Boatwerks Waterfront Restaurant Carta

Dinner

• Memphis Style BBQ Rib Tips

  9.95
  Baby back rib tips rubbed w/ boatwerks' special spice blend & slow cooked until "fall off the bone" tender. Served w/ a side of spicy memphis BBQ sauce
• Antipasto Platter

  13.95
  Prosciutto wrapped asparagus, fresh mozzarella & berry tomato salad, kosherbeef salami, marinated olives & pepperoncini
• Crispy Fried Calamari

  9.95
  Calamari lightly dusted & flash fried. Served w/ a trio of dipping sauces
• Asiago, Spinach & Artichoke Dip

  7.95
  Served hot w/ carrot sticks, celery sticks & crispy pita chips
• Seafood Sampler

  13.95
  Maryland style crab cake, fried shrimp, crispy calamari, asiago spinach & artichoke dip w/ crispy pita chips
• Sweet Brie

  8.95
  Creamy brie cheese, fresh apples, dried michigan cherries, & apricot preserves set atop toasted artisan style cranberry walnut bread. Served warm
• Wild Mushroom Crostini

  8.50
  An assortment of gourmet mushrooms w/ montchevré goat cheese & fresh thyme

• Soup of the Day
• Waterfront Seafood Chowder

  4.25
  Rich & creamy using the finest fresh fish & seafood finished w/ a hint of sherry.

• Boatwerks Chop Salad

  8.95 - 10.95
  Chicken, avocado, corn, bacon, bleu cheese, cucumber, tomatoes, mixed salad greens & romaine lettuce. Served w/ poppy seed dressing.
• Hearts of Romaine Caesar Salad

  7.95 - 9.95
  The classic caesar w/ a twist. Romaine hearts, garlic croutons. Sliced onion & fresh grated parmesan cheese. Dressed w/ fustini’s tuscan herb extra virgin olive oil, & fustini’s 12 year white balsamic vinegar w/ a pinch of dijon mustard.
• Spinach Salad

  8.95 - 10.95
  Fresh baby spinach topped w/ sliced button mushrooms, chopped bacon, red onion & hard boiled eggs. Served w/ warm bacon dressing.
• Baby Wedge Salad

  7.95 - 9.95
  A slight twist on the classic wedge salad.We start w/ a baby head of lettuce topped w/ crisp bacon, shredded carrots, green onions & vine ripe tomatoes. Topped w/ our house made bleu cheese dressing.

• Boatwerks’ Signature Entree

  18.95
  Premium fresh caught whitefish topped w/ almond crust, baked, & served w/ dill cream sauce & fresh vegetables
• Seafood Tortellini

  15.95 - 19.95
  Tricolored tortellini filled w/ parmesan cheese combined w/ tender shrimp, plump sea scallops, langostino lobster meat & fresh mussels tossed in a seafood cream sauce.
• Sole San Juan

  17.95
  Filet of sole stuffed w/ tender shrimp, plump sea scallops, langostinolobster meat, white cheddar cheese & herbed bread crumbs, baked & finished w/ mornay sauce. Served w/ asiago gratin potato & fresh vegetable (no substitutions)
• Maryland Style Crab Cakes

  18.95
  We start‏ w/ premium blue crabmeat & jumbo lump crabmeat to get that true maryland flavor. Served w/ creamy cole slaw, fresh vegetables & a side of honey jalapeño aioli
• Asian Grilled Salmon*

  18.95
  Fresh atlantic‏ salmon grilled & brushed w/ asian ginger glaze. Served atop asian noodles & julienne vegetables
• Fried “Great Lakes” Lake Perch

  16.95 - 21.95
  Served w/‏ seasoned french fries, fresh dill, caper rémoulade & creamy slaw.
• Spanish Paella

  14.95 - 18.95
  Our traditional spanish paella is a colorful mixture of chicken, chorizo, shrimp, scallops & mussels combined w/ saffron rice. Served in a spanish cazuela.
• Breaded Fantail Shrimp Platter

