Lunch Menu
Taste of Italy
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Traditional Caesar SaladRomaine hearts, shredded parmesan cheese, garlic croutons, accompanied with Caesar dressing
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Tossed CapreseFresh mozzarella, grape tomatoes, basil leaves, served with extra virgin olive oil
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Tortellini PrimaveraCheese tortellini, grilled vegetables, topped with roasted garlic tomato sauce and shaved parmesan
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Grilled Chicken BreastTomatoes, basil, topped with red onion coulis
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Farfalle ChardonnaySliced Italian sausage, roasted tomatoes, artichokes, farfalle pasta, garlic confit, accompanied with chardonnay cream sauce
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House-made Garlic Bread Sticks
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Fresh Ciabatta with Dipping Oils
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Tiramisu
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Assorted Mini Desserts and Cannoli's$28.00Add House-made Soup per Person
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Minestrone
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Tomato Basil Gazpacho(available June - September)
Flavors of the Mediterranean
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Antipasto SaladRomaine hearts, roasted red peppers, artichoke hearts, tomatoes, red onions, olives, feta and vinaigrette
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Traditional TaboulehFresh parsley, bulgur wheat, mint, tomato, cucumber, accompanied with lemon vinaigrette
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Fattoush SaladLeafy greens, mixed vegetables, pita croutons, topped with traditional dressing
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Pan Seared Chicken BreastLemon caper sauce, artichoke hearts, mushrooms, olives and tomatoes
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Grilled SalmonCannellini beans, baby spinach, roasted red peppers, topped with Arrabbiata sauce
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Grilled Market VegetablesBalsamic drizzle
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Warm Rice Pudding with Pistachios Baklava$28.00Add House-made Soup per Person
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Chicken Lemon Rice
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Lentil & Potato
American Comfort
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Chopped SaladRomaine and iceberg lettuce, diced tomatoes, chopped hard boiled egg, blue cheese crumbles and choice of ranch or Italian dressing
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Red Skin Potato SaladApplewood smoked bacon, scallions, served with honey-Dijon dressing
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Trio of Hard Boiled EggsTraditional, Buffalo and Caesar
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Buttermilk Baked ChickenButtermilk marinated and lightly breaded then baked golden brown
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Braised Swiss SteakRed wine gravy
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Baked Macaroni and CheeseCreamy three cheese blend including parmesan, sharp cheddar and white cheddar
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Green Beanswith mushroom bisque and crispy onions
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House-made Cornbread MuffinsHoney butter
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Seasonal Fruit Pie
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Assorted Mini Desserts$25.00Add House-made Soup per Person
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Chicken Noodle
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Loaded Baked Potato
First Course Enhancements
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Tomato basil gazpacho(available June - September)
Chilled Entrée Enhancements
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Salmon Filet(per person)
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Four Large Garlic Poached Shrimp(per person)
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Ahi Tuna(per person)
Sweet Ending Enhancements
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Strawberry Napoleon$4.00Fresh Strawberries, vanilla cream, dark chocolate ganache layered between oatmeal lace cookies
Simply Sandwiches
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Traditional Caesar SaladRomaine hearts, shredded parmesan, garlic croutons, served with Caesar dressing
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Antipasto Pasta SaladRigatoni, roasted red peppers, artichoke hearts, tomatoes, red onions, olives, feta and vinaigrette dressing
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Turkey & BrieRoasted turkey breast, triple cream brie, granny smith apples, baby spinach, red onion jam, stone ground mustard, served on a ciabatta roll
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Roast Beef & PortabellaCaramelized onions, bleu cheese, balsamic, served on an onion roll
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Chicken FlorentineGrilled chicken breast, spinach, mayonnaise, Swiss cheese, served on a pretzel roll
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Vegetable WrapEggplant, roasted red peppers, onions, mushrooms, baby greens, provolone cheese, pesto mayonnaise, wrapped in a tomato lawash
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Relish TrayPepperoncini, Kalamata olives, cherry peppers, gherkin pickles, zesty pickles
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House-made Potato ChipsServed with bleu cheese bacon dip
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Assorted Cookies
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Chef Tom's Michi-ma-call-it$26.00Pretzels treat topped with Faygo whipped cream- Michigan made products
Farmer's Market
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Fresh Fruit SaladSeasonal melons, berries and citrus fruits
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Couscous SaladRed onions, peppers, Kalamata olives, cucumbers, feta, with Greek vinaigrette dressing
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House-made HummusWith toasted pita chips
