The Red Lion Inn Carta

Evening

• Chef's Soup of the Day

  3.95
  Served w/ a wedge of artisan bloomer & homemade parsley butter.
• Traditional Prawn Cocktail

  6.50
  North Atlantic prawns, cos lettuce & marie rose sauce served w/ buttered multi grain bloomer.
• Roasted Peppers (V)

  5.45
  A mix of roasted peppers w/ melted mozzarella & olive oil.
• Blue Cheese 1 opinión & Pepper Mushrooms

  4.95
  Poached button mushrooms in a creamy pepper & blue cheese sauce on toasted bloomer.
• Ham Hock Terrine

  5.95
  Simply served on balsamic toast w/ salad garnish & homemade chutney.

• Fresh Vegetables

  1.95
• Garlic Bread / Garlic Bread

  1.95 - 2.35
  With cheese
• Pepper Sauce / Blue Cheese Sauce

  1.95
• Side Salad

  1.95
• Homemade Battered Onion Rings

  1.95
• Bread & Butter

  1.25

• Cajun Chicken Supreme

  9.95
  Succulent chicken supreme in cajun spices w/ homemade chips & a dressed side salad.
• Traditional Fish & Chips

  10.50
  Cumbrian beer battered haddock w/ homemade chips & our own mushy peas.
• Red Lion Burger

  10.50
  Our own recipe burger made w/ fell bred mince, served in a ciabatta w/ beer battered onion rings & homemade chips.
• 8Oz Rump Steak

  14.95
  An 8oz rump steak cooked to your liking served w/ a grilled tomato, mushroom, beer battered onion rings & homemade chips.
• Vegetable Casserole

  8.50
  A blend of aubergine, courgette, mixed peppers & sun blushed tomato, w/ a cheesy breadcrumb topping & homemade chips.
• Gammon Steak

  11.95
  A huge cumbrian gammon steak (18~20oz! ) With grilled tomato, mushroom, fresh pineapple & homemade chips.
• Cumberland Sausage & Mash

  9.95
  A trio of outstanding local cumberland sausage on a bed of bubble ‘n’ squeak mash w/ a rich homemade gravy.
• Falafel Burger (V)

  8.95
  Homemade falafel burger served in a ciabatta w/ beer battered onion rings, homemade chips & a sweet chilli dip.
• Homemade Beef Lasagne

  9.95
  Cumbrian fell bred minced beef lasagne in a rich cheese sauce, w/ a dressed side salad & garlic ciabatta.
• Pie of the Day

  10.50
  Please​ check specials board for our filling of the day, encased in ‘proper’ short crust pastry served w/ bubble ‘n’ squeak mash & rich gravy

Lunch

• Chef's Soup of the Day

  3.95
  Served w/ a wedge of artisan bloomer & homemade parsley butter.
• Traditional Prawn Cocktail

  6.50
  North Atlantic prawns, cos lettuce & marie rose sauce served w/ buttered multi grain bloomer.
• Roasted Peppers

  5.45
  A mix of roasted peppers w/ melted mozzarella & olive oil.
• Traditional Fish & Chips

  10.50
  Locally sourced beer battered haddock w/ homemade chips & our own mushy peas.
• Red Lion Burger

  10.50
  Our own recipe burger made w/ cumbrian fell bred mince, served in a ciabatta w/ beer battered onion rings & homemade chips.
• Vegetable Casserole

  8.50
  A blend of aubergine, courgette, mixed peppers & sun blushed tomato, w/ a cheesy breadcrumb topping & homemade chips.
• Blue Cheese 1 opinión & Pepper Mushrooms

  4.95
  Poached button mushrooms in a creamy pepper & blue cheese sauce on toasted bloomer.
• Ham Hock Terrine

  5.95
  Simply served on balsamic toast w/ salad garnish & homemade chutney.
• Baked Lake Land Ham, Eggs & Chips

  8.95
  Hand carved baked ham simply served cold w/ two fried eggs & hand cut chips.
• Cumberland Sausage & Mash

  9.95
  A trio of outstanding local cumberland sausage on a bed of bubble ‘n’ squeak mash w/ a rich homemade gravy.
• Homemade Beef Lasagne

  9.95
  Cumbrian fell bred minced beef lasagne in a rich cheese sauce, w/ dressed side salad & garlic ciabatta.
• Pie of the Day

  10.50
  Please check specials board for our filling of the day, encased in ‘proper’ short crust pastry served w/ bubble ‘n’ squeak mash & rich gravy.

• North Atlantic Prawn & Marie Rose Sauce

  6.50
• Mature Cheddar Cheese

  4.95
  With tomato or branston
• Tuna Crunch

  5.95
• Egg Mayonnaise

  4.95

• Gammon 4 opiniones & Cheese 6 opiniones

  5.95
• Brie, Tomato & Pesto

  5.95
• Cumberland Sausage & Cheese 6 opiniones

  5.95

• Tuna Crunch

  5.95
• North Atlantic Prawn & Marie Rose Sauce.

  6.50
• Stilton & Pepper Mushroom

  5.95
• Mature Cheddar Cheese

  5.95
• Homemade Coleslaw

  4.95

• Fresh Vegetables

  1.85
• Garlic Bread / Garlic Bread

  1.85 - 2.20
  With cheese
• Pepper Sauce / Blue Cheese Sauce

  1.95
• Side Salad

  1.85
• Battered Onion Rings

  1.95
• Bread & Butter

  1.25