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Boca

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5421 votos
1 sucursal más en Orlando
Abierto ahora 09:30 - 23:00
Actualizado hace 10 días
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Este es el sitio mejor ubicado cerca de Charles Hosmer Morse Museum of American Art. Saborea sus atrayentes wontons fritos, su generoso filete de falda y sus perfectamente elaborados pasteles de carne para hacerte una idea de cómo es este bar. La mayoría de visitantes consideran que aquí puedes comer unos sorprendentes gofres de huevo, unas caseras tortitas y un sabroso pastelito de manzana. Cuando visites Boca, tienes que probar su sensacional café martini, sus extraordinarias mimosas o su irresistible cerveza artesanal. Visita este establecimiento y pide un estupendo café espresso, un delicioso zumo o una insuperable limonada.

Su ambiente acogedor hace de este lugar la elección perfecta para una cena familiar. Comprueba por ti mismo lo atento que es su personal. Su eficiente servicio demuestra el alto nivel de calidad de este lugar. Muchos críticos encuentran que los platos que ofrecen tienen unos precios razonables. Su cuidada decoración se adecúa perfectamente al interior de este bar. La nota global de Boca en Google es de 4,2.

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Reseñas de visitantes en Boca

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L
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El lugar es bonito y limpio, la comida no demoró, la comida y los tragos estaban ricos y el personal fue amable. Food: 5 Service: 5 Atmosphere: 5 Meal type: Other
B
hace 4 meses
Hi, Leidy Yu.Thank you for your kind words! We strive to create meaningful and memorable experiences for every guest, and we’re thrilled to hear we made your visit special. Your feedback means so much to our team, and we look forward to welcoming you back again soon!
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C
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Los rescatable del lugar fue el aperitivo , el resto desagradable me ofrecieron pasta a la carbonara que no era ni de cerca carbonara , muy picante fideos muy gruesos , parecía que lo habían hecho con sobras , muy malo. Food: 1 Service: 2 Atmosphere: 3 Meal type: Dinner Price per person: $50–60
B
hace 5 meses
Hi, Cristian Aguilera Pazmiño. At Boca, our goal is to create an experience where you can be yourself and enjoy great fresh seasonal creations while we work thoughtfully to make even the most simple moments extraordinary. We are so sorry to hear that was not your experience. Please contact us directly at winterpark@bocarestaurants.com so that we can personally apologize and improve your next experience.
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T
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I waited nearly two weeks to write this review because I had been traveling, but the fact that this experience has stayed with me this long speaks to how unacceptable it was. On August 2, a group of eight friends and I went to Boca for brunch. From the beginning, we were patient despite the food taking an unusually long time. We were enjoying ourselves, talking, and having drinks, so no one in our party complained about the wait or service. The issue began when the bill arrived. Before ordering, I specifically asked our server about the price of a tequila option that was cheaper than Don Julio Reposado, which was $21.50. She went to the back, confirmed the price, and returned with the information. Based on that conversation, only one friend and I ordered the less expensive tequila in our margaritas, and we were on the same bill. When our check arrived, however, we had been charged for Don Julio. I politely brought the error to our server’s attention. Considering she had specifically gone to the back to check the price for me earlier, I expected a simple correction. Instead, in front of her manager, she acted as though she could not remember the interaction and made me feel as though I was being dishonest or trying to avoid paying my bill. The manager, Gary, made the situation significantly worse. When I attempted to explain what happened, he cut the conversation short by saying, “I’m not going to argue with you,” and walked away while I was still speaking. At no point was I trying to argue—I was explaining an incorrect charge. When I later approached him about the correction, his attitude remained dismissive. After asking for his name and our server’s name, he responded, “I’m taking off three Don Julios. Is that not good enough for you?” Correcting charges for drinks we did not order was not a favor—it was simply correcting the restaurant’s mistake. Gary eventually gave me his business card but refused to provide our server’s name, telling me, “I’ll take the bullet.” Fortunately, I had the receipt and was able to identify our server as Devin and confirm with Gary that the name was correct. To make the situation even more uncomfortable, while waiting for the corrected receipt, I watched an employee from the host stand walk to our table before it had been cleaned, take a photo with her personal cellphone, return to the host stand, and show it to another employee. I have no explanation for why this was done, but after everything else, it only added to how uncomfortable and disrespectful the situation felt. What is most disappointing is that our group had not complained about anything prior to the billing issue. Despite the long wait for food, we remained patient and respectful. The entire atmosphere changed only after I pointed out a legitimate error on our bill. As a group of minorities, I would also be dishonest if I said the treatment did not leave me questioning whether we would have been spoken to and treated the same way under different circumstances. I cannot say with certainty that race played a role, but the interaction made us uncomfortable enough that the thought crossed my mind. Mistakes happen in restaurants. An incorrect charge could have been resolved in less than a minute with a simple apology and correction. Instead, we were met with defensiveness, dismissive behavior, and an unnecessary level of disrespect from both our server and management. I hope Boca’s ownership or senior management reviews what happened on August 2 and takes serious corrective action regarding the employees involved, particularly Gary and Devin. A manager walking away from a customer attempting to resolve an incorrect bill, refusing to identify an employee, and speaking to a guest as though correcting the restaurant’s own mistake is a favor is not an acceptable standard of hospitality. This experience ruined what should have been an enjoyable Sunday brunch. Based on how we were treated, I cannot recommend this establishment while this level of service and management is considered acceptable. Server: Devin T. GM: Gary P. Food: 1 Service: 1 Atmosphere: 1 Meal type: Brunch Price per person: $100+
Americana, Nueva cocina americana, Opciones vegetarianas
$$$$ Rango de precios por persona $20-$50
Boca en el mapa
© OpenStreetMaps contributors
358 N Park Ave
Winter Park, Florida, Estados Unidos
Dirección
358 N Park Ave, Winter Park, Florida, Estados Unidos
1 sucursal más en Orlando
Características
Asientos al aire libre Accesible para sillas de ruedas Tarjetas de crédito aceptadas Wifi Para llevar Reserva Estacionamiento Entrega
Horario
LunesLun 11:00-22:00
MartesMar 11:00-22:00
MiércolesMié 11:00-22:00
JuevesJue 11:00-22:00
ViernesVie 11:00-23:00
SábadoSáb 09:30-23:00
DomingoDom 09:30-22:00
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@bocarestaurants
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Platos apetitosos en Winter Park

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