Restaurant le 8 Mai Carta

Platos en Restaurant le 8 Mai

• Beef

  - the beef is of excellent quality, very tender and a treat.

• Chicken with Mushrooms and Cream

  - this dish is highly recommended by many visitors for its taste.

• Mushroom Fondue

  - the fondue is top-rated, especially the ones with dried mushrooms prepared by the restaurant.

• Charcuterie Plate

  - the charcuterie plate is delicious, with the highlight being that it's not industrially made.

• Blueberry and Almond Tart

  - this dessert is a must-try for its delightful taste.

• Ris de Veau

  - this dish has been recommended by a visitor who enjoyed it greatly.

• Gratin Dauphinois

  - another highly recommended dish by a visitor who was pleased with its taste.

• Special Dish for Children

  - the restaurant is commended for making a special dish not on the menu for a baby.