Toast Carta

Pisco Menu

• Salmon 27 opiniones

  14.00
  Sliced with creamy scallop leche de tig a re, vocado, red onion, lime, olive oil
• Classico

  14.00
  Chef selection of fish, red onion, cilantro
• Mixto

  14.00
  Spicy rocoto, calamari, shrimp, fresh fish

• Grilled Octopus 1 opinión

  12.50
  Chimichurri potato, piquillo pepper
• Chicken 94 opiniones

  9.50
  Chimichurri potato, huacatay, red onion, lime, micro cilantro, heirloom cherry tomato
• Crab

  15.75
  Aji amarillo potato, red tobiko, avocado, tomato, quail egg, huancaina
• Ahi Tuna

  12.00
  Aji amarillo potato, avocado, cucumber, wasabi tobiko, rocoto cream

• Mushroom Saltado

  9.50
  Cremini and shiitake stir-fry, red onion, tomato, jalapeño, scallion, soy anticuchera sauce, crisp potato
• Fresh Spicy Corn

  6.50
  Butter, tajín, romano cheese
• Chicken Empanadas

  8.50
  Raisins, red onion, queso fresco, huacatay sauce
• Papa a la Huancaina (Chilled)

  5.50
  Fingerling potato, huancaina, egg
• Red Quinoa

  9.50
  Beets, tomato, goat cheese
• Fresh Crisp Potato Chips

  5.50
  Mesa sauce
• Chicken Causita

  9.50
  Chimichurri potato, huacatay, red onion, lime, micro cilantro, heirloom cherry tomato
• Grilled Octopus Causita

  12.50
  Chimichurri potato, piquillo pepper
• Beef Empanadas

  10.00
  Panca, red onion, mozzarella, huancaina sauce
• Crisp Yucca Croquettes

  6.00
  Rocoto and aji amarillo sauces
• Grilled Chicken Skewers

  6.50
  Yam, red onion, lime, huacatay
• Cancha Ceviche Snack

  4.00
  Red onion, lime, rocoto leche de tigre

• Arroz con Pollo 1 opinión

  15.75
  Cilantro rice, Peruvian corn, roasted chicken, peas, bell peppers, tomato, red onion, huancaina sauce
• Seared Pisco Fish

  27.00
  Lime, aji amarillo cream with shrimp, scallops, calamari, Choclo garlic rice
• Lengua

  27.00
  Grilled beef tongue, carrots, peas, Peruvian corn, yucca, huacatay broth
• Aji de Gallina

  16.00
  Spicy pulled chicken, Choclo garlic rice, yam, huancaina sauce
• Braised Lamb Shoulder

  26.25
  Pulled lamb, crisp kale, yam, cipollini onion, huacatay sauce
• Chaufa Aeropuerto

  16.00
  Pork fried rice, bell pepper, mushroom, bean sprouts, scallions, bok choy, up egg, spicy garlic sauce
• Lomo Saltado 8 opiniones

  18.00
  Our version of beef tenderloin stir-fry, red onion, tomato, jalapeño, scallion, rustic potato, garlic-soy sauce
• Plancha Marina

  24.00
  Salmon, octopus, seasonal vegetable, fingerling potato, chimichurri, spicy nikei sauce
• Quinoa Chaufa

  15.75
  Wok fried red quinoa, bell pepper, mushroom, bean sprouts, scallions, bok choy

• Romaine Caesar

  10.50
  Hearts of palm, croutons, Romano, aji amarillo Caesar dressing (Gluten-Free without Croutons)
• Barrio Chino Salad

  13.00
  Romaine, tuscan kale, bok choy, red bell pepper, cilantro, scallion, pulled chicken, egg, cucumber, soy vinaigrette
• Empanada and Caesar

  14.00
  Beef Empanada with panca, red onion, mozzarella, huancaina sauce, romaine caesar with croutons, romano, aji amarillo caesar dressing
• Chicken Salad Lettuce Cups

  14.00
  Pulled chicken, lime, aji amarillo, cilantro, butter lettuce with cucumber, heirloom tomato, avocado and crisp toasted corn
• Seared Salmon Salad

