Lunch Menu
Express Lunch
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Salad Bar & Pizza Buffet$10Includes fresh brewed iced tea, lemonade, or Pepsi products. Our garden fresh salad bar includes house-made chicken salad or tuna salad, and made-from-scratch dressings. Pizza buffet includes a variety of gourmet and traditional pizzas
Soup & Salad
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French Onion$6Caramelized onions simmered in demi-glace, bourbon, and sherry. Topped with filone bread and melted gruyere cheese
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Velvety puree of lobster with herb compound butter
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Feature Soup$6Made from scratch daily
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Blackened Chicken Pear Salad$10Blackened chicken breast served over field greens, bleu cheese, pears, strawberries, and candied walnuts. Dressed with our house made strawberry vinaigrette
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Chicken Caesar Salad$10Crisp romaine lettuce, romano cheese, herb croutons, and pan-seared chicken breast dressed with our house Caesar
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Spinach Salad$12Fresh spinach, red onion, mushroom, tomatoes, bacon, and hard-boiled egg. Dressed in house bacon vinaigrette
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Greek Salad$12Cucumber, multi-colored tomatoes, red onion, Mediterranean olives, and feta cheese tossed with olive oil and herbs
Executive Lunch
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Atlantic Salmon$12A fresh piece of Atlantic Salmon pan-seared and served with fresh cut julienne vegetables and broccoli simmered in our saffron broth, and paired with a side of jasmine rice
Sandwiches
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Half Sandwich & Soup 20 opiniones$10Your choice of soup and choice of BLT, Turkey Club, or Grilled Cheese. Grilled Cheese is your choice of American, Cheddar, Swiss, Gouda, or Pepper Jack cheese
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Cuban$10Roasted pork, sliced ham, dill pickle, pickled onion, and Swiss cheese with chipotle mustard aioli on fresh bread
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Turkey, crisp bacon, Swiss Cheese, leaf lettuce tomato, and mayo on fresh bread
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Steakhouse Burger$12Ground from our filet, strip, and ribeye, this half pound burger is cooked to order. Served with lettuce, tomato, red onion, and your choice of cheese
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Steak Sandwich$10Thinly sliced New York Strip topped with caramelized onions and gouda cheese. Served on fresh bread with garlic aioli
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Augustan Herb Chicken$10Grilled chicken marinated in Grecian herbs. Served with lettuce and tomato on fresh bread with dill sauce
Beverages
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Fresh Brewed Iced Tea
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Pepsi
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Diet Pepsi
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Mountain Dew
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Diet Mountain Dew
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Sierra Mist
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Mug Root Beer
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Wild Cherry Pepsi
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Orange Crush
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Dr. Pepper
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Diet Dr. Pepper
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Tropicana Lemonade
Dinner Menu
First Course
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Tender calamari strips, hand-crusted in panko bread crumbs, flash fried, and served with a house marinara and chipotle aioli
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Bruschetta$10Classic style Italian filone bread brushed with olive oil and garlic topped with Roma tomatoes, herbs and drizzled with balsamic vinegar reduction
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Butter-brushed mushroom caps stuffed with lump crab and served with a strawberry-serrano glaze
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Baked BrieTriple cream brie wrapped in delicate phyllo dough, baked golden brown and served with our lingonberry preserves, fresh fruit and water crackers
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Jumbo Shrimp Cocktail$16Perfectly boiled jumbo shrimp, chilled crisp, and served with house horseradish cocktail sauce and pickled vegetables
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Lamb Ragù$14Domestic lamb braised in a mild guajillo pepper ragú, topped with roasted corn, bell peppers, and shiitake mushrooms. Served over a bed of white Italian polenta
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Steak Fromage Fries$13Sautéed steak tips over hand-cut fries, topped with chopped applewood smoked bacon, bleu cheese sauce and a port reduction
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Charcuterie$14A board of prosciutto, French style salami, gouda, and gorgonzola. Accompanied by a Mediterranean olive blend, fig jam, and garlic bread
Soup & Salad
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Pear SaladField greens, bleu cheese, pears, strawberries, and candied walnuts. Dressed with our house made strawberry vinaigrette
