Rosebud Carta

Dinner Menu

• Calamari Fritti

  $13.50
  Lightly fried calamari with marinara sauce
• Calamari Alla Rosebud

  $14.50
  Lightly fried calamari with marinated cherry peppers
• Vongole Al Forno

  $10.25
  Six middleneck clams with garlic breadcrumb stuffing and a special sauce
• Cozze In Umido

  $13.50
  Plump mediterranean mussels simmered in garlic and white wine or spicy tomato broth
• Cocktail Di Gamberetti

  $14.75
  Chilled jumbo shrimp with lemons and horseradish cocktail sauce
• Funghi Ripieni

  $9.50
  Baked jumbo mushrooms filled with breadcrumbs, garlic butter and herbs
• Rotolo Di Melanzane

  $9.50
  Pan-fried eggplant rolled with imported cheeses and baked in our rich marinara sauce
• Bruschetta Alla Romana

  $9.50
  Crispy italian bread topped with fresh tomatoes, basil, olive oil and fresh mozzarella cheese
• Salsiccia E Pepperoni

  $13.50
  Homemade italian sausage with sauteed sweet peppers
• Antipasto Misto

  $15.75
  Imported italian meats and cheeses, roasted peppers, olives and marinated artichokes

• Minestrone

  $4.25
  Hearty italian-style vegetable soup
• Italiano Minestra Di Nozze (italian Wedding Soup)

  $4.25
  Rich chicken broth with mini meatballs, spinach, parmesan cheese and pastina

• Insalata Della Casa

  $6.25
  Crisp mixed greens tossed in red wine vinaigrette with tomatoes, olives, red onions and cucumbers
• Rosebuds Insalata Di Pesce

  $16.75
  Fresh calamari, scungilli, octopus and shrimp tossed in olive oil with fresh lemon, garlic and parsley and topped with italian vinegar peppers
• Insalata Di Cesare

  $8.50
  Delicate hearts-of-romaine tossed in our homemade caesar dressing with seasoned croutons and parmesan cheese
• Rosebuds Insalata Tritate (chopped Salad)

  $15.75
  Assorted vegetables, jumbo shrimp and crisp iceberg lettuce tossed with italian vinaigrette
• Insalata Caprese

  $9.50
  Vine-ripe tomatoes with fresh mozzarella, sweet red onion, roasted red peppers and fresh basil drizzled with extra virgin olive oil
• Insalata Di Melanzane

  $11.50
  Juicy beefsteak tomatoes, fresh mozzarella, pan-fried eggplant and arugula drizzled with balsamic vinaigrette
• Mamas Insalata Di Polpette

  $17.75
  Rosebud's signature meatballs served alongside a crisp romaine, red onion and ceci bean salad

• Patate Al Vesuvio O Oreganate

  $6.50
  Sliced potatoes prepared vesuvio or oreganato style
• Fagiolini Verdi Alla Velasco

  $6.50
  Green beans velasco
• Asparagi Saltati

  $6.50
  Sauteed asparagus
• Broccoli Saltati

  $6.50
  Sauteed broccoli
• Spinaci Saltati

  $6.50
  Sauteed spinach
• Salsiccia Al Pomodoro

  $6.50
  Homemade sausage served in a zesty marinara sauce
• Polpette Italiane

  $6.50
  Hand-rolled meatballs in a zesty marinara sauce

• Pollo Vesuvio

  $21.00
  A half chicken roasted crispy and served in garlic and white wine sauce with potato wedges and peas
• Pollo Al Mattone (brick Chicken)

  $21.00
  A boneless whole chicken pressed and roasted crisp with oregano and lemon
• Pollo Marsala

  $21.00
  Twin breasts of chicken in rich marsala wine sauce with mushrooms and a side of pasta
• Pollo Alla Parmigiana

  $21.00
  Twin breasts of chicken parmesan breaded, pan-fried and topped with marinara sauce, mozzarella cheese and baked, served with a side of pasta
• Pollo Bracciola

  $21.00
  Breast of chicken stuffed with fresh herbs and imported cheeses served in tomato and white wine sauce over a bed of cavatelli
• Pollo Milanese