  16.95
  Ten lightly breaded fantail shrimp served w/ seasoned french fries, creamy slaw, cocktail sauce & fresh lemon
• Fish 345 opiniones & Chips
  Wild caught alaskan pollock hand dipped in our special recipe beer batter. Served w/ seasoned french fries, creamy slaw & dill caper rémoulade.
• Lemon Herb Baked Tilapia

  16.95
  Light & flaky tilapia marinated in lemon juice, honey, fresh herbs & just a pinch of dijon mustard. Baked & served w/ golden jewel couscous & fresh vegetables

• Chicken Marsala

  16.95
  Two petite chicken breasts lightly dusted in seasoned flour, sautéed & set atop linguini pasta tossed w/ gourmet mushrooms & finished w/ marsala cream sauce
• Smoked Gouda Chicken Tortellini

  16.95
  Cheese tortellini‏ smothered in our smoked gouda cream sauce w/ sun dried tomatoes & bacon, nestled on a bed of fresh spinach tossed in garlic & olive oil. Topped w/ our grilled chicken breast w/ basil pesto
• Gluten-Free Penne Pasta

  10.95 - 16.95
• Cashew Chicken Stir Fry

  13.95 - 16.95
  Crisp asian vegetables, garlic, ginger & green onions paired w/ an authentic asian style sauce & served over fried rice.
• Boatwerks Macaroni & Cheese 153 opiniones

  9.95
  Made w/ aged new york white cheddar cheese & buttered bread crumbs
• A Combination of All of the Items

  +18.95 - +25.95

• Create Your Own Seafood Combo
• Grilled Atlantic Salmon

  7.00
• New York Strip Steak

  19.95
  Fourteen ounce‏ USDA choice hand cut new york strip steak seasoned & grilled to your specifications
• Grilled Shrimp Skewer or Fried Shrimp

  6.00

• The King of Roasts

  17.95 - 24.95
  Slow roasted USDA choice prime rib seasoned to perfection. Served w/ au jus, choice of potato & fresh vegetables.Creamy horseradish sauce available upon request.
• Grilled Boneless Pork Loin

  14.95
  Three slices of pork loin topped w/ caramelized onions & flame roasted fuji apples. Served w/ choice of potato & fresh vegetables
• Texas Style Smoked Beef Brisket

  6.95
  Eight ounces of smoked beef brisket drizzled w/ sweet baby ray's. Served w/ a corn cake, choice of potato & creamy slaw
• Tournedos Alaskan

  26.95
  Seven ounces of pan seared beef tenderloin medallions topped w/ shrimp, sea scallops & langostino lobster meat. Finished w/ sauce béarnaise.Served w/ choice of potato & fresh vegetables
• Beef Sizzler

  16.95
  Ten ounce USDA choice beef sizzler charbroiled, topped w/ haystack onions. Served w/ choice of potato, fresh vegetables & a side of bistro sauce –

• Boatwerks Burger

  9.75
  Lettuce, tomato, red onion & your choice of cheese: cheddar, swiss, provolone, boursin, american, pepper jack or smoked gouda
• Bacon BBQ Burger*

  10.25
  Sweet baby ray's barbecue sauce, smokehouse bacon, cheddar cheese & topped w/ crispy haystack onions
• Texas Style Beef Brisket Sliders

  10.95
  Smoked “melt in your mouth tender” beef brisket drizzled w/ sweet baby ray's. Served on toasted brioche w/ ranch seasoned potato wedges & creamy slaw
• Grilled Portabella

  10.75
  Grilled portabella mushroom, roasted artichoke hearts, fresh spinach, red onion, sliced tomatoes & boursin cheese served on a grilled bun
• Traditional Club Sandwich

  9.95
  Roasted turkey breast, premium cure 81 ham, smokehouse bacon, leaf lettuce, vine ripe tomatoes. Lightly brushed w/ mayonnaise & served on three slices of toasted white bread
• Hot Turkey Sandwich