  15.00
  Avocado, butter lettuce, heirloom cherry tomato, red onion, lime, EVOO

• Rocoto Burger

  15.25
  Double Wagyu beef patties, red onion, roma tomato, focaccia bun, butter lettuce, spicy rocoto cream, with french fries
• Chicken Salad Sandwich 1 opinión

  14.00
  French baguette, avocado, aji amarillo, roma tomato, arugula, sherry vinaigrette, with french fries
• Mushroom Saltado Wrap

  12.50
  Shiitake and cremini mushrooms, roma tomato, red bell pepper, baby bok choy, garlic rice, wok'd together with soy anticucho sauce, with french fries
• Rotisserie Chicken Wrap

  14.00
  Pulled chicken, arugula, yams, aji amarillo, queso fresco, chimichurri, served with french fries

• 1/2 Chicken 94 opiniones

  16.00
• Whole Chicken

  30.00
  Cut into Four Pieces

• Chocolate Hazelnut Cake

  8.50
  Grilled pineapple, tajin
• Alfajores

  6.50
  Shortbread cookies filled with caramel
• Spicy Caramel-Filled Cinnamon Churro

  8.50
  Chocolate ice cream
• Plantains

  8.50
  Sliced plantains with caramelized star anise, vanilla ice cream
• Cotton Candy

  5.75
  Cocoa dusted

• Pisco Sour Classico

  12.00
  Pisco Quebranta, fresh limejuice, simple syrup, egg white, Chuncho bitters
• Pisco Punch

  12.00
  Pisco Acholado, pineapple juice + liqeur, fresh lemon juice, simple syrup
• Lado Este

  12.00
  Pisco Quebranta, fresh lime juice, cucumber, fresh mint, simple syrup, soda
• Prickly Pear Pisco Sour

  12.00
  Pisco Quebranta, prickly pear puree, fresh lime juice, simple syrup, egg white, Chuncho bitters
• Pisco Flight

  19.00
  Mosto Verde Porton, Quebranta La Caravedo, Acholado Barsol Selecto
• Prickly in Pink

  12.00
  Pisco Quebranta, prickly pear puree, fresh lemon juice, soda
• Chilcano

  12.00
  Pisco Quebranta, fresh lime juice, ginger ale, Chuncho bitters
• Captain

  12.00
  Pisco Italia, sweet vermouth, Chuncho bitters, orange peel

• Acholado
• Mosto Verde
• Quebranta

• Chicha Morada 1 opinión

  5.25
  Peru's classic beverage made with purple corn, pineapple and spices
• Inca Kola

  12 Oz 3.50
  Peru's favorite soda
• Bottomless Soft Drinks

  3.25
  Coca-Cola products
• Pellegrino
  Sparkling
• Acqua Panna

  500ml 4.00
  Still
• Peruvian Coffee

  3.25
  Single origin, organic fair trade. This coffee produces a sweet citrusy aroma, with buttery exotic fruit and nutty characteristics
• Decaf Coffee