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Crisp romaine lettuce, Romano cheese, and herb croutons. Dressed with our house Caesar
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Spinach SaladFresh spinach, red onion, mushroom, tomatoes, bacon, and hard-boiled egg. Dressed in house bacon vinaigrette
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Greek SaladCucumber, multi-colored tomatoes, red onion, Mediterranean olives, and feta cheese tossed with olive oil and herbs
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Mini Wedge Salad$6Baby iceberg lettuce, diced tomatoes, bacon, bleu cheese, green onion and house bleu cheese dressing
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Velvety puree of lobster with herb compound butter
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Caramelized onions simmered in demi-glace, bourbon, and sherry. Topped with filone bread and melted gruyere cheese
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Feature Soup$6Made from scratch daily
Steakhouse
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The most tender cut of beef, hand-cut and charbroiled perfectly, finished with our demi-glace
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New York Strip$35This hand-cut, lean steak is a classic, known for its marbling, tenderness and flavor. Charbroiled perfectly and finished with an herb compound butter
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Our hand-cut, boneless ribeye is rich, tender, juicy and full-flavored, with generous marbling throughout. Charbroiled perfectly and finished with an herb compound butter
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Filet Madeira$32Filet mignon medallions pan-seared with a madeira wine reduction, served with garlic mashed potatoes
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Bone-in chop, encrusted in savory herbs, char-seared, oven roasted, and finished with a Cabernet reduction. Served with sautéed asparagus and Two25's Signature 30-layer potato au gratin
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Herb Crusted Australian Rack of LambAll-natural lamb rack with demi-glace, served with braised spinach and Two25's Signature 30-layer potato au gratin
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Steakhouse Burger$16Ground from our filet, strip and ribeye, this half pound burger is cooked to order and served with hand-cut fries, lettuce, tomato, red onion, choice of cheese
À la Carte Side
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House Favorite - Two25 Signature 30-layer Potato Au Gratin$6
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Garlic Mashed Potatoes$5
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Baked Potato$5
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Hand-Cut Fries$5
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Jasmine Rice$5
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Asparagus$5
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Sautéed Green Beans$5
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Steamed Broccoli$5
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Julienne Vegetables$5
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Sautéed Mushrooms$5
Main Course
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Two25 Wasabi Peanut Sea Bass$36A Two25 original, Chilean sea bass encrusted with wasabi peanuts served over rice noodles with sweet peanut Thai chili sauce
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Chicken Piccata$22Lightly breaded chicken breast served on a bed of angel hair pasta, tossed with lemon, white wine and butter sauce
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Dijon Salmon$24Atlantic salmon filet encrusted with Dijon and fresh horseradish root panko bread crumbs, finished with a roasted red pepper aioli. Served with garlic mashed potatoes and julienne vegetables
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Spicy Thai CurryRed bell peppers, shiitake mushrooms, red onion, broccoli, cauliflower, and pineapple simmered in a lemon grass-green curry sauce with basil and cilantro. Served over jasmine rice
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Mediterranean Flounder$29Pan-seared flounder served on a bed of warm Mediterranean olives, multi-colored tomatoes, feta cheese, and capers
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Amish Chicken Saltimbocca$25Free-range natural chicken breast stuffed with spinach and gruyere, wrapped in prosciutto and served with a wild mushroom risotto
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Maine Diver Scallops$28Pan-seared Maine Diver Scallops served with cheesy cauliflower grits, smoky braised spinach, sweet corn and bacon succotash
Gourmet Pizza
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Classico$15Pepperoni, italian sausage, pork sausage, ham, mushroom, green pepper, onion, and black olive
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BBQ Chicken$15Grilled chicken breast, red onions, and basil with tangy barbecue sauce
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Primo$15Pepperoni, italian sausage, mushroom, green pepper, and onion
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Roasted Garlic$15Grilled chicken breast, roasted garlic, and two25's bruschetta spread over a light olive oil and white wine base
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Spinach & Chicken Alfredo 1 opinión$14Grilled chicken breast, creamy parmesan alfredo sauce with fresh spinach leaves