  9.95
  Roasted turkey breast sliced & served open faced over a thick slice of italian bread w/ mashed potatoes & turkey gravy. Garnished w/ a dollop of cranberry sauce
• Patty Melt

  9.95
  Charbroiled steak burger topped w/ grilled onions & imported swiss cheese served on grilled swirl rye bread
• Fried Lake Perch Sandwich

  9.95
  Our famous fried lake perch served on a grilled bun topped w/ creamy slaw
• Grilled Chicken Sandwich 3 opiniones

  9.95
  An herb marinated chicken breast grilled & topped w/ smokehouse bacon, provolone cheese & sun dried tomato aioli. Served on a unique pretzel bun
• Turkey Cranberry Reuben

  9.75
  Thin sliced roasted turkey breast, creamy slaw & imported swiss cheese grilled on artisan style cranberry walnut bread
• Boatwerks Prime Dip

  11.50
  Thin sliced slow roasted prime rib topped w/ melted provolone cheese & served on a rustic ciabatta roll w/ au jus
• Corned Beef Reuben Panini

  9.95
  Slow roasted corned beef brisket, imported swiss cheese & sauerkraut grilled on swirl rye bread. Served w/ a side of 1000 island dressing

• Enjoy a 2 Ounce Sampleof 3 Wines of Your Choice. Priced Per Flight.Excludes Appetizer & Dessert Wines & Captain's Choice Selections (Sold Only by Bottle)

• Chateau Chantal Celeberate Sparkling, Michigan

  35.00 per bottle
• Gancia, Moscato D' Asti, Italy

  29.00 per bottle
• Riondo, Prosecco D' Asti Split, Italy

  8.95 per bottle
• Saint-Hilaire Brut, France

  30.00 per bottle

• Sweet & Smooth
  Wines that feed the soul; not the intellect. Rich in their fruits of apricot, orange, tangerine & peach; these speak to the young at heart.
• White Zinfandel, La Terre, California

  1.75 5.00 19.00
• Reisling Leelanau Cellars, Michigan

  2.50 7.00 26.00
• Pinot Grigio, Albertoni, California

  1.75 5.00 19.00
• Sauvignon Blanc, Santa Rita, Chile 9 opiniones

  2.00 5.75 22.00
• Chardonnay/Pinot Grigio, Good Harbor "Manitou", Michigan

  3.00 8.75 32.00
• 2011 Sauvignon Blanc, Dry Lands, New Zealand

  42.00 per bottle
• Chardonnay 3 opiniones , Albertoni, California

  1.75 5.00 19.00
• Chardonnay 3 opiniones , Snap Dragon, California

  2.00 5.50 21.00
• Chardonnay Uo, Babich, Hawks Bay, New Zealand

  3.00 8.75 32.50
• 2010 Chardonnay 3 opiniones , Rodney Strong, Estate Vineyards Chalk Hill, California Chalk Hill, Sonoma, California

  45.00 per bottle
• Moscato 2 opiniones , Banrock, Australia

  1.75 5.00 19.00
• Reisling, Carl Reh, Germany

  1.75 5.00 19.00
• Light & Crisp
  Wines w/ a gentle approach to both fruit & acidity; these are offered both as a cocktail & w/ foods. Flavors of lemon, melon, & grapefruit.
• Pinot Grigio, Riondo, Veneto, Italy

  2.50 7.00 25.00
• Sauvignon Blanc, Rodney Strong Charlottes Home, Sonoma, California

  2.75 8.25 30.00
• Sauvignon Blanc, Babich, New Zealand

  3.00 8.75 32.00
• Creamy & Elegant
  Wines w/ a richness that coats the mouth in a full-bodied way. This texture gives way to ripe fruits from the tree: apples, peaches & pears. Found here are fine oak treatments that give sweet vanilla & fig elements.
• Chardonnay 3 opiniones , Settlers Creek, California

  2.00 5.50 20.00
• Chardonnay 3 opiniones , Rodney Strong, Sonoma County, California

