TwentyTwenty Grille Carta

Main Menu

• Duck Duck "Taco

  $14
  Orange Margarita Gastrique, Oven Dried Tomato Pico de Gallo
• Twenty Twenty Charcuterie

  $16
  House Cured Meat and Salami, B&B Pickles, Gorgonzola, Fresh Dijon, Baguette
• Colombian Chicken Soup

  $12
  Baguette, Chaconian Crema
• Grilled Kale Salad

  $14
  Garlic Confit Blitz, Dried Tomatoes, Lemon / Anchovy Crisp
• Caramelized Peach Caprese Salad

  $14
  Avocado, Burrata, Arugula, Peppered Basil Vinaigrette
• Smoked Seafood Sausage Causa

  $16
  Aji Amarillo Paste, Aceituna Puree
• Roasted Brussel Sprout / Avocado Dumpling

  $16
  Poached Garlic Dipping
• Smoked Chicken Coxinha

  $16
  Mascarpone, Rosemary, Strawberry / Tomato Jam
• Seared Foie Gras / Maine Lobster

  $25
  Orange Dust, Maine Lobster Panna Cotta, Orange Marmalade, Peppered Basil

• Gorgonzola / Fig Stuffed Organic Chicken Breast

  $30
  Broccolini "Risotto", Charred Tomato, Citrus Marmalade
• Vietnamese Chilean Sea Bass

  $45
  Pad Thai Forbidden Black Fried Rice, Bok Choy, Cucumber/ Red Onion Salad, Jaggery Carrot, Cilantro
• Peruvian Marinated Duck

  $41
  Crispy Causa, Brussel Criolla, Green Pea Puree, Orange Jam
• Grilled Veal Chop au Poivre

  $47
  Pepper Brine, Purple Mash, Cognac Veal Reduction, Charred Vegetables, Potato Crisp
• Grilled Jamaican Jerk Prawns

  $42
  Smoky Bacon Arepa, Rabe, Strawberry Tomato Relish, BBI Banana Foster Butter
• Lemon / Ginger Atlantic Salmon

  $38
  Curried Maine Lobster Beanoa, Brussels, Kale / Shiitake Pesto
• Silver Oak Brined New Zealand Lamb Rack

  $44
  Broccoli Rabe, Rosemary Gnocchi, Peppered Lamb Reduction, Mint Jelly
• Smoked Pastrami Spiced Creekstone Prime Skirt Steak

  $42
  Roasted Shiitake, Carrot and Parsnips, Peach Steak Sauce, Potato Sarladaises
• Twenty Twenty Pasta

  $29
  Grilled Chicken, Broccoli Rabe, Shiitake, Oven Dried Tomatoes, Rice Noodles, Curried Garlic Parmesan Cream

• Rosemary Gnocchi

  $8
• Brussel Criolla

  $8
• Broccoli Rabe

  $8
• Smoky Bacon Arepa

  $9
• Shiitake Carrot and Parsnip

  $8
• Pad Thai Fried Rice

  $9

• Barbebelle, "Cuvee Madeleine" Rose, Provence, France

  $59
• La Contesse, Prosecco 7 opiniones , Italy (187ml)

  $10
• Lallier Grande Reserve, Grand Cru, Champagne 4 opiniones , AY (375ml)