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Veggie$13Mushroom, green pepper, onion and black olive
Build Your Own
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Toppings$1.50Pepperoni, Ham, Italian sausage, Pork sausage, Green pepper, Green olives, Black olives, Onion, Mushroom, Bacon, Jalapeños, Pineapple, Extra cheese
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Deluxe Toppings$1.75Grilled chicken breast, Fresh tomato, Fresh spinach
Pasta
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Garlic Shrimp Scampi$24Jumbo shrimp sautéed in garlic, butter, and Chablis with tomatoes, spinach and parmigiano reggiano. Served over angel hair pasta
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Seafood Carbonara$28Diver scallops, jumbo shrimp, mussels, tomatoes, and broccoli in a parmigiano reggiano cream sauce with smoked bacon and gemelli pasta
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Capellini Primavera$18Angel hair pasta, zucchini, broccoli, mushrooms, and peas sautéed in olive oil with garlic, tomatoes, and shallots. Topped with fresh parmigiano reggiano
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Seasoned and pan-seared chicken breast, tomatoes, and broccoli in a parmigiano reggiano cream sauce with smoked bacon and gemelli pasta
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Jumbo Ravioli$18Classic five cheese jumbo ravioli with a choice of marinara or pesto cream sauce. Finished with fried basil and served with garlic bread
Cartas de restaurantes cercanos
Event Menu
Info
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Any Event Any OccasionWhether it's a rehearsal dinner, birthday party, or any number of other social gatherings, your event demands the right ingredients, the right environment, a touch of something special and, of course, our chef's spectacular food. At two25, that's always understood. Whether it occurs once a month, once a year or once in a lifetime, two25 is the perfect place to host an event. With our planning experts there for you from start to finish, your event is sure to be flawless
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Business EventsLet us take care of you while you take care of business. Two25 is the right choice for your company's next meeting, training, client presentation or holiday party. Our special events team will give you special attention to help you plan an event that feels like anything but work
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Social EventsNo matter the occasion, Two25 makes it magical. Whether you're hosting a rehearsal dinner, a birthday party, or club gathering, our event planning team will help you create the perfect event from start to finish. Big or small, elegant or casual, it's sure to be an event your guests won't soon forget
$12 Prix fixe Lunch
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Steakburger1/2 pound fresh grind steak grilled to perfection with your choice of cheese, lettuce, tomato, and red onion on a toasted brioche bun.
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Augustan Her Chicken SandwichGrilled chicken marinated in Grecian herbs. Served with lettuce and tomato on fresh bread with dill sauce.
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Turkey, crisp bacon, Swiss cheese, leaf lettuce, tomato, and mayo on toasted fresh bread.
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BltCrisp, Applewood bacon, leaf lettuce, tomato, and mayo on toasted fresh bread.
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Blackened Pear SaladPan-seared blackened chicken served over mixed greens, bleu cheese, sliced pear and candied walnuts with strawberry vinaigrette.
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Chicken Caesar SaladCrisp romaine lettuce, Romano cheese, herb croutons and pan-seared chicken served with our house-made Caesar dressing.
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DessertAssorted Cookies
$18 Prix fixe Lunch
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First CourseChoice of House or Caesar Salad
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Second CoursePick Four of the items below to offer.
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CubanRoasted pork, sliced ham, dill pickle, pickled onion and Swiss cheese with chipotle mustard aioli on fresh bread.
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Turkey, crisp bacon, Swiss cheese, leaf lettuce, tomato, and mayo on toasted fresh bread.
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Steakhouse Burger1/2 pound fresh grind steak grilled to perfection with your choice of cheese, lettuce, tomato, and red onion on a toasted brioche bun.
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Steak SandwichThinly sliced New York Strip topped with caramelized onions and gouda cheese. Served on fresh bread with a garlic aioli.
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Augustan Herb ChickenGrilled chicken marinated in Grecian herbs. Served with lettuce and tomato on fresh bread with dill sauce.
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Verdura PaniniSwiss cheese, sliced tomato, cucumber, red onion and spinach on fresh bread. Served with our serrano glaze dressing.
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Third CourseAssorted Cookies
Cold Hors D'oeuvres
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Chilled Jumbo Shrimp Cocktail$3Cooked in house and served with our own horseradish cocktail sauce.