  2.75 8.25 30.00
• Chardonnay 3 opiniones , Franciscan, Napa, California

  3.50 10.00 37.00

• Ripe & Rich
  Softer in their approach, don’t be fooled by their subtlety. These wines can have every bit the power of other reds – just presented w/ a velvet glove. Texture & weight are often lighter & silky w/ huge fruits like cherries & plums, or crushed raspberries.
• Pinot Noir, Harlow Ridge, California

  2.00 5.50 20.00
• Pinot Noir, Mark West, California

  2.75 8.25 30.00
• 2010 Pinot Noir, Belle Glos, Meiomi, California

  55.00 per bottle
• Spicy & Sassy
  Rich & medium bodies, this often presents a subtle pepper or heat that lifts a simple preparation to another level. Fruits are a black color such as cherries, blackberries & plums.
• Carmener, Indomita, Chile 9 opiniones

  2.00 5.50 20.00
• Malbec, 1919, Argentina

  2.75 7.75 27.00
• 2009 Sangiovese/Syrah, Sasyr, Italy

  43.00 per bottle
• 2009 Zinfandel, Murphy-Goode Liars Dice, Sonoma, California

  48.00 per bottle
• Big & Bold
  Wines that contain layers & layers of complexity. It’s not necessarily their weight that makes these wines “bold”. Often containing a bit moreacidity than the reds listed above, these require foods w/ big flavors. Fruits presented are cherries, wild berries & currants.
• Cabernet Sauvignon, Excelsior, South Africa

  2.25 6.50 24.00
• Field Blend, Raymond R Collection, California

  2.75 8.25 30.00
• 2009 Cabernet Sauvignon, Textbook "Fin De Journée",

  59.00 per bottle
  Napa valley, california
• 2009 Cabernet Sauvignon, Rodney Strong

  49.00 per bottle
  Alexander valley, sonoma, california
• Cabernet/Merlot, Jacobs Creek, Australia

  1.75 5.00 19.00
• Pinot Noir, Sea Glass, California

  2.50 7.50 27.00
• Merlot, Napa Ridge, California

  3.00 9.00 33.00
• 2009 Merlot, Rodney Strong, Sonoma, California

  39.00 per bottle
• Shiraz, Banrock, Australia

  1.75 5.00 19.00
• Malbec, Dona Paula, Argentina

  2.25 6.75 25.00
• Zinfandel, Kendall-Jackson Vintner's Reserve, California

  3.25 9.75 36.00
• 2009 Grenache, Yalumba 'Bush Vine', Barrossa Valley, Australia

  47.00 per bottle
• 2008 Malbec, Atamisque, Mendoza, Argentina

  65.00 per bottle
• Cabernet Sauvignon, Albertoni, California

  1.75 5.00 19.00
• Cabernet Sauvignon, Kenwood, California

  2.50 7.50 27.00
• Cabernet Sauvignon, Rodney Strong, California

  3.50 10.75 40.00
• 2009 Cabernet Sauvignon, Napa Cellars,

  56.00 per bottle
  Napa valley, california
• 2008 Proprietary Red, Treasure Hunter

  53.00
  Gordian knot, sonoma, california

Lunch

• Soup of the Day

  3.25 - 4.50
• Memphis Style BBQ Rib Tips

  9.95
  Baby back rib tips rubbed w/ boatwerks' special spice blend & slow cooked until "fall off the bone" tender. Served w/ a side of spicy memphis BBQ sauce
• Asiago, Spinach & Artichoke Dip

  7.95
  Served hot w/ carrot sticks, celery sticks & crispy pita chips
• Waterfront Seafood Chowder

  4.25 - 5.50
  Rich & creamy using the finest fresh fish & seafood finished w/ a hint of sherry.
• Crispy Fried Calamari

  9.95
  Calamari lightly dusted & flash fried. Served w/ a trio of dipping sauces
• Seafood Sampler

  13.95
  Maryland style crab cake, fried shrimp, crispy calamari, asiago spinach & artichoke dip w/ crispy pita chips
• Antipasto Platter

