Pinbones Fish Market Carta

Menu

• Creamy Seafood Chowder

  11.00
  (gf)
• Creamy Seafood Chowder

  16.00
  (gf)
• Soup du Jour

  10.00
  (df/gf)
• Soup du Jour

  15.00
  (df/gf)
• Grilled Calamari

  21.00
  (df) bagna cauda, endive, grapes, breadcrumbs
• Crab Cake

  19.00
  (df) (1 piece) arugula, pickled carrot, preserved lemon vinaigrette
• Buffalo Halibut Cheeks

  21.00
  (gf) blue cheese, crudites
• Caesar Salad

  18.00
  Baby kale, trout bacon, focaccia croutons, pink peppercorn caesar dressing
• Housebread

  11.00
  Housemade focaccia, sun-dried tomato butter
• Cod & Ham Croquettes

  17.00
  Romesco, giardiniera pickled, bacon crumble

• Scallop Ceviche

  24.00
  (df) carrot broth, pickled onion, lime leaf oil, grilled toast
• Tuna Tacos

  18.00
  (df) (2 pieces) kimchi aioli, avocado, sesame, wonton shell
• Shrimp Cocktail

  23.00
  (df/gf) (5 pieces) wild Argentinian shrimp, gin & lime cocktail sauce
• Seafood Tower

  170.00
  12 P.E.I oysters, snow crab, octopus & lentil salad, shrimp cocktail, salmon tartare, thai lobster salad, seared Ahi tuna

• Lobster Roll

  31.00
  Toasted brioche, orange mayo, lettuce served with frites or salad
• Korean Fried Rockfish Sando

  23.00
  Korean bbq sauce, asian slaw, cilantro, potato bun
• Pinbones Smash Burger

  24.00
  Onion smash patty, 'mac' sauce, white cheddar, pickles, shredded lettuce

• Fish + Chips

  21.00
  (df/gf) 1 piece haddock, slaw, frites, tartar sauce
• Bouillabaisse
  Market choice seafood, lobster stock, house-made focaccia, rouille
• Whole Fish
  (df/gf) sun-dried tomato pine nut gremolata, seasonal vegetables
• Grilled Arctic Char

  29.00
  (df/gf) coldwater shrimp, red curry, crispy noodles, mushroom
• Cacio e Pepe Risotto

  46.00
  (gf) butter poached lobster, pecorino, black pepper, truffle vinaigrette
• Ahi Tuna Nicoise Salad

  31.00
  (df/gf) field greens, green beans, olives, anchovy, soft boiled egg, champagne vinaigrette
• Steak Frites

  43.00
  (df/gf) 9oz Cumbraes Striploin au poivre, frites
• P.E.I Mussels

  24.00
  1lb steamed mussels, choice of fennel, white wine, trout bacon OR thai red curry, crispy shallots, pickled chilis

• Grilled Black Tiger Shrimp

  24.00
  3 pieces
• Seared Scallops

  16.00
  2 pieces
• Grilled Lobster Tail

  32.00
  6-7oz

• Crispy Fingerlings

  7.00
  Garlic sesame aioli, bonito flakes, salmon roe
• Fried Brussels

  7.00
  Beet yogurt, crispy onion, pomegranate molasses
• Roasted Broccolini

  7.00
  Chili crisp, garlic chips, crème fraîche

Wine

• Cava Brut, Parés Balta, SP
• Prosecco, Loredan Gasparini, IT
• Cremant Brut, Domaine Eugene Meyer, FR
• Champagne, Billecart-Salmon Charles le Bel, FR
• Champagne, Veuve Clicquot, FR

• Pinot Grigio, Capasaldo, Veneto IT
• Xarel-lo, Calcari, Penedès SP
• Sauvignon Blanc, Organized Crime, VQA
• Pecorino, Jasci, Abruzzo IT
• Chardonnay, Cloudsley Cellars, Niagara Peninsula VQA
• Jacquére, Jean Perrier & Fils, Savoie FR
• Alvarinho, Quinta de Azevedo, Minho POR
• Muscadet, Château de la Grange-Barbastre, Bourgogne FR
• Riesling, Dr. Bürklin-Wolf, Pfalz GER
• Sancerre, Domaine Sautereau, Loire Valley FR
• Chablis, Domaine de Mauperthuis, Burgundy FR

• Rosé, Organized Crime, Beamsville Bench VQA

• Pinot Noir, Thirty Bench VQA
• Côtes du Rhône, Domaine St-Michel, FR
• Rosso Piceno Blend, ViaBore, Marche IT
• Cinsault/Syrah, Pearce Predhomme, S.Africa
• Tempranillo, Peña Aldera, Rioja SP

Cocktails

• A Bloody Good Marg

  16.00
  Reposado tequila, triple sec, blood orange purée, sage, lime (2.25oz)
• Midnight in Torino

  16.00
  Bearface whisky, rosso vermouth, amaro, orange bitters, cherry (2.5oz)
• Aged and Confused

  16.00
  Oak-aged gin, pear, thyme, lemon, soda (1.5oz)
• Hennything Goes

  18.00
  Brown butter washed hennessy, chai syrup, ginger bitters (1.5oz)
• Pomelo Twist

  16.00
  Vodka, dry vermouth, grapefruit, honey (1.5oz)
• Pinbones Caesar

  16.00
  Vodka, pickle juice, lime, Singer’s smokin’ clamato, argentinian shrimp (1.5oz)
• Oyster Shot

  16.00
  Grey goose vodka, tobasco, lemon, salt rim, PEI oyster (1oz)

• No-Groni

  13.00
  De-alcoholized gin, non-alcoholic sweet vermouth & italian bitter
• Faux 75

  13.00
  Non-alch oddbird sparkling, de-alcoholized gin, cardamom syrup, lemon
• Spice Garden

  8.00
  Iced chai tea, wild orange syrup, lemon
• Thyme to Shine

  9.00
  Pear juice, thyme syrup, lemon, tonic
• Oddbird Sparkling Wine

  14.00
  De-alcoholized 0.5% 5oz
• Lunch Box Lager

  9.00
  Harmon's 0.5%
• Stay Classy IPA

  10.00
  Bellwoods 0.5%