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Freshly made bruschetta served on classic Italian Filone bread.
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Caprese Skewers$2.50Fresh tomatoes, fresh basil, and fresh mozzarella drizzled with balsamic vinegar.
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Turkey Sliders$2.25Roasted turkey breast with dijon mayonnaise on a miniature pretzel roll
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Turkey 1 opinión & Ham Pin Wheels$1.75Sliced turkey & ham with a dill cream cheese on a flour tortilla.
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Roast Beef Pin Wheels$2Sliced roast beef and arugula with a rosemary & horseradish sauce on a flour tortilla.
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Goat Cheese Stuffed Peppadew Peppers$1
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Crudite Platter$3Assortment of the season's freshest vegetables served with buttermilk ranch dipping sauce
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Cheese Platter$3.50Selection of french and american cheeses
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Fruit Platter$3.50Our season's freshest fruit selection. Choice of honey yogurt or chocolate dipping sauce
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Charcuterie$4A selection of meats served with Kalamata olives and multi-colored tomatoes.
Hot Hors D'oeuvres
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Marinated Beef Kabobs$2.50Filet tips marinated in a chili sauce and grilled to perfection
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Chicken Satay$2Served with thai dipping sauce
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Glazed Vegetable Skewers$1.50Seasonal selection of roasted vegetables
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Beef Slider$2.50Steakhouse burger sliders with dijon aioli and caramelized onions
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Veggie Slider$3The Impossible Burger® beef substitute made into sliders with Dijon aioli and caramelized onions
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Baked Goat Cheese$2Served on watercrackers with a drizzle of honey
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Toasted Ravioli$1.25With our housemade red sauce
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Cheese Stuffed Mushrooms$2Stuffed with freshly prepared cheese and herb blend
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Crab Stuffed Mushrooms$2Stuffed with freshly prepared crab and pepper blend
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Spring Rolls$1.50Served with sweet chili sauce
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Spanakopita$2Served with Tzatziki dipping sauce
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Panko Crusted Calamari$2With marinara and chipotle aioli dipping sauce
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Housemade Meatballs$2Served in a red marinara sauce.
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Veggie Meatballs$2.50The Impossible Burger® beef substitute made into our delicous meatballs. Served in a red marinara.
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Assorted Pizzas$15Pan or thin crust
Desserts
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Crème Brûlée$8
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Turtle Sundae$8
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Dozen Baklava$18
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Dozen Cookies$12
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Dozen Ghirardelli Brownies$24
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Chocolate Peanut Butter Pie
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Uncle Bob's Gourmet Ice Cream$6Vanilla, Chocolate, or Seasonal Flavors
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Petit Fours$3
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Tirimisu
Pizza Pizazz
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Salad CourseHouse salad with tomatoes, cucumbers and red onions. Served with your choice of two dressings.
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Pizza 55 opiniones - Pan or Thin CrustSelect up to 3 varieties.
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Pasta SelectionHousemade Marinara Sauce or Housemade Alfredo Sauce
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DessertGhirardelli Brownies Coffee & Tea
$25 Prix fixe Dinner
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First CourseHouse Salad Served with our Housemade red wine vinaigrette.
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Second Course
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Tender chicken breast atop fettuccine served with a creamy alfredo sauce
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Manhattan8oz New York Strip of Angus Beef. Served with roasted garlic mashed potatoes and Chef's choice of seasonal vegetables
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Pecan Crusted TilapiaPecan crusted tilapia topped with beurre blanc. Served with roasted garlic mashed potatoes and sautéed green beans.
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Third CourseChocolate Cake
$35 Prix fixe Dinner
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First CourseTomato Bruschetta
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Second CourseHouse salad served with our housemade vinaigrette.
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Third Course
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Thai Curry with ChickenRed bell peppers, shiitake mushrooms, red onion, broccoli, cauliflower, and pineapple simmered in a lemon grass-green curry sauce with basil and cilantro. Served over jasmine rice.
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Kansas City Strip12 ounce hand cut Certified Angus Beef® Strip served with roasted garlic mashed potatoes and sautéed green beans.
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Jumbo shrimp sautéed in garlic lemon white butter, with tomatoes, spinach and parmesan. Served over angel hair pasta.