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Salad & Dressing SelectionsRomaine and iceberg salad, baby greens, buttermilk ranch, creamy Caesar, balsamic vinaigrette
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Fresh Topping SelectionsCarrots, tomatoes, red onions, English cucumber, peppers, pecans, parmesan cheese, bleu cheese crumbles, bacon, hard boiled eggs, garlic croutons
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Fresh Baked Breads and Mini Desserts
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Seasonal Fruit Shortcake station$26.00
Marinated and Grilled Proteins (Choice of Three)
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Chili and Lime Grilled Chicken
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Lemon and Oregano Marinated Salmon
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Balsamic Vegetables
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Garlic Poached Shrimp(per person)
Neighborhood Deli
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Apple Jicama SlawTangy twist on an old tradition- Granny Smith Apples tossed with sweet Jicama and cilantro dressing
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Fingerling Potato SaladCreamy fingerling potatoes with Green beans with a mustard vinaigrette
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Chopped SaladRomaine and iceberg lettuce, diced tomatoes, chopped hard boiled eggs, bleu cheese crumbles served with creamy vinaigrette dressing
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Chicken CapreseGrilled garlic chicken breast, fresh mozzarella, baby spinach, tomato, pesto aioli, served on a ciabatta roll
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The Cubanroast beef, Capicola ham, Swiss cheese, dill pickles, spicy mustard, French baguette
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Mushroom Black Bean WrapBlend of mushrooms, black beans, corn, rice, lettuce, cheddar & pepper jack cheese, wrapped in a tomato tortilla
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Tuna SaladAlbacore tuna, celery, onions, lemon tarragon, mayonnaise, Bibb lettuce, served on a croissant
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Relish TrayPepperoncini, Kalamata olives, cherry peppers, gherkin pickles, zesty pickles
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House-made Potato ChipsServed with bleu cheese bacon dip
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Assorted Cupcakes
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Assorted Mini Desserts$26.00
First Course Selection- Choice of One
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Seasonal Soup of the Day
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Loaded Baked Potato SoupCheddar cheese and bacon
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Cheese Ale SoupWisconsin sharp cheddar with dark ale beer topped with pretzel croutons
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Baby Spinach SaladFresh strawberries, candied pecans, brie cheese, with strawberry balsamic vinaigrette
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Traditional Caesar SaladRomaine hearts, parmesan cheese, garlic croutons, with Caesar dressing
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Tossed Napa Cabbage SaladLeafy greens, Napa and red cabbage, green onions, red peppers, cilantro, carrots, almonds, wonton crisps, drizzled with sweet soy dressing
Chilled Entrees
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Grilled Chicken Caesar Salad$22.00Sliced grilled chicken breast, baby Romaine, shaved parmesan, garlic croutons, topped with Caesar dressing
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Bistro Steak Salad$24.00Grilled sirloin steak, mixed baby greens, vine ripe tomatoes, red onions, gorgonzola cheese, toasted walnuts, topped with balsamic dressing
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Grand Traverse Salad$23.00Grilled seasoned chicken breast, mixed greens, dried Michigan cherries, bleu cheese crumbles, red onions, walnuts, topped with cherry vinaigrette
Hot Entrees
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Roasted Chicken Breast$24.00Yukon gold mash potatoes, snap peas, roasted cherry tomatoes, Thyme-sherry sauce
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Grilled Chicken Breast$24.00Roasted fingerling potatoes, green beans, pearl onions, bacon-mustard vinaigrette
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Petit Filet$29.00Cognac and black peppercorn sauce, portabella mushroom, mashed red skin potatoes, crispy onion straws
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Pan-Seared Salmon$27.00Cannellini beans, wild mushrooms, baby spinach, crispy pancetta, maple-Dijon glaze
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Vegetable Curry Noodle$23.00Rice noodles, stir fried with broccoli, baby corn, pea pods, carrots, cabbage, water chestnuts
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Wild Mushroom & Spinach Strudel$23.00Wilde mushrooms, baby spinach, feta cheese, tomato-artichoke coulis, mixed baby greens
Sweet Endings - Choice of One
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Turtle Cheesecake
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Raspberry Bavarian Torte
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Lemon Mist Torte
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Tiramisu
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Chocolate Raspberry Torte
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Chocolate Peanut Butter Pie
Dessert Enhancements
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Strawberry Napoleon$4.00Fresh Strawberries, vanilla cream, dark chocolate ganache layered between oatmeal lace cookies
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Chocolate and Vanilla Bean Mousse Parfait$1.50Served with cookie crumbles and sweet cream garnished with sugar cookie crumbles
Sides - Choice of One
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Orzo Pasta Salad
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Apple Jicama Slaw
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Red Skin Potato Salad
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Fresh Fruit Salad
Sweet Endings- Choice of One