  13.95
  Prosciutto wrapped asparagus, fresh mozzarella & berry tomato salad. Kosher beef salami, marinated olives & pepperoncini

• Salmon 100 opiniones

  7.00
• Grilled Steak 1 opinión

  7.00
• Spinach Salad

  8.95 - 10.95
  Fresh baby spinach topped w/ sliced button mushrooms, chopped bacon, red onion & hard boiled eggs. Served w/ warm bacon dressing.
• Baby Wedge Salad

  7.95 - 9.95
  A slight twist on the classic wedge salad we start w/ a baby head of lettuce topped w/ crisp bacon, shredded carrots, green onions & vine ripe tomatoes. Topped w/ our house made bleu cheese dressing.
• Grilled Chicken or Portabella Mushroom

  4.00
• Grilled Shrimp Skewer

  6.00
• House Salad 6 opiniones

  7.95 - 9.95
  Mixed greens, dried michigan cherries, imported gruyère cheese, red onion & candied pecans. Served w/ raspberry vinaigrette dressing.
• Boatwerks Chop Salad

  8.95 - 10.95
  Chicken, avocado, corn, bacon, bleu cheese, cucumber, tomatoes, mixed salad greens & romaine lettuce. Served w/ poppy seed dressing.
• Hearts of Romaine Caesar Salad

  7.95 - 9.95
  The classic caesar w/ a twist. Romaine hearts, garlic croutons. Sliced onion & fresh grated parmesan cheese. Dressed w/ fustini’s tuscan herb extra virgin olive oil, & fustini’s 12 year white balsamic vinegar w/ a pinch of dijon mustard.

• Boatwerks Burger

  8.75
  Your choice of cheese, lettuce, tomato & red onion. Cheddar, swiss, provolone, boursin, american, pepper jack or smoked gouda
• Bacon BBQ Burger

  9.25
  Sweet baby‏ ray's barbecue sauce, smokehouse bacon, cheddar cheese & topped w/ crispy haystack onions
• Grilled Chicken Sandwich 3 opiniones

  9.95
  An herb‏ marinated chicken breast grilled & topped w/ smokehouse bacon, provolone cheese & sun dried tomato aioli. Served on a unique pretzel bun
• Grilled Portabella

  10.75
  Grilled portabella mushroom, roasted artichoke hearts, fresh spinach, red onion, sliced tomatoes & boursin cheese served on a grilled bun
• Fried Lake Perch Sandwich

  9.95
  Our famous fried lake perch served on a grilled bun topped w/ creamy slaw
• Hot Turkey Sandwich

  9.95
  Roasted turkey breast sliced & served open faced over a thick slice of italian bread w/ mashed potatoes & turkey gravy. Garnished w/ a dollop of cranberry sauce
• Patty Melt

  8.95
  Charbroiled steak burger topped w/ grilled onions & imported swiss cheese served on grilled swirl rye bread
• Turkey Cranberry Reuben

  9.75
  Thin sliced roasted turkey breast, creamy slaw & imported swiss cheese grilled on artisan style cranberry walnut bread
• “Texas Style” Beef Brisket Sliders

  10.95
  Smoked “melt in your mouth tender” beef brisket drizzled w/ sweet baby ray's & served on toasted brioche w/ ranch seasoned potato wedges & creamy slaw
• Traditional Club Sandwich

  9.95
  Roasted turkey breast, premium cure 81 ham, smokehouse bacon, leaf lettuce, vine ripe tomatoes. Lightly brushed w/ mayonnaise & served on three slices of toasted white bread
• Boatwerks Prime Dip

  11.50
  Thin sliced,‏ slow roasted prime rib topped w/ melted provolone cheese & served on a rustic ciabatta roll w/ au jus
• Corned Beef Reuben Panini

  9.95
  Slow roasted corned beef brisket, imported swiss cheese & sauerkraut grilled on swirl rye bread. Served w/ a side of 1000 island dressing