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Fourth CourseNew York Style Cheesecake drizzled with raspberry coulis.
$40 Prix fixe Dinner
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First CourseTomato Bruschetta
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Second CourseHouse Salad served with house red wine vinaigrette
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Third Course
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Chicken DijonChicken breast in a light dijon mustard sauce. Served over roasted garlic mashed potatoes and sautéed green beans
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Pan Seared Atlantic SalmonHand cut salmon filet, pan-seared and topped with beurre blanc, fresh basil, and citrus segments. Served with jasmine rice and seasonal steamed vegetables
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Hand cut 12 oz ribeye steak. Served with roasted garlic mashed potatoes and sautéed green beans
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Fourth CourseNew York Style Cheesecake
$50 Prix fixe Dinner
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First CoursePan Seared Scallop
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Second CourseChoice of House Salad or Caesar Salad
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Third Course
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Tender, hand cut 8 oz filet, broiled and topped with demi-glace. Served with 30-layer potato au gratin and sautéed green beans
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Wasabi Peanut-Encrusted Sea BassChilean sea bass encrusted with wasabi and honey toasted peanuts served over rice noodles in a sweet Thai chili sauce
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Roma tomatoes, broccoli, peas, chicken breast and smoked bacon in a parmesan cream sauce. Served over penne pasta
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16 oz hand cut, pan-seared New York Strip topped with cream sauce. Served with 30-layer au gratin potatoes and sauteed green beans with button mushrooms
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Fourth CourseChocolate Mousse or Crème Brûlée
$65 Prix fixe Dinner
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First CourseCalamari
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Second CourseChoice of House Salad or Caesar Salad
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Third Course
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8 ounce hand cut Certified Angus Beef® Filet, broiled, and topped with demi-glace. Served with roasted garlic mashed potatoes and sautéed green beans.
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Australian Rack of LambAll-natural lamb rack with demi-glace, served with spinach and Two25's 30-layer potato au gratin.
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Mediterranean FlounderPan-seared flounder served on a bed of warm Mediterranean olives, multi-colored tomatoes, feta cheese, and capers.
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Amish ChickenFree-range natural chicken breast stuffed with spinach and gruyere, wrapped in prosciutto and served with a wild mushroom risotto.
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Fourth CourseFlourless Chocolate Cake or Crème Brûlée
Desserts and Drinks
Desserts
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Rich custard topped with hard caramel and a fresh strawberry.
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Topped with raspberry Chambord coulis.
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Sumptuous layers of chocolate cake and chocolate icing.
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Uncle Bob's Gourmet Ice Cream$6Vanilla, Chocolate, & Seasonal flavors.
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Turtle Sundae$8Uncle Bob's Vanilla Ice Cream with candied walnuts, caramel and chocolate sauce.
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Chocolate Peanut Butter Pie$7A rich peanut butter cheesecake with an oreo crust covered in chocolate syrup.
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Medjool Date Bread Pudding$8Served with a scoop of Uncle Bob's Vanilla Ice Cream and drizzled with caramel sauce.
