Main Menu
Appetizers (Mezeler)
-
Hummus*$6.95mashed chickpeas, mixed with fresh lemon juice, minced garlic, olive oil and tahini.
-
Stuffed Grape Leaves (Yaprak Dolmasi)*$8.95grape leaves stuffed with rice, pine nuts, currants, parsley and spices.
-
Fillo Dough Roll (Sigara Boregi)*$6.95deep-fried fillo dough thinly rolled stuffed turkish feta cheese and parsley.
-
Ezme*$7.95roasted bell pepper crushed with tomatoes, onions, walnuts and spices.
-
Haydari*$7.95thick homemade yogurt with chopped walnuts, garlic, carrots and dried mint.
-
Turkish Eggplant Salad* (Patlican Salatasi)$8.95char-broiled eggplant mixed with chopped tomatoes, onions, peppers and parsley, with a touch of olive oil and red vinegar.
-
Turkish Pizza (Lahmacun) (Sunday, Thursday)$9.95homemade pita bread topped with a blend of minced lamb, bell peppers, tomatoes, parsley and onion seasoned with turkish spices.
-
Anatolia Sampler Platter*$11.95stuffed grape leaves, fillo dough roll and hummus, served with rose petal jam and pita bread.
-
Calamari$10.95breaded calamari rings fried in canola oil.
-
Falafel*$6.95breaded calamari rings fried in canola oil.
Soups (Corbalar)
-
Lentil Soup*$4.95soup made with lentils, potatoes, carrots, onions, tomato sauce and spices.
-
Onion Soup*$4.95soup made with onions, flour, white wine, soy sauce, milk, cinnamon, and black pepper.
-
White Beans Soup*$4.95soup made with white beans, tomatoes, onions, bell peppers, tomato sauce and spices.
-
Barbunya$4.95soup made with pinto beans, carrots, onions, garlic and olive oil.
Salads (Salatalar)
-
Shepherd Salad ( Coban Salatasi)*$8.95chopped tomatoes, cucumbers, onions, bell peppers and parsley tossed with olive oil and red wine vinegar, and topped with turkish feta cheese.
-
Anatolia Salad (Sef Salatasi)*$7.95chopped romaine lettuce, tomatoes, bell peppers, cucumbers with choice of dressing.
-
Mediterranean Salad (Akdeniz Salatasi)$9.95chopped romaine lettuce, tomatoes, bell peppers, cucumbers and grilled chicken with choice of dressing.
-
Grilled Shrimp Salad$10.95grilled shrimp served with tomatoes romaine lettuce, cucumber, parsley, onions dill and black olives tossed in our house dressing or choice of dressing.
Pastas ( Hamur Isleri)
-
Homemade Baked Turkish Ravioli (Manti)$13.95homemade pasta stuffed with seasoned ground lamb, served in garlic-yogurt sauce topped with melted hot butter sprinkled with red pepper and mint.
-
Mediteranean Pastapenne pasta, tomato, bell pepper, mushroom, garlic, olives, parsley, mint, mozzarella and spices.
Chicken Specialties of the House
-
Chicken Shish Kabob (Tavuk Sis Kebap)$12.95char-broiled chicken cubes, cooked on skewers and delicately marinated in turkish spices, served with rice, our special yogurt sauce and grilled vegetables.
-
Chicken Stew$13.95sauteed chicken, potatoes, carrots, peas, pearl onions, tomatoes, bell pepper topped with pashamal sauce and mozzarella cheese, baked on the stone oven. served with rice and salad.
-
Spinach Stuffed Chicken$14.95breast of chicken stuffed with parsley, onions, mushrooms, spinach and mozzarella cheese topped with our coconut sauce or tomato sauce. served with rice and salad.
-
Anatolia Roasted Chicken$11.95marinated chicken cubes, roasted with onions, tomatoes, bell peppers, mushrooms. served with rice.
-
Billur Kabob (Billur Kebap)$14.95sauteed eggplant stuffed with roasted chicken cubes, mushrooms, onions, bell peppers pashamal sauce topped with mozzarella cheese baked on stone pizza oven. served with rice and salad.
