Ahasa

Name: Ahasa
Address: Level 29, ITC Ratnadipa, 21 Galle Face Center Rd, Colombo, Provincia del Oeste, Sri Lanka
Telephone: +94114999111
Price range: $$$$
Rating: 4.9

741 votos

N.º 114 de 578 pubs y bares en Colombo

Abierto ahora 17:00 - 01:00

Actualizado hace 14 días

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Disfrutra de tu bebida favorita en Ahasa

Una vez que el paseo alrededor de Galle Face Green se haya terminado, visita Ahasa. Degusta aquí recetas de las cocinas india y esrilanquesa. Degustar su perfectamente elaborado taro, sus generosas gambas o su sorprendente cordero es lo que gran parte de los visitantes aconseja. Ven a por una delicada panna cotta o un atrayente helado si tienes hambre. Su espectacular vino te está esperando en este bar. Merece la pena probar aquí un delicioso café, un excelente té o un sensacional zumo.

La atmósfera acogedora de Ahasa consigue que sus clientes se sientan relajados y disfruten de un rato agradable. Un buen número de invitados consideran que su personal es estupendo. La mayoría de usuarios han notado que el servicio es genial. Podemos recomendar este establecimiento por sus precios adecuados. Tal y como muchos críticos afirman, los decoración es moderna. Los usuarios de Google le han asignado una nota de 4,2 a este lugar.

Mejor en la ciudad

Alta cocina

Opiniones de los clientes sobre platos y características

service by Akthar

azeer

course Anika menu

our server Dumindu

gastronomical experience

the lamb brain

in Chennai

elaborate

the Rasam

derick

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Valoraciones de Ahasa

Google

(4.2/5)

107

Trip

(5/5)

634

Reseñas de visitantes en Ahasa

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Dr. Siraj Hanifa hace 3 meses en Google

We recently experienced Sunday high tea at The Ahasa, located on the 29th floor of ITC Colombo, drawn in by its promise of refined dining paired with sweeping skyline views of Colombo. The setting itself delivers. Positioned high above the city, the ambience is elegant, calm, and visually impressive — exactly what one expects from a luxury high tea environment. The atmosphere creates the right foundation for a memorable experience. FOOD Ingredients — 10/10 The ingredients were undeniably fresh and of high quality, reflecting strong sourcing standards expected of a five-star establishment. Taste — 9/10 Execution was impressive, with refined French techniques evident across the selection. The overall flavour profile aligned well with international five-star resort standards — elegant, balanced, and thoughtfully composed. Availability — 2/10 This was a notable weakness. Only a single piece of Cornish pastry (prepared using a pastry sheet) was initially available, followed by a version made with puff pastry instead — an inconsistency in execution. Additionally, a basic condiment such as ketchup ran out completely, and it took approximately 15 minutes to receive a small portion upon request. Replenishment — 1/10 Replenishment fell significantly below expectations. At multiple points during the service, nearly half of the buffet (4 out of ~10 stations) remained empty for extended periods of around 10 minutes, recurring throughout the hour. This is not aligned with the standards of a five-star high tea experience. Buffet Service (Plates) — 1/10 There was a lack of serving plates at the buffet station, resulting in waiting times exceeding five minutes. For a high tea service, this level of oversight is unacceptable and disrupts the overall guest experience. SERVICE & OPERATIONS While the culinary foundation is strong, operational execution requires immediate attention. In luxury hospitality, consistency and anticipation are just as critical as quality. The repeated gaps in replenishment and basic service flow suggest lapses in floor coordination, mise-en-place discipline, and service supervision during the high tea period. OVERALL IMPRESSION The Ahasa has all the makings of an exceptional high tea destination — premium ingredients, refined culinary technique, and a stunning location. However, the operational shortcomings significantly detract from what should otherwise be a seamless five-star experience. With improved attention to replenishment cycles, service readiness, and consistency in execution, this venue has the potential to truly match its setting and culinary ambition. Price per person: Rs 5,000–6,000 Food: 5 Service: 3 Atmosphere: 5

Response from the owner hace 16 días

Dear Dr Siraj, Thank you for taking the time to share such a comprehensive and thoughtful review of your Sunday High Tea experience at Ahasa. We are delighted to learn that you enjoyed the elegant ambiance, breathtaking views of Colombo, and the quality of our culinary offerings. It is particularly rewarding to know that the freshness of the ingredients and the refined execution of the dishes reflected the standards we aspire to deliver. At the same time, we sincerely appreciate your candid feedback regarding the availability of items, replenishment delays, buffet readiness, and overall service coordination. We deeply regret that these operational shortcomings affected your experience and fell below the expectations of a luxury dining venue. Your observations regarding consistency, replenishment cycles, and service flow have been noted with great attention and will be shared with our culinary and service leadership teams for immediate review and improvement. We are grateful for your balanced assessment and for recognizing both our strengths and the areas where we can do better. Feedback such as yours is invaluable in helping us elevate our guest experience and align our service delivery with the standards our guests rightfully expect. We hope to have the pleasure of welcoming you back to Ahasa and providing the seamless, exceptional experience that reflects the true potential of our venue. Warm regards, Denvor Steinwall Head of Food and Beverage – ITC Ratnadipa

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Hashan malawana hace 5 meses en Google

It was a good at Ahasa Sky Lounge at ITC Ratnadipa, the experience is simply breathtaking. The panoramic ocean and city views create a magical backdrop, especially at sunset. The vibe is vibrant yet relaxed, with great music, excellent service, and beautifully crafted food and drinks making it one of Colombo’s most memorable rooftop dining spots. Food: 5 Service: 5 Atmosphere: 5

Response from the owner hace 21 días

Dear Mr. Hashan Malawana, Thank you for taking the time to share your positive feedback. We are delighted to know that you enjoyed the service and the food during your visit and that our team was able to make your dining experience a pleasant one. Your kind words are truly appreciated and serve as great encouragement to our associates. We look forward to welcoming you back again soon for another memorable experience. Warm regards, Denvor Steinwall Head of Food and Beverage – ITC Ratnadipa

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Refcon hace 5 meses en Google

I came here 3 nights in a row for sunset & drinks. Great spot inside the ITC Ratnadipa. It’s a glass tube in the sky connecting both of their buildings. The ambiance is hip & contemporary. They have live music as well. Between 5:30-7:30 they have a Bonvoy member event with free food & drinks, which brought me up the first time. The sunsets & service kept coming back. Food: 5 Service: 5 Atmosphere: 5

Response from the owner hace 21 días

Dear Mr. Refcon, Thank you for taking the time to share your positive feedback. We are delighted to know that you enjoyed the service and the food during your visit and that our team was able to make your dining experience a pleasant one. Your kind words are truly appreciated and serve as great encouragement to our associates. We look forward to welcoming you back again soon for another memorable experience. Warm regards, Denvor Steinwall Head of Food and Beverage – ITC Ratnadipa

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+94 114 999 111

Fusión, India, Esrilanquesa