Postage Inn Carta

Main Menu

• Fried Calamari

  $9
• Steamed Littleneck Clams

  $11
• Mozzarella Sticks

  $9
• Steamed Pork Dumplings

  $9
• Shrimp Cocktail 1 opinión

  $9
• French Onion Soup

  $5
• Onion Rings

  $6
• Fried Ravioli

  $8
• Mango Salsa Crostini

  $9
• Cajun Shrimp

  $9
• Honey Sesame Wings

  $10
• Buffalo Style Wings

  $10
• Garlic Parmesan Wings

  $10
• Chipotle Cheddar Fries

  $8

• Chicken 5 opiniones & Poached Pear Salad

  $14
  Seasonal greens with grilled chicken, poached pears, almonds and Feta cheese.
• Herb Crusted Salmon Salad

  $17
  Served over seasonal greens and topped with goat cheese.
• Cajun Shrimp Salad

  $16
  Spicy shrimp over seasonal greens with wasabi sauce.

• Goat Cheese Burger

  $11
  Topped with goat cheese & caramelized balsamic onions.
• Chicken BLT

  $13
  Chicken cutlet topped with bacon, lettuce, tomato and mayonnaise on our freshly made in-house rolls.
• Hot Open Roast Turkey

  $13
  Served with gravy & cranberry sauce.
• Cowboy Burger

  $11
  Topped with bacon, cheddar cheese, BBQ sauce and an onion ring.
• Postal Burger

  $12
  Served with Swiss cheese, Russian dressing, caramelized onions and lettuce.
• First Class Burger

  $12
  Served with American cheese, chipotle mayo, avocado and bacon.

• Filet Mignon

  $26
  Grilled to your taste, topped with fresh sautéed mushrooms and garlic butter.
• New York Strip Steak

  $24
  Grilled to your taste, topped with caramelized balsamic onions and garlic butter.

• Coquilles St. Jacques

  $24
  Sautéed scallops in a sherry cream sauce, topped with parmesan cheese and breadcrumbs.
• Herb Crusted Salmon

  $21
  Topped with citrus & garlic butter sauce.
• Sesame Teriyaki Salmon

  $22
  Baked and topped with mango salsa.
• Mini Zuppa Di Pesce

  $26
  Littleneck clams, shrimp, scallops and calamari with spicy red or white wine sauce over pasta.
• Land & Sea

  $30
  8 oz. filet mignon grilled to your taste, served with shrimp and crabmeat stuffing.
• Fried Shrimp & Scallops

  $20
  Served with homemade chipotle dipping sauce, freshly cut French fries and cole slaw.

• Eggplant Parmesan

  $15
  Served with pasta and our homemade marinara sauce.
• Wild Mushroom Chicken

  $18
  Fried with a creamy mushroom sauce.
• Chicken Parmesan

  $16
  Served over pasta with homemade marinara sauce.
• Ziti Colorato

  $21
  Pasta with prosciutto, spinach, shiitake mushrooms, roasted red peppers, olives and a tomato cream sauce, topped with parmesan cheese.
• Hawaiian Chicken

  $20
  Grilled with a mandarin orange and pineapple sauce topped with green onions.
• Chicken Piccata

  $18
  Sautéed with capers, in a lemon and white wine sauce, served over pasta.