  $21.00
  Two parmesan breaded chicken breasts, pan-fried and served with arugula, red onion and tomato salad with a side of pasta
• Vitello Alla Parmigiana

  $25.25
  Veal cutlet pounded thin, parmesan breaded, pan-fried and topped with marinara sauce, mozzarella cheese and baked, served with a side of pasta
• Vitello Marsala

  $25.25
  Veal cutlets in a rich marsala wine sauce with mushrooms and a side of pasta
• Vitello Saltimbocca

  $25.25
  Veal cutlets pounded thin with prosciutto and fresh sage, sauteed and topped with mozzarella cheese and served in tomato white wine sauce with a side of pasta
• Vitello Alla Francese

  $25.25
  Veal cutlets dipped in seasoned egg batter, sauteed and served in lemon butter sauce with a side of pasta
• Vitello Milanese

  $25.25
  Veal cutlet pounded thin, parmesan breaded, pan-fried and served with arugula, red onion and tomato salad with a side of pasta
• Scampi Alla Milanese

  $26.25
  Jumbo shrimp in a light parmesan breading, pan-fried and served with arugula, red onion and tomato salad with a side of pasta
• Scampi Alla Francese

  $26.25
  Jumbo shrimp dipped in seasoned egg batter, sauteed and served in lemon butter sauce with a side of pasta
• Melanzane Alla Parmigiana

  $18.75
  Layers of sauteed eggplant and mozzarella cheese in a rich marinara sauce, baked and served with a side of pasta

• Pappardelle Alla Rosebud

  $15.75
  Our original homemade square noodles in rich tomato basil sauce
• Cavatelli Al Forno

  $16.75
  Homemade ricotta dumplings simmered in a marinara sauce with imported cheeses, topped with mozzarella and baked in the oven
• Cavatelli Arrabbiata

  $16.75
  8-finger ricotta dumplings in spicy marinara sauce with fresh chilies, pancetta and white wine
• Spaghetti Con Polpette O Salsiccia

  $15.75
  Spaghetti with meatballs or sausage in our rich marinara sauce
• Rigatoni Alla Vodka

  $15.75
  A light tomato and mascarpone cheese sauce laced with vodka
• Penne Bolognese

  $17.75
  Penne pasta simmered in our rich veal and beef tomato sauce with basil, butter and imported cheeses
• Fettuccini Alfredo

  $16.75
  Fresh pasta ribbons simmered in egg-rich parmesan cream sauce
• Tortellini Alla Carbonara

  $19.90
  Ricotta-filled pasta rings simmered in parmesan cream sauce with mushrooms, prosciutto and sweet peas
• Linguini Alla Vongole

  $21.00
  Linguine pasta simmered with whole and chopped clams in either garlic and white wine or spicy tomato sauce
• Ravioli Di Formaggio

  $15.75
  Cheese ravioli in our own marinara sauce with butter, basil and imported cheeses
• Ravioli Di Carne

  $15.75
  Meat ravioli in our own marinara sauce with butter, basil and imported cheeses
• Lasagna Alla Rosebud

  $17.75
  Homemade meat lasagna with marinara sauce and a blend of imported cheeses

• Bistecca Italiana

  $36.75
  New york strip with italian peppers, pepperoncini and roasted potatoes in a white wine sauce
• Filetto Portobello

  $41.00
  Pan-roasted filet served in rich marsala wine sauce with portobello mushrooms and steamed broccoli
• Costoletta Di Vitello

  $42.00
  Double-cut veal chop served with broccolini
• Filetto Toscano

  $37.75
  Filet mignon served with broccolini
• Costoletta Di Maiale Alla Rosebud

  $25.25
  Pork chops parmesan breaded, sauteed in olive oil with calabrese cherry peppers in a white wine sauce
• Costolette Di Agnello Oreganate

  $41.00
  Lamb chops with fresh lemon, oregano sauce and roasted potatoes
• Aragosta Alla Fradiavola

  Market Price
  Lobster tail with a spicy tomato sauce served on a bed of linguine
• Pesce Bianco Al Limone

  $25.25
  Broiled lake superior whitefish served with sauteed spinach in lemon white wine sauce