Port & Sherry
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Fonseca Bin 27$8
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Pocas Late Bottle Vintage$8
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Taylor Fladgate 10 Year Tawny$10
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Rodney Strong's A True Gentleman's Port$15
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Taylor Fladgate 20 Year Tawny$16
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Ramos Pinto 30 Year Tawny$20
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Savory & James Medium Sherry$7
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Don Zoilo PX 12 Year Sherry$12
Liqueur & Cognac
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Campari$8
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Cynar$10
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D.O.M. B & B$10
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D.O.M. Benedictine$10
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Drambuie$10
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Frangelico$9
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Green Chartreuse$12
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Limoncello$7
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Ramazzotti Amaro$7
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Romana Sambuca$8
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Hennessey VS$10
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Yellow Chartreuse$12
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Pere Magloire Calvados VSOP$10
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Remy VSOP$12
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A. Hardy XO Rare 25 Year$25
Cocktails
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Two25's Signature Old Fashioned$14Woodford Reserve, orange and aromatic bitters, demerara syrup, orange swath, and an amaerna cherry
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Two25's Signature Cosmopolitan$10Ketel One Peach & Orange Blossom botanical vodka, Cointreau, fresh lime juice, cranberry juice, and a lemon swath
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Glowing Hummingbird$10Ketle One Oranje, Giffard Vanille, fresh lemon juice, strawberry puree, and fresh basil
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Bohemian Rhapsody$10Hendrick's, St. Germain, Giffard Pamplemousse, fresh grapefruit juice, and an orchid
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Fuego Mango Margarita$10Gran Centenario Reposado, Chambord, mango puree, fresh lime juice, and a cayenne & salt rim
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Blue Sky 75$10Tanqueray No. 10, Giffard Blue Curacao, Prosecco, and fresh lemon juice
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TwoFEW Mule$10FEW Bourbon, Giffard Peche, peach puree, fresh lime juice, thyme, and Q Ginger Beer
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Shadows of Buffalo$10Buffalo Trace Bourbon, Giffard Apricot, black cherry puree, mole bitters, fresh lemon juice and amarena cherries
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Mockingbird$6Non-alcoholic version of the Glowing Hummingbird
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Italian Soda$6Topo Chico sparkling water and your choice of black cherry, mango, peach, or strawberry puree.
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Chocolatini$9Vanilla Stoli, Godiva White and Dark Chocolate liqueurs, and Bailey's
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Iced Mochaccino$9Espresso Vodka, Kahlua, Godiva Dark Chocolate liqueur and cream. Topped with house made whipped cream.
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Keoki Coffee$8Hot coffee, Kahlua, and Brandy topped with whipped cream
Bottled Beer
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Bud Light
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Budweiser
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Miller Lite
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Coors Light
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Michelob Ultra
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Corona Extra
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Heineken
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Kaliber N/A
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Ace Pear Cider
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Dogfish Head 60 Minute
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Sierra Nevada Pale Ale
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Destihl Synchopathic Sour
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Deschutes Fresh Squeezed IPA
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Lagunitas A Little Sumpin Sumpin
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Bells Amber Ale
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Sam Adams
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Guiness
Wine List
Wines by the Glass
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D' Altieri Moscato d'Asti, Piedmont, Italy$7
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J.P. Chenet Blanc de Blancs Brut, France$8
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Torresella Prosecco D.O.C. Extra Dry, Prosecco, Italy$8
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Rodney Strong Rosé of Pinot Noir, Sonoma, California$8
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St. Michael Riesling, Rheinhessen, Germany$7
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Whitehaven Sauvignon Blanc, Marlborough, New Zealand$8
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Torresella Pinot Grigio I.G.T. Veneto, Italy$8
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Davis Bynum Chardonnay, Russian River Valley, California$9
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Frog's Leap Chardonnay, Napa Valley, California$16
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Portlandia Pinot Noir, Willamette Valley, Oregon$10
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Goldeneye Pinot Noir, Anderson Valley, California$26
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Rodney Strong Merlot, Sonoma County, California$9
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Decoy Red Blend, Sonoma, California$12
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Dry Creek Vineyards The Mariner, Napa Valley, California$20
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Freakshow Zinfandel, Lodi, California$9
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La Posta Pizzella Malbec, Mendoza, Argentina$10
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Louis M. Martini Cabernet, California$9
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Orin Swift Papillon, Napa Valley, California$28
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Adaptation Cabernet, Napa Valley, California$25
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Stag's Leap Winery Cabernet, Napa Valley, California$34
Sparkling
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D'Altieri Moscato d'Asti, Piedmont, Italy$22
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J.P. Chenet Blanc de Blancs Brut, France$22