Seafood Specialties of the House
-
Fresh Grilled Salmon$16.95fresh salmon seasoned with dill, green onions, garlic and olive oil. served with rice and salad.
-
Fresh Grilled Rainbow Trout$14.95fresh trout seasoned and grilled, served with rice and salad.
-
Fish of the Day$13.95
-
Shrimp Shish Kabob (Karides Sis Kebap)$15.95seasoned and marinated in bay leaves and lemon juice, cooked on skewers. served with rice and grilled vegetables.
-
Shrimp Saute$15.95shrimp roasted with tomatoes, mushrooms, bell peppers, onions and rice.
From the Grill
-
Turkish Lamb Chops (Pirzola)$23.95marinated baby lamb chops grilled to perfection served with pilaf, tomatoes and salad.
-
Mixed Grill Platter (Karisik Izgara)$18.95mixed grill includes chicken, lamb shish kabob, kofta kabob and lamb chop. served with rice, our special yogurt sauce and grilled vegetables.
-
Lamb Shish Kabob (Kuzu Sis Kebap)$15.95char-broiled lamb cubes, cooked on skewers and delicately marinated in turkish spices. served with rice, our special yogurt sauce and grilled vegetables.
-
Adana Kabob (Adana Kebap)$13.95seasoned ground lamb, char-broiled on skewer. served with rice, our special yogurt sauce and grilled vegetables.
-
Turkish Gyros (Doner Kebap)$12.95seasoned and marinated beef, cooked on rotating skewer, thinly sliced. served with rice, our special yogurt sauce and grilled vegetables.
-
Iskender Kabob (Iskender Kebap)$13.95thinly sliced turkish beef gyros served on pita bread, topped with tomato sauce and yogurt. served with rice and grilled vegetables.
-
Kofta Kabob (Kofte Kebap)$12.95char-broiled ground beef patties delicately seasoned with special house spices. served with rice, our special yogurt sauce and grilled vegetables.
-
Beef Shish Kabob (Dana Sis Kebap)$15.95char-broiled beef cubes, cooked on skewers and delicately marinated in turkish spices. served with rice, our special yogurt sauce and grilled vegetables.
Classical Turkish Home Cooking
-
Anatolia Eggplant$15.95baby eggplant sauteed and stuffed with seasoned lamb cubes, onions, tomatoes, bell peppers and parsley. garnished with onion rings and tomato. served with rice and salad.
-
Turkish Stew (Guvec)$14.95lamb cubes, carrots, potatoes, zucchinis, eggplants, okras, green beans, tomatoes, bell peppers, garlic and onion baked on stone oven. served with rice and yogurt sauce.
-
Anatolia Roasted Lamb (Sac Kavurma)$14.95marinated baby lamb, roasted in a special iron plate used by famous turkish chefs, with white onions, tomatoes, bell peppers. served with rice.
Veggie Specials
-
Turkish Veggie Stew (Guvec)$11.95carrots, potatoes, zucchinis, eggplants, tomatoes, green beans, green beans, bell peppers, garlic and onion baked on stone oven. served with rice and yogurt sauce.
-
Veggie Sampler$13.95veggie sampler includes stuffed veggie eggplant, (onions, pine nuts, tomatoes, and parsleys) stuffed artichoke (pine nuts, rice, currants and grilled vegetables). served with rice and salad.
-
Veggie Platter$10.95grilled carrots, zucchinis, mushrooms, tomatoes and eggplants served with rice and salad.
On the Side
-
Rice Pilaf$2.99
-
Piyaz$3.59
-
French Fries$2.59
-
Grilled Vegetables$3.59
-
House Salad$2.99
Desserts
-
Kunefe$6.50tissue thin layers of rolled pastry, shredded and baked with unsalted cheese. served warm with a light syrup.*kunefe is a specialty dessert and requires 20 minutes to prepare. please inform your server in advance that you will be partaking in this "turkish delight".
-
Baklava$4.50walnuts nestled between light layers of fillo pastry and topped with butter syrup.
-
Kadayif$4.50tissue thin layers of rolled pastry, shredded and baked with walnuts and topped with buttery syrup.
-
Rice Pudding (Sutlac)$4.50
-
Dessert of the Day$6.95