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Chocolate Chip Cookie
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Sugar Cookie
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Fudge Brownie$21.00
Sandwich Entrees - Choice of Three
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Turkey & BrieRoasted turkey breast, brie, granny smith apples, baby spinach, red onion jam, stone ground mustard on a ciabatta roll
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Grilled Vegetable WrapEggplant, roasted red peppers, onions, mushrooms, baby greens, provolone cheese, pesto aioli wrapped in a tomato lawash
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Chicken FlorentineGrilled chicken breast, spinach, red pepper aioli, Swiss cheese, on a Pretzel Roll
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Roast Beef & PortabellaShaved roast beef, grilled portabella, caramelized onions, blue cheese crumbles, balsamic drizzle served on an onion roll
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Tuna SaladAlbacore tuna, celery, onions, lemon tarragon aioli, Bibb lettuce, multigrain bread
Breakfast Menu
Breakfast
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Continental Breakfast$13.50Sliced fresh seasonal fruit & berries. Fresh baked breakfast pastries with fruit preserves and butter. Granola and Kashi Bars
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Executive Continental Breakfast$16.00Sliced fresh seasonal fruit & berries. Individual fresh fruit, granola and yogurt parfaits. Assorted New York style bagels with cream cheese. Fresh baked breakfast pastries with fruit preserves and butter
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The Breakfast Table$18.50Sliced fresh seasonal fruit & berries. Steel-cut oatmeal accompanied by brown sugar, dried fruits, raisins, nuts and milk. Individual fresh fruit, granola and yogurt parfaits. Assorted New York style bagels with cream cheese. Fresh baked breakfast pastries and sliced breads with fruit preserves and butter. Fluffy scrambled eggs. Hard wood smoked bacon and country sausage links. Oven-roasted potato hash with onions and mixed bell peppers
Enhancements
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Fresh Baked Scones$1.50
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Egg and Cheddar Cheese Croissant$3.00
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Grilled Ham, Egg and Swiss Cheese on a Croissant$4.00
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Hardwood Smoked Bacon, Egg and American Cheese on an English Muffin$4.00
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Shaved Smoked Salmon$5.00with bagels, cream cheese, onions, capers and hardboiled egg
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Steel-cut Oatmeal$3.00accompanied by brown sugar, dried fruits, raisins, nuts and milk
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An Assortment of Breakfast Cereals$2.00with whole, 2% and skim milk
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Assorted Individual Yogurts$3.00
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Chilled Hard Boiled Eggs$2.00
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Imported and Domestic Cheese and Meat Display$7.00
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Yogurt Parfait Bar$4.50with granola, seasonal fruits, nuts with vanilla and Greek yogurts
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Made to Order Belgian Waffles**$5.00with seasonal berries, maple syrup, whipped cream and butter
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Made to Order Omelets**$5.00with a selection of cheeses, meats, fresh vegetables and salsa
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Made to Order Crepes**$5.00with choice of 2 feature
Additional Selections
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Strawberry Crème
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Bananas Foster
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Seasonal Mixed Berries
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Scrambled Eggs, Pepper, Onion and Cheese
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Scrambled Eggs, Sausage, Cheddar
Dinner Menu
First Course Selection- Choice of One
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Seasonal Soup of the Day
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Cream of AsparagusCrème fraiche
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Sherry Crab BisqueSweet lump crabmeat with a splash of sherry and green onions
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Caramelized Onion Soupwith smoked Gouda Crostini
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Baby Spinach SaladFresh strawberries, candied pecans, brie cheese, served with strawberry balsamic vinaigrette
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Traditional Caesar SaladRomaine hearts, shredded parmesan cheese, garlic croutons with Caesar dressing
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Mediterranean SaladMixed greens, roasted red peppers, Kalamata olives, sundried tomatoes, red onions, feta cheese, pita croutons with balsamic vinaigrette
Sweet Endings-Choice of One
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Turtle Cheesecake
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Raspberry Bavarian Torte
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Chocolate Mousse Cake
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Lemon Mist Torte
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Tiramisu
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Red Velvet Banana Cake
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Italian Almond Cream Torte
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Chocolate Raspberry Torte
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Cheesecake of the Season
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Cookies & Cream Pie
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Chocolate Peanut Butter Silk Pie
Entrees
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Roasted Beef Tenderloin$41.00Caramelized shallot and Portobello mushroom sauce, rosemary scented fingerling potatoes, grilled parmesan asparagus
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Pan Roasted Chicken Breast$30.00Baby spinach, wild mushroom barley and bordelaise sauce
