Plane & Level Carta

Menu 2024

• Jamón Ibérico de Bellota
  The finest ham in the world, per oz
• Fresh Bread Service
  Housemade sourdough bread from the ovens of baker in Galicia, Spain; served tableside with rosemary infused olive oil, sea salt and crushed garlic
• Pan de Cristal con Tomate
  Toasted slices of uniquely crispy and ethereal bread brushed with fresh tomato
• Croquetas de Jamon Serrano Fermin
  Traditional cured ham, bechamel fritters
• Pulpo a la Plancha
  Chardgrilled Spanish octopus, garbanzos, peppers, romesco sauce
• Foie Gras 8 opiniones
  Seared Hudson Valley foie gras, confit peach, PX reduction
• Crudo de Atun
  Sushi grade bluefin tuna, cucumber, avocado mousse, chive, cashew-soy emulsion.
• Quesos y Embutidos
  Cheeses & charcuterie, preserved jam, granola, olives
• Our Famous Empanadas
  Choice of Wagyu Beef or Escalivada (V) (seasonal vegetables) Served with house made aged chimichurri
• Gambas al Ajillo
  Traditional garlic shrimp, pimento de la vera
• Costilla al Vino de Jerez
  Braised short rib, potato-truffle foam, asparagus
• Vieiras a la Plancha
  Seared Scallops, apple puree, shaved fennel
• Patatas Bravas My Way
  Double fried potatoes, salsa brava, garlic aioli
• Magret de Pato
  Seared Muscovy duck breast, sweet potato, confit grapes

• Paella Valenciana
  A true classic of chicken, rabbit and green beans
• Seafood Rice
  Saffron rice, shrimp, octopus, clams, mussels, squid

• Coles de Bruselas
  Seared Brussel sprouts, Manchego cheese, truffle honey, Marcona almonds
• Ensalada de Remolacha
  Red beet salad with orange segments, pistachios, goat cheese mousse
• Ensaladilla de Manzanas y Manchego
  Honeycrisp apple, baby arugula, pecans, dill, Manchego cheese

• Torta de Ganache de Chocolate
  Valrhona Guanaja chocolate torte, hazelnut praline, dark chocolate gelato
• Spiced Crema Catalan
  Modena balsamic cherries
• Tarta de Queso Manchego
  12-month aged manchego cheese, hazelnut, quince gel fluid