, seasoned beef, veal and pork. finished with tommasino's sauce and crema di alto
• Gnocchi

  $14.00
  Rocitta and potato dumplings, finished, tommasino's red sauce with baked sausage or meatballs
• Kosephine

  $14.00
• Sundried Tomato Ravioli

  $15.00
  Stuffed with spinach, smoked mozzarella, ricotta chese. finished in genovese pesto. cucina's marinara or tommasino's red sauce
• Sundried Tomato Ravioli With Grilled Chicken

  $17.00
  Stuffed with spinach, smoked mozzarella, ricotta chese. finished in genovese pesto. cucina's marinara or tommasino's red sauce
• Sundried Tomato Ravioli With Steak

  $18.00
  Stuffed with spinach, smoked mozzarella, ricotta chese. finished in genovese pesto. cucina's marinara or tommasino's red sauce
• Sundried Tomato Ravioli With Grilled Shrimp Shrimp

  $19.00
  Stuffed with spinach, smoked mozzarella, ricotta chese. finished in genovese pesto. cucina's marinara or tommasino's red sauce
• Sacchettini

  $15.00
  Prosciutto, fontina, fontina, ricota and asiago cheese pasta purses finished with genovese pesto
• Sacchettini With Grilled Chicken

  $17.00
  Prosciutto, fontina, fontina, ricota and asiago cheese pasta purses finished with genovese pesto
• Sacchettini With Steak

  $18.00
  Prosciutto, fontina, fontina, ricota and asiago cheese pasta purses finished with genovese pesto
• Sacchettini With Grilled Srimp

  $19.00
  Prosciutto, fontina, fontina, ricota and asiago cheese pasta purses finished with genovese pesto
• Tortellacci

  $17.00
  Gigante for tellini stuffed wth shrimp and lobster, tossed with garlic, portebello mushrooms, fresh tomato. finished with madeira wine reduction
• Ortellacci Grilled Sea Scallops

  $20.00
  Gigante for tellini stuffed wth shrimp and lobster, tossed with garlic, portebello mushrooms, fresh tomato. finished with madeira wine reduction
• Ortellacci Grilled Sea Shrimp

  $21.00
  Gigante for tellini stuffed wth shrimp and lobster, tossed with garlic, portebello mushrooms, fresh tomato. finished with madeira wine reduction

• Srimp Scampi

  $18.00
  Tiger shrimp sauteed with roasted garlic and peppers, artichoked, fresh herbs, lemon and pinot grigo
• Seafood Medley

  $19.00
  Steamed little neck clams, mussels, tiger shrimp and sea scallops finished with either cucina's marinara or pinat grigio wine sauce
• Hadcock Or Shrimp Italiano
  Egg battered hadcock fillets or tiger shrimp sauted with roasted garlic, shrimp sauteed with roasted garlic, sherry, fresh lemon, herbs and asiago parmesan cheese
• Parmesan Garlic Chilean Bass

  $22.00
  Saute of roasted garlic escarole, fresh tomato, lemon, herbs and tiger shrimp. finished with a medeira wine reduction
• Linguine And Clam Sauce

  $16.00
  Fresh little neck and chopped clams finished with either cucina's marinara or white sauce

• Fletto Borolo

  $24.00
  Grilled angus filet minon topped with sauteed balsamic onions, finished with a roast garlic borolo wine demi glace and blue cheese
• T-bone Steak

  $23.00
  Grilled angus parmesan garlic t-bone steak served with au jus
• Bistecca Sangiovese

  $22.00
  Angus strip steak topped with mushrooms, frsh herbs, finished with a roasted garlic sangiovese wine demi-glace