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Cider Grilled Chicken Breast$30.00Sweet potato mash, braised Brussel sprouts with apples, applejack jus
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Root Beer Short Ribs$38.00Faygo Root Beer braised short ribs, crispy tabasco onion straws, sour cream and chive mash, baby carrots
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Grilled Filet Mignon$46.00Whiskey rubbed filet, Cajun spiced shrimp, crispy potato pancake, and peppercorn boursin sauce
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Parmesan Dusted Salmon$36.00Roasted red skin potatoes, haricot vert, lemon caper sauce
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Walnut Crusted Whitefish$34.00Orzo pasta with lobster and shitake mushrooms, wilted baby spinach, maple mustard sauce
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Wild Mushroom & Spinach Strudel$28.00Wild mushrooms, baby spinach, feta cheese, tomato artichoke coulis, mixed baby greens
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Roasted Acorn Squash$27.00Stuffed with wild rice, lentils, almonds, dried cherries and spinach with balsamic drizzle
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Butternut Squash Ravioli$28.00Wild mushrooms, grilled asparagus, toasted pine nuts, sage cream sauce
First Course Enhancements
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Tomato Basil Gazpacho(available June - September)
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Caprese Saladfresh mozzarella, tomato slices, basil leaves with olive oil
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Maryland Crab Cakeswith black bean and corn relish and Dijon aioli
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Jumbo Shrimp Cocktailwith remoulade sauce and lemon wedge
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Seasonal Ravioli(per person)
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Sorbet(per person)
Dessert Enhancements
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Strawberry NapoleonFresh Strawberries, vanilla cream, dark chocolate ganache layered between oatmeal
Nuevo Latino
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Southwest CaesarRomaine hearts, shaved manchego cheese with a spicy Caesar dressing and cornbread croutons
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Roasted Corn and Red Pepper SaladRoasted corn, red peppers, cucumbers, red onions, tomatoes, avocado served with lime chipotle ranch dressing
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Mexican Spiced Flank SteakRoasted Peppers, ancho chili sauce
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Chili Lime SalmonCorn avocado salsa, lime & Cilantro vinaigrette
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Grilled Cumin Chicken BreastBlack beans, rice, pineapple jalapeno salsa
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Grilled SquashChipotle Pico de Gallo
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CornbreadWhipped honey butter
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Sopapilladusted with cinnamon & sugar
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Warm Rice Pudding$42.00
Vivo Italiano
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Traditional Caesar SaladRomaine hearts, shredded parmesan cheese, garlic croutons, served with Caesar dressing
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Tossed CapreseFresh mozzarella, grape tomatoes, basil leaves drizzled with balsamic vinaigrette
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Antipasto PlatterCappicola, Genoa Salami & prosciutto, fresh mozzarella, provolone & gorgonzola cheeses, collection of marinated grilled vegetables served with crostini Pesto vinaigrette
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Tuscan Grilled Chicken BreastWilted baby spinach, mushrooms and artichokes, sage prosciutto sauce
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Parmesan Crusted SalmonCannellini beans, roasted fennel and leek ragout, lemon caper butter sauce
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Cheese Tortellini PrimaveraGrilled vegetables, sundried tomato cream sauce
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Grilled Balsamic Vegetables
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House-made Garlic Bread Sticks
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Fresh Ciabatta with Dipping Oils
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Tiramisu
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Italian Almond Torte
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Assorted Biscotti$44.00
Chop House
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Chop House SaladMixed baby greens, bleu cheese, bacon, shitake mushrooms, roasted fingerling potatoes, caramelized onions served with a cabernet vinaigrette
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Caprese SaladFresh mozzarella, grape tomatoes, basil leaves drizzled with extra virgin olive oil
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Deconstructed Iceberg WedgeIceberg lettuce, tomatoes, red onion, crumbled bleu cheese, bacon crumbles with a creamy peppercorn ranch dressing
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Marinated Seasonal Vegetables
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Fire Grilled New York Strip Steak
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Pan Roasted Salmon Fillet
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Grilled Marinated Bone-in Chicken Breast
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Mashed Potato BarYukon gold whipped potatoes and Maple Sweet Potatoes Chives, sour cream, roasted garlic, crispy bacon, candied walnuts
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Herbed Butter
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Béarnaise Butter
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Whole Grain Mustard
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Horseradish Cream
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House-made Worcestershire Sauce
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Fresh Baked Rolls and Whipped Butter
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Seasonal Cheesecake
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Warm Fruit Cobbler with Sweet Whipped Cream$48.00