  $41
• Grongnet, Blanc de Blancs Grand Cru, Etoges*

  $93

• Rudi Wiest "Gryphon's Crest" Riesling, Mosel Germany

  $11
• Montinore, Pinot Gris, Willamette Valley*

  $11
• Talis, Pinot Grigio, Friuli*

  $11
• Raetia, Pinot Grigio, Alto Adige, IT*

  $14
• Cakebread, Sauvignon Blanc 3 opiniones , Napa*

  $17
• Sister's Ridge, Sauvignon Blanc 3 opiniones , Marlborough, New Zealand*

  $11
• Foucher Lebrun, Sancerre, France*

  $18
• Domaine Roger-Lassart, Pouilly Fuisse, France

  $16
• Olema, Chardonnay 8 opiniones , Sonoma

  $13
• ZD, Chardonnay 8 opiniones , California*

  $18
• Cakebread, Chardonnay 8 opiniones , Napa*

  $21

• No Curfew, Pinot Noir, California

  $11
• La Crema, Pinot Noir, Willamette Valley*

  $17
• Belle Glos, Pinot Noir, Santa Maria

  $85
• Powers Merlot, Columbia Valley, Washington*

  $52
• Freelander, Cabernet Sauvignon, California

  $11
• Spring Street, Cabernet Sauvignon, Paso Robles*

  $15
• St Suprey, Cabernet Sauvignon, Napa*

  $18
• Obsidian Ridge, Cabernet Sauvignon, Red Hills Lake County*

  $72
• Melka, Cabernet Sauvignon "C J", Napa*

  $120
• Tor, Cabernet Sauvignon, Napa*

  $134
• Caymus, Cabernet Sauvignon, Napa

  $33
• Hollywood & Vine "2480", Cabernet Sauvignon, Napa

  $168
• Cade, Cabernet Sauvignon, Howell Mountain*

  $145
• Chateau Maillet, Pomerol

  $88
• Prisoner, Red Blend, California

  $21
• Stratton Lumis, "The Riddler", Red Blend, Napa*

  $14
• Alberti, Malbec 7 opiniones , Mendoza*

  $11
• Fabre Montmaymou "Reserva" Malbec Mendoza*

  $58
• Red Schooner, Malbec by Caymus

  $23
• Martinelli, Zinfandel "Vigneto di Evo", Russian River Valley*

  $72
• Lopez de Heredia, "Vina Tondonia Reserva", Rioja*

  $78
• Brizio, Brunello di Montalcino*

  $102

• Funky Buddha Brewery "Hop Gun", I.P.A. 7% ABV, Ft. Lauderdale, FL

  $8
• Barrel of Monks, Three Fates, Belgium Strong Ale, 9% ABV, Boca Raton, FL

  $9
• Dogfish Head, 90 Minute IPA, 9% ABV, Delaware

  $9
• Wynwood la Rubia, American Blonde, 5% ABV, Miami, FL

  $7
• Monk In the Trunk, Belgium Amber Ale, 5.5% ABV, Ft. Lauderdale, FL

  $7
• Cigar City Lager, American Style Lager, 4.5% ABV, Tampa, FL

  $7
• Victory Prima Pils, German Pilsner, 5.3% ABV, Pennsylvania

  $8

Flavors of Summer

• Vegetable, Pasta and Garbanzo Bean Soup
  Bleu Cheese Crouton, Basil Crema
• Roasted Brussel Sprout Salad
  Baby Arugula, Port Raisins, Barley, Parmesan, Orange Yogurt Dressing

• Duck Duck "Taco
  Orange Margarita Gastrique, Oven Dried Tomato Pico De Gallo
• Grilled Atlantic Octopus
  Aji Amarillo Sauce, Apple / Cucumber Relish, Garlic Chips

• Chicken and Biscuit "Soup
  Fried Cornish Hen, Twenty Twenty Biscuit, FC Butter, Charred Cippolini, Celeriac, Asparagus, Truffle Velouté
• Arugula Spiced Mahi
  Seaweed Funnel Cake, Heirloom Tomato, Basil, Shrimp, Balsamic Sauté, Grapefruit Sambal
• Smoked Creekstone Prime Skirt Steak
  Tamarind Glaze, Vitilette Cake, Cippolini, Squash, Korma

• Salted Caramel Meringue
  Graham Cracker Crust, Salted Caramel Filling, Light Meringue
• Twenty Twenty Profiteroles
  Raichel's Chocolate Chunk Cookie Dough Ice Cream, Homemade Fudge Sauce