  3.25
• Iced Tea 4 opiniones

  3.25
  Organic Black, Passion Fruit
• Non-Fat Milk

  3.00
• Hot Tea

  3.25

• Cristal (Pale Lager, ABV 5%) Lima, Peru

  7.00
• Anthem Pear Cider (Hard Cider, ABV 5.5%) OR

  8.00
• Stone India Pale Ale (IPA, ABV 6.9%) CA

  6.00
• Bud Light

  5.00
  American-style lager
• Cusqueña (Pale Lager, ABV 5%) Cuzco, Peru

  7.00
• Alesmith Nut Brown Ale (English Brown Ale, 22oz., ABV 5%) CA

  12.50
• Modern Times Fortunate Islands (Wheat IPA, 16oz. can, ABV 5%) CA

  7.25
• O'douls

  5.00
  Non-alcoholic ambe
• Redbridge

  5.50
  Sorghum-style

• Ballast Point Sculpin (IPA, ABV 7%) CA

  7.75
• Stella Artois (Pilsner, ABV 5%) Belgium

  6.00
• St. Archer Blonde Ale (ABV 4.8%) CA

  7.25
• Rotating Seasonal Selection

  7.00

• Cabernet Sauvignon, Alto Los Romeros Reserve, Chile 1 opinión
• Cabernet Sauvignon, Vittoria, Peru
• Cabernet Sauvignon, Kenwood Jack London, Sonoma, California
• Cabernet Franc, Oakville Estate Robert Mondavi, Napa, CA
• Red Blend, the Prisoner, Napa, CA
• Malbec, Diseño, Argentina
• Malbec Blend, Tabernero Gran Tinto Fina Reserva, Peru
• Malbec, Achaval Ferrer, Argentina
• Merlot, Santa Rita Reserva, Chile 1 opinión
• Pinot Noir, Meiomi, California
• Pinot Noir, Luigi Bosca, Argentina
• Pinot Noir Etude, Napa, CA
• Zinfandel, Ravenswood Old Vine, Sonoma, CA
• Zinfandel, Saldo, CA

• Chardonnay, Natura Organic, Chile 1 opinión
• Chardonnay, Franciscan, CA
• Chardonnay, Vittoria, Peru
• Chardonnay, Ferrari Carano, Sonoma, CA
• Chardonnay, Patz and Hall, Sonoma Coast, CA
• Chardonnay, Mayacamas, Napa, CA
• Chenin Blanc, Tabernero Blance Fina Reserva, Peru
• Pinot Grigio, Graffigna, Argentina
• Rose Cotes du Rhone Chapoutier, France
• Riesling, Chateau Ste Michelle, WA
• Sauvignon Blanc, Nobillo, New Zealand
• Sancerre, Pascal Jolivet, France
• Sauvignon Blanc, Silverado Miller's Ranch, CA

• Prosecco Brut Banfi Maschio, Italy
• Sparkling Brut, Mumm Napa, CA
• Sparkling Roederer Estate, Anderson Valley, CA
• Champagne Brut Piper Heidsieck, France

Father's Day Menu

• Chopped Caesar
  Crouton, romano cheese, aji amarillo caesar dressing. Gluten free without croutons
• Mushroom Saltado
  Cremini and shiitake stir-fry, red onion, tomato, jalapeño, scallion, soy anticuchera sauce, crisp potatoes
• Beef Empanadas
  Panca, red onion, mozzarella, huancaina sauce

• Chaufa Aeropuerto
  Pork fried rice, bell pepper, mushroom, bean sprouts, scallions, bok choy, up egg, spicy garlic sauce
• Aji de Gallina
  Spicy pulled chicken, choclo garlic rice, sweet potato, huancaina sauce
• Pollo a la Brasa
  1/2 Rotisserie Chicken served with Mesa Sauce, Chimichurri, Aji Amarillo Mustard and your choice of 2 sides

• Chocolate Hazelnut Cake
  Grilled pineapple, tajin

• Beer Selection
  Choose any draft beer

San Diego Restaurant Week 2018

• Ahi Nikei
  Ahi tuna, avocado, cucumber, ginger, soy
• Caesar Salad 1 opinión
  Crouton, romano cheese, aji amarillo caesar dressing [gluten free without croutons]
• Chicken Causita
  Chimichurri potato, huacatay, red onion, lime, micro cilantro, heirloom cherry tomato

• Lomo Saltado 8 opiniones
  Traditional beef tenderloin stir fry, red onion, tomato, cilantro, rustic potato, garlic-soy sauce. Up egg +$2
• 1/2 Rotisserie Chicken 4 opiniones
  All natural & hormone free 3 pound chicken, marinated for 48 hours in our Peruvian spice mix. Served with Mesa Sauce, Chimichurri, and Aji Amarillo Mustard. Choice of two sides: Choclo Garlic Rice, Potato Wedges, White Beans with Bell Peppers
• Plancha Marina
  Salmon, octopus, seasonal vegetable, fingerling potato, chimichurri, spicy nikei sauce

• Chocolate Hazelnut Cake
  Grilled pineapple, tajin
• Alfajores
  Shortbread cookies filled with caramel