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Torresella Prosecco D.O.C. Extra Dry, Prosecco, Italy$27
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Rodney Strong Rosé of Pinot Noir, Sonoma, California$32
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Santa Margherita Sparkling Rosé, Trentino-Alto Adige, Italy$45
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Taittinger Brut La Française, Reims, France (NV)$62
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Perrier Jouët Grand Brut, Épernay, France (NV)$75
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Taittinger Brut Prestige Rosé, Reims, France (NV)$99
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Bollinger Special Cuvée Brut, Champagne, France (NV)$108
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Taittinger Millésimé Brut, Reims, France (2008)$150
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Veuve Clicquot La Grande Dame, Reims, France (2006)$200
Pinot Grigio & Pinot Gris
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Torresella Pinot Grigio I.G.T., Veneto, Italy$27
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Jermann Pinot Grigio, Trentino, Italy$45
Riesling
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St. Michael, Rheinhessen, Germany$26
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Trefethen Dry Riesling, Napa Valley, California$32
Chardonnay
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Davis Bynum, Sonoma, California$34
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Les Allies, Pouilly-Fuisse, France$45
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Frog's Leap, Napa Valley, California$56
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Rombauer, Napa Valley, California$73
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Merry Edwards Olivet Lane, Russian River Valley, California$115
Sauvignon Blanc
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Whitehaven, Marlborough, New Zealand$28
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Duckhorn, Napa Valley, California$40
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Rombauer, Napa Valley, California$45
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Château Loudenne, Bordeaux, France$60
Interesting Whites
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Evolucio Furmint, Tokaj, Hungary$20
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Upshot White Blend, Sonoma, California$27
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Néboa Albariño, Rías Baixas, Spain$28
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Seméli Mountain Sun White, Peloponnese, Greece$32
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Lunae Bosoni Vermentino "Grey Label" Colli di Luni, Italy$35
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Blindfold by The Prisoner, California$50
Pinot Noir
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Portlandia, Willamette Valley, Oregon$32
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WillaKenzie Estate Kiana, Yamhill-Carlton, Oregon$50
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Patz & Hall "Sonoma Coast" Sonoma, California$70
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Goldeneye, Anderson Valley, California$81
Merlot
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Rodney Strong, Sonoma, California$26
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Decoy, Sonoma, California$45
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Duckhorn, Napa Valley, California$62
Zinfandel
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Freakshow Zinfandel, Lodi, California$30
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Bear Flag, Sonoma, California$45
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Ridge, Paso Robles, California$62
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Rombauer, Napa Valley, California$65
Malbec
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La Posta Pizzella, Mendoza, Argentina$30
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Château Combel la Serre, Cahors, France$32
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Luca, Uco Valley, Argentina$53
Cabernet
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Louis M Martini California, California$31
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Clos du Saut au Loup Cabernet Franc, Chinon, France$37
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Milbrandt Vineyard "The Estates" Wahluke Slope, Washington$38
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Brady Vineyard, Paso Robles, California$39
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Michel Torino el Esteco, Calchaquí, Argentina (2012)$42
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Rodney Strong Knights Valley, Sonoma, California$45
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Decoy, Sonoma, California$45
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Louis M Martini Napa Valley, Napa Valley, California$55
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Freemark Abbey, Napa Valley, California$60
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Concha y Toro Terrunyo, Pirque, Chile 1 opinión$73
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Adaptation by Cade, Napa Valley, California$85
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Silver Oak Alexander, Alexander Valley, California (2013)$105
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Stag's Leap Winery, Napa Valley, California (2015)$110
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Rodney Strong Alexander's Crown, Alexander Valley, California (2014)$140
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Silver Oak Napa, Napa Valley, California (2013)$180
Interesting Reds
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Sassoregale Sangiovese D.O.C. Maremma, Italy$27
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Michael David 6th Sense Syrah, Lodi, California$30
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Allegrini Palazzo della Torre, Veneto, Italy$35
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Seméli Nemea Reserve, Nemea, Greece$36
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Upshot by Rodney Strong, Sonoma, California$38
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Decoy Red Wine, Sonoma, California$39
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Barton & Guestier Chateau Magnol, Bordeaux, France$42
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Celler Cecilio Black Slate Gratallops, Priorat, Spain$43
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Santa Margherita Chianti D.O.C.G. Tuscany, Italy$45
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Château Greysac Bordeaux, Médoc, France$47
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Dry Creek Vineyards The Mariner, Sonoma, California$57
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Orin Swift Papillon, Napa Valley, California$99
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Castello Banfi Brunello di Montalcino, Montalcino, Italy (2012)$125
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Hickinbotham The Peake, Mclaren Vale, Australia (2013)$200
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Orin Swift 8 Years in the Desert, California (2016)$225