Wine

• Aix Rose, Provence, France

  $17
• La Contesse, Prosecco 7 opiniones , Italy (187ml)

  $10
• Lallier Grande Reserve, Grand Cru, Champagne 4 opiniones , AY (375ml)

  $41
• Grongnet, Blanc de Blancs Grand Cru, Etoges*

  $93

• Rudi Wiest "Gryphon's Crest" Riesling, Mosel Germany

  $11
• Montinore, Pinot Gris, Willamette Valley*

  $11
• Talis, Pinot Grigio, Friuli*

  $11
• Raetia, Pinot Grigio, Alto Adige, IT*

  $14
• Cakebread, Sauvignon Blanc 3 opiniones , Napa*

  $17
• Koha, Sauvignon Blanc 3 opiniones , Marlborough, New Zealand

  $11
• Foucher Lebrun, Sancerre, France

  $18
• Domaine Roger-Lassart, Pouilly Fuisse, France

  $16
• Olema, Chardonnay 8 opiniones , Sonoma*

  $13
• ZD, Chardonnay 8 opiniones , California*

  $18
• Cakebread, Chardonnay 8 opiniones , Napa*

  $21
• Far Niente, Chardonnay 8 opiniones , Napa

  $25

• No Curfew, Pinot Noir, California

  $11
• La Crema, Pinot Noir, Willamette Valley*

  $17
• Belle Glos, Pinot Noir, Santa Maria

  $85
• Domaine Rene-Cacheux Vosne Romanee, Burgundy

  $98
• Powers Merlot, Columbia Valley, Washington*

  $52
• Freelander, Cabernet Sauvignon, California

  $10
• St Suprey, Cabernet Sauvignon, Napa*

  $18
• MOSSBACK, CHALK HILL, AVA, SONOMA COUNTY CABERNET SAUVIGNON

  $15
• Jordan, Cabernet Sauvignon, Alexander Valley

  $105
• Obsidian Ridge, Cabernet Sauvignon, Red Hills Lake County*

  $72
• Cain Cuvee "NV11", Napa*

  $21
• Melka, Cabernet Sauvignon "C J", Napa*

  $120
• Tor, Cabernet Sauvignon, Napa*

  $134
• Silver Oak, Cabernet Sauvignon, Napa*

  $180
• Caymus, Cabernet Sauvignon, Napa

  $33
• Darioush, Cabernet Sauvignon, Napa

  $165
• Cade, Cabernet Sauvignon, Howell Mountain*

  $145
• Michael David, "Inkblot", Cabernet Franc 2 opiniones , Lodi

  $19
• Chateau Maillet, Pomerol

  $88
• Prisoner, Red Blend, California

  $20
• Stratton Lumis, "The Riddler", Red Blend, Napa*

  $14
• Plumpjack, Syrah, Napa*

  $112
• Alberti, Malbec 7 opiniones , Mendoza*

  $11
• Fabre Montmaymou "Reserva" Malbec Mendoza

  $58
• Red Schooner, Malbec by Caymus

  $23
• Martinelli, Zinfandel "Vigneto di Evo", Russian River Valley*

  $72
• Lopez de Heredia, "Vina Tondonia Reserva", Rioja*

  $78
• TORRE D'ORTI AMARONE DELLA VALPOLICELLA

  $95
• Brizio, Brunello di Montalcino*

  $102

• DOLOMITI, PILSNER, 4.9% ABV, DOLIMITE, ITALY

  $7
• Funky Buddha Brewery "Hop Gun", I.P.A. 7% ABV, Ft. Lauderdale, FL

  $8
• Barrel of Monks, Three Fates, Belgium Strong Ale, 9% ABV, Boca Raton, FL

  $9
• Founder's American Porter, 6.5% ABV, Michigan

  $7
• Dogfish Head, 90 Minute IPA, 9% ABV, Delaware

  $9
• Wynwood la Rubia, American Blonde, 5% ABV, Miami, FL

  $7
• Monk in The Truck, Belgium Amber Ale, 5.5% ABV, Ft. Lauderdale, FL

  $7
• Cigar City Lager, American Style Lager, 4.5% ABV, Tampa, FL

  $7
• Ommegang, Three Philosophers, 9.8% ABV, New York

  $10
• Victory Prima Pils, German Pilsner, 5.3% ABV, Pennsylvania

  $8

• 2017 Twomey Sauvignon Blanc
  Grilled Atlantic Octopus, Aji Amarillo Sauce, Apple/Cucumber Relish, Garlic Chips
• 2016 Twomey Russian River Pinot Noir
  Gunpowder Chilean Sea Bass, Spinach/Broccoli Gujiya, Scallop Korma, Tomato, Tamarind Chutney, Popcorn Dust
• 2014 Twomey Merlot
  Cranberry Brined Wild Boar Loin, Foraged Mushroom Risotto, Cippolini, Roasted Tomato, Cranberry Demi
• 2014 Silver Oak Cabernet Sauvignon, Sonoma
  A, B and C" Brined Venison Chop, Sun Root, Charred Carrot, Smoked Peach Bread Pudding, Blackberry Demi, CFG Butter
• 2014 Silver Oak Cabernet Sauvignon, Napa
  Silver Oak Brined New Zealand Lamb Rack, Broccoli Rabe, Rosemary Gnocchi, Peppered Lamb Reduction
• Gronet, Blanc de Blancs Grand Cru, Champagne 4 opiniones , Etoges
  Salted Caramel Meringue, Orange Scented Berries

Dessert Menu

• Salted Caramel Meringue

  $10
  Graham Cracker Crust, Salted Caramel Filling, Light Meringue
• Twenty Twenty Profiteroles

  $10
  Raichel and Miah's Almond Praline Ice Cream, Chocolate Pate Choux, Homemade Fudge Sauce
• Caramel Cappachino Creme Brulee

  $10
  Silky Coffe Caramel Custard, Fresh Berries
• Chocolate Peppermint Patty

  $10
  Flourless Chocolate Torte, Mint Cream, Chocolate Sauce

• Meneres 10 Year Tawny Port, Portugal

  $9
• Meneres 20 Year Port, Portugal

  $18
• La Chapelle de Lafaurie Peyraguey Sauternes (2oz)

  $13
• Aurora Pedro Ximenez, Spain (2oz)

  $12

• Coffee 56 opiniones

  $3.50

• Custom Assorted Sachets

  $3.50

• Cappuccino 5 opiniones

  $4.75
• Espresso 7 opiniones

  $4.25
• Espresso Macchiato

  $4.25

Tasting Menu

• Colombian Chicken Soup
  Baguette, Chaconian Crema
• Grilled Kale Salad
  Garlic Confit Blitz, Dried Tomatoes, Lemon / Anchovy Crisp

• Duck Duck "Taco
  Orange Margarita Gastrique, Oven Dried Tomato Pico De Gallo
• Smoked Chicken Coxinha
  Smoked Chicken Coxinha, Mascarpone, Rosemary, Strawberry / Tomato Jam

• Gorgonzola / Fig Stuffed Organic Chicken Breast
  Broccolini "Risotto", Charred Tomato, Citrus Marmalade
• Lemon / Ginger Atlantic Salmon
  Curried Maine Lobster Beanoa, Brussels, Kale/Shiitake Pesto
• Smoked Pastrami Spiced Creekstone Prime Skirt Steak
  Roasted Shiitake, Carrot and Parsnips, Peach Steak Sauce, Potato Sarladaises

• Salted Caramel Meringue
  Graham Cracker Crust, Salted Caramel Filling, Light Meringue
• Twenty Twenty Profiteroles
  Miah And Raichel's Almond Praline Ice Cream, Chocolate Pate Choux, Homemade Fudge Sauce