The Rutland Arms Carta

Dining

• Freshly Prepared Homemade Soup of the Day

  5.50
• Country Style Venison Paté

  6.95
  Flavoured w/ red wine, juniper, rosemary & thyme served w/ toasted ciabatta bread & english chutney
• Baked Camembert

  7.50
  With roasted garlic & rosemary served w/ homemade bread & fruit chutney
• Goats Cheese, Plum Tomato & Caramelised Red Onion Tarte Tatin

  6.95
  Served w/ rocket leaves dressed in olive oil
• Steamed Mussels

  7.50
  With shallots,‏ garlic, parsley, white wine & cream served w/ a crusty baguette
• Haddock & Salmon Fishcake

  7.95
  With tomato‏ & baby caper salsa, dressed rocket leaves, balsamic glaze & lime mayonnaise
• Braised Wood Pigeon

  7.50
  With cider apple sauce & a confit of apples & shallots

• Breast of Guinea Fowl

  16.50
  Roasted w/ fresh asparagus, crushed herb potatoes & beurre blanc
• Confit Duck Leg

  17.50
  With a cassoulet of beans infused w/ fresh herbs, roasted confit plum tomato
• Roast Derbyshire Lamb Rump

  18.50
  Dauphinoise potatoes, roasted beetroot, red wine jus
• Spiced Slow Cooked Belly of Pork

  16.95
  Bubble & squeak, baby vegetables & marrow bone jus
• Corn Fed Chicken Breast

  15.95
  Roasted w/ vine tomatoes, sweet potato & roasted garlic mash, wilted spinach leaves, red wine & cracked black pepper jus
• Whitby Cod & Chips in Ale Batter

  17.95
  Served w/ homemade chips, pea puree & homemade tartare sauce
• Grilled Sea Bass Fillet

  17.95
  Crushed pea mash, confit red pepper puree, drizzled w/ lemon olive oil
• Grilled King Scallop & Salmon Skewer

  18.95
  Rosti potato cake, rocket leaves & half lemon

• 10Oz Sirloin Steak

  19.95
• 10Oz Rib Eye Steak

  24.50

• Brandy & Peppercorn

  3.25
• Diane

  3.25
• Red Wine

  2.95
• Bernaise

  3.25

• The Famous Bakewell Pudding, an Interpretation of an Old Favourite

  6.50
  With vanilla ice cream & bakewell shot
• Hot Pudding of the Day

  5.95
  Served w/‏ your choice of clotted cream, custard or ice cream
• Vanilla Crème Brûlée

  6.25
  With crystallised‏ ginger & shortbread
• Selection of Ice Creams & Sorbets

  5.95
• Chocolate Bakewell Brownie Served w/ Vanilla Ice Cream

  5.95
• Sticky Toffee Pudding

  6.25
  Toffee sauce & toffee ice cream
• Eton Mess

  6.45
  With berries in sloe gin, vanilla ice cream, toasted almonds
• Cheese 4 opiniones

  7.50
  A selection of locally sourced cheese, savoury biscuits, celery & grapes

• Pot of Coffee for Two w/ Homemade Biscuits

  3.45
• Cappuccino

  2.85
• Espresso

  1.95
• Baileys

  3.45
• Latte

  2.75
• Americano

  2.35
• Liquor Coffee

  4.75
• Glass of Prosecco 125Ml

  4.95

All Day

• Bangers & Mash

  9.45
  Pork &‏ leek sausages, onion gravy & creamed potatoes
• Cajun Style Chicken

  9.25
  Tossed salad,‏ basmati rice & mango chutney
• Rutland Arms Burger

  10.25
  Our homemade burger w/ blue cheese, bacon, red onion marmalade & fries
• Woodland Mushroom Risotto

  10.95
  Butternut squash, thyme & white truffle oil
• Beer Battered Fish & Chips

  10.95
  With mushy peas & homemade tartare sauce
• Smoked Salmon Linguine

  8.75
  Crème fraîche, chives & sun blushed tomatoes
• Grilled Sirloin Steak

  15.75
  With confit tomato, slow roasted mushrooms, chips & watercress
• Mediterranean Vegetable Penne Pasta

  9.75
  With basil pesto & shaved parmesan

• Portion of Chips

  3.25
• Minted New Potatoes

  3.25
• Mixed Seasonal Salad

  3.25

• Glazed Pistachio Crème Brulée

  4.95
  With homemade shortbread
• The Bakewell Pudding

  4.25
  Served warm w/ clotted cream
• Warm Sticky Toffee Pudding

  4.95
  Toffee sauce & vanilla seed ice cream
• Trio of Dairy Ice Cream or Sorbet

  4.95
• Local Derbyshire Cheese Selection

  5.95
  Served w/ grapes, celery, savoury biscuits & chutney

• Egg Mayonnaise & Cress

  4.95
• Roast Beef, Horseradish & Cucumber

  5.75
• Tuna Mayonnaise

  5.25
• Home Cooked Ham, Piccalilli & Tomato

  5.75
• English Cheddar & Sweet Pickle

  5.25
• Prawn & Marie Rose Sauce

  5.95

• Rutland Arms Club Sandwich

  8.45
  Bacon, chicken, lettuce, tomato & cucumber w/ mayonnaise
• Smoked Salmon Bagel

  8.25
  With black pepper & lime crème fraîche
• Steak Ciabatta

  8.95
  Mustard seed mayonnaise, caramelised onions & fries
• Warm Bacon, Tomato & Brie Baguette

  8.75

• Cone w/ Choice of Preserve & Clotted Cream

  2.75
• Toasted Tea Cake & Butter

  1.80
• Danish Pastry

  1.55
• Seasonal Melon

  5.25
  Air cured‏ ham, figs & ginger syrup
• Salmon & Pesto Fishcake

  5.95
  With lemon‏ & caper dressing
• Cake of the Day

  2.95
• Toasted w/ Choice of Preserve

  1.55
• Chef's Freshly Prepared Homemade Soup of the Day

  4.95
• Warm Black Pudding & Bacon Salad

  5.95
  Herb croutons, mustard seed dressing & poached egg
• Chicken Liver Parfait

  5.25
  With toasted brioche, red onion marmalade & balsamic glaze