• Fried “Great Lakes” Lake Perch

  16.95 - 21.95
  Served w/ seasoned french fries, fresh dill, caper rémoulade & creamy slaw.
• Breaded Fantail Shrimp Platter

  10.95 - 16.95
  Ten lightly breaded fantail shrimp served w/ seasoned french fries, creamy slaw, cocktail sauce & fresh lemon.
• Open Faced Beef Sizzler

  10.95
  Seven ounces‏ of aged USDA choice beef sirloin served open faced on grilled country italian bread & served w/ seasoned french fries
• Fish 345 opiniones & Chips

  12.95 - 16.95
  Wild caught‏ alaskan pollock hand dipped in our special recipe beer batter. Served w/ seasoned french fries, creamy slaw & dill caper rémoulade.

• Pepsi Products

  2.29
• Iced Tea or Raspberry Iced Tea

  2.29
• White or Chocolate Milk

  1.99
• Hot Tea

  1.99
• Lemonade 25 opiniones

  2.29
• Juice 2 opiniones

  2.29
  Your choice of orange, apple, cranberry, grapefruit or v8
• Coffee or Decaf

  1.99
• Hot Chocolate

  2.29

Breakfast

• Pepsi Products

  2.29
• Iced Tea or Raspberry Iced Tea

  2.29
• Fresh Squeezed Orange Juice

  3.00 - 4.50
• Coffee or Decaf

  1.99
• Hot Chocolate

  2.29
• Lemonade 25 opiniones

  2.29
• Juice 2 opiniones

  2.29
  Your choice of orange, apple, cranberry, grapefruit or v8
• White (Whole, 2% or Skim) Milk or Chocolate Milk

  1.99
• Hot Tea

  1.99

• One Slice of Cinnamon

  3.50
  Swirl french toast & two sausage links
• Whipped Cream on Request.

  3.25
  One biscuit & sausage gravy
• One Egg Any Style

  3.50
  Two slices of bacon & one slice of toast
• Four Silver Dollar Pancakes

  3.25
  With whipped butter & warm syrup
• Oatmeal w/ Brown Sugar

  3.25

• Bagel Sandwich

  7.95
  Grilled bagel w/ two eggs any style topped w/ grilled cure 81 ham & your choice of cheese: american, aged white cheddar, swiss, provolone, pepper jack or smoked gouda
• Grilled Breakfast Burrito

  8.95
  Scrambled eggs, chorizo sausage, fried potatoes & cheddar cheese wrapped in a flour tortilla & grilled panini style. Served w/ a side of salsa
• Macatawa Muffin

  5.95
  Grilled english muffin w/ one egg any style, grilled cure 81 ham & american cheese

• Sausage 6 opiniones

  2.50
  Two patties or three links
• Grilled Cure 81 Ham

  2.95
• Pig-in-the-Blanket

  2.25
• Homemade Hash Brown Potatoes Oatmeal

  1.95
  With brown sugar, milk, nuts
• Fresh Strawberries

  1.95
• Eight Grain Toast

  2.25
  Rye toast or two biscuits
• Bagel

  2.95
  With cream‏ cheese
• Smokehouse Bacon

  2.95
  Three strips
• Corned Beef Hash

  3.95
• Sausage Gravy

  2.95
• Fresh Fruit Cup

  3.50
• Toast 8 opiniones

  1.75
  White or wheat
• English Muffin

  1.95

• Create Your Own Omelet

Drinks

• Boatwerks Margarita

  5.50
  Cuervo gold, cointreau, lime juice, & sour mix. With a salted rim blended or flavored
• New! Chocolate Martini

  5.50
  Stoli vanilla, godiva white chocolate, crème de cacao, & a splash of cream
• Smashed Melonaid

  5.00
  Bacardi melon & tropicanna lemonade
• Frozen Rum Runner

  6.50
  Captian, razzmatazz, crème de banana, orange juice, & grenadine
• Grasshopper Martini

  6.00
  Crème de menthe, crème de cacao & light cream
• Island Breeze

  5.00
  Malibu, peach schnapps, pineapple & cranberry juice
• Chocolate Dream

  5.00
  Bailey’s, amaretto, frangelico & hot chocolate
• Long Island Fruit Punch

  6.00
  Cranberry, raspberry & orange vodkas, peach schnapps, cranberry & orange juice
• New! Boatwerks Mango Strawberry Daiquiri

  5.50
  Rum, strawberry schnapps, lime juice, mango & strawberry mix
• Mr. Arnold Palmer

  5.00
  Firefly sweet tea vodka & lemonade
• New! Blueberry Lagoon

  5.50
  Stoli blueberry, blue curacao & lemonade
• New! Orchid Martini

  6.00
  Absolute, blue curacao, chambord & cranberry juice
• Captains Mojito

  6.00
  Captain morgan lime, fresh mint, simple syrup & soda water
• New! Absolute Melon Ball

  5.50
  Absolute, orange‏ juice & midori

• Pepsi Products

  2.29
• Juice 2 opiniones

  2.29
  Your choice‏ of:orange, apple, cranberry, grapefruit or v8
• Coffee or Decaf

  1.99
• Hot Chocolate

  2.29
• Lemonade 25 opiniones

  2.29
  Iced tea, sweetened or unsweetened or raspberry iced tea
• White or Chocolate Milk

  1.99
• Hot Tea

  1.99

• Budweiser, Bud Light, Coors Light, Michelob Ultra, Miller Light

  3.25
• Killian's, New Holland-Mad Hatter

  4.00
• Mike's Hard Lemonade

  3.75
• Corona, Heineken, Red Stripe, Goose Island

  312.00
• O’Doul's & Buckner Non-Alcoholic Beer

  3.00

• Bud Light, Miller Light

  3.25
• Bell's (Seasonal Beer)

  4.75
• Boston Lager & Leinenkugel (Seasonal Beers)

  4.50
• Guinness

  5.00

Happy Hour Drink

• Draft

  2.00
  Bud light or miller light
• Draft

  4.00
  Guiness
• Microbrew

  3.00
• Bottles

  2.00
  Bud, bud light, miller light, coors light
• Bells Seasonal Beer

  3.00

• La Terra, White Zinfandel, California

  2.00
• Albertoni, Pinot Grigio, California

  3.00
• Albertoni, Chardonnay 3 opiniones , France

  3.00

• Jacobs Creek, Cabernet/Merlot, Argentina

  2.00
• Well Drinks

  2.00
• Albertoni, Cabernet, France

  2.00

• House Margarita or House Cosmo

  3.00
• Frozen & Flavored Margaritas

  4 each

• Sliders

  2.50
• Mix & Match
  Hamburger, chicken, & fish served w/ lettuce, tomato & kettle chips.

• Onion Rings 28 opiniones
  With bistro sauce.
• Six Inch Personal Cheese Pizza

  0.50 each
  Additional toppings
• All Beef Hot Dog
  Served w/ kettle chips.
• Basket of French Fries
  With ranch dip or ketchup.

• Jalapeno Cheddar Bratwurst
  On a pretzel bun served w/ kettle chips.
• Basket of Sweet Potato Crisscut Fries
  With dipping sauce.
• Fried Pickles
  With ranch dip.
• Michigan Cherry Bratwurst
  On pretzel bun served w/ kettle chips.
• Chips & Cheese 153 opiniones

  0.50 - 1.25
  W/ salsa‏ rojo
• Fried Clam Strips
  With cocktail‏ sauce

• Potato Skins
  Filled w/ bacon, green onions & cheddar cheese. Served w/ sour cream.
• Fried Jalapeno Cheese Cubes
  With ranch dips.
• Fried Portobello Fries
  With ranch dip.

• Buffalo Wings Served
  With bleu cheese dip & celery sticks.
• Nacho Supreme
  Taco meat,‏ cheese, onions, black